The eclectic, imaginative menus are inspired by Jean-Georges’ experiences of the Far East and feature his distinctive take on classic British dishes using his signature South-east Asian flavours.
Starters
Bluefin Tuna Tartare24,00 £GB
Avocado, Radish, Ginger Sauce
Crispy Salmon Sushi16,00 £GB
Chipotle Emulsion, Soy Glaze
Maldera Burrata, Puglia19,00 £GB
Heirloom Tomatoes, Cherry tomato juice
Creamy Tomato Soup12,00 £GB
Westcombe Cheddar Crostini, Basil
Cornish Sea Bass Ceviche24,00 £GB
Coriander, Pineapple, Citrus-Chilli Marinade
Grilled Galician Octopus29,00 £GB
Piperade, Smoked Paprika Wild Rocket Leaves
Caviar
Cheshire Mine Salted
Traditional Garnishes
- 30g90,00 £GB
Imperial Oscietra
Traditional Garnishes
- 30g160,00 £GB
Imperial Beluga
Traditional Garnishes
- 30g300,00 £GB
Egg Toast Caviar36,00 £GB
Slow Cooked Egg Yolk, Toasted Brioche
Salads
add French Organic Chicken £21, add Scottish Salmon £21, add Atlantic Prawns £23
Molyneux Farm Kale Salad17,00 £GB
Spring Peas, Chilli-Mint Dressing, Soft Boiled Organic Egg
Summer Heirloom Tomato & Basil Salad16,00 £GB
Sherry vinaigrette, Red Breme Onions
Warm Shrimp Salad24,00 £GB
Tender Lettuce, Avocado, Tomato, Champagne Vinegar Dressing
Pizza, Pasta & Vegetarian
Clams, Cockles & Chilli Linguine28,00 £GB
Broccoli, Black pepper & Mint
Artichoke & Fragrant Cous Cous20,00 £GB
Spiced Spring Vegetables, Persian Cucumber, Ras El Hanout
Black Truffle Pizza32,00 £GB
Fontina Cheese
Tomato & Mozzarella Pizza15,00 £GB
Basil, Chilli Flakes
Squash Blossom Pizza21,00 £GB
Sungold Tomatoes, Riccota
Meat
Veal Milanese34,00 £GB
Caramelised Escarole, Lemon Dressing, Toasted Pecans
Truffle Cheeseburger26,00 £GB
Somerset Brie, Yuzu Pickles, Black Truffle Mayonnaise
Parmesan Crusted Organic Chicken32,00 £GB
Artichokes, Lemon-Basil Sauce
Holstein Beef Fillet76,00 £GB
Peas, Fava Beans, Sugar Snaps Herb Purée & Comté Cheese Broth
Fish
Cod & Chips27,00 £GB
Gribiche Sauce
Line Caught Sea Bass42,00 £GB
Crusted with Nuts & Seeds, Sweet & Sour Jus
Poppy Seed Crusted Salmon32,00 £GB
Organic Quinoa, Carrot & Coconut Broth
Cornish Dover Sole79,00 £GB
Yukon Gold Potato Dumpling Paprika Butter, Crispy Potatoes
Simply Prepared
Scottish Salmon 160g38,00 £GB
Cornish Dover Sole 700g84,00 £GB
Sakura Wagyu Sirloin 200g84,00 £GB
Cornish Lamb Chops 250g42,00 £GB
Scottish Blue Lobster 700g100,00 £GB
Irish Ribeye of Beef 1000g126,00 £GB
For two to share
Sides
Chips (ve)11,00 £GB
Mashed Potatoes (v)10,00 £GB
Crunchy Potato Wedges (v)13,00 £GB
Fresno Chilli Dressing Smoked Paprika
Whole Roasted Cauliflower (v)24,00 £GB
Grain Mustard Sauce Herbs
Grilled English Asparagus (ve) 16,00 £GB
Fermented Black Bean Vinaigrette Black Olives
Spring Peas & Fava Beans (ve)12,00 £GB
Serrano Chilli, Pickled Ramps
Taste of Jean George
Available Only For Dinner. 6 courses Menu
Jean-Georges Signature Dishes142,00 £GB