Il Fornaio - San Jose

Avis sur le restaurant Il Fornaio - San Jose de personnes qui y ont mangé. Basés sur les notes récentes.

1. R

   Roberta

   Baie de San Fra11 avis

   5.0

   Y est allé·e le il y a 2 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   It was perfect before a show. Very quick,service was great. Food excellent!
   

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2. M

   Megan

   Baie de San Fra11 avis

   3.0

   Y est allé·e le il y a 4 jours

   1. Global 3
   2. Plats 3
   3. Service 3
   4. Atmosphère 3

   In the past I had recalled that they tend to be a bit slow so I planned for that….and good thing because service was very slow….and not in a good way. For 3 of us - we each had one bar drink, shared 1 app, 3 entree specials and they brought a complimentary birthday dessert (that was a nice touch). It took 1hr 45min. There were long stretches between each service, especially waiting for our entrees. Which arrived warmish - on the edge of cold (as did our appetizer). Portions are large. Food was good, but not delicious where you savor the bites. They need to pick it up on the service and find a way to serve food hot.
   

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3. M

   Matthew VIP

   Philadelphie4 avis

   5.0

   Y est allé·e le 18 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 4

   It was very busy, but our waiter was perfectly attentive.
   

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4. S

   Stuart VIP

   Baie de San Fra91 avis

   2.0

   Y est allé·e le 17 mars 2025

   1. Global 2
   2. Plats 3
   3. Service 1
   4. Atmosphère 4

   