Kaisho

3.8

3,8

8 avis

30 $ ou moins

Japonaise

Parfait pour siroter des cocktails créatifs
Animé

The Kaisho Tiki Takeover, a new patio space, offers a tropical escape for outdoor diners, complete with string lights, tiki torches, and straw umbrellas. The menu features heartier items like the Kaisho Burger, and smaller bites such as Kushiyaki from the binchotan, including Jidori chicken, A5 Wagyu, and plant-based options like shishito peppers and eggplant. To round out the experience, beverage options include Japanese-inspired milkshakes, alcoholic and non-alcoholic housemade ice pops, and tiki cocktails, including two frozen options: Don’t Forget Your Banana Hammock made with light rum, brandy, banana liqueur, pineapple juice, housemade falernum, and banana syrup; and Sunshine In Hokkaido made with barrel-aged cachaca, pineapple rum, cream of coconut, pineapple cinnamon shrub, and brown rice simple syrup.

*This is for PATIO, a la carte Dining

*$25/person Cancelation fee for adjustments to reservations within 48 hours.

Non disponible à OpenTable

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Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Japonaise, Yakitori
Heures d'ouverture
Bar mar–sam 16:30–21:00
Numéro de téléphone
(312) 265-1008
Site internet
https://yugenchicago.com/
Moyens de paiement
Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Chef Mari Katsumura

Endroit
652 W Randolph St, 60661 Chicago, IL
Quartier
West Loop
Rue transversale
Desplaines & Randolph - Randolph & I-90
Parking details
Parking between the loading zone signs is free for guests. Pay to park is available.
Public transit
Clinton Green & Pink Line
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bière, Cocktails, Options sans gluten, Terrasse, Vin

Sashimi
Hokkaido Uni, Turnip, Melon
Summer Asparagus Soup
Tofu Mousse, Horseradish, Shiso
Radish Salad
Griled Nori, Smoked Trout Roe, Mentaiko Cream
Toasted Rice Chawanmushi
Foie Gras Torchon, Cherry Gastrique, Fennel
Yomogi Garganelli
Okra, Corn, Myoga (vegetarian Option)
Crab Rice
Alaskan King Crab, Puffed Grain Furikake, Salmon Roe, Soy Cured Yolk
Norwegian Fjord Trout
Red Beet, Wasabu, Kasu
Rohan Duck
Plum, Gobo, Chard
A5 Wagyu Supplement
Shishito, Eggplant, Mitsuba Bearnaise
Sorbet Peach
Frozen Chocolate, Ginger Ice Cream, Feuilletine Crunch

Avis de 8 client·e·s

Évaluation globale (notes et avis)

3.8

3,8 d'après toutes les évaluations

4Plats
4,3Service
3,9Atmosphère
2,9Rapport qualité-prix

Bruit • Modéré

8 avis

KG
KennG
Chicago
1 avis
2.0
1 avis
Y est allé·e le 15 octobre 2020
1. Global 2
2. Plats 2
3. Service 4
4. Atmosphère 1
The simple fact that they were promoting an outdoor tiki patio was a lie and misleading promotional effort. There is no tiki patio. A few wobbly tables are set up in front of their nice restaurant on the sidewalk near the loud expressway and there were no tiki light, no straw umbrellas, and no ambiance at all. I should have left but we were trying to celebrate a birthday and we decided to stay. It was laughable. The staff was great but that's it. 25.00 burgers. Yakitori was average and one came out undercooked. Super expensive and not worth it. We also brought a cake and they charged us 30.00 to cut 6 slices. Bill for 6 people was 400.00 and we felt cheated and mislead by their ads. I know places are trying to figure out the situation with cover, but this setup they had is very hurtful to their business and they need to re-think things. A total ripoff.
Cet avis est-il utile ?
DD
DionneD
VIP
Chicago
13 avis
4.0
13 avis
Y est allé·e le 8 octobre 2020
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 4
The food is good however, the server needs to learn to socially distance herself more she was too close explaining menu items. I’ve been to other restaurants and the servers stand 6 feet away doing what I outlined above or perhaps she should wear a face-shield.
Cet avis est-il utile ?
A
Anonymous
VIP
Chicago
8 avis
4.0
8 avis
Y est allé·e le 6 septembre 2020
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 5
This review is solely for the tiki pop up concept, not the typical menu. Everything was very tasty and the service was exceptional. I’ve never had tempura French fries and they were just as crunchy and delicious as you might imagine. The burger was incredibly umami and the pickles cut thru the fat really nicely.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Chicago
2 avis
5.0
2 avis
Y est allé·e le 13 août 2020
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Super cool vibes and really good food. Excellent drinks - this restaurant never disappoints.
Cet avis est-il utile ?
KS
KimS
Chicago
1 avis
3.0
1 avis
Y est allé·e le 9 août 2020
1. Global 3
2. Plats 2
3. Service 3
4. Atmosphère 2
the food was just OK, the drinks were great. it seemed confused about whether it was casual or formal.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
VIP
Chicago
4 avis
1.0
4 avis
Y est allé·e le 9 août 2020
1. Global 1
2. Plats 1
3. Service 5
4. Atmosphère 3
The amount of food we received was so minimal I thought it was a joke in comparison to the amount of our bill (about $450 before tip for 6 people). On the patio we were limited to the ‘patio menu’, which consisted of mini, baby-sized skewers consisting of 4-5 tiny bites of food. Barely even an appetizer. I do not eat meat, which I informed my server of. We asked how many skewers would make a full meal per person and was told 4. I ordered eggplant and tofu. Needless to say, I required dinner elsewhere after. My server was ‘reprimanded’ by their manager for providing me a dirty martini because it was not explicitly on their patio menu. I will never return to this restaurant.
Cet avis est-il utile ?
OT
OmarT
Chicago
1 avis
2.0
1 avis
Y est allé·e le 8 août 2020
1. Global 2
2. Plats 2
3. Service 4
4. Atmosphère 3
While I understand that Kaisho should not be held to the same standard as Yugen, I was definitely expecting a lot more from this concept. The skewer situation outside did not work at all. We ordered two: chicken and shishito. The chicken was the saddest, smallest, most ordinary piece of chicken I’ve seen in a long time. Not to mention, they did not prepare to keep the skewers warm in 65-degree temperature outside. Shishito was just OK. Could have used some seasoning. The Kaisho salad was described like this: ICEBERG, AVOCADO, CUCUMBER, HOUSE TOFU, WATERMELON RADISH, FERMENTED CARROT DRESSING. Got a few gigantic blocks of Iceberg salad with one of the most tasteless, uninspired dressings I’ve ever had. I thought it would be hard to mess up a salad. I was wrong. The only worthwhile plate we had was the $24-burguer. I’m always in the mood for a good burger but I probably would have had a better overall experience grilling in my balcony. At least the skewers would be warm! The wine was good.
Cet avis est-il utile ?
SL
SusanL
San Diego
1 avis
3.0
1 avis
Y est allé·e le 8 août 2020
1. Global 3
2. Plats 4
3. Service 5
4. Atmosphère 3
Kaisho is doing its best under difficult circumstances. Perhaps not everyone is sensitive to eating next to loud cars, but this is a heads up for anyone who is. Sitting out on the patio is very close to the freeway. I did appreciate the extra steps the staff took with safely precautions-- more than other outdoor restaurants I'd been to.
Cet avis est-il utile ?

FAQ

Le restaurant Kaisho est noté 3,8 étoiles par 8 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez le contacter directement.

Est-ce que c'est votre restaurant?

Confirmer inscription

652 W Randolph St, 60661 Chicago, IL

Informations supplémentaires

Rue transversale
Desplaines & Randolph - Randolph & I-90
Quartier
West Loop
Heures d'ouverture
Bar mar–sam 16:30–21:00
Prix
30 $ ou moins
Cuisine(s)
Japonaise, Yakitori
Atmosphère
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Parking between the loading zone signs is free for guests. Pay to park is available.
Public transit
Clinton Green & Pink Line
Moyens de paiement
Discover, Mastercard, Visa
Chef de cuisine
Chef Mari Katsumura
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bière, Cocktails, Options sans gluten, Terrasse, Vin

Site internet
https://yugenchicago.com/
Numéro de téléphone
(312) 265-1008

Kaisho

Non disponible à OpenTable

Il y a plus à découvrir

Informations supplémentaires

Menu

Food in Season in July / August

Food in Season

Seasonal Canapés

Sashimi

Summer Asparagus Soup

Radish Salad

Toasted Rice Chawanmushi

Yomogi Garganelli

Crab Rice

Norwegian Fjord Trout

Rohan Duck

A5 Wagyu Supplement

Sorbet Peach

Avis de 8 client·e·s

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Kaisho ?

Kaisho accepte-t-il actuellement les réservations ?

Non disponible à OpenTable

Informations supplémentaires