Appetizers
Bang Bang Shrimp14,00 $US
Three breaded and fried shrimp tossed in our homemade bang bang sauce
Bruschetta Flat Bread11,00 $US
Topped with tomatoes and a balsamic glaze
Burrata Caprese13,00 $US
Burrata served over sliced tomato topped with a balsamic drizzle, with roasted red peppers and arugula
Cannellini Beans & Broccoli Rapa13,00 $US
Sautéed in garlic and oil, served with grilled flat bread
Eggplant Balls10,00 $US
Homemade eggplant balls in a marinara sauce topped with shaved parmesan
Filet Tip Flat Bread15,00 $US
Filet mignon tips sautéed with mushrooms, served on a toasted flat bread with melted mozzarella and gorgonzola cheese
Fried Calamari14,00 $US
Fried golden brown and served with tomato sauce
Lolly-Pop Lamb Chops19,00 $US
Three savory grilled lamb chops served with Italian long hots
Meat & Cheese Board19,00 $US
Cured Italian cold-cuts alongside assorted daily cheeses
Mussels Marinara14,00 $US
Sautéed in a marinara sauce
Piemontese Flat Bread13,00 $US
Artichoke hearts, baby spinach, gorgonzola and grilled eggplant on a toasted flat bread topped with a balsamic glaze
Sausage Stuffed Longhots13,00 $US
Italian long hot peppers stuffed with hot sausage and topped with a creamy butter sauce
Shrimp Caprese15,00 $US
Sautéed shrimp and diced tomatoes topped with melted mozzarella cheese on a toasted flat bread
Stuffed Mushrooms16,00 $US
Stuffed with lump crabmeat and topped with a cream sauce
Vongole Bianco14,00 $US
Clams sautéed in garlic and oil
Salads
Caesar12,00 $US
Chicken Caesar15,00 $US
Filet Arugula25,00 $US
6 oz. filet medallion served over arugula, topped with parmigiana reggiano and balsamic glaze
Grilled Salmon23,00 $US
Grilled salmon on top of an arugula salad with portobello mushrooms and a balsamic vinaigrette dressing
Seafood Italiano23,00 $US
Shrimp, scallops, and crabmeat sautéed in garlic and oil served hot over romaine lettuce
Shrimp Caesar18,00 $US
Pasta
Calabrese Meatballs21,00 $US
Our homemade meatballs tossed with meat sauce & rustic pasta
Cannelloni Casarecci21,00 $US
Meat filled cannelloni baked in a blush sauce and topped with provolone cheese
Eggplant Rollatini23,00 $US
Thin sliced eggplant, wrapped around ricotta cheese and spinach, baked in a marinara sauce and topped with mozzarella, served with penne
Gnocchi Fantasia26,00 $US
Gnocchi tossed with chicken, chopped tomatoes, zucchini and artichokes in a spicy garlic and oil sauce
Gnocchi Fromaggi e Spinaci23,00 $US
Gorgonzola, mozzarella, provolone and parmesan cheese with spinach in a cream sauce
Lasagna dello Chef22,00 $US
Pasta sheets layered with sweet sausage, ham and hard boiled eggs, topped with a blush sauce and baked mozzarella cheese
Linguine al Cartoccio32,00 $US
Linguine with jumbo shrimp and scallops in a blush sauce
Lobster Ravioli32,00 $US
Jumbo lump crab meat and asparagus sautéed in a blush sauce tossed with lobster filled ravioli
Pistachio Pork26,00 $US
Pistachio encrusted pork tenderloin served over fettuccine pasta in an alfredo sauce
Sacchetti25,00 $US
Purse shaped pasta filled with a four cheese blend, tossed in a champagne cream sauce with diced pears
Spaghetti alla Carbonara22,00 $US
Spaghetti seasoned with browned pancetta, black pepper, Pecorino, Romano and beaten eggs (A Roman Classic)
Wild Boar Ragu25,00 $US
Served with pappardelle pasta, (An Italian Affair Favorite)
Risotto
Blackened Filet Tips29,00 $US
Blackened filet mignon tips, mushrooms and roasted red peppers sautéed in a brandy cream sauce
Marina38,00 $US
Lobster and shrimp sautéed in a champagne cream sauce with sun dried tomatoes
Primavera25,00 $US
Zucchini, artichoke hearts, asparagus and tomatoes sautéed in garlic and oil
Shrimp & Pistachio32,00 $US
Shrimp sautéed in a pistachio cream sauce and topped with a pistachio crumble
Sides
Asparagus8,00 $US
Broccoli8,00 $US
Broccoli Rapa8,00 $US
Pasta Marinara8,00 $US
Roasted Potatoes7,00 $US
Spinach8,00 $US
Chicken
Alfredo23,00 $US
Covered with a rich and creamy Alfredo sauce, tossed with cheese tortellini
Boscaiola25,00 $US
Artichokes, mushrooms and sun dried tomatoes sautéed in a white wine sauce and served with gnocchi
Capri33,00 $US
Sautéed with crab meat and spinach in a cream sauce, baked with provolone and served with linguine
Marsala23,00 $US
A classic dish with mushrooms and marsala wine, served with linguine
Paisano23,00 $US
Sautéed in a white wine sauce with cherry peppers, diced tomatoes and mushrooms, served with penne
Romano23,00 $US
Mushrooms and ham covered in a blush sauce and baked with mozzarella cheese, served with fettuccine
Stuffed Chicken29,00 $US
Chicken cutlets, stuffed with spinach, topped with tomato sauce and provolone cheese, served with a side of spinach ravioli sautéed with diced tomatoes in garlic and oil
The Calabrese22,00 $US
Served with a side of meat ravioli, all covered in a meat sauce and baked with provolone cheese
The Traditional22,00 $US
Topped with tomato sauce and baked with mozzarella cheese, served with penne
Veal
Alfredo27,00 $US
Covered with a rich and creamy Alfredo sauce, tossed with cheese tortellini
Boscaiola27,00 $US
Artichokes, mushrooms and sun dried tomatoes sautéed in a white wine sauce and served with gnocchi
Capri35,00 $US
Sautéed with crab meat and spinach in a cream sauce, baked with provolone and served with linguine
Marsala27,00 $US
A classic dish with mushrooms and marsala wine, served with linguine
Oscar35,00 $US
Sautéed with crabmeat, asparagus and linguine in a brandy cream sauce
Paisano27,00 $US
Sautéed in a white wine sauce with cherry peppers, diced tomatoes and mushrooms, served with penne
Romano27,00 $US
Mushrooms and ham covered in a blush sauce and baked with mozzarella cheese, served with fettuccine
Stuffed Veal32,00 $US
Veal cutlets, stuffed with spinach, topped with tomato sauce and provolone cheese, served with a side of spinach ravioli sautéed with diced tomatoes in garlic and oil
The Calabrese29,00 $US
Served with a side of meat ravioli, all covered in a meat sauce and baked with provolone cheese
The Traditional26,00 $US
Topped with tomato sauce and baked with mozzarella cheese, served with penne
From the Grill
Chilean Sea Bass39,00 $US
Served over asparagus risotto in a brandy cream sauce and plated with roasted red peppers
Filet Italiano55,00 $US
A 10 oz. filet mignon, topped with shrimp and crabmeat in a brandy cream sauce, served on a bed of spinach and roasted red peppers
Filet Mignon39,00 $US
A 10 oz. filet mignon served with roasted potatoes and broccoli rapa
Grilled Salmon29,00 $US
Served with spinach in a butter sauce
Lamb Chops33,00 $US
Served with broccoli rapa and roasted red peppers
Shrimp Regina28,00 $US
Grilled shrimp, served with whole wheat pasta in a spicy garlic and oil with roasted red peppers
Stuffed Pork Chop33,00 $US
French cut pork chop, stuffed with mozzarella and prosciutto, topped with mushrooms and a brandy cream sauce served with pappardelle pasta
Seafood
Branzino38,00 $US
A Mediterranean sea bass, filet table side and topped with a lemon caper sauce, served with roasted potatoes and sautéed spinach
Coppietta del Mare33,00 $US
Shrimp and crab meat sautéed in marinara sauce with linguine
Crab Cakes35,00 $US
Two broiled lump crab cakes served with broccoli rapa and roasted potatoes
The Traditional28,00 $US
Topped with tomato sauce and baked with mozzarella cheese, served with penne
Trio di Crostacei36,00 $US
Shrimp, Scallops and crab meat sautéed in garlic and oil over linguine
Zuppa di Pesce43,00 $US
Lobster, scallops, mussels, clams, shrimp and calamari sautéed in marinara sauce and tossed with linguine
Small Plates
Fettuccine del Sesto Senso19,00 $US
Fettuccine tossed with shrimp and walnuts in a whiskey gorgonzola cream sauce
Gnocchi Genovese15,00 $US
Tossed with pine nuts in a creamy pesto sauce
Petite Filet Mignon26,00 $US
A grilled 6 oz. filet mignon topped with sautéed mushrooms and onions
Pollo Milanese19,00 $US
Breaded chicken cutlet served over baby spinach and topped with bruschetta, fresh mozzarella and a balsamic glaze
Ravioli alla Jojo21,00 $US
Lobster ravioli in a champagne cream sauce with shrimp and roasted red peppers
Sausage & Broccoli Rapa16,00 $US
Sweet Italian sausage sautéed with broccoli rapa in garlic and oil and tossed with rustic pasta
Spicy Sausage & Fava Beans16,00 $US
Tossed with rustic pasta in a spicy garlic and oil sauce
Veal Tortelloni16,00 $US
Sautéed in a butter sage sauce with spinach and topped with shaved parmesan
Pizza
Buffalo Chicken14,00 $US
Diced grilled chicken, buffalo sauce, mozzarella and crumbled gorgonzola
Margherita12,00 $US
Tomato sauce, fresh mozzarella and topped with a homemade basil sauce
Melanzana14,00 $US
Tomato sauce, goat cheese, roasted red peppers and grilled eggplant
Nicola15,00 $US
Traditional red pizza with shrimp, garlic, cherry peppers and mozzarella
Prosciutto & Arugula15,00 $US
Prosciutto, arugula, mozzarella and crumbled gorganzola
Romana15,00 $US
Grilled chicken, broccoli, garlic, ricotta and mozzarella
The Dr. Eddie14,00 $US
Tomato sauce, mozzarella, capicola, roasted red peppers and capers
Panini
Chicken Cutlet12,00 $US
Chicken cutlet, broccoli rapa and provolone
Chicken Parm Panini12,00 $US
Chicken cutlet, tomato sauce and mozzarella cheese
Filet Mignon18,00 $US
Sliced filet mignon, roasted red peppers, provolone cheese
Mare Monte14,00 $US
Grilled shrimp, grilled eggplant, pesto and provolone
Toscano13,00 $US
Grilled chicken, sharp provolone, sliced tomatoes and pesto
Veal Parm Panini14,00 $US
Veal cutlet, tomato sauce and mozzarella cheese
Burgers
The Bang Bang15,00 $US
Fresh mozzarella, frizzled onions, arugula, and our homemade bang bang sauce
The Mexicano15,00 $US
Sunny side egg, habanero jack cheese, frizzled onions and arugula
The Taverna14,00 $US
Melted fresh mozzarella, roasted red pepper spread and a parmesan crisp
