Kojin

4.8

4,8

66 avis

50 $ et plus

Asiatique

Effectuer une réservation

2 personnes

28 févr. 2025

19:00

Réservé 5 fois aujourd'hui

Des expériences sont disponibles.

La perle du quartier
Adapté aux occasions spéciales
Innovant

Located in the heart of Coral Gables, Kojin serves modern American cuisine with a Japanese twist. Helmed by Chefs Pedro & Katherine Mederos, Kojin offers an elevated dining experience and extensive menu, including a variety of flame-grilled dishes and fresh seafood, prepared using innovative culinary techniques.
Building on the success of the chefs' first restaurant which entered the Michelin Guide for two consecutive years, Kojin aims to serve guests the highest-quality ingredients at their peak seasonality and freshness, whether that means sourcing produce from local Florida farmers or importing ingredients from Japan.
Kojin's warm, stylish ambiance centers around its open kitchen where you can see the chefs at work. Kojin is available for private events upon request. Whatever the occasion, Chefs Pedro and Katherine hope to make you feel right at home at Kojin.

Informations supplémentaires

Atmosphère
Décontracté
Prix
50 $ et plus
Cuisine(s)
Asiatique, Américaine
Heures d'ouverture
Dîner mer.–sam. 17:30–23:00
Numéro de téléphone
(786) 747-1404
Site internet
https://www.Kojin2.com/
Dress code
Tenue décontractée
Service traiteur
Have a special event coming up? We offer catering services for a limited number of events each season. Please reach out as early as possible so we can get started on creating the perfect menu for your special day.
Installations pour l'événement privé
We gladly offer the ability to book the space for a private event. Options are available for group lunches or private dinners.

Endroit
804 Ponce de Leon, 33134 Coral Gables, FL
Quartier
Coral Gables
Rue transversale
On the corner of 8th St and Ponce De Leon at the entrance of Coral Gables.
Parking details
Stationnement municipal

Expériences

"Detour" Chef's Tasting Menu
85,00 $US par personne
Prépayé
Plusieurs dates disponibles
Perfect for those looking to dip their toes into the culinary delight that Chef Pedro and his team bring.
"Special Trip" Chef's Tasting Menu
150,00 $US par personne
Prépayé
20 déc. 2024 - 20 déc. 2025
Our Chef’s Tasting Menu is perfect for those who love trying creative dishes. Get ready for an unforgettable culinary journey through Chef Pedro and Chef Katherine’s vision of modern American cuisine infused with Japanese flavors and techniques.
Chef's Counter Experience
225,00 $US par personne
Prépayé
9 août 2024 - 30 juin 2025
Our Chef's Counter Experience is our most wide-ranging menu and offers you the exclusive experience of sitting at the Chef's Counter, with a bird’s-eye view into the kitchen. Here, you will be served upwards of 10 courses by Chef Pedro, including a caviar course, shaved truffles, and other special surprises from the Chef. A multi-course beverage pairing is also available for your tasting experience, curated by Chef Pedro himself.

Kojin Caesar16,00 $US
Local greens, katsumirin, nori, smoked trout roe
Market Crudo18,00 $US
Daily fresh preparation
Maitake16,00 $US
Parmesan, wild rice risotto, apple
Bread Service14,00 $US
Spiced rye bread served with goat cheese, cultured butter and honey
Caviar & Karaage95,00 $US
Kyoto onion dip, white sturgeon caviar

Mains

Wahoo40,00 $US
Coconut curry, kohlrabi
Flat Iron50,00 $US
Fondant potatoes, onion sabayon
Dry-Aged Duck48,00 $US
Cured kobocha puree, braised turnips, jus; farro sidecar
Mushroom Parpadelle28,00 $US
Mushroom cream, maitake, hon shimeji

Dessert

Duck N' Donuts12,00 $US
Foie cremé, chocolate sage sauce
Hokkaido Cheese Cloud12,00 $US
Sugar crumble, yuzu marmelade
Matcha Tiramisu12,00 $US
Matcha, feuilletine, chiffon

Avis de 66 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,9Service
4,7Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Miami - Dade
Meilleur toutes catégories confondues
Miami - Dade
Meilleure cuisine
Miami - Dade
Meilleur service
Miami - Dade
La perle du quartier
Miami - Dade
Adapté aux occasions spéciales
Miami - Dade
Asiatique
Miami
Meilleur toutes catégories confondues
Miami
Meilleure cuisine
Miami
Meilleur service
Miami
Meilleur rapport qualité prix
Miami
Innovant
Miami
La perle du quartier
Miami
Adapté aux occasions spéciales
Miami
Tables valant 1 000 points les plus réservées

66 avis

R
Rafael
Miami
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I couldn’t recommend this establishment more. Everything from top to bottom is impeccable.
Cet avis est-il utile ?
C
Christopher
VIP
Miami
108 avis
5.0
108 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Chef Pedro Mederos is bringing a whole new attitude toward fine dining to Coral Gables. His and Chef Katherine's take on Asian-influenced American cuisine shows throughout the restaurant. The atmosphere is clean, warm, and intimate. Their choice of cutlery and glassware are exceptional and in keeping with their attitude of pure respect for the techniques and flavors of Japanese cuisine but reflected in fresh local ingredients. For example, their Kojin Salad is a nod to a Caesar but with surprises such as Salmon roe and Little Gem lettuce. The presentation of mussels is with a light green broth is more pleasant than a traditional garlic-flavored watered down wine. The magic they work with mushrooms is delightful, whether it is with tortellini in a rich sauce with tiny enoki or perfectly sliced and sauteed Porcinis. The treatment of seafood is also unique, with fennel on a snapper filet and Seared Scallops with White Bean and Pork Sauce. The unique and carefully curated wine list is designed to further enhance the experience. We can't wait to dive into the desserts. Bravo Chefs.
Cet avis est-il utile ?
J
Juan
Orlando
6 avis
5.0
6 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Lovely experience and most definitely will be back to bring the rest of the family.
Cet avis est-il utile ?
J
Javier
Miami
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This is a hidden gem! Loved the food and Pedro was wonderful!
Cet avis est-il utile ?
R
Robert
VIP
Miami
9 avis
5.0
9 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Phenomenal meal. Food, service and ambiance were all stellar. Can’t wait to go back. Chef Mederos is an artist and we’re fortunate he brought his talents to Coral Gables. (Pro Tip: Get an extra order of the Bao Buns and save yourself some time)
Cet avis est-il utile ?
A
Anuj
VIP
Kentucky
3 avis
5.0
3 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing restaurant! Chef Pedro is a class act, very friendly and makes phenomenal food. The restaurant is surprisingly chill but still classy. Will happily go back regularly.
Cet avis est-il utile ?
M
Martin
VIP
Fort Lauderdale
4 avis
5.0
4 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was amazing with every plate you wanted the next one to come
KojinA répondu il y a 5 jours
Hey Martin, We're thrilled to hear that you enjoyed your dining experience at Kojin! It's great to know that our food exceeded your expectations and you found our service commendable. We always aim to provide an amazing experience for our guests and your feedback is a testament to that. We look forward to serving you again soon. Thank you for your kind words and high ratings!
Cet avis est-il utile ?
S
Santiago
Fort Lauderdale
1 avis
3.0
1 avis
Y est allé·e le 15 février 2025
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 4
I was expecting a better experience specially on valentines. On arrival we were sat and waited over 30 minutes to get wine and the first course. An 8 course meal which became a dull experience. Each course took way too long, what should’ve have been an hour and a half experience became a 3 hour dinner. Most of the dishes were particularly salty, although the approach was creative it’s not an experience I’d repeat.
KojinA répondu le 18 février 2025
Thanks for the review, Santiago. We're sorry to hear that your Valentine's dinner at Kojin didn't meet your expectations. We understand that waiting for our starters and courses can be frustrating, especially on a busy night. We truly appreciate your feedback as it helps us improve. We hope to have the opportunity to serve you again and provide a better experience.
Cet avis est-il utile ?
F
Fei
VIP
Baie de San Fra
1 avis
3.0
1 avis
Y est allé·e le 14 février 2025
1. Global 3
2. Plats 2
3. Service 5
4. Atmosphère 4
I appreciate the ambition behind Kōjin’s approach, and while some of the flavors and presentations were innovative, the execution didn’t quite deliver for me. The eight-course Valentine’s Day tasting menu was beautifully plated, but unfortunately, most of the dishes—aside from the hamachi sashimi (course two)—were over-seasoned, with an overwhelming saltiness. The excessive salt seemed to dull the other elements rather than enhance them, making the flavors feel less balanced and more one-dimensional. That said, service was excellent, especially on such a busy night, and the wines and sakes were truly enjoyable. I just wish the food had tasted half as good as it looked.
KojinA répondu le 18 février 2025
Hi Fei, Thank you for your feedback. We're glad to hear that you appreciated our Valentine's Day tasting menu and our service. We're sorry to hear that some of the dishes didn't meet your expectations. We take your comments about the seasoning and saltiness of our dishes seriously and will review our approach. We hope to have the opportunity to serve you again and provide a better experience. Best regards, Kōjins Management Team
Cet avis est-il utile ?
K
Kathleen
Miami
4 avis
5.0
4 avis
Y est allé·e le 13 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Highly original, beautifully prepared food--truly Michelin quality, with service to match. One dish was more imaginative than the next. Our party of six--all foodies who have traveled the world—rank it among our best meals. While Japanese inspired, the chef puts a modern spin on each dish. The price is very reasonable for the quality. This restaurant is an absolute gem--one of Miami's very best.
KojinA répondu il y a 5 jours
Thanks for the feedback, Kathleen! We're thrilled to hear that you and your party of six enjoyed your dining experience at Kojin. We take pride in our food, and it's wonderful to know that you appreciated it. We're also glad that our service met your expectations. Your kind words have truly made our day! We look forward to welcoming you back soon.
Cet avis est-il utile ?

FAQ

Le restaurant Kojin est noté 4,8 étoiles par 66 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

28 févr. 2025

19:00

Réservé 5 fois aujourd'hui

Des expériences sont disponibles.

804 Ponce de Leon, 33134 Coral Gables, FL

Informations supplémentaires

Rue transversale
On the corner of 8th St and Ponce De Leon at the entrance of Coral Gables.
Quartier
Coral Gables
Heures d'ouverture
Dîner mer.–sam. 17:30–23:00
Prix
50 $ et plus
Cuisine(s)
Asiatique, Américaine
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Stationnement municipal

Site internet
https://www.Kojin2.com/
Numéro de téléphone
(786) 747-1404
Service traiteur
Have a special event coming up? We offer catering services for a limited number of events each season. Please reach out as early as possible so we can get started on creating the perfect menu for your special day.
Installations pour l'événement privé
We gladly offer the ability to book the space for a private event. Options are available for group lunches or private dinners.

Kojin

Effectuer une réservation

Informations supplémentaires

Expériences

"Detour" Chef's Tasting Menu

"Special Trip" Chef's Tasting Menu

Chef's Counter Experience

Menu

Starters

Kojin Caesar16,00 $US

Market Crudo18,00 $US

Maitake16,00 $US

Bread Service14,00 $US

Caviar & Karaage95,00 $US

Mains

Wahoo40,00 $US

Flat Iron50,00 $US

Dry-Aged Duck48,00 $US

Mushroom Parpadelle28,00 $US

Dessert

Duck N' Donuts12,00 $US

Hokkaido Cheese Cloud12,00 $US

Matcha Tiramisu12,00 $US

Avis de 66 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Kojin ?

Kojin accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires