Industry Kitchen

4.4

1931 avis

30 $ ou moins

Américaine

Étiquettes principales :

Parfait pour profiter d'une vue panoramique
Parfait pour manger en plein air
Animé

Situé le long de l'East River à côté du port maritime historique de South Street, le restaurant Industry Kitchen est installé à quelques pas de la rive. Impressionnant, le lieu de près de 470 m² peut accueillir jusqu'à 300 personnes avec des coins salon intérieur et extérieur offrant des vues dégagées sur les ponts de Brooklyn et de Williamsburg et sur les toits de Brooklyn. Ce restaurant propose une cuisine américaine moderne à base d'ingrédients de saison du marché ainsi que des plats préparés avec simplicité tels que de nombreuses salades, des viandes grillées au feu de bois et des pizzas. Vous pourrez accompagner vos plats d'une grande variété de bières artisanales, de cocktails signatures ou d'une grande diversité de vins.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

26 juin 2024

19:00

Réservé 81 fois aujourd'hui

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Américaine, Réservation de tables avec bouteilles, Pizzéria
Heures d'ouverture
lun.–jeu., dim. 12:00–22:00 ven., sam. 12:00–23:00
Numéro de téléphone
(212) 487-9600
Site internet
https://www.industry-kitchen.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue décontractée
Chef de cuisine
JONATHAN HAFFMANS
Installations pour l'événement privé
For Private Events, please visit: https://merchantshospitality.tripleseat.com/party_request/20407.
Contact pour l'événement privé
celine@merchantshospitality.com: (212) 871-4000 ext. 3300

Endroit
70 South Street, 10005 New York, NY
Quartier
South Street Seaport
Rue transversale
Maiden Lane and South Street
Infos de stationnement
Aucun
Métro ou Station
2,3 to Wall St./William St.<br />J to Broad St.<br />N, R, W to Whitehall St.<br />1 to South Ferry<br />
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Carte d'origine fermière, Dîner au bar, Droit de bouchon, Livraison, Options sans gluten, Restaurants AVV, Table de Chef, Terrasse, Toilettes neutres, Végane, Vin

Plats populaires

Bread Basket9,00 $US
Chef's selection, sea salt whipped butter
Truffle Potato Curls12,00 $US
Pecorino Romano, truffle essence
Northern Italian Soup12,00 $US
white & red kidney beans, chickpeas, basil pistou, shaved Parmesan
Wood Fired Blistered Shishito Peppers14,00 $US
black garlic aioli, lemon, smoked salt
Kung Pao Glazed Broccoli14,00 $US
Thai red chili, ginger beer-soy glaze, smoked almonds, scallion
Classic Meat Balls* **14,00 $US
roasted garlic tomato sauce, goat cheese polenta, shaved Parmesan cheese, toasted lavash
Grilled Lamb Lollipops*15,00 $US
local goat cheese-pistachio crust, fig jam, mache lettuce
Braised Short Rib Bao Buns*15,00 $US
red cabbage slaw, sweet chili-soy glaze, pickled onion, Sriracha aioli, scallion
Duo Dips16,00 $US
sundried tomato hummus, basil ricotta, soft pita
Lamb Merguez Sausage16,00 $US
Moroccan spice, chermoula sauce, harissa ratatouille, mache lettuce
Local Creamy Burrata17,00 $US
grilled peaches, black Mission fig, red watercress, balsamic vinaigrette
Ahi Tuna Nachos*19,00 $US
Napa cabbage, jalapeño, avocado, wasabi aioli, sweet soy, micro cilantro, wonton chips
Spicy Steamed Mussels*20,00 $US
red curry coconut sauce, shallots, garlic, lemongrass, cilantro; bread basket
Spanish Octopus*21,00 $US
patatas bravas, black garlic, saffron aioli, smoked almond romesco sauce
Cured Meats and Cheese Board**24,00 $US
Chef's selection, country mixed olives, grain mustard, cornichon, smoked almonds, bread basket

Salads

Add To Any Salad* (Gluten Free): 4 oz Creamy Burrata +$10, 8 oz Grilled Chicken Breast +$10, 4 Grilled Jumbo Shrimp +$12, 6 oz Grilled Salmon +$14

Tuscan Kale & Brussels Sprouts16,00 $US
aged Gouda, orange supremes, smoked almonds, lemon vinaigrette
Classic Caesar17,00 $US
baby romaine hearts, focaccia croutons, shaved Parmesan, Caesar dressing available without croutons
Watermelon & Feta Salad17,00 $US
baby arugula, fresh basil, pickled red onion, white balsamic glaze
Fattoush Salad17,00 $US
romaine, Persian cucumber, sweet cherry tomatoes, radish, red onion, fresh mint, lemon dressing; sumac dusted pita

Large Plates

Cacio & Pepe Gnocchi24,00 $US
summer squash, red onion, heirloom cherry tomato, basil, fried capers
Pan Roasted Chicken Breast*28,00 $US
lemon-thyme chicken jus; goat cheese whipped polenta, wilted garlic spinach
Grilled Atlantic Salmon*32,00 $US
saffron beurre blanc; oven-roasted new potatoes, roasted tomatoes
Grilled New York Strip Steak*36,00 $US
horseradish cream sauce, Cabernet shallot sauce; double baked cheddar cheese & scallion potato, asparagus
Snake River Farm Wagyu Filet Mignon*76,00 $US
6oz tenderloin of beef, red wine reduction, truffle butter; roasted garlic-chive potatoes, blistered tomatoes, haricot verts

Chef's Lobster Favorites

Heirloom Tomato & Watermelon Gazpacho14,00 $US
citrus cured lobster meat, watermelon, sherry vinegar, micro cilantro
Lobster Wonton Shell Tacos16,00 $US
Lobster Salad, Fennel Slaw, Mango-Apple Salsa, Chipotle Aioli, Crisp Wonton Shell
Lobster Poke21,00 $US
sweet chili-soy glaze, edamame, avocado, nori Komi Furikake, spicy mayonnaise, micro cilantro
Lobster Cobb Salad30,00 $US
citrus marinated lobster meat, jicama, hearts of palm, mango, avocado, tequila lime vinaigrette
Maine Lobster Tail Cioppino36,00 $US
shrimp, mussels, salmon, saffron tomato broth; garlic-basil crostini
Maine Lobster Ravioli*38,00 $US
oven-roasted tomatoes, spinach, lobster, ricotta, Champagne cream sauce

Wood Fired Pizza

Add to any Pizza: Gluten-Free Crust +$3, Vegan Cheese +$2, Vegetables +$2ea, Pepperoni +$5, Soppressata +$5, Sausage +$5, Diced Chicken +$5, Prosciutto +$8, Burrata +$10

Margherita22,00 $US
plum tomato, mozzarella, basil, olive oil
Bianca22,00 $US
mozzarella, ricotta, Parmesan-Reggiano, baby arugula
Pepperoni**23,00 $US
plum tomato, mozzarella, basil
Diablo 2.0**24,00 $US
spicy cheese tortilla crust, chorizo ragu, mozzarella, jalapeño, avocado aioli, pickled red-eye bird chili
Artichoke24,00 $US
forest mushrooms, Fontina, mozzarella, spinach, truffle essence
Summer Squash24,00 $US
Fontina, mozzarella, Parmesan, basil pesto, roasted cherry tomatoes, zucchini, yellow squash, baby spinach, asparagus
Honeybee**25,00 $US
plum tomato, mozzarella, soppressata, spicy honey
Burrata & Prosciutto**26,00 $US
plum tomato, local creamy burrata, mozzarella, Parmesan-Reggiano, baby arugula

Dessert

Crème Brûlée15,00 $US
Tahitian vanilla, summer berries, double cream
Tiramisu Cones (3)15,00 $US
tiramisu mousse, coffee extract, crunchy chocolate pearls, sugar cones
Passion Fruit Panna Cotta16,00 $US
mango sorbet, pistachio brittle, coconut sauce
Campfire Sundae for Two24,00 $US
vanilla ice cream, salted caramel, chocolate fudge, chocolate brownie, chocolate candy bar, toasted marshmallow

Avis de 1 931 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.4

4,4 d'après les évaluations récentes

4,4Plats
4,4Service
4,5Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

Apprécié pour

New York City
Parfait pour profiter d'une vue panoramique
Manhattan
Parfait pour profiter d'une vue panoramique

1 931 avis

OT
OpenTable Diner
New York
6 avis
VIP
3.0
6 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 3
3. Service 2
4. Atmosphère 3
This is not a good place for serious business meals. The waitress was too pushy and hovered over to see the tip amount and showed visible dismay at the 15% tip on the credit card. She asked my guess if they thought the service was good to pressure me into a larger tip. The funny thing about this is that I always intended to give her 20% but I can’t put 20% on the company card so I leave additional money to cover the 20% tip (which I did). Just not an appropriate place to have serious client meetings or even basic busines lunches.
Industry KitchenA répondu aujourd'hui
Thank you for sharing your feedback with us. We apologize for the less than satisfactory experience you had during your business meal. We take your concerns seriously and will address this issue with our staff to ensure it does not happen again in the future. Aylon Hadar General Manager Industry Kitchen 70 South Street New York, NY 10038 Phone: 212.487.9600
Cet avis est-il utile ?
JD
JikiD
Baie de San Fra
2 avis
5.0
2 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We were celebrating my Goddaughter graduating from HS. Everything was wonderful from the food to the drinks to the service.
Industry KitchenA répondu aujourd'hui
Hi JikiD, Thank you for the review and for taking the time to write it. We appreciate the kind words. I would like to wish you a great day, Aylon Hadar General Manager Industry Kitchen
Cet avis est-il utile ?
OT
OpenTable Diner
New York
10 avis
VIP
5.0
10 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a wonderful evening and were still able to eat outside when it started raining because the staff opened up the outside umbrellas. Such a fun experience.
Industry KitchenA répondu il y a 2 jours
Thank you for your kind words! We are thrilled to hear that you had a wonderful evening at Industry Kitchen. Our team always strives to provide exceptional service and create memorable experiences for our guests. We look forward to welcoming you back soon! Aylon Hadar General Manager Industry Kitchen 70 South Street New York, NY 10038 Phone: 212.487.9600
Cet avis est-il utile ?
OT
OpenTable Diner
Grand Boston
3 avis
2.0
3 avis
Y est allé·e le il y a 4 jours
1. Global 2
2. Plats 4
3. Service 4
4. Atmosphère 2
ALL restrooms here are GENDER COMBINED!!!! There is ZERO option for PRIVACY! Men & women share MULTI-STALL bathrooms. I have a 16 year old daughter and did not allow her to go to the bathroom here. I did NOT FEEL COMFORTABLE and neither did my young daughter. Even the man entering after me said WTF! I am disgusted and will NEVER return to this restaurant. I’m NOT homophobic so don’t you dare go there. As a parent, my daughter deserves to feel safe. Forcing an agenda will ruin this business. End of story.
Industry KitchenA répondu aujourd'hui
Dear OpenTable Diner, Thank you for sharing your feedback with us. We apologize for any discomfort you experienced regarding our restroom setup. Thank you. Aylon Hadar General Manager Industry Kitchen 70 South Street New York, NY 10038 Phone: 212.487.9600
Cet avis est-il utile ?
OT
OpenTable Diner
New York
1 avis
3.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 3
Not bad at all. A bit loud inside and the service was a bit slow (Granted it was busy). Worth it for the location.
Industry KitchenA répondu il y a 3 jours
Hi, Thank you for taking the time to share your feedback. We appreciate your understanding regarding the noise level and service during busy times. We will continue to work on improving in these areas to ensure a better experience for our guests. Best regards, Aylon Hadar General Manager Industry Kitchen 70 South Street New York, NY 10038 Phone: 212.487.9600
Cet avis est-il utile ?
OT
OpenTable Diner
New York
1 avis
5.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Good and tasty food. Very friendly staff. Nice view. Both indoor and outdoor options.
Cet avis est-il utile ?
k
kigs
New York
12 avis
VIP
5.0
12 avis
Y est allé·e le 18 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great service, location and food. The only thing; nyc rats outside but not sure what the restaurant can do about it
Industry KitchenA répondu il y a 7 jours
Thank you for the kind words! We are thrilled to hear that you enjoyed your dining experience with us. Our team works hard to ensure top-notch service and delicious food for all our guests. We hope to welcome you back soon for another great meal! Aylon Hadar General Manager Industry Kitchen 70 South Street New York, NY 10038 Phone: 212.487.9600
Cet avis est-il utile ?
OT
OpenTable Diner
Seattle
1 avis
5.0
1 avis
Y est allé·e le 16 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We loved it! The food is excellent and they couldn’t have done more to accommodate us! I will return!
Industry KitchenA répondu il y a 7 jours
Thank you for taking the time to share your feedback! We are thrilled to hear that you enjoyed our food, atmosphere, and exceptional service. We strive to provide a top-notch dining experience for all our guests, and we look forward to welcoming you back soon. Aylon Hadar General Manager Industry Kitchen 70 South Street New York, NY 10038 Phone: 212.487.9600
Cet avis est-il utile ?
OT
OpenTable Diner
New York
8 avis
5.0
8 avis
Y est allé·e le 16 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great service and the food was great. Nice place to have dinner
Industry KitchenA répondu il y a 7 jours
Hi, Thank you for the review. Have a great day, Aylon Hadar General Manager Industry Kitchen
Cet avis est-il utile ?
CE
ConsistentlyExcellent
New York
45 avis
VIP
4.0
45 avis
Y est allé·e le 16 juin 2024
1. Global 4
2. Plats 4
3. Service 2
4. Atmosphère 5
We were a party of six who went there on Father’s Day. Food was ok and ambiance sitting outside was the best. Service on the other hand was poor. Order came out slowly, tea came at the end of the meal. But the worst was that our waiter came to our table at the end asking for payment and refused to show us the bill until we paid. We had to pay first in order to check our bill for mistakes. We found this unreasonable and very unprofessional.
Industry KitchenA répondu il y a 7 jours
Dear ConsistentlyExcellent, Thank you for sharing your experience with us. We are glad to hear that you enjoyed the ambiance of our outdoor seating area. We apologize for the slow service and the inconvenience with the bill. Your feedback is valuable to us and we will address these issues promptly. Aylon Hadar General Manager Industry Kitchen 70 South Street New York, NY 10038 Phone: 212.487.9600
1 personne a trouvé cet avis utile

FAQ

Industry Kitchen propose des plats à emporter que vous pouvez commander en appelant le restaurant au (212) 487-9600.

Le restaurant Industry Kitchen est noté 4.4 étoiles par 1931 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

26 juin 2024

19:00

Réservé 81 fois aujourd'hui

Commande en livraison ou à emporter

70 South Street, 10005 New York, NY

Informations supplémentaires

Rue transversale
Maiden Lane and South Street
Quartier
South Street Seaport
Heures d'ouverture
lun.–jeu., dim. 12:00–22:00 ven., sam. 12:00–23:00
Prix
30 $ ou moins
Cuisine(s)
Américaine, Réservation de tables avec bouteilles, Pizzéria
Atmosphère
Décontracté
Code vestimentaire
Tenue décontractée
Infos de stationnement
Aucun
Métro ou Station
2,3 to Wall St./William St.J to Broad St.N, R, W to Whitehall St.1 to South Ferry
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
JONATHAN HAFFMANS
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Carte d'origine fermière, Dîner au bar, Droit de bouchon, Livraison, Options sans gluten, Restaurants AVV, Table de Chef, Terrasse, Toilettes neutres, Végane, Vin

Site internet
https://www.industry-kitchen.com/
Numéro de téléphone
(212) 487-9600
Installations pour l'événement privé
For Private Events, please visit: https://merchantshospitality.tripleseat.com/party_request/20407.
Contact pour l'événement privé
celine@merchantshospitality.com: (212) 871-4000 ext. 3300

Industry Kitchen

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Chicken

Crème Brûlée

Ahi Tuna Nachos

Small Plates for Two

Bread Basket9,00 $US

Truffle Potato Curls12,00 $US

Northern Italian Soup12,00 $US

Wood Fired Blistered Shishito Peppers14,00 $US

Kung Pao Glazed Broccoli14,00 $US

Classic Meat Balls* **14,00 $US

Grilled Lamb Lollipops*15,00 $US

Braised Short Rib Bao Buns*15,00 $US

Duo Dips16,00 $US

Lamb Merguez Sausage16,00 $US

Local Creamy Burrata17,00 $US

Ahi Tuna Nachos*19,00 $US

Spicy Steamed Mussels*20,00 $US

Spanish Octopus*21,00 $US

Cured Meats and Cheese Board**24,00 $US

Salads

Tuscan Kale & Brussels Sprouts16,00 $US

Classic Caesar17,00 $US

Watermelon & Feta Salad17,00 $US

Fattoush Salad17,00 $US

Large Plates

Cacio & Pepe Gnocchi24,00 $US

Pan Roasted Chicken Breast*28,00 $US

Grilled Atlantic Salmon*32,00 $US

Grilled New York Strip Steak*36,00 $US

Snake River Farm Wagyu Filet Mignon*76,00 $US

Chef's Lobster Favorites

Heirloom Tomato & Watermelon Gazpacho14,00 $US

Lobster Wonton Shell Tacos16,00 $US

Lobster Poke21,00 $US

Lobster Cobb Salad30,00 $US

Maine Lobster Tail Cioppino36,00 $US

Maine Lobster Ravioli*38,00 $US

Wood Fired Pizza

Margherita22,00 $US

Bianca22,00 $US

Pepperoni**23,00 $US

Diablo 2.0**24,00 $US

Artichoke24,00 $US

Summer Squash24,00 $US

Honeybee**25,00 $US

Burrata & Prosciutto**26,00 $US

Dessert

Crème Brûlée15,00 $US

Tiramisu Cones (3)15,00 $US

Passion Fruit Panna Cotta16,00 $US

Campfire Sundae for Two24,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Industry Kitchen propose-t-il un service à emporter ou de livraison via OpenTable ?

Comment le restaurant Industry Kitchen est-il noté ?

Industry Kitchen accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires