Jiang-Nan Chun

4.5

4,5

102 avis

70 $ et plus

Cantonais

Effectuer une réservation

2 personnes

31 déc. 2024

19:00

Réservé 8 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Adapté aux repas d'affaires
Chic

Award-winning Cantonese restaurant Jiang-Nan Chun is inspired by Jiang Nan, the paradise-like region of southern China whose cities are celebrated in the famous saying, "Born in Suzhou, live in Hangzhou, eat in Guangzhou." while "Chun" which means spring, completes the restaurant name and radiates the promise of renewal, growth and pleasure associated with the season.

An experience at the restaurant indulges your senses in the beauty of Jiang-Nan through elegant interiors, evocative furnishings and through exquisite gastronomy while embodying the concept of Xiang Le Zhu Yi or "the principle of enjoyment and happiness", where only the most exalted flavours, premium ingredients and special preparation are used to seduce the palate. Indulge like an epicure with authentic chef-crafted dim sums, nutritious double-boiled soups and its unique signature Peking Duck roasted in a mesquite wood-fired oven and served with caviar, paired with a premium selection of wines.

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
70 $ et plus
Cuisine(s)
Cantonais, Dim Sum, Fruits de mer
Heures d'ouverture
diner Quotidiennement 11:30–14:30 Souper Quotidiennement 18:00–22:30
Numéro de téléphone
6831 7653
Site internet
http://www.fourseasons.com/singapore/dining/restaurants/jiang_nan_chun/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Chef Keng Hoon Khoo

Endroit
Four Seasons Hotel Singapore, 190 Orchard Boulevard, 248646 Singapore, Singapore
Quartier
Boulevard
Parking details
Stationnement de l'hôtel
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bière, Cocktails, Non-fumeur, Salle privée, Vin

Expériences

Private Room (Lunch) - 26 Dec 2024 to 26 Jan 2025
359,70 $SG par personne
26 déc. 2024 - 26 janv. 2025
Our four elegant private dining rooms at Jiang-Nan Chun is perfect for intimate family dinners and cocktail parties or important business meetings. For reservations, a minimum spend is applied with credit card guarantee required for booking confirmation. **Private dining room request is subject to availability. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.
Private Room (Dinner) - 26 Dec 2024 to 26 Jan 2025
419,65 $SG par personne
26 déc. 2024 - 26 janv. 2025
Our four elegant private dining rooms at Jiang-Nan Chun is perfect for intimate family dinners and cocktail parties or important business meetings. For reservations, a minimum spend is applied with credit card guarantee required for booking confirmation. **Private dining room request is subject to availability. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.
CNY Eve Reunion Dinner (Ballroom Seating)
Seulement 28 janv. 2025
Ballroom Seating: 6pm to 10pm Enjoy the reunion dinner celebration by our award-winning, Jiang-Nan Chun Restaurant with authentic Cantonese cuisine. Only selected set menus are available for this evening with an advance pre-order & a deposit required for booking confirmation. Please be informed, our reservation team will contact you regarding the credit card authorization to further guarantee your reservation. *Once completed the credit card authorization, a non-refundable deposit of $200nett per pax will be charged after 14th January 2025. Kindly be advised this will be for ballroom seating only. For private room enquiries, kindly contact +65 68317653 or email dining.singapore@fourseasons.com

X.O.酱香煎带子拼卤水冻猪手
Seared King Scallop, X.O. Chilli Sauce Chilled Pork Knuckle, Soy Sauce
金汤鱼子酱灌汤饺
Seafood Dumpling, Superior Broth, Russian Caviar
干烧汁焗本地龙虾
Braised Spiny Lobster, Spicy and Sour Sauce
蜜椒炒顶级和牛粒
Wok-Fried Wagyu Beef Tenderloin, Black Pepper
纸包黑松露酱什菌焗饭
Bake Paper-wrapped Rice, Assorted Mushrooms, Truffle Sauce
石榴露拼千层糕
Pomegranate Cream Custard Layer Cake

Avis de 102 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après toutes les évaluations

