Jean-Georges Philadelphia

Jean-Georges Philadelphia invites guests to enjoy our tasting menu experience: • 6-course menu available for $218 per person • We will customize your menu with your reservation name and the date of the reservation. • Please specify any dietary restrictions or aversions so we can customize your tasting experience. Please note, full table participation is required for either menu. This is required to preserve the dining experience for all our guest. With a focus on quality and sustainability, seasonal ingredients native to the Philadelphia region will be prepared with classic French techniques, while calling on global influences and sourcing the freshest foraged vegetables, meats, and seafood from around the world.

We are celebrating our Hotel's 5th year Anniversary with a special tasting menu for a limited time. We are featuring Chef Jean-Georges classic dishes from his 1997 tasting menu in NYC. This 5-course menu will be priced at $248 per person. • We will customize your menu with your reservation name and the date of the reservation. • Please specify any dietary restrictions or aversions so we can customize your tasting experience. Please note, full table participation is required for either menu. With a focus on quality and sustainability, seasonal ingredients native to the Philadelphia region will be prepared with classic French techniques, while calling on global influences and sourcing the freshest ingredients.

We are celebrating our Hotel's 5th year Anniversary with a special tasting menu for a limited time. We are featuring Chef Jean-Georges classic dishes from his 1997 tasting menu in NYC. This 5-course menu will be priced at $248 per person. • We will customize your menu with your reservation name and the date of the reservation. • Please specify any dietary restrictions or aversions so we can customize your tasting experience. Please note, full table participation is required for either menu. With a focus on quality and sustainability, seasonal ingredients native to the Philadelphia region will be prepared with classic French techniques, while calling on global influences and sourcing the freshest ingredients.