J Paul's Italian Steakhouse

4.0

240 avis

50 $ et plus

Grillade

Effectuer une réservation

2 personnes

3 janv. 2025

19:00

Réservé 6 fois aujourd'hui

Adapté aux occasions spéciales
Chic
Parfait pour déguster de bons vins

Experience the art of a contemporary, Italian-inspired Steakhouse in an art-inspired setting. You'll be able to view our chefs in our showcase kitchen preparing your meals. Featuring a Dry Age and Prime Meat Program, fresh seafood, and handmade pasta. With our Craft Cocktail Program and worldly wine list, there is sure to be something for everyone. Finish your culinary experience with our Edible Art or Chocolate Cigar.

Reservations recommended.

Informations supplémentaires

Atmosphère
Cuisine élégante
Prix
50 $ et plus
Cuisine(s)
Grillade, Italienne
Heures d'ouverture
lun., jeu.–dim. 17:00–21:00
Numéro de téléphone
(775) 348-2219
Site internet
https://www.jresortreno.com/restaurants/j-pauls-italian-steakhouse/
Dress code
Tenue d'affaires décontractée
Installations pour l'événement privé
Private Dining can be arranged.

Endroit
345 N Arlington Ave, 89501-1132 Reno, NV
Quartier
Reno
Rue transversale
4th Street and Arlington Avenue
Parking details
Stationnement privé

Plats populaires

Bruschetta18,00 $US
Fire-Roasted Peppadew, Arugula, Heirloom Tomato Aged Balsamic Drizzle, Grana Padano
Oysters Rockefeller24,00 $US
Creamed Spinach, Bacon, Anise, Ciabatta Crumbs
Bone Marrow20,00 $US
Roasted Tomato Jam, Grilled Rustic Bread
Salumi e Formaggi34,00 $US
Prosciutto San Daniel, Soppressata, Bresaola Grana Padano, Gorgonzola Dolce, Guanciale Fresh Mozzarella, Ciabatta
Clams Oreganata22,00 $US
Garlic, Butter, Herbs, Pinot Grigio, Breadcrumbs
Tomato & Burrata20,00 $US
Grilled Bread, Basil, Roasted Garlic, Aged Balsamic
Crab Cake28,00 $US
Jumbo Lump Crab, Remoulade, Arugula, Pancetta, Lemon
JP's Meatball14,00 $US
Beef, Veal & Pork, San Marzano Tomato Grana Padano, Grilled Ciabatta
Wagyu Steak Tartare26,00 $US
Ciabatta Crisps, Horseradish Aioli, Egg Grana Padano, Pickled Red Onion, Arugula

Soup

Pasta e Fagioli13,00 $US
Ditalini Pasta, Beans, Vegetables Roasted Tomatoes, Broth
Lobster Bisque16,00 $US
Butter-Poached Lobster Sherry Mascarpone, Tarragon

Salad

Caesar16,00 $US
Cut Romaine Lettuce, Grana Padano, Torn Ciabatta Croutons, Caesar Dressing
Beets15,00 $US
Roasted Red & Gold Beets, Arugula, Whipped Goat Cheese, Pistachios, Balsamic Vinaigrette
JP Panzanella14,00 $US
Torn Ciabatta, Greens, Heirloom Tomatoes, Buffalo Mozzarella, Onion, Cucumber, Herbs, Lambrusco Emulsion
The Wedge17,00 $US
Iceberg Lettuce, Gorgonzola Dolce, Pancetta, Heirloom Tomatoes, Red Onion, Buttermilk Dressing

Enhancers

Dolce Gorgonzola5,00 $US
Artisan-Style Creamy Mild Blue Cheese
Foie Gras12,00 $US
Hudson Valley, Pan-Seared, Toasted Black Pepper
Truffled Béarnaise6,00 $US
Béarnaise, Shaved Black Truffle
Hollandaise5,00 $US
Traditional Preparation
Bone Marrow7,00 $US
Roasted Split Bone Marrow, Ciabatta Crumbs
Crab Cake24,00 $US
Pan-Seared Jumbo Lump Crab Cake
Lobster Tail
Cold Water Lobster Tail
- MP
King Crab
Half-Pound of Red King Crab
- MP
Cabernet Demi-Glace5,00 $US
Housemade Demi-Glace, Cabernet Reduction
Shrimp16,00 $US
Two Colossal Gulf Shrimp, Butter, Garlic, White Wine

Sides

Mushrooms14,00 $US
Roasted, Shallots, Fresh Herbs, Lambrusco Demi-Glace
Asparagus14,00 $US
Grilled, Lemon Aioli, Roasted Pignoli Nuts
Whipped Potatoes12,00 $US
Yukon Potatoes, Mascarpone Cheese, Butter
Spinach12,00 $US
Shallots, Garlic, Cheesy Cream Sauce
Pasta9,00 $US
Spaghetti, Tomato Sauce, Parmesan, Fresh Basil
JP Fries11,00 $US
Twice-Cooked Potatoes, Parmesan, Sea Salt, Truffle Aioli
Baked Potato10,00 $US
Extra-Large Potato, Chive, Sour Cream, Butter, Pancetta
Mac & Cheese18,00 $US
Maine Lobster, Ditalini Pasta, Mascarpone Cream Sauce Fresh Herbs, Parmesan Ciabatta Crumbs

Cold Bar

Shrimp Cocktail24,00 $US
Court Bouillon Poached Gulf Shrimp, Fire-Roasted Tomato Cocktail Sauce, Lemon
Oysters
Kumamoto Oysters, Prosecco Mignonette Lemon, Fire-Roasted Tomato Cocktail Sauce
- Half-Dozen22,00 $US
- Dozen44,00 $US
King Crab
Half-Pound Alaskan Red King Crab, Cognac Tarragon Aioli, Fire-Roasted Tomato Cocktail Sauce, Lemon
- MP
Seafood Extravaganaza175,00 $US
Alaskan Red King Crab, Kumamoto Oysters, Cold Water Lobster Tail, Clams Poached Gulf Shrimp, Fire-Roasted Tomato Cocktail Sauce, Prosecco Mignonette, Lemon
Poached Lobster Tail
Court Bouillon Cold Water Lobster Tail, Fire-Roasted Tomato Cocktail Sauce, Cognac Tarragon Aioli, Fresh Lemon
- MP
Lobster Cocktail28,00 $US
Poached Maine Lobster, Asparagus, Heirloom Tomatoes, Avocado, Cucumber, Fresh Tarragon Caramelized Shallots, White Truffle Emulsion
Clams on the Half Shell24,00 $US
One Dozen Fresh Littleneck Clams, Fire-Roasted Tomato Cocktail Sauce, Lemon

Steaks, Chops & More

Bison Filet Mignon
- 8oz58,00 $US
Wagyu Filet Mignon
Domestic Gold
- 8oz90,00 $US
Dry Aged Bone - in Rib-Eye
Thirty-Five Day Dry-Aged
- 22oz76,00 $US
NY Strip
Prime, Fifty-Day Wet-Aged
- 16oz72,00 $US
Chicken Parmesan38,00 $US
Pan-Fried Breaded Chicken Breast, San Marzano Tomatoes, Fresh Mozzarella
Veal Milanese52,00 $US
Pan-Fried Thinly Pounded Breaded Veal Baby Arugula, Lemon
Osso Buco48,00 $US
Sous Vide, Espresso-Balsamic Rub
Filet Mignon
- 8oz56,00 $US
Filet Mignon Flight102,00 $US
Bison, Wagyu 4oz, your choice
Rib-Eye
Prime Fifty-Day Wet-Aged
- 16oz66,00 $US
Lamb Chops60,00 $US
Colorado, Double Chops
Chicken Milanese38,00 $US
Pan-Fried Breaded Chicken Breast Baby Arugula, Lemon
Veal Parmesan52,00 $US
Pan-Fried Thinly Pounded Breaded Veal, San Marzano Tomatoes, Fresh Mozzarella
Free-Range Chicken Breast38,00 $US
Pan-Seared, Fresh Herbs, Pan Drippings

Fish & Shellfish

Shrimp40,00 $US
Five Pan-Seared Colossal Gulf Shrimp, Butter Garlic, White Wine
Branzino
Roasted Whole European Bass
- 12oz48,00 $US
Chilean Sea Bass
Line-Caught, Oven-Roasted
- 7oz46,00 $US
Salmon
Faroe Islands, Pan-Seared
- 7oz36,00 $US
Lobster Tails
Single or Double, Cold Water-Caught, 10oz
- MP
Cioppino54,00 $US
Lobster, Crab, Whitefish, Clams, Crab Leg, Shrimp, San Marzano Saffron Broth, Griddled Ciabatta
Crab Legs
Red King Crab Legs, Melted Butter, Lemon, 1lb
- MP

Pastas

Linguini30,00 $US
Baby Clams, White Wine, Fresh Herbs, Garlic Butter, Toasted Breadcrumbs
Bucatini34,00 $US
Pan-Seared Colossal Gulf Shrimp, Roasted Lobster Sherry Lobster Sauce, Fresh Tarragon
Rigatoni29,00 $US
Housemade Pork, Veal & Beef Bolognese, Porcini Mushroom, Fresh Basil, Balsamic Drizzle
Spaghetti28,00 $US
San Marzano Tomatoes, JP's Meatball, Mascarpone Cheese, Shaved Grana Padano
Gnocchi28,00 $US
Roasted Mushrooms, Garlic, Shallots, Mascarpone Cream, Shaved Grana Padano

After-Dinner Sips

Baileys Cappuccino15,00 $US
Grey Goose Vodka, Kahlúa, Chilled Cappuccino, Baileys
Liquid Tiramisu15,00 $US
Absolut Vanilia Vodka, Amaretto Kahlúa, Cream
Negroni Float16,00 $US
Bombay Sapphire Gin, Campari Sweet Vermouth, Starry, Madagascar Vanilla Gelato
Black Manhattan15,00 $US
Frey Ranch Rye Whiskey, Averna Amaro, Angostura Bitters
Espresso Martini16,00 $US
Ketel One Vodka, Kahlúa, Espresso, Honey Grand Marnier, Orange Zest
Sidecar16,00 $US
Rémy VSOP, Hennessy, Cointreau, Fresh Lemon, Torched Orange Peel, Sugar Rim
Tipperary15,00 $US
Bushmills Irish Whiskey, Sweet Vermouth, Green Chartreuse, Bitters
Aberlour Mule15,00 $US
Johnnie Walker Black Scotch, St-Germain Fresh Lemon, Angostura Bitters, Ginger Beer
Fernet-Branca12,00 $US
Amari12,00 $US
Housemade Limoncello12,00 $US
Strega14,00 $US
Sambuca12,00 $US
French Press Regular or Decaffeinated Coffee6,00 $US
Gourmet Tea6,00 $US
Cappuccino6,00 $US
Espresso
- Single4,00 $US
- Double6,00 $US
Affogato8,00 $US

Sweet Indulgence

After-Dinner Cigar16,00 $US
Hand-Rolled JP Chocolate Cigar, Praline and Chantilly Filling, Chocolate Raspberry Match Box, Snifter of Godiva Chocolate Milk
Tiramisu12,00 $US
Grand Marnier Mascarpone Panna Cotta Chocolate Espresso Crumbles, Ladyfinger Cocoa Powder, Chocolate Espresso Drizzle
Cheesecake14,00 $US
J Paul-Style Strawberry Cheesecake Strawberry Sauce, Tahitian Vanilla Drizzle Graham Cracker Crumble, Strawberry Dust
Chocolate Decadence15,00 $US
Flourless Chocolate Cake, Raspberry Gelée White Chocolate Mousse, Chocolate Ganache Edible Art, Raspberry Merlot Sauce Gold Leaf
Pot de Crème Trio14,00 $US
Mango, White Chocolate, Chocolate, Hazelnut Dark Chocolate Shavings, Butter Cookies Candied Hazelnuts
Gelato10,00 $US
Cappuccino, Madagascar Vanilla or Pistachio
Sorbet10,00 $US
Champagne, Strawberry or Limoncello
Cheese Board24,00 $US
Chef's Selection of Four Artisan Cheeses Honeycomb, Dried Fruits, Nuts, Ciabatta

Enhance Your Chocolate Milk

Bulleit Bourbon12,00 $US
Buffalo Trace Bourbon10,00 $US
Woodford Reserve Bourbon14,00 $US

Avis de 240 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.0

4 d'après les évaluations récentes

4,2Plats
4,3Service
4,3Atmosphère
3,7Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Tahoe / Zone de Reno
Parfait pour déguster de bons vins
Tahoe / Zone de Reno
Romantique
Tahoe / Zone de Reno
Adapté aux occasions spéciales
Tahoe / Zone de Reno
Grillade
Reno
Innovant
Reno
Tendance
Reno
Parfait pour déguster de bons vins
Reno
Romantique
Reno
Adapté aux occasions spéciales
Reno
Animé

240 avis

c
celia
Portland
1 avis
3.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 1
New Year’s Eve food service was a disappointment. We were seated 30 mins past our reservation time, at 1015. We ordered the pre-set meals, 1 Bison & 1 Duck, it took over 40 mins for the “Amuse Bouche” stuffed date to arrive, and the rest of the courses just lagged and lagged. Dirty dishes from most courses lingered on our table. We had to asked for our dessert as soon as our main meal arrived so we weren’t trapped in the restaurant until after midnight. It’s New Year’s Eve, who wants to be trapped in a restaurant that is having their tables already set for the next day at midnight? That’s not an enjoyable way to ring in the New Year. And……the food was just ok, good, but not great. Not the experience we were hoping for. It damped the entire reason we were there, to celebrate. No celebration at J Paul’s.
Cet avis est-il utile ?
L
Lacey
Tahoe
1 avis
1.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 1
2. Plats 3
3. Service 1
4. Atmosphère 1
I was there 10 minutes before my reservation and I was told I needed to wait. I waited 25 minutes past my reservation time to be sat. It took an hour to get my appetizer. Then two hours before my entree was served. Also one of the servers was filling up my sister’s water and spilt the water on the table and her. They did not come back to filled her less than half full glass up for an hour. By the time my food was served it had a cast on it as it had been sitting for a while. They were highly under prepared for New Years. They ran out of mashed potatoes so that’s why my food sat waiting for the side to be cooked. My server was barely around. The manager came by twice I had to call him over and ask if my food would be ready soon as I had been wait now two hours to eat. He assured me it was coming and I did not see him again after that. I will say the food was okay. The rigatoni tasted as if it came from a can. To the point that we did not eat it. The carrots were highly over salted we could not eat them. Prices and portions were not equal at all. I will NEVER go back to this restaurant. Okay food but horrible service. I will say the food was underwhelming as well. For the price and wait I was expecting more.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Los Angeles
1 avis
1.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 2
I rarely write reviews, but this time I will. My husband and I went for our NYE dinner since we stayed at the hotel where they're located. It was convenient for us, so I made a reservation. We went 5 minutes before our reservation, and the host said we had to come back at exactly the scheduled time which was at 9pm. We checked in at 9pm and the host told us we had to wait since they're getting our table ready. After about 5 mins we were ushered to our table. The server took our orders for drinks. 15 mins or so, our drinks were served. We then ordered our food. Now this was the saddest and most frustrating part of our dining experience- our food came in after an hour. My steak was hard and not how I wanted it to be. My crab legs were cold like they just thawed it. My husband and I don't mind spending a little bit for special occasions but we felt this was a bad splurge. Bad service,bad food. It almost ruined our night but thankfully J Resort (the hotel where we stayed at) gave us an amazing NYE party and that's what mattered! But we will never go back to this restaurant again.
Cet avis est-il utile ?
S
Salvador
Las Vegas
1 avis
1.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 4
Bad experience, wait time was ridicules and then got cold food. DO NOT RECOMMEND.
Cet avis est-il utile ?
K
Kelly
San Diego
4 avis
4.0
4 avis
Y est allé·e le il y a 2 jours
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Food was great. Our waiter was attentive. The hostess could have been nicer. Had reservation and she said we needed to wait 10 minutes and would not let us sit in the lounge area even though it was fully open. Lots of tables available.
Cet avis est-il utile ?
L
Lee
Tahoe
2 avis
3.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 5
3. Service 1
4. Atmosphère 3
The set dinner took over 3 hours, I don’t think the kitchen could keep up We arrived for our 7 pm reservation at 6:50 Seated at 7:30 Finished at 10 pm Food was great exp duck breast under cooked. Server was out standing
Cet avis est-il utile ?
E
Elizabeth
Baie de San Fra
2 avis
5.0
2 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Phenomenal food, amazing service classy all the way. The piece was incredible worth it. We will come back to jpauls over and over and over again.
Cet avis est-il utile ?
C
Christine
Tahoe
7 avis
5.0
7 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent food and service Perfect spot for a special occasion
Cet avis est-il utile ?
S
Sue Ann
Baie de San Fra
17 avis
3.0
17 avis
Y est allé·e le il y a 5 jours
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 3
Restaurant is located in J Casino and hotel. The server was attentive, informed and made recommendations and corrections when our wine tasted watered down. We ordered the hamachi appetizer which was ok in quality and great in presentation. The house salad was drenched in blue cheese and could be shared with three people. The beet salad was tasty and overly salted. The Caesar salad was your classic well prepared salad. The sea bass was buttery and flavorful, the bucatini has a mushroom sauce that is in a gravy consistency and the filet and bison was tender. The ambiance is quiet and while the reviews comment the art, they were nice curated ones and nothing striking. The name of the restaurant has Italian which is deceiving. There weren’t many Italian options. The manager came to our table a few times to ensure we felt welcomed and checked on us. The service was great amd the overall food was just ok.
Cet avis est-il utile ?
J
Jilda
Tahoe
8 avis
3.0
8 avis
Y est allé·e le 24 décembre 2024
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 3
We stood at the entrance for about five minutes without being greeted. I had the gnocchi and asparagus. The gnocchi was covered in brown mushroom sauce,was too salty,and the gnocchi itself doughy and dense. The asparagus was cooked well but had a white hirseradish sauce I did not like. My partner had the Signature prime rib two ways. It came with a small baked potato that was good,and string beans. Not all the beans were trimmed,which is unforgiveable. The meat was overcooked and not very good. The manager breezed by,asked how was our food and did not wait for an answer. The food was considerably overpriced,especially considering that the quality was low. The server and busser were lively,and excellent. We will not be going back.
Cet avis est-il utile ?

