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Fresh Locally Harvested Turks Lobster - Indigo, Providenciales, Turks and Caicos

Indigo

4.7
4,7
1415 avis
De 31 $ à 50 $
Gril

Effectuer une réservation

2 personnes
19:00
Réservé 38 fois aujourd'hui
Des expériences sont disponibles.
  • Adapté aux occasions spéciales
  • Parfait pour manger en plein air
  • Chic
Wymara's premiere poolside restaurant and bar, INDIGO, by Chef Andrew Mirosch features fresh, wild-caught seafood, char-grilled premium branded meats, a wide selection of other entrees and starters, along with a raw bar selection, pasta's and food from the garden, with many dishes featuring Caribbean spicing and influences.

INDIGO restaurant and bar also features a separate thoughtfully curated Wellness Menu of vegan and vegetarian dishes. Housemade desserts are also an INDIGO specialty.

The name INDIGO was inspired by the deep color tones of the Caribbean sea and is also the name of Chef Andrew's second daughter. INDIGO restaurant and bar features Chef Andrew Mirosch's Caribbean inspired cuisine complimented with mixologist craft cocktails and spirits along with an extensive international wine list.

Along with an elevated culinary experience and exceptional service, vibrant yet alluring ambiance under the stars defines this dining experience.

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Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Gril, Fruits de mer, Steak
  • Heures d'ouverture
    Déjeuner Tous les jours 07:00–10:30 Souper Tous les jours 18:00–22:00 Bar Tous les jours 18:00–23:00
  • Numéro de téléphone
  • Moyens de paiement
    American Express, Espèces non acceptées, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Chef Andrew Mirosch
  • Service traiteur
    Our enthusiastic event professionals are ready to assist<br />with your every need. From a sophisticated breakfast<br />meeting to an elaborate beachfront wedding, we promise<br />both attentive planning and flawless execution to bring your<br />unique vision to life.<br />We look forward to working with you and welcoming<br />you to Wymara Turks &amp; Caicos
  • Installations pour l'événement privé
    We would be honored to host your special event orcelebration at our resort. Our cuisine is enhanced by our extraordinary setting.Located on the beautiful, award-winning Grace Bay Beach,Wymara Turks & Caicos offers a variety of different venuesand spaces that will turn your event into an unforgettableexperience.
  • Quartier
    Îles Turks-et-Caïcos
  • Rue transversale
    Wymara Resort and villas, Lower Bight Road, Grace Bay Beach
  • Parking details
    Stationnement de l'hôtel
  • Renseignements supplémentaires :
    À emporter, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Brasero extérieur, Cocktails, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin

Expériences

  • Step into the world of culinary wonders at Indigo

    4 mars 2025 - 30 juin 2025
    Indigo, by award-winning Executive Chef Andrew Mirosch, opened to critical acclaim 2& half years ago on The Turks & Caicos Islands, holding rank as Grace Bay’s #1 Restaurant on TripAdvisor since, also awarded as "Restaurant of the Year 2023" from TCHTA. This idyllic island hotspot offers al-fresco dining on the serene and romantic grounds at Wymara Resort, steps from the picturesque turquoise sea. Mirosch, who made a global name for himself with multiple “Best Restaurant” awards, is known for serving the freshest wild-caught fish using his own proprietary fishing methods. Indigo differentiates itself from the rest by offering classic flavors of the Caribbean, crafted with a twist from one of Australia’s best chefs.
    Step into the world of culinary wonders at Indigo photo
  • Wellness menu featuring Gluten-Free, Vegan & Vege

    4 mars 2025 - 30 juin 2025
    With a strong focus on health and wellness, our Executive Chef Andrew Mirosch offers an extensive and elevated Wellness menu, featuring gluten-free, vegan, and vegetarian options.
    Wellness menu featuring Gluten-Free, Vegan & Vege photo

Avis de 1 415 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7
4,7 d'après les évaluations récentes
  • 4,7Plats
  • 4,6Service
  • 4,7Atmosphère
  • 4,2Rapport qualité-prix

BruitModéré

Apprécié pour

  • îles Turks-et-Caïcos

    Meilleur toutes catégories confondues

  • îles Turks-et-Caïcos

    Meilleure cuisine

  • îles Turks-et-Caïcos

    Meilleur service

  • îles Turks-et-Caïcos

    Meilleur rapport qualité prix

  • îles Turks-et-Caïcos

    Sain

  • îles Turks-et-Caïcos

    Parfait pour déguster de bons vins

  • îles Turks-et-Caïcos

    Adapté aux occasions spéciales

  • îles Turks-et-Caïcos

    Les plus réservés

1 415 avis
  1. Joe

    Philadelphie30 avis

    5.0

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Indigo certainly proved its reputation as one of the top restaurants on Providenciales. We dined on a Tuesday evening, sampling some of Chef Andrew’s appetizer and entrees specials. Everything was perfectly prepared, and the meal was among the best I’ve ever had. This restaurant must be on your list when visiting Turks & Caicos.

    Cet avis est-il utile ?

  2. Graeme

    Londres1 avis

    5.0

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 4
    4. Atmosphère 5
    Exceptional food, nice vibe - owner/chef clearly cares and it shows.

    Cet avis est-il utile ?

  3. Cindy VIP

    Philadelphie2 avis

    5.0

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    What a wonderful meal and restaurant. Beautiful space and the menu was so good it was difficult to choose. The chef spent time at each table asking people what they were considering and pointing out different things about those choices. Really wonderful experience and we’re so happy that it was recommended to us.

    Cet avis est-il utile ?

  4. John

    Baie de San Fra2 avis

    5.0

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 4
    4. Atmosphère 5
    One of the best dinners during out vacation. The owner came to the table and talked me into the tomahawk Ocean beef steak. It was big but fantastic. The deserts were amazing. Great dinner. Fabulous atmosphere.

    Cet avis est-il utile ?

  5. dan VIP

    Philadelphie3 avis

    5.0

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    we loved it and the food was awesome. the chef came out to talk to us which was very nice!

    Cet avis est-il utile ?

  6. Jim VIP

    Chicago34 avis

    5.0

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    What a phenomenal experience! Awesome menu with so much diversity. Chef Andrew makes it around to each table and talks through the menu and options, and answers any questions you have about it. The food is creative and the flavors are spectacular. Service is off the charts and better than anywhere on Provo that I have experienced. If you are looking for a special night out, head to Indigo!

    Cet avis est-il utile ?

  7. TAYLOR VIP

    Grand Boston8 avis

    5.0

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We had the BEST experience at Indigo spending our last night on the island and having one of the best meals! Our server Christopher among many of the other staff members were attentive, friendly and kind making our experience enjoyable and memorable. The food was incredible. We will definitely recommend this resturant to anyone we know traveling to Turks and Caicos!

    Cet avis est-il utile ?

  8. JamesS

    New York3 avis

    5.0

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Dining at Indigo offered the best meal thus far on my Turks and Caicos vacation. The ambiance was a perfect vibe. My wife and I chose the outdoor seating which provided for the optimal blend of comfort and intimacy. Chef Andrew visited our table while we were perusing the menu. He gave us a tour of the special offerings for both myself and my wife who happens to Vegan. My wife order the Thai Chili Salad for starters and I chose the Meatball special. We split the tostones as well. I had initially considered the Red Snapper, however opted for the Baby Barramundi off of the daily specials as recommended by Chef Andrew. My wife had The grilled tofu. Everything was delicious. This will definitely be a must reservation for each visit!!!!

    Cet avis est-il utile ?

  9. KATARZYNA

    Caraïbes2 avis

    2.0

    Y est allé·e le 21 mars 2025

    1. Global 2
    2. Plats 4
    3. Service 2
    4. Atmosphère 2
    The place is a restaurant in the hotel, which I missed during the booking. It is not luxurious at all. After dark it looks better, but plastic chairs and simple garden tables are not impresive. The waiter was not very nice and after my husband paid the bill with service included he had put him in a very awkward spot asking for extra tip. When my husband said that the service charge is already included he said „Yes, but I need to share that with others, you really not gling to give me any tip?”… it was so uncomfortable he left him extra 10$ but we didn’t like the feeling. I found if disgraceful that everywhere they are asking for tip on top of the obligatory service charge you pay. I fo not like that at all and this guy asking for extra money like that was awful. Lobster starter and lobster tail we had were quite good.. complimentary to the chef.

    Cet avis est-il utile ?

  10. Chantal

    New York14 avis

    5.0

    Y est allé·e le 21 mars 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    This was my favourite restaurant when visiting the island. Just wow! Worth the visit.

    Cet avis est-il utile ?

FAQ

Indigo propose des plats à emporter que vous pouvez commander en appelant le restaurant au (649) 941-7555.

Le restaurant Indigo est noté 4,7 étoiles par 1415 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 38 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Indigo

Grace Bay Beach, 00000 Providenciales, Turks and Caicos

Informations supplémentaires

  • Rue transversale
    Wymara Resort and villas, Lower Bight Road, Grace Bay Beach
  • Quartier
    Îles Turks-et-Caïcos
  • Heures d'ouverture
    Déjeuner Tous les jours 07:00–10:30 Souper Tous les jours 18:00–22:00 Bar Tous les jours 18:00–23:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Gril, Fruits de mer, Steak
  • Atmosphère
    Élégant mais décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Stationnement de l'hôtel
  • Moyens de paiement
    American Express, Espèces non acceptées, Mastercard, Visa
  • Chef de cuisine
    Chef Andrew Mirosch
  • Renseignements supplémentaires :
    À emporter, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Brasero extérieur, Cocktails, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin
  • Numéro de téléphone
  • Service traiteur
    Our enthusiastic event professionals are ready to assist<br />with your every need. From a sophisticated breakfast<br />meeting to an elaborate beachfront wedding, we promise<br />both attentive planning and flawless execution to bring your<br />unique vision to life.<br />We look forward to working with you and welcoming<br />you to Wymara Turks &amp; Caicos
  • Installations pour l'événement privé
    We would be honored to host your special event orcelebration at our resort. Our cuisine is enhanced by our extraordinary setting.Located on the beautiful, award-winning Grace Bay Beach,Wymara Turks & Caicos offers a variety of different venuesand spaces that will turn your event into an unforgettableexperience.
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  • Mentions légales
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