4,6Plats
4,6Service
4,6Atmosphère
4Rapport qualité-prix

Bruit • Modéré

102 avis

S
Sham
Berkshire
1 avis
5.0
1 avis
Y est allé·e le 17 décembre 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Loved my food and service simply fabulous . The peking duck was out of the world . Sham
Cet avis est-il utile ?
H
Howard
Los Angeles
3 avis
4.0
3 avis
Y est allé·e le 15 décembre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Service was very good and provided very good suggestions on the menu.
Cet avis est-il utile ?
J
Jerid
Comté d’Orange
3 avis
5.0
3 avis
Y est allé·e le 3 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent birthday dinner for my girlfriend. Exceptional service and food along with a great ambiance. Must try when in Singapore.
Cet avis est-il utile ?
A
Ashley
New York
1 avis
5.0
1 avis
Y est allé·e le 21 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What an amazing dinner that was arranged at the last minute! Thank you for making our dining experience one we'll always remember! Your team was very accommodating to our needs.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Cheshire
1 avis
3.0
1 avis
Y est allé·e le 28 août 2024
1. Global 3
2. Plats 3
3. Service 2
4. Atmosphère 4
Food was cold, staffs repeatedly remind us that the restaurant kitchen had closed and asked to bring us the desserts while we were still eating the cold main course. Last order at 2pm, the sitting is for 1.5 hours. We made inquiry before booking the table at 2pm
Cet avis est-il utile ?
C
Chun Hsien
Singapour
1 avis
5.0
1 avis
Y est allé·e le 10 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Really enjoyed the National Day set. It was a nice surprise. Delicious as always, nice selection.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
VIP
Sydney
12 avis
5.0
12 avis
Y est allé·e le 8 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Perfect, as always. One of Singapore’s best restaurants. Attentive staff, delicious food.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Singapour
1 avis
1.0
1 avis
Y est allé·e le 8 juillet 2024
1. Global 1
2. Plats 4
3. Service 1
4. Atmosphère 4
I booked as a business lunch. It was not recognised at restaurant. Even the guest is there, staff are not concerned who should serve first. They serve the lowest rank first. I wanted to inform the order to the manager. So I asked service staff to ask manager to come to me. The staff said ‘she is the manager loh! And point at the manager. Are you asking me to stand up to talk to the manager during business lunch? The 2nd plate took very very long time, until I asked staff many times. The serving rhythm was not right. The service staff totally made lose our face in front of our clients. I don’t know why we paid. Over $400 to made ourselves embarrassing with such a poor service. Food taste and presentation was good. But we are paying for service. I want restaurant to refund service charge. I want to hear from the restaurant about such an embarrassing experience they gave us. They are not working at coffee shop. Be serious about service. From the middle, manager herself start serving us. After that, it was ok. However, cannot erase the worst service at the first half of course. Very embarrassing experience in front of the client.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Singapour
1 avis
5.0
1 avis
Y est allé·e le 25 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Every dishes there are well thought of, and won’t disappoint. I would highly recommend their yam paste desert.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Tasmanie
1 avis
5.0
1 avis
Y est allé·e le 24 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing food, service and ambience every time. The most consistent and delicious Chinese restaurant in Singapore
Cet avis est-il utile ?

FAQ

Le restaurant Jiang-Nan Chun est noté 4,5 étoiles par 102 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

31 déc. 2024

19:00

Réservé 8 fois aujourd'hui

Des expériences sont disponibles.

Four Seasons Hotel Singapore, 190 Orchard Boulevard, 248646 Singapore, Singapore

Salles

Informations supplémentaires

Quartier
Boulevard
Heures d'ouverture
diner Quotidiennement 11:30–14:30 Souper Quotidiennement 18:00–22:30
Prix
70 $ et plus
Cuisine(s)
Cantonais, Dim Sum, Fruits de mer
Atmosphère
Raffiné
Dress code
Tenue de VIlle
Parking details
Stationnement de l'hôtel
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Chef Keng Hoon Khoo
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bière, Cocktails, Non-fumeur, Salle privée, Vin

Site internet
http://www.fourseasons.com/singapore/dining/restaurants/jiang_nan_chun/
Numéro de téléphone
6831 7653

Jiang-Nan Chun

Effectuer une réservation

Salles

Informations supplémentaires

Expériences

Private Room (Lunch) - 26 Dec 2024 to 26 Jan 2025

Private Room (Dinner) - 26 Dec 2024 to 26 Jan 2025

CNY Eve Reunion Dinner (Ballroom Seating)

Menu

Festive 6 Course Set Menu - $228++ per person

X.O.酱香煎带子拼卤水冻猪手

金汤鱼子酱灌汤饺

干烧汁焗本地龙虾

蜜椒炒顶级和牛粒

纸包黑松露酱什菌焗饭

石榴露拼千层糕

Avis de 102 client·e·s

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Jiang-Nan Chun ?

Jiang-Nan Chun accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires