Kitchen Savages

4.3

4,3

156 avis

De 31 $ à 50 $

Américaine

Effectuer une réservation

2 personnes

30 nov. 2024

19:00

Réservé 2 fois aujourd'hui

Tendance
Parfait pour le brunch
Parfait pour siroter des cocktails créatifs

Coming Soon!

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Créole/Cajun/du Sud des États-Unis, Régionale Américaine (contemporaine du Sud)
Heures d'ouverture
lun–jeu 11:00–23:00 ven 11:00–02:00 sam 09:00–02:00 dim 09:00–22:00
Numéro de téléphone
(202) 931-1782
Site internet
http://Www.kitchensavages.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Executive Chef Darrell Gaston
Service traiteur
To request a catering for an event, please contact darrell@kitchensavages.com
Installations pour l'événement privé
To host a private event, please contact darrell@kitchensavages.com

Endroit
1211 Good Hope Rd SE, 20020-6907 Washington, DC
Quartier
Navy Yard
Parking details
Voiturier/Valet
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Fin de soirée, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Table de Chef, Terrasse, Toilettes neutres, Végane, Vin

Avis de 156 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.3

4,3 d'après les évaluations récentes

4,3Plats
4,3Service
4,3Atmosphère
4Rapport qualité-prix

Bruit • Modéré

156 avis

C
Che
Birmingham
3 avis
4.0
3 avis
Y est allé·e le 22 novembre 2024
1. Global 4
2. Plats 3
3. Service 5
4. Atmosphère 5
This place definitely has a great vibe. The host/waiter was very attentive to guests and really made us feel welcomed. The appetizers were also creative takes on some tried and true staples such as the lamb egg rolls which I highly recommend. The gumbo was also an interesting take on a classic dish with the use of healthier proteins. It had the right level of space and a good aftertaste that left you wanting more. The drinks were also very tasty. Moving on to the main dishes, is where it gets interesting. In order to bring out all the flavor in meat; there needs to be some browning the meat we got was put into a wet marinade, and cooked at too low temperature to give it its full potential. The same could be said for the lobster that was missing the corn relish, and a little past the point of succulent. There were some great dishes like the braised collard greens and corn bread which should be married. Moving on to dessert, another winner. My wife who doesn’t typically like bread pudding loved this one. Same for the apple crisp. In summary, this is a little gem in the city. Glad I went and will definitely be coming back. I hope the next visit has the same staff.
Cet avis est-il utile ?
R
Richard
Washington
19 avis
5.0
19 avis
Y est allé·e le 20 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was a short notice lunch meeting with a colleague and the right place.. good midday location, warm reception and awesome food. The lunch special was a great deal, but we veered off to get additional food items. The menu is an eye catching experience. You want to try everything. My first experience with Oysters Rockefeller made me a convert for sure. This is a keeper and highly recommended. We’ll be back for sure 👍🏾
Cet avis est-il utile ?
R
Ray
Washington
11 avis
VIP
4.0
11 avis
Y est allé·e le 15 novembre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
The food and service were good, and I would return.
Cet avis est-il utile ?
A
Andre
Washington
2 avis
5.0
2 avis
Y est allé·e le 26 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was excellent and the experience was above all the best thing. To see this young chef on fox5 and see his commitment in the community was the reason we came but the food is why we would come back. The jerk lamb chops were some of the most tender juiciest lamb chops I have had with a nice spice to it and baby those crab cake egg rolls and peach cobbler cheesecake are nothing to be played with.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Washington
1 avis
5.0
1 avis
Y est allé·e le 25 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A must try! The food was delicious! Seasoned to perfection! Atmosphere was very nice. I ordered the Jerk Lamb Chops with pasta. Darryl made our experience very personable. Will definitely be back soon.
Cet avis est-il utile ?
A
Andre
Washington
2 avis
5.0
2 avis
Y est allé·e le 25 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This is a hidden gem in southeast that had great food, customer service and vibes. The jerk lamb chops are 10/10 with just the right amount of kick and I paired with a blueberry mojito. My date had the ultimate seafood pasta with lobster, shrimp & crab. The signature flavors of rosemary and thyme made it a flavor bomb. We can’t forgot to mention the banana pudding cheesecake and the cognac bread pudding. All in all, great experience with a great story. A must try,
Cet avis est-il utile ?
MC
MiyeshaC
Washington
10 avis
5.0
10 avis
Y est allé·e le 20 octobre 2024
1. Global 5
2. Plats 5
3. Service 3
4. Atmosphère 5
Great food, owner was very honest about being understaffed and very responsive in spite of that. Will definitely go back!
Cet avis est-il utile ?
D
Deirdre
Washington
3 avis
5.0
3 avis
Y est allé·e le 29 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This is our 3rd visit to Kitchen Savages. The owner, Durell (sp?), always makes time to stop by and personally check on his customers offering suggestions on menu items. The food appears to be made to order as it always comes out piping hot. If so, there was no discernible notice of wait time. We love the variety of food and the taste is phenomenal. Be sure to order honey blackened salmon and the dessert trio!
Cet avis est-il utile ?
M
Mikiea
Washington
1 avis
4.0
1 avis
Y est allé·e le 28 septembre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Enjoyed our experience. Food was very tasty but also pricey for the portions …. I got the gumbo shrimp and grits and it tasted a little scorched and only had about 3 andouille sausage in the whole dish a little overpriced for that value. But I would come back and recommend people to it! All in all 8.5 out of 10
Cet avis est-il utile ?
D
Darla
Washington
1 avis
2.0
1 avis
Y est allé·e le 27 septembre 2024
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 1
Food was not that good. I was hungry and didn’t really want to finish my meal. Our waiter was nice. However, the man who greets people walking in with the glasses seem to have a slight attitude.
Cet avis est-il utile ?

FAQ

Kitchen Savages propose des plats à emporter que vous pouvez commander en appelant le restaurant au (202) 931-1782.

Le restaurant Kitchen Savages est noté 4,3 étoiles par 156 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

30 nov. 2024

19:00

Réservé 2 fois aujourd'hui

Commande en livraison ou à emporter

1211 Good Hope Rd SE, 20020-6907 Washington, DC

Informations supplémentaires

Quartier
Navy Yard
Heures d'ouverture
lun–jeu 11:00–23:00 ven 11:00–02:00 sam 09:00–02:00 dim 09:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Créole/Cajun/du Sud des États-Unis, Régionale Américaine (contemporaine du Sud)
Atmosphère
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Voiturier/Valet
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Executive Chef Darrell Gaston
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Fin de soirée, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Table de Chef, Terrasse, Toilettes neutres, Végane, Vin

Site internet
http://Www.kitchensavages.com/
Numéro de téléphone
(202) 931-1782
Service traiteur
To request a catering for an event, please contact darrell@kitchensavages.com
Installations pour l'événement privé
To host a private event, please contact darrell@kitchensavages.com

Kitchen Savages

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Menu

Avis de 156 client·e·s

Évaluation globale (notes et avis)

FAQ

Kitchen Savages propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Kitchen Savages ?

Kitchen Savages accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires