Kaneo

Avis sur le restaurant Kaneo de personnes qui y ont mangé. Basés sur les notes récentes.

1. JL

   JenniferL

   Denver8 avis

   5.0

   Y est allé·e il y a 1 jour

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Everything was excellent - the explanation of the menu; the attentiveness of all the staff; and the quality of the food. This was the best meal that we had in Park City!
   

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2. A

   Alex VIP

   New York1 avis

   5.0

   Y est allé·e le il y a 2 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Over priced meal, but the food was good. The ambience was nice
   

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3. P

   Pauline

   Unspecified1 avis

   5.0

   Y est allé·e le il y a 3 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Food and service was great. Santiago, Andres and Diego provided great attention to detail.
   

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4. D

   DIANNE

   Denver1 avis

   3.0

   Y est allé·e le il y a 4 jours

   1. Global 3
   2. Plats 3
   3. Service 3
   4. Atmosphère 4

   Nice people very friendly staff, but all in all a very average meal and costly. Short ribs were best of what we had. Salmon dried out ,asparagus overcooked and dover sole just okay. An easily forgetful meal.
   

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5. L

   Lynne VIP

   San Diego3 avis

   1.0

   Y est allé·e le il y a 4 jours

   1. Global 1
   2. Plats 1
   3. Service 1
   4. Atmosphère 4

   The food can best be described as fair airplane food. Not plated well and not paired well. I had the short ribs which were tough and served with 2 different sauces that did not go well. The carrots were hard to find on the dish. The Dover sole was served on mashed potatoes which completely overpowered the flavor of the fish. But maybe that was a good thing. The service was slow, the server failed to inform us of the daily specials and inaccurately described what vegetables came with the dishes I am baffled that this restaurant was rated so highly.
   

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6. s

   scott VIP

   Philadelphie2 avis

   2.0

   Y est allé·e le il y a 6 jours

   1. Global 2
   2. Plats 1
   3. Service 5
   4. Atmosphère 4

   The food was very disappointing at this price point. the appetizer was good but the entree’s were flavorless and extremely disappointing!
   

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7. OT

   Utilisateur d'OpenTable

   New York1 avis

   5.0

   Y est allé·e le il y a 7 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Great food, great experience. Best restourant in park city.
   

   • 

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8. E

   Erica

   Asheville1 avis

   2.0

   Y est allé·e le il y a 7 jours

   1. Global 2
   2. Plats 2
   3. Service 3
   4. Atmosphère 2

   Branzino was raw and filled with bones, beets were undercooked, small piece of cauliflower for $20 appetizer. Olive oil cake was great - table next to us came for that alone, definitely the right move.
   

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9. A

   Andreea

   San Diego4 avis

   4.0

   Y est allé·e le il y a 7 jours

   1. Global 4
   2. Plats 4
   3. Service 5
   4. Atmosphère 4

   Short rib was dry, polenta was good. Fish was good. Nothing really outstanding but overall food was ok. Upstairs bar area is lovely but you can’t even eat up there if you don’t have you ID on you. If you’re sitting against the wall you have a gorgeous view. If you’re not, you’re facing a wall of seat cushions which is strange. Put up a mirror there so both sides of the table can enjoy the view.
   

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10. KM

    KimM VIP

    Denver5 avis

    5.0

    Y est allé·e le 9 mars 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5

    The food was amazing and Corey was very knowledgeable and extremely friendly.
    

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