Appetizers
Grilled Baby Octopus14,00 $US
Diced tomatoes, Gaeta olives, hearts of celery, Bermuda onions, extra virgin olive oil and lemon dressing
Fried Calamari13,00 $US
Fried Rhode Island calamari served with spicy marinara sauce
Antipasto Misto14,00 $US
Roasted peppers, beefsteak tomatoes, Bufala Mozzarella cheese, Parmigiano Reggiano cheese, prosciutto di Parma, cacciatorini and olives
Melanzane Rollatina11,00 $US
Grilled eggplant stuffed with smoked Mozzarella cheese, oven baked and topped with tomato basil sauce
Portobello Tower11,00 $US
Grilled portobello mushrooms layered with Gorgonzola cheese and spinach, then drizzled with extra virgin olive oil
Insalata Caprese11,00 $US
Grilled beefsteak tomatoes and homemade Mozzarella cheese served over greens and drizzled with truffle oil
Clams Oreganata13,00 $US
Oven baked clams with seasoned bread crumbs and lemon essence sauce
Crab Crouquettes14,00 $US
Jumbo lump crabmeat served with avocado tartar sauce
Cozze in Umido11,00 $US
Fresh steamed mussels in a garlic or fresh tomato sauce