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John Howie Steak, Bellevue, WA

John Howie Steak

4.7
4,7
4122 avis
50 $ et plus
Steak

Effectuer une réservation

2 personnes
23:30
Réservé 47 fois aujourd'hui
Des expériences sont disponibles.
  • Adapté aux occasions spéciales
  • Chic
  • Adapté aux repas d'affaires
Récemment voté « Best Steak » par le choix des lecteurs dans le magazine de Seattle, la maison du steak du restaurateur John Howie vous propose des steaks USDA de première qualité, du bœuf Wagyu américain et australien, ainsi que du bœuf japonais « A% 100 » Wagyu, des poissons et fruits de mer saisonniers frais du Pacifique, des champignons sauvages fourrés et des fruits et légumes provenant de producteurs locaux. John Howie Steak dispose de deux grills à bois : charbon de bois de mesquite et de pommier qui ajoutent des saveurs subtiles aux aliments. La carte des vins propose un "Best of Award of Excellence" de Wine Spectator. Dans le salon vous pourrez savourer des cocktails de spécialités classiques et saisonniers, ou le meilleur scotch single-malt du monde, des bourbons et des cognacs fins. Deux salons privés magnifiquement aménagés sont disponibles pour des réunions ou des occasions spéciales.

Commande en livraison ou à emporter

Informations supplémentaires

  • Atmosphère
    Raffiné
  • Prix
    50 $ et plus
  • Cuisine(s)
    Steak, Grillade, Fruits de mer
  • Heures d'ouverture
    Dîner lun.–ven. 16:30–21:00 sam., dim. 16:00–21:00 Happy hour Tous les jours 16:00–18:00
  • Numéro de téléphone
    (425) 440-0880 ext. 1
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Jed Laprade
  • Service traiteur
    Our chefs customize each menu to the unique needs and style of each event – ranging from intimate affairs to elegant, large-scale celebrations. We specialize in culturally influenced global cuisine with numerous options for every dietary preference and restriction.
  • Installations pour l'événement privé
    Experience the Northwest’s premier dining experience. Comfortable surroundings, prime custom-aged steaks, side dishes that define culinary excellence and an award winning wine list featuring bottles from near and far. All presented with an unmatched level of service and attention to detail.
  • Quartier
    Bellevue
  • Rue transversale
    112 th Ave NE
  • Parking details
    Valet parking and self parking are available for John Howie Steak which is located inside the Bravern complex. Valet parking is a $7 charge. Self parking is complimentary for 6 hours with validation.
  • Public transit
    Bellevue transit center.
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Vin

Expériences

  • Celebrate Thanksgiving at John Howie Steak!

    Seulement 28 nov. 2024
    Whether you're dining with friends or family, we're here to help make your holiday gathering special. Sit back, relax and enjoy a stress-free meal and let us worry about the cooking and the cleaning. Indulge in your favorite dishes from our regular menu, served in a warm and welcoming environment. Space is limited so book your table now!
    Celebrate Thanksgiving at John Howie Steak! photo
  • Whiskey Wednesday

    Plusieurs dates disponibles
    Get 25% off our entire whiskey selection up to $100 when you order neat or on the rocks. Whiskey Wednesday is the perfect midweek escape for whiskey lovers and curious newcomers alike! Unwind with an impressive selection from around the world, expertly curated to tantalize your taste buds. Whiskey Wednesday promises an evening of flavor, fun and camaraderie. Raise a glass and let the good times flow!
    Whiskey Wednesday photo
  • First Seating Pre-Fixe Menu

    Plusieurs dates disponibles
    Kickstart your evening with our exclusive First Seating pre-fixe menu! Available Sunday through Thursday from 4:30pm to 5:30pm. Enjoy three delectable courses for just $65 (tax and gratuity not included). *offer not available on holidays*
    First Seating Pre-Fixe Menu photo

Avis de 4 122 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7
4,7 d'après les évaluations récentes
  • 4,7Plats
  • 4,7Service
  • 4,6Atmosphère
  • 4,2Rapport qualité-prix

BruitModéré

Apprécié pour

  • Seattle / Est de Washington

    Steak

  • Eastside

    Adapté aux occasions spéciales

4 122 avis
  1. Robert

    Seattle

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Mario was fabulous and always great service.. the food, awe beyond amazing and tasty.

    Cet avis est-il utile ?

  2. JIMMY

    Seattle

    16 avis

    VIP
    3.0

    16 avis

    Y est allé·e le il y a 7 jours

    1. Global 3
    2. Plats 2
    3. Service 3
    4. Atmosphère 5
    As a local in the Seattle area who frequents the Pacific Northwest steak scene, I had high expectations for John Howie Steak, especially given its reputation. While the extensive whiskey, wine, and spirits list was undoubtedly impressive and one of the largest I’ve encountered in the region, I found the steak itself to be underwhelming. Considering the many exceptional steakhouses in Seattle and the PNW that emphasize local quality and flavor, I was hoping John Howie would deliver a similar standard. Unfortunately, the steak didn’t live up to the quality I’ve come to expect from the area’s top establishments. It lacked the depth and local flair that distinguish the PNW steak scene, leaving me disappointed overall. If you’re looking for an incredible drink selection, John Howie certainly delivers. However, for a memorable steak, other local favorites might offer a better experience in both flavor and value.
    John Howie SteakA répondu il y a 5 jours
    I appreciate the review and hope you shared this with the manager that evening. Would you please provide reservation name and date? I would like the opportunity to follow up with your service team. Any additional specific feedback on the steak would be welcomed. Best, Tim L.

    Cet avis est-il utile ?

  3. Van

    Vancouver

    1 avis

    3.0

    1 avis

    Y est allé·e le 6 novembre 2024

    1. Global 3
    2. Plats 4
    3. Service 3
    4. Atmosphère 3
    The food was great, but at times we found ourselves looking for our server, especially at the beginning of our meal. We left the restaurant at 10:30 PM on a Tuesday and the entire complex was locked down. We were unable to use the elevators down to the Parkade for our cars. The only way in was to go out to the street and enter through the car entrance I would expect an establishment like this would have a better way for their guests to access their parking .
    John Howie SteakA répondu le 6 novembre 2024
    Thank you for the information. Would you please provide reservation name and date? I would appreciate the opportunity to speak with your service team. I have shared your feedback with the Bravern building. The property manager is looking into the elevator issue. Best, Tim L. GM

    Cet avis est-il utile ?

  4. Utilisateur d'OpenTable

    Portland

    2 avis

    5.0

    2 avis

    Y est allé·e le 4 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Thank you for an amazing dinner! Everything was perfect!

    Cet avis est-il utile ?

  5. Vladimir

    Seattle

    3 avis

    2.0

    3 avis

    Y est allé·e le 3 novembre 2024

    1. Global 2
    2. Plats 5
    3. Service 3
    4. Atmosphère 2
    The best part of the experience was the food. The various steaks were very flavorful - cooked just right and the right balance of fat and meat. The lobster mashed potatoes, table bread, and wines were great. The lobster bisque was not good, it lacked flavor. I did not like that the seating area was so loud, the temperature was too cold and the seating set up was not ideal. My partner was seated in front of me but was too far away. There was a long bench that stretched the length of the seating area that she and other patrons on that side of the tables sat on, while I sat on a chair. The set up was not warm or welcoming. The waiter was nice but felt like he was in a rush, talking somewhat fast and seemed to be overwhelmed by the number of tables and people he was serving. It wasn't a welcoming feeling. He wasn't rude, but it just didn't feel like our presence was truly valued. The folks who brought the bread, filled our water glasses, and cleared the table were great. Overall, given the above and the total price of the outing, I was not satisfied and will not return. I expect more for that price range.
    John Howie SteakA répondu le 6 novembre 2024
    Thank you for taking the time and sharing your feedback. We pride ourselves on creating an exceptional dining experience and never want a guest to leave unsatisfied. I hope you spoke with a manager that evening? We gladly would have replaced your lobster bisque and found other seating arrangements. I will speak with our dining room manager later today and we both will follow up with your service team. It’s from our valued guests’ feedback that makes us strive for continuous improvement. Again, I appreciate the time and have a wonderful weekend. Best, Tim Lodahl GM/Beverage Director John Howie Steak & Whiskey by JH

    Cet avis est-il utile ?

  6. Kevin

    Seattle

    2 avis

    VIP
    5.0

    2 avis

    Y est allé·e le 29 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Best steak I’ve ever had. Cooked to perfection. Lobster bisque to die for. Service impeccable as always.

    Cet avis est-il utile ?

  7. Brianna

    Seattle

    16 avis

    3.0

    16 avis

    Y est allé·e le 28 octobre 2024

    1. Global 3
    2. Plats 4
    3. Service 2
    4. Atmosphère 3
    Just canceled Thanksgiving dinner for our whole family at JH based on our experience this weekend. 1) service- awkward, incorrect, and not fine dining. Sever kept calling my husband “boss” this is not a golf club. Told us we shouldn’t order steak MR but rather Medium as the chef recommended and was insistent. Insane. Served us a $25 9 -year whisky rather than the $350 22 year whiskey that was requested which makes sense why it was treated with zero deference and when asked for a pipette, we were given plastic cocktail straws. We asked a bewildered busser to get the wine steward because we didn’t trust the server to get the right bottle (rightfully we now realize. If the wine steward is a somm, I’d be shocked. She appeared a bit disheveled and actually pushed wine glasses wildly out of position on the table to make room, which is a s”wine service faux pas. I actually stopped watching so I can’t speak to how the plates were laid or picked up by other staff. 2) The food was fine. The truffle fries were cold. The bread was not kept on the table because no one liked it. Mostly hard breads and croutons. The Brussels were totally unbalanced with excessive vinegar. The “medium” steak came rare/medium rare. The corn was the highlight. The cherry bread pudding saved the day. 3) ambiance is lacking. Though the design and finishes are lovely the vibes are off and it’s giving hotel owned restaurant. I had the same feeling last visit a decade ago. It was a Sunday night and very slow which can account for that. Basically, it was a long time between visits and it will be a long time again. The staff is out of their depth and the place lacks an X factor. There is another storied steakhouse in Bellevue that still delivers top tier service and swank. I’ll stick with them.
    John Howie SteakA répondu le 30 octobre 2024
    Brianna Thank you for taking the time and sharing your feedback. I apologize that your experience did not live up to your or my expectations. I have spoken with your server and our dining room manager who will follow up with other service members from that evening. I hope you spoke with a manager during service? We pride ourselves on creating an exceptional dining environment and never want a guest or guests to leave unsatisfied. It seems that we failed in the executive of your dining experience. We will use your review as a training tool for the staff. It’s from our valued guests’ feedback that makes us strive for continuous improvement. I'd like to send you something for a future visit would you please provide a mailing address. Again, I appreciate the time. Best, Tim Lodahl GM

    Cet avis est-il utile ?

  8. Evan

    Seattle

    1 avis

    5.0

    1 avis

    Y est allé·e le 27 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Good was amazing. Service was great also! We will definitely be back.

    Cet avis est-il utile ?

  9. Diana

    Seattle

    8 avis

    5.0

    8 avis

    Y est allé·e le 27 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Best steak I've had in years! I'll stand customer service and great overall experience. Will be back!

    Cet avis est-il utile ?

  10. Rafael

    Seattle

    12 avis

    3.0

    12 avis

    Y est allé·e le 22 octobre 2024

    1. Global 3
    2. Plats 3
    3. Service 2
    4. Atmosphère 4
    Visited on a Monday for a birthday with a group of 10. We only ordered one appetizer and didn’t order dessert. Dinner took 3 hours. Service was super slow. Potato purée was lumpy and not creamy. Felt like they took mashed potatoes and tried to purée them quickly. Steaks were on point.

    Cet avis est-il utile ?

FAQ

John Howie Steak propose des plats à emporter que vous pouvez commander en appelant le restaurant au (425) 440-0880 ext. 1.

Le restaurant John Howie Steak est noté 4,7 étoiles par 4122 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
23:30
Réservé 47 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Google Map pour John Howie Steak

11111 NE 8th Street, Suite 125, 98004 Bellevue, WA

Informations supplémentaires

  • Rue transversale
    112 th Ave NE
  • Quartier
    Bellevue
  • Heures d'ouverture
    Dîner lun.–ven. 16:30–21:00 sam., dim. 16:00–21:00 Happy hour Tous les jours 16:00–18:00
  • Prix
    50 $ et plus
  • Cuisine(s)
    Steak, Grillade, Fruits de mer
  • Atmosphère
    Raffiné
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Valet parking and self parking are available for John Howie Steak which is located inside the Bravern complex. Valet parking is a $7 charge. Self parking is complimentary for 6 hours with validation.
  • Public transit
    Bellevue transit center.
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Jed Laprade
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Vin
  • Numéro de téléphone
    (425) 440-0880 ext. 1
  • Service traiteur
    Our chefs customize each menu to the unique needs and style of each event – ranging from intimate affairs to elegant, large-scale celebrations. We specialize in culturally influenced global cuisine with numerous options for every dietary preference and restriction.
  • Installations pour l'événement privé
    Experience the Northwest’s premier dining experience. Comfortable surroundings, prime custom-aged steaks, side dishes that define culinary excellence and an award winning wine list featuring bottles from near and far. All presented with an unmatched level of service and attention to detail.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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