Joyce

4.5

433 avis

De 31 $ à 50 $

du Sud des États-Unis

Adapté aux occasions spéciales
Charmant
Parfait pour siroter des cocktails créatifs

With a kitchen led by Michelin-award-winning Chef and co-owner Sammy Monsour (formerly of LA’s Preux & Proper), the menu centers around soulful Southern fare with an emphasis on sustainable seafood, offering an extensive raw bar program and selection of fine American caviars.

Complementing the bright flavors, Monsour adds rich, comforting depth with dishes like the Cornmeal Crusted Nashville Hot Catfish and Hickory Smoked Tomahawk Pork Chop. Beverage Director and co-owner, Kassady Wiggins designs a zero-landfill cocktail program that is well balanced and climate conscious. The drinks are the perfect blend of new and familiar, while bringing Southern flavors to each glass with cocktails like the Hootie Hoo and Mother of Pearl Martini.

Teaming up with Founders and Operators, Prince and Athena Riley, Joyce is named after their daughter and her grandmother. The restaurant embodies family, connection, and seeks to bring joy to guests through shared dining experiences.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

10 juil. 2024

19:00

Réservé 25 fois aujourd'hui

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
du Sud des États-Unis, Fruits de mer, Soul food
Heures d'ouverture
Brunch sam., dim. 11:00–15:00 Déjeuner lun.–ven. 11:30–14:30 Dîner lun.–jeu. 17:00–22:00 ven., sam. 17:00–23:00 dim. 17:00–21:00
Numéro de téléphone
(213) 395-0202
Site internet
http://www.joycela.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue décontractée
Chef de cuisine
Samuel Monsour
Service traiteur
For all catering inquires please visit the link below and fill out the form. <br />https://www.joycela.com/events
Installations pour l'événement privé
For all private event inquires please visit the link below and fill out the form. https://www.joycela.com/events
Contact pour l'événement privé
Prince Riley: (630) 313-0361

Endroit
770 S Grand Ave a, 90017-3927 Los Angeles, CA
Quartier
Centre-ville
Rue transversale
Cross streets of 8th & Grand in between Whole Foods & Bottega Louie
Infos de stationnement
Stationnement public
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Chiens acceptés, Cocktails, Droit de bouchon, Fin de soirée, Livraison, Non-fumeur, Options sans gluten, Restaurants AVV, Terrasse, Toilettes neutres, Végane, Vin

Recommandé dans

Los Angeles’s 13 most drop-dead gorgeous restaurants

Plats populaires

Edisto Island Cornbread11,00 $US
Whipped sorghum butter, hickory smoked salt & pepper
Cast Iron Mac & Cheese19,00 $US
Charred scallions, cabot sharp cheddar, blackhouse stout
Marinated Romanesco Cauliflower19,00 $US
Green garlic romesco, celery heart, cajun peanut dukkah
Gullah Geechee Style Braised Kale19,00 $US
Coconut milk, ginger, kaffir lime, fresno chili
Joyce Elote19,00 $US
grilled summer sweet corn, blue crab remoulade, avocado, cotija
Monterey Bay Ogo Caesar Salad23,00 $US
Boquerones, parmigiano reggiano, crunchy black eyed peas
Bloomsdale Spinach Salad23,00 $US
Reiger Farms Stonefruit, hickory smoked point Reyes blue, crispy country ham, dill buttermilk dressing.
Hot Honey Glazed Pork Belly21,00 $US
Thai basil, pineapple mint, red boat fish sauce
Colorado Lamb Ribs34,00 $US
Pomegranate blackstrap bbq, pickled fuyu persimmon, fried rosemary.
Crispy Smoked Duck Confit29,00 $US
Charred frisse, Jamaican jerk, passionfruit habanero BBQ
Louisiana Crawfish Hushpuppies18,00 $US
Lowcountry boil spice, charred poblano butter, house green hot.
Cornmeal Crusted Nashville Hot Catfish29,00 $US
Buttermilk marinade, fried house dill pickles, red remoulade
Blue Crab Gratin En Cocotte35,00 $US
Garlic confit, Gruyere, cajun fried saltines
Charred Spanish Octopus42,00 $US
Mustard greens, blood orange mojo, crispy weiser potatoes, anchovy remoulade

Large Plates

Black Tiger Prawn & Oyster Perloo44,00 $US
House smoked chorizo, Carolina gold rice, lobster & tomato broth
Whole Fried Mary's Game Hen46,00 $US
Raw coastal honey, lavender, pecans, nutmeg, angel biscuits
Whole Market Fish69,00 $US
Please ask server what kind of fish this is. Golden summer succotash, crunchy garlic, crunchy garlic, fine herbs.
40 Hour Braised Short Rib62,00 $US
garnett yam puree, turnips , potlikker demi, black truffle
20 oz Hickory Smoked Tomahawk Pork Chop74,00 $US
Jimmy red grits, green tomato chow chow, redeye pork neck jus

Avis de 433 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.5

4,5 d'après les évaluations récentes

4,4Plats
4,5Service
4,6Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Centre-ville / sud et est de LA
Tables valant 1 000 points les plus réservées

433 avis

B
Brian
Los Angeles
7 avis
VIP
5.0
7 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
So many options, all delicious. Attentive service. Lovely space.
Cet avis est-il utile ?
NK
NikhilK
Baie de San Fra
8 avis
VIP
5.0
8 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic food and service and vibe! Thank you so much!
Cet avis est-il utile ?
MS
MelvinStyles
Los Angeles
6 avis
VIP
4.0
6 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 3
3. Service 2
4. Atmosphère 5
Food was actually pretty good , service was great !! We loved Rob!!
Cet avis est-il utile ?
OT
OpenTable Diner
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The waiter and food were amazing I love coming here
JoyceA répondu il y a 3 jours
We love having you! Thank you for the continuous support. See you soon.
Cet avis est-il utile ?
JT
JamieT
Los Angeles
3 avis
VIP
5.0
3 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Just gets better and better with each visit. 10/10!
Cet avis est-il utile ?
OT
OpenTable Diner
Comté d’Orange
1 avis
2.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 2
2. Plats 3
3. Service 1
4. Atmosphère 4
This was a very cute restaurant and had nice vibes when you walk in. Overall service was mediocre at best. Our waitress that Saturday was not attentive or engaging at all knowing it was our first experience there, so she could have made that experience better! My husband ordered the shrimp and grits which apparently was never placed- he was over waiting for it, so he ended up sharing with me and the kids. We ordered the tomahawk pork, Sunday collard greens and the Mac and cheese. Half a dozen of scallops & the caviar with chips. She also never came back with our change when we paid in cash (my husband wanted to add an additional tip,but we never got our change back) we waited there for a bit, but yet again she didn’t acknowledge us! The bill came out close to two hundred dollars for an okay experience. I was quite disappointed being it our wedding anniversary and wanted to try something new with the kids! I think the busboy did a better job being more attentive! My son which is 14, said that was probably the worst service we’ve ever had. That’s coming from my kid that does not say much. But he did enjoy the Mac and cheese. I’m a huge fan of supporting small business owners especially minority owned businesses. Probably not going to visit here again after that poor service. I wanted to really try their other dishes too!
Cet avis est-il utile ?
MF
MauriceF
Los Angeles
1 avis
4.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 5
Nice quaint place in downtown LA, food was good, service was pleasant
Cet avis est-il utile ?
EL
ErinL
Los Angeles
3 avis
VIP
2.0
3 avis
Y est allé·e le il y a 7 jours
1. Global 2
2. Plats 4
3. Service 2
4. Atmosphère 3
Chose restaurant for a birthday dinner since we liked Preux and Proper and wanted to try somewhere new. Drove an hour to get to restaurant. Were first guests in. Waiter did not come to our table until 20 minutes past seating. Over half our meal was served and we had to ask the runner where our drinks were and then the waiter said he couldn't find our wine selection. Runner and host were fine, waiter was not. Overall disappointing experience. Then we parked in the lot next to the restaurant and it cost us $40 to park. Wish the website had told us to park elsewhere. Probably won't be back. Food was good but not great and certainly not worth all the other trouble.
JoyceA répondu il y a 4 jours
Hi Erin, I apologize for this inconvenience. One, thank you for choosing Joyce to celebrate a Birthday. We apologize about the service and about the wine selection, and we will make sure to speak with your server in hopes to train and correct any issues. I have gone ahead and emailed you a virtual giftcard for your next visit at Joyce. Thank you so much for taking the time to leave this feedback. We appreciate your support. - Drina
Cet avis est-il utile ?
OT
OpenTable Diner
Los Angeles
2 avis
5.0
2 avis
Y est allé·e le 1 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
First time visiting Joyce. The dishes were delicious and our server was knowledgeable. We are planning on returning sometime soon.
JoyceA répondu il y a 3 jours
Thank you so much for your feedback! We appreciate your support.
Cet avis est-il utile ?
IM
IndigoM
Côte centrale
7 avis
4.0
7 avis
Y est allé·e le 30 juin 2024
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was tatstey and the staff was incredible. I felt welcomed in by a very cheerful, helpful polished hostess. My only complaint was the noise level once the restaurant got busy I couldn’t hear my brunch mate sitting right next to me. I will definitely come back, it’ll just be on a less busy day if I bring a companion.
JoyceA répondu il y a 3 jours
Hi Indigo! Thank you so much for your feedback! Brunch does get a bit lively, but during the week the noise level is very moderate. Hope to see you soon.
Cet avis est-il utile ?

FAQ

Joyce assure un service de livraison en partenariat avec Uber Eats. Joyce propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (213) 395-0202.

Le restaurant Joyce est noté 4.5 étoiles par 433 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

10 juil. 2024

19:00

Réservé 25 fois aujourd'hui

Commande en livraison ou à emporter

770 S Grand Ave a, 90017-3927 Los Angeles, CA

Salles

Informations supplémentaires

Rue transversale
Cross streets of 8th & Grand in between Whole Foods & Bottega Louie
Quartier
Centre-ville
Heures d'ouverture
Brunch sam., dim. 11:00–15:00 Déjeuner lun.–ven. 11:30–14:30 Dîner lun.–jeu. 17:00–22:00 ven., sam. 17:00–23:00 dim. 17:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
du Sud des États-Unis, Fruits de mer, Soul food
Atmosphère
Décontracté
Code vestimentaire
Tenue décontractée
Infos de stationnement
Stationnement public
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Samuel Monsour
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Chiens acceptés, Cocktails, Droit de bouchon, Fin de soirée, Livraison, Non-fumeur, Options sans gluten, Restaurants AVV, Terrasse, Toilettes neutres, Végane, Vin

Site internet
http://www.joycela.com/
Numéro de téléphone
(213) 395-0202
Service traiteur
For all catering inquires please visit the link below and fill out the form. <br />https://www.joycela.com/events
Installations pour l'événement privé
For all private event inquires please visit the link below and fill out the form. https://www.joycela.com/events
Contact pour l'événement privé
Prince Riley: (630) 313-0361

Recommandé dans

Los Angeles’s 13 most drop-dead gorgeous restaurants

Joyce

Effectuer une réservation

Commande en livraison ou à emporter

Privatisation de salle

Salles

Informations supplémentaires

Los Angeles’s 13 most drop-dead gorgeous restaurants

Cast Iron Mac & Cheese

Low Country Shrimp & Grits

Crispy Smoked Duck Confit

Small Plates

Edisto Island Cornbread11,00 $US

Cast Iron Mac & Cheese19,00 $US

Marinated Romanesco Cauliflower19,00 $US

Gullah Geechee Style Braised Kale19,00 $US

Joyce Elote19,00 $US

Monterey Bay Ogo Caesar Salad23,00 $US

Bloomsdale Spinach Salad23,00 $US

Hot Honey Glazed Pork Belly21,00 $US

Colorado Lamb Ribs34,00 $US

Crispy Smoked Duck Confit29,00 $US

Louisiana Crawfish Hushpuppies18,00 $US

Cornmeal Crusted Nashville Hot Catfish29,00 $US

Blue Crab Gratin En Cocotte35,00 $US

Charred Spanish Octopus42,00 $US

Large Plates

Black Tiger Prawn & Oyster Perloo44,00 $US

Whole Fried Mary's Game Hen46,00 $US

Whole Market Fish69,00 $US

40 Hour Braised Short Rib62,00 $US

20 oz Hickory Smoked Tomahawk Pork Chop74,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Joyce propose-t-il un service à emporter ou de livraison via OpenTable ?

Comment le restaurant Joyce est-il noté ?

Joyce accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Recommandé dans

Los Angeles’s 13 most drop-dead gorgeous restaurants