FAQ

Le restaurant J Paul's Italian Steakhouse est noté 4 étoiles par 240 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

3 janv. 2025

19:00

Réservé 6 fois aujourd'hui

Google Map pour J Paul's Italian Steakhouse

345 N Arlington Ave, 89501-1132 Reno, NV

Informations supplémentaires

Rue transversale
4th Street and Arlington Avenue
Quartier
Reno
Heures d'ouverture
lun., jeu.–dim. 17:00–21:00
Prix
50 $ et plus
Cuisine(s)
Grillade, Italienne
Atmosphère
Cuisine élégante
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement privé

Site internet
https://www.jresortreno.com/restaurants/j-pauls-italian-steakhouse/
Numéro de téléphone
(775) 348-2219
Installations pour l'événement privé
Private Dining can be arranged.

J Paul's Italian Steakhouse

Effectuer une réservation

Informations supplémentaires

Wagyu Filet Mignon

Bison Filet Mignon

Filet Mignon Flight

Antipasti

Bruschetta18,00 $US

Oysters Rockefeller24,00 $US

Bone Marrow20,00 $US

Salumi e Formaggi34,00 $US

Clams Oreganata22,00 $US

Tomato & Burrata20,00 $US

Crab Cake28,00 $US

JP's Meatball14,00 $US

Wagyu Steak Tartare26,00 $US

Soup

Pasta e Fagioli13,00 $US

Lobster Bisque16,00 $US

Salad

Caesar16,00 $US

Beets15,00 $US

JP Panzanella14,00 $US

The Wedge17,00 $US

Enhancers

Dolce Gorgonzola5,00 $US

Foie Gras12,00 $US

Truffled Béarnaise6,00 $US

Hollandaise5,00 $US

Bone Marrow7,00 $US

Crab Cake24,00 $US

Lobster Tail

King Crab

Cabernet Demi-Glace5,00 $US

Shrimp16,00 $US

Sides

Mushrooms14,00 $US

Asparagus14,00 $US

Whipped Potatoes12,00 $US

Spinach12,00 $US

Pasta9,00 $US

JP Fries11,00 $US

Baked Potato10,00 $US

Mac & Cheese18,00 $US

Cold Bar

Shrimp Cocktail24,00 $US

Oysters

King Crab

Seafood Extravaganaza175,00 $US

Poached Lobster Tail

Lobster Cocktail28,00 $US

Clams on the Half Shell24,00 $US

Steaks, Chops & More

Bison Filet Mignon

Wagyu Filet Mignon

Dry Aged Bone - in Rib-Eye

NY Strip

Chicken Parmesan38,00 $US

Veal Milanese52,00 $US

Osso Buco48,00 $US

Filet Mignon

Filet Mignon Flight102,00 $US

Rib-Eye

Lamb Chops60,00 $US

Chicken Milanese38,00 $US

Veal Parmesan52,00 $US

Free-Range Chicken Breast38,00 $US

Fish & Shellfish

Shrimp40,00 $US

Branzino

Chilean Sea Bass

Salmon

Lobster Tails

Cioppino54,00 $US

Crab Legs

Pastas

Linguini30,00 $US

Bucatini34,00 $US

Rigatoni29,00 $US

Spaghetti28,00 $US