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Judith, Sewanee, TN

Judith

4.9
4,9
28 avis
De 31 $ à 50 $
Américaine
Photo du restaurant Judith

Judith

4,9
De 31 $ à 50 $
Américaine
The University of the South

Effectuer une réservation

2 personnes
19:00
Réservé 20 fois aujourd'hui
Des expériences sont disponibles.
  • Adapté aux occasions spéciales
  • La perle du quartier
  • Charmant
Judith is a new American tavern pairing warm hospitality and the cooking of James Beard Nominated Chef Julia Sullivan (Henrietta Red in Nashville) located in the quiet area of Sewanee, TN near the University of the South. The name is an homage to Judith Ward Lineback, the first woman to matriculate into the University in 1969.

As Sullivan’s first solo project, Judith will feature a seasonal menu of creative and approachable dishes including a selection of small, shareable plates perfect for the bar crowd. The beverage program mirrors the food with accessible wines and a cocktail list created by Henrietta Red's Beverage Manager Patrick Halloran.

The warehouse-style building, previously the Old Steam Laundry which serviced the University since the 1950’s, has additional space for private dining and parties. With the goal of becoming a meeting place for students, faculty, tourists and the Sewanee community alike, the restaurant will be open for dinner from Thursday - Monday.

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine
  • Heures d'ouverture
    lun., jeu.–dim. 16:00–21:00
  • Numéro de téléphone
    (931) 203-2737
  • Dress code
    Tenue d'affaires décontractée

Expériences

  • New Year's Eve Celebration with Judith

    30,00 $US par personne

    Prépayé

    Seulement 31 déc. 2024
    21:00
    Join us for a late night celebration as we ring in the new year in the new space! Each ticket will provide access to our bar room and a champagne toast on us. We will have a limited dinner menu available to order a la carte snacks and small bites. All beverages will be cash bar only.
    New Year's Eve Celebration with Judith photo

Avis de 28 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.9
4,9 d'après les évaluations récentes
  • 4,9Plats
  • 4,9Service
  • 4,7Atmosphère
  • 4,5Rapport qualité-prix

BruitModéré

28 avis
  1. david

    Nashville

    5 avis

    3.0

    5 avis

    Y est allé·e aujourd'hui

    1. Global 3
    2. Plats 5
    3. Service 4
    4. Atmosphère 4
    Prices are high. Food was very good, but served warm, not hot. Should be able to slit ticket as ordered, not equally, no matter who ordered what! Have never experienced this , anywhere.

    Cet avis est-il utile ?

  2. Grant

    Kentucky

    7 avis

    5.0

    7 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Unbelievable food and service. I actually live in a foodie town in Kentucky and I haven’t had food this good in a long time. Bravo!! The chicken with yogurt is unbelievable and the steak is off the charts.

    Cet avis est-il utile ?

  3. Amy

    Raleigh

    12 avis

    VIP
    5.0

    12 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    I loved Judith. Amazing food. Hard to believe it is very comparable to a nice restaurant in a city. We had delicious food - oysters, caesar salad, celery/apple salad, pasta with mushroom sauce, and burgers. The cocktails were nice, especially the Blindfold & A Light. Cannot wait to return!

    Cet avis est-il utile ?

  4. Danny

    Nashville

    3 avis

    5.0

    3 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    This is a wonderful restaurant, easily the best restaurant for high end dining. A great place to start you evening when attending a show at the nearby Caverns ( about 30 minutes away). I cannot say enough about our experience.

    Cet avis est-il utile ?

  5. colin

    Nashville

    1 avis

    4.0

    1 avis

    Y est allé·e le il y a 6 jours

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 4
    Food was well presented and tasty. Service was excellent. Wine list with cheapest wine at $75 was too expensive.

    Cet avis est-il utile ?

  6. Anthony

    Alabama

    4 avis

    VIP
    5.0

    4 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Excellent food from appetizers to desserts. A "must" dining experience in Sewanee, TN!

    Cet avis est-il utile ?

  7. Christy

    Louisiane

    4 avis

    VIP
    5.0

    4 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    A great spot. Food and service were amazing. Will definitely be back!

    Cet avis est-il utile ?

  8. Scot

    Grand Boston

    17 avis

    VIP
    5.0

    17 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 4
    4. Atmosphère 4
    The food -- chicken liver mousse and raw oyster appetizers, schnitzel and steak main courses -- was excellent. The schnitzel was an especially generous serving with crisp breading and slightly tangy seasoning (mustard?). The service had a couple of wrinkles: I asked for a virgin Mary, if that was available, or soda and lime, if not. The delicious virgin Mary was served right away, and then I was also served sparkling water (not seltzer as expected) with a slice of lime. I had earlier asked for the mousse, but was initially served the trout rillette. That mistake was promptly corrected. I was charged for the inaccurate water but not the rillette. I probably could have refused the mistaken water, but chose not to challenge two missteps, just one. Despite the mix-up, service was efficient, appropriately attentive, even cordial without being too chatty. For my ears, the room was very noisy which made conversation somewhat strained -- but I have that issue almost everywhere if the room is busy. I look forward to trying other menu items, and I hope the menu will change, perhaps seasonally. A good cheese plate for ending the meal, especially given that Sewanee has such superb local cheeses, would be a most welcome way to end a meal at Judith. A bit of Sequatchie Bleu and slices of fresh pear would have made a very fine meal nearly perfect.

    Cet avis est-il utile ?

  9. Jenny

    Nashville

    1 avis

    5.0

    1 avis

    Y est allé·e le 8 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    We had a fantastic meal and the service was excellent. We will definitely be back!

    Cet avis est-il utile ?

  10. Cindy

    Charlotte

    1 avis

    5.0

    1 avis

    Y est allé·e le 8 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Fantastic meal! So excited to have you in Sewanee. Looking forward to more visits.

    Cet avis est-il utile ?

FAQ

Le restaurant Judith est noté 4,9 étoiles par 28 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Photo du restaurant Judith

Judith

4,9
De 31 $ à 50 $
Américaine
The University of the South

Effectuer une réservation

2 personnes
19:00
Réservé 20 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Judith

36 Ball Park Rd, 37375 Sewanee, TN

Informations supplémentaires

  • Quartier
    The University of the South
  • Heures d'ouverture
    lun., jeu.–dim. 16:00–21:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine
  • Atmosphère
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Aucun
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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