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Kaneo, Park City, UT

Kaneo

4.0
4
107 avis
De 31 $ à 50 $
Méditerranée

Effectuer une réservation

2 personnes
19:00
Réservé 50 fois aujourd'hui
  • Adapté aux occasions spéciales
  • Idéal pour les groupes
  • Charmant
Kaneo offers Mediterranean-inspired cuisine for brunch, lunch, and dinner, celebrating its North Macedonian namesake. Located in a modern Main Street building, Kaneo provides a warm, sophisticated atmosphere with handcrafted cocktails, wine, and local beer. The restaurant features expansive dining rooms, a bar, lounge, and outdoor deck for al fresco dining. Executive Chef Maja Atanasova leads a team crafting an innovative menu with vegan and vegetarian options, including protein bowls, gyros with house-made tzatziki, lamb chops, wild game, seafood, and a modern twist on baklava. Kaneo invites you to savor a flavorful menu and curated beverages.

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Salles

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Méditerranée, Grecque, Fruits de mer
  • Heures d'ouverture
    lun.–jeu. 12:00–21:00 ven., sam. 11:30–21:00 dim. 11:30–20:00
  • Numéro de téléphone
    (435) 200-8355
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Maja Atanasova
  • Installations pour l'événement privé
    Private events available to book on our website. Private rooms in our wine lounge and second floor dinning room for special events such as rehearsal dinners, executive dinners, family reunions, business meetings and more!
  • Quartier
    Park City
  • Parking details
    Aucun
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Options sans gluten, Salle privée, Terrasse, Végane, Vin

Avis de 107 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.0
4 d'après les évaluations récentes
  • 4,1Plats
  • 4,2Service
  • 4,3Atmosphère
  • 3,6Rapport qualité-prix

BruitModéré

Apprécié pour

  • Région de Park City

    Innovant

  • Région de Park City

    Idéal pour les groupes

107 avis
  1. Kevin

    VIP

    New York

    1 avis

    1.0

    1 avis

    Y est allé·e aujourd'hui

    1. Global 1
    2. Plats 1
    3. Service 2
    4. Atmosphère 2
    One of the worst dining experiences I have had ever and for sure in Park City. We felt rushed the whole time and the quality of the food was terrible for the prices charged. I felt like I had fallen for a tourist bait and switch. This is the first time I have ever written a review and am only doing so to warn people to avoid Kaneo at all costs .

    1 personne a trouvé cet avis utile

  2. Giedre

    Chicago

    4 avis

    1.0

    4 avis

    Y est allé·e aujourd'hui

    1. Global 1
    2. Plats 1
    3. Service 1
    4. Atmosphère 1
    A few weeks ago, we made an advance reservation to celebrate the final evening of our ski vacation and were eagerly anticipating a memorable dinner. Upon arrival, we were seated at a table near the entrance by the stairwell. Unfortunately, with patrons frequently coming and going, we were continually exposed to cold drafts, making it quite uncomfortable. We politely requested a different table, as we preferred not to dine with our coats on. The hostess, however, informed us that no other tables were available. Given this response, we decided to cancel our order and prepared to leave. At that moment, the manager approached and suddenly offered us an alternative table. By then, our enthusiasm had waned, and we chose to depart, feeling that the establishment’s reputation had been compromised. It’s perplexing that a restaurant of this caliber, with entrées priced at $50 and above, would assign guests to such an unsuitable table. I recommend that management experience dining at that particular spot to understand the discomfort caused by the cold drafts and foot traffic. While a one-star rating might not reflect the chef’s culinary efforts—I trust the food is delightful—the hosting and management team should address this issue promptly. Many establishments implement solutions like temporary entrance tents or strategic seating arrangements to enhance guest comfort. This version aims to provide a clear and constructive account of your experience, highlighting specific concerns and offering actionable suggestions for improvement.

    1 personne a trouvé cet avis utile

  3. Kathryn

    Chicago

    8 avis

    4.0

    8 avis

    Y est allé·e il y a 1 jour

    1. Global 4
    2. Plats 3
    3. Service 3
    4. Atmosphère 5
    Burrata, hummus, kale salad, croquettes were all very good. The restaurant was beautiful and our water glasses were always full. The entrees were disappointing. The NY strip was okay but not great. Two of us ordered the chef’s special, duck over risotto, and it was not good. The risotto was crunchy, the duck was difficult to cut with a butter knife and almost impossible to chew. Our waiter stopped by before we tasted the food and did not check on us again until after the plates were cleared and never asked if the meal was okay. So we just paid a lot of money for food that should have been delicious but wasn’t.

    Cet avis est-il utile ?

  4. Rahul

    Dallas

    2 avis

    2.0

    2 avis

    Y est allé·e le il y a 2 jours

    1. Global 2
    2. Plats 3
    3. Service 1
    4. Atmosphère 1
    1. Table was not ready at time of reservation. 2. No waiting space, tables crammed in by the front door. 3. Seated at one of the crammed in tables by the front door resulting in a blast of cold air every 30 seconds as people walked in and out. We had to wear our coats while eating dinner. The food was cold almost immediately on arrival. 4. Service was very slow. The waitress was nice but appeared to be waiting on 3 tables or more. Ordered drinks and it took over 20 minutes for them to arrive. The food arrived very slowly. 5. The food was not bad but the overall experience was very poor and for the price of this restaurant, I would expect better.

    Cet avis est-il utile ?

  5. molly

    Atlanta

    3 avis

    3.0

    3 avis

    Y est allé·e le il y a 2 jours

    1. Global 3
    2. Plats 2
    3. Service 4
    4. Atmosphère 5
    The service was great. Location and ambience fantastic. Food was very subpar considering the taste and quality. Great cocktails.

    Cet avis est-il utile ?

  6. Brian

    VIP

    Atlantic City

    12 avis

    3.0

    12 avis

    Y est allé·e le il y a 2 jours

    1. Global 3
    2. Plats 3
    3. Service 3
    4. Atmosphère 5
    Atmosphere was top shelf. Server was inattentive and never asked if we needed anything. Ordered a $26 Manhattan that came a 1/2” short of filling a standard martini glass, wondered where the rest of it was. It was garnished with a candied cherry instead of a Luxardo cherry, wasn’t expecting that based upon the atmosphere and price of the drink. My appetizer was clearly plated well in advance of the order and served luke warm. Ordered the duck special which consisted of 4 small pieces that were 50% fat and it was overcooked. I left feeling disappointed, I honestly expected a much better dining experience.

    Cet avis est-il utile ?

  7. Candace

    Toronto

    1 avis

    2.0

    1 avis

    Y est allé·e le il y a 2 jours

    1. Global 2
    2. Plats 3
    3. Service 2
    4. Atmosphère 2
    Service and value is not there. They are worried about pumping people in and out of there and turning tables. We had a 5:15 reservation, they called and asked us to come early for 5pm. We arrive at 4:55pm, doors and locked and guests are waiting outside in the cold despite the hours being posted on the door as open. They finally opened the doors at 5:05pm no explanation or apology. The Meze “platter” came with very little pita. We essentially had a whole plate of dip left and no pitas. Eventually we got more, I then saw on the bill they charged us 4.00 for the additional ones they brought. There is no way a few tablespoons of dips and I’m guessing 1.5 pitas was worth 27.00 dollars. The branzino was actually great. It’s not cheap at 55.00. We got a few sides and shared the fish. They also added a 5.00 extra charge to share the fish. Again a surprise on the bill, so bizarre and unnecessary at that price point. Service was not great especially considering the cost of the meal. At least 10 mins waiting for drinks. We would never go back.

    Cet avis est-il utile ?

  8. Raquelle

    VIP

    Los Angeles

    2 avis

    4.0

    2 avis

    Y est allé·e le il y a 2 jours

    1. Global 4
    2. Plats 3
    3. Service 5
    4. Atmosphère 5
    Appetizers excellent . Hummus, whipped goat cheese plate delicious . I ordered lamb chops . The sweet potato puree was cold, as were the string beans. The lamb chops were luke warm, almost cold. They were tasty though. The fingerling potato sides were also cold and usually they would be a bit crispy (roasted) these were just simple potatoes.

    Cet avis est-il utile ?

  9. Beverly

    VIP

    Comté d’Orange

    8 avis

    4.0

    8 avis

    Y est allé·e le il y a 2 jours

    1. Global 4
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Very good food & the service was great ! Flavor of food was excellent ! Wine & drinks were overpriced . Enjoyed the atmosphere too

    Cet avis est-il utile ?

  10. Ted

    New York

    1 avis

    3.0

    1 avis

    Y est allé·e le il y a 2 jours

    1. Global 3
    2. Plats 3
    3. Service 3
    4. Atmosphère 3
    It was fine. Not good or bad. Typical American (not Mediterranean).

    Cet avis est-il utile ?

FAQ

Kaneo propose des plats à emporter que vous pouvez commander en appelant le restaurant au (435) 200-8355.

Le restaurant Kaneo est noté 4 étoiles par 107 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 50 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Kaneo

508 Main St, 84060-5153 Park City, UT

Salles

Informations supplémentaires

  • Quartier
    Park City
  • Heures d'ouverture
    lun.–jeu. 12:00–21:00 ven., sam. 11:30–21:00 dim. 11:30–20:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Méditerranée, Grecque, Fruits de mer
  • Atmosphère
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Aucun
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Maja Atanasova
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Options sans gluten, Salle privée, Terrasse, Végane, Vin
  • Numéro de téléphone
    (435) 200-8355
  • Installations pour l'événement privé
    Private events available to book on our website. Private rooms in our wine lounge and second floor dinning room for special events such as rehearsal dinners, executive dinners, family reunions, business meetings and more!
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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