Jazzboline

4.5

1753 avis

30 $ ou moins

Américaine

Étiquettes principales :

Adapté aux occasions spéciales
Parfait pour le brunch
Parfait pour siroter des cocktails créatifs

At Jazzboline (jazz-BOE-lynn), our goal is to create a memorable experience for our guests. Taking inspiration from different time frames and time zones, we have assembled a menu of variations and recreations of some of the classics of both modern and traditional cuisines and cocktails, as well as independently inspired creations of our own.

Come one, come all, come together.

Reservations can be made online, or over the phone at 716-839-2220.

Tables are reserved for 2 hours for parties up to 4.
Tables are reserved for 2.5 hours for parties of 5 or more.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

1 juil. 2024

19:00

Réservé 6 fois aujourd'hui

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
30 $ ou moins
Cuisine(s)
Américaine, Américaine contemporaine
Heures d'ouverture
Brunch sam., dim. 10:00–14:00 Dîner lun.–jeu., dim. 17:00–21:00 ven., sam. 17:00–22:00 Bar lun.–jeu. 17:00–22:00 ven., sam. 17:00–23:00 dim. 17:00–21:00
Numéro de téléphone
(716) 839-2220
Site internet
http://www.jazzboline.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue d'affaires décontractée
Chef de cuisine
Sean Docker
Installations pour l'événement privé
Two separate banquet rooms (or a single Ballroom) and a Private Dining space can be rented out for events. Please feel free to reach out to our team at the Reikart House Hotel at 716-839-2200 to set up a tour!

Endroit
5010 Main St, 14226-4955 Amherst, NY
Quartier
Buffalo
Infos de stationnement
Stationnement privé
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cacher, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin

Plats populaires

JOCKO’S GRAND SEAFOOD TOWER
A Towering Assortment of Colossal Shrimp, Oysters, Jonah Crab Claw and Lobster Tails. Served on Ice with Mignonette and Cocktail Sauce. For 2 $52, or 4 $90
ARTISAN BREADS & SPREADS10,00 $US
With Seasonal Spreads and Herb Olive Oil
CHARCUTERIE 34,00 $US
Chef’s Daily Crafted Selection of Locally Produced Cured Meats and Artisan Cheese, with Seasonal Accompaniments and Local Artisan Crafted Breads
OYSTERS 6/$19, 12/$3636,00 $US
Chilled on the Half Shell with Classic Sauces
GAMBAS AL AJILLO18,00 $US
Colossal Shrimp, Garlic, White Wine Butter Sauce, Grilled Crostini
BUFFALO CHICKEN DIP14,00 $US
Hanzlian’s Buffalo Chicken Sausage, Smoked Bleu Cheese, Stone Oven Baked Naan Bread Medium Heat Level
CAJUN FRITTERS16,00 $US
Breaded Andouille & Tasso Ham, Corn Silk & Corn Shoots
LAMB RIBS22,00 $US
Appalachian Craft Root Beer BBQ
CRISPY LION’S MANE MUSHROOMS16,00 $US
Tempura Battered, Spicy Korean Gochujang Dipping Sauce
FRITTO MISTO20,00 $US
Calamari, Shrimp, Lemon, Pepperoncini, Tomato Ragout
AHI TUNA TACO TRIO22,00 $US
Seared Sashimi Grade Tuna, Crispy Purple Corn Tortilla, Avocado Relish, Micro Cilantro
MIXED OLIVES12,00 $US
Served Warm

FROM THE GARDEN

Add to any Salad:
Roasted Organic Chicken 9 | Chilled Shrimp 13 | 8 oz. Filet of Sirloin 13 | Seared Ahi Tuna 13
BURRATA CAPRESE19,00 $US
Heirloom Tomatoes, Baby Arugula, Basil Oil, Aged Balsamic, Lemon Basil Sorbet, Grilled Crostini
SPRING LETTUCES14,00 $US
Candied Walnuts, Chevre, Mixed Berries, Strawberry White Balsamic Vinaigrette
JAZZBOLINE CAESAR15,00 $US
Little Gem Spears, Chopped Romaine, Focaccia Croutons, White Anchovy,

CHEF CRAFTED PLATES

PAN SEARED CANADIAN HALIBUT48,00 $US
Blueberry Arugula Risotto, Broccolini
LOBSTER RAVIOLI38,00 $US
Spring Peas, Super Lump Crab, Lobster Madeira Cream
WILD GAME BOLOGNESE34,00 $US
Elk, Venison, Bison, and Spicy Italian Pork Sausage, Rigatoni, Basil, Ricotta Salata
ORECCHIETTE PASTA28,00 $US
Roasted Free Range Chicken, Tomato, Arugula, Artichoke, Fresh Basil, Creamy Goat Cheese Sauce. (Vegetarian Option Available Without Chicken)
GARDEN VEGETABLE GRATIN27,00 $US
Vegetable Lasagna, Mozzarella, Basil Pesto, San Marzano Sauce
SEARED SEA SCALLOPS50,00 $US
Spring Pea Risotto, Grilled Asparagus, Lemon Beurre Blanc
CRISPY SKIN FAROE ISLAND SALMON38,00 $US
House-Made Tabouleh Featuring Cracked Bulgur Wheat, Parsley, Lemon, Olive Oil. Avocado Tomato Salad
GRILLED ELYSIAN FIELD FARM LAMB CHOPS46,00 $US
Twin “T-Bone” Chops, Roasted Fingerlings, Roasted Local Carrots, Fresh Mint Glaze
HERITAGE PORK DUET48,00 $US
Blackberry Glazed Pork Belly & Red Wine Marinated Tenderloin, Parmesan Polenta, Roasted Local Carrot Salad
PAN SEARED ORGANIC CHICKEN BREAST34,00 $US
Jazzboline Select Blackberry Bourbon Glaze, Roasted Fingerlings, Balsamic Grilled Summer Squash
BROILED 10 OZ. FILET MIGNON58,00 $US
Mashed Potatoes of the Day, Sautéed Broccolini, Bordelaise
14 OZ. PRIME BONE-IN STRIP STEAK62,00 $US
Hand Cut Truffle Fries, Haricot Vert, Sautéed Mushrooms, Mȃitre d’ Butter

INDULGENCES

VANILLA BEAN CRÈME BRÛLÉE10,00 $US
Traditional Vanilla
WARM SEASONAL FRUIT CRUMBLE11,00 $US
Streusel Topping, Frank and Dolly’s Vanilla Ice Cream
FRANK & DOLLY’S ICE CREAM7,00 $US
Chocolate, Vanilla. Brownie Batter Salted Caramel
LEMON BLUEBERRY MERINGUE CAKE12,00 $US
White Sponge Cake, Lemon Curd Filling, Fresh Blueberries, Torched Meringue Topping
LAYERED CHOCOLATE RASPBERRY MOUSSE CAKE14,00 $US
Chocolate Cake, Chocolate Mousse, Raspberry Gelée
WARM BROOKIE A LA MODE14,00 $US
Brownie and a Chocolate Chip Cookie, Topped with Chocolate Brownie Salted Caramel Ice Cream

Avis de 1 753 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.5

4,5 d'après les évaluations récentes

4,4Plats
4,6Service
4,7Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Ouest de New York
Meilleure atmosphère
Ouest de New York
Parfait pour le brunch
Ouest de New York
Innovant
Ouest de New York
Tendance
Ouest de New York
Parfait pour déguster de bons vins
Ouest de New York
Adapté aux occasions spéciales

1 753 avis

OT
OpenTable Diner
New York
4 avis
VIP
5.0
4 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Our server was excellent, very knowledgeable and very polite, food was very good , would highly recommend
Cet avis est-il utile ?
OT
OpenTable Diner
Baie de San Fra
5 avis
5.0
5 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Service and food outstanding! Would highly recommended.
Cet avis est-il utile ?
JM
JayMonroy
Monterrey
2 avis
5.0
2 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
As first time visit was amazing! The service was exceptional all the time. I highly recommend this place. Also if you are planning to take approach from jazz on Wednesday be sure to be outside dinning or enjoying their special cocktails! Because if you rsv you have to go outside for it. Hopefully next time we can try it! Looks so fun and sounds great. 👍
Cet avis est-il utile ?
OT
OpenTable Diner
Upstate NY
1 avis
5.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent team dinner - good food and atmosphere. Highly recommend.
Cet avis est-il utile ?
K
Kathleen
New York
5 avis
5.0
5 avis
Y est allé·e le 23 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Jazz duo, decor, food and service were all excellent!
Cet avis est-il utile ?
OT
OpenTable Diner
Upstate NY
1 avis
5.0
1 avis
Y est allé·e le 23 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding as always! Brought my mom for the first time to brunch and she loved it! Absolutely the best brunch in Western NY and service and food is always amazing. I’ve also been for dinner twice and both times were absolutely delicious. We often see the manager walking around snd asking how things are and this Sunday he was training a new employee. Nice to see that as well. Food, ambiance, comfortable chairs too!
JazzbolineA répondu il y a 5 jours
We're so happy you enjoyed brunch! Thank you for the review and comments!
Cet avis est-il utile ?
OT
OpenTable Diner
Saint-Louis
2 avis
5.0
2 avis
Y est allé·e le 23 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Definitely a really great option for brunch. It’s been on my radar for a month and glad to finally get in and experience it
JazzbolineA répondu il y a 5 jours
We're happy too! Hope to see you again soon!
Cet avis est-il utile ?
M
Marnie
New York
2 avis
4.0
2 avis
Y est allé·e le 21 juin 2024
1. Global 4
2. Plats 3
3. Service 5
4. Atmosphère 5
Very nice place. The atmosphere was upscale, felt a little on the stuffy side. Our server was very professional and appropriate in terms of her attentiveness. The food was good, but the prices would indicate the food should have been better. Overall , a nice experience, but probably wouldn't ho back.
JazzbolineA répondu il y a 7 jours
Thank you for your feedback. I hope we get the opportunity to welcome you back!
Cet avis est-il utile ?
C
Cathyt
New York
14 avis
5.0
14 avis
Y est allé·e le 19 juin 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Excellent meal! Salmon was delicious. Recommend the Reickert Manhattan.
JazzbolineA répondu le 20 juin 2024
Thank you for the nice review and comments! We're happy you enjoyed our Manhattan!
Cet avis est-il utile ?
OT
OpenTable Diner
New York
1 avis
5.0
1 avis
Y est allé·e le 17 juin 2024
1. Global 5
2. Plats 2
3. Service 5
4. Atmosphère 5
Everything was great except my chicken was completely dry and tough to cut . I was embarrassed to send it back because I was with an out of town guest. I was so disappointed. I heard so many great compliments about the food and I was sorely disappointed.
JazzbolineA répondu le 19 juin 2024
We are so sorry your chicken wasn't up to our standards. We have shared your comments with our culinary team. We thank you for alerting us of an issue.
Cet avis est-il utile ?

FAQ

Jazzboline propose des plats à emporter que vous pouvez commander en appelant le restaurant au (716) 839-2220.

Le restaurant Jazzboline est noté 4.5 étoiles par 1753 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

1 juil. 2024

19:00

Réservé 6 fois aujourd'hui

Commande en livraison ou à emporter

5010 Main St, 14226-4955 Amherst, NY

Salles

Informations supplémentaires

Quartier
Buffalo
Heures d'ouverture
Brunch sam., dim. 10:00–14:00 Dîner lun.–jeu., dim. 17:00–21:00 ven., sam. 17:00–22:00 Bar lun.–jeu. 17:00–22:00 ven., sam. 17:00–23:00 dim. 17:00–21:00
Prix
30 $ ou moins
Cuisine(s)
Américaine, Américaine contemporaine
Atmosphère
Élégant mais décontracté
Code vestimentaire
Tenue d'affaires décontractée
Infos de stationnement
Stationnement privé
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Sean Docker
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cacher, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin

Site internet
http://www.jazzboline.com/
Numéro de téléphone
(716) 839-2220
Installations pour l'événement privé
Two separate banquet rooms (or a single Ballroom) and a Private Dining space can be rented out for events. Please feel free to reach out to our team at the Reikart House Hotel at 716-839-2200 to set up a tour!

Jazzboline

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Seared Sea Scallops

WILD MUSHROOM RAVIOLI

BLAST Sandwich

STARTERS

JOCKO’S GRAND SEAFOOD TOWER

ARTISAN BREADS & SPREADS10,00 $US

CHARCUTERIE 34,00 $US

OYSTERS 6/$19, 12/$3636,00 $US

GAMBAS AL AJILLO18,00 $US

BUFFALO CHICKEN DIP14,00 $US

CAJUN FRITTERS16,00 $US

LAMB RIBS22,00 $US

CRISPY LION’S MANE MUSHROOMS16,00 $US

FRITTO MISTO20,00 $US

AHI TUNA TACO TRIO22,00 $US

MIXED OLIVES12,00 $US

FROM THE GARDEN

Add to any Salad:

BURRATA CAPRESE19,00 $US

SPRING LETTUCES14,00 $US

JAZZBOLINE CAESAR15,00 $US

CHEF CRAFTED PLATES

PAN SEARED CANADIAN HALIBUT48,00 $US

LOBSTER RAVIOLI38,00 $US

WILD GAME BOLOGNESE34,00 $US

ORECCHIETTE PASTA28,00 $US

GARDEN VEGETABLE GRATIN27,00 $US

SEARED SEA SCALLOPS50,00 $US

CRISPY SKIN FAROE ISLAND SALMON38,00 $US

GRILLED ELYSIAN FIELD FARM LAMB CHOPS46,00 $US

HERITAGE PORK DUET48,00 $US

PAN SEARED ORGANIC CHICKEN BREAST34,00 $US

BROILED 10 OZ. FILET MIGNON58,00 $US

14 OZ. PRIME BONE-IN STRIP STEAK62,00 $US

INDULGENCES

VANILLA BEAN CRÈME BRÛLÉE10,00 $US

WARM SEASONAL FRUIT CRUMBLE11,00 $US

FRANK & DOLLY’S ICE CREAM7,00 $US

LEMON BLUEBERRY MERINGUE CAKE12,00 $US

LAYERED CHOCOLATE RASPBERRY MOUSSE CAKE14,00 $US

WARM BROOKIE A LA MODE14,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Jazzboline propose-t-il un service à emporter ou de livraison via OpenTable ?

Comment le restaurant Jazzboline est-il noté ?

Jazzboline accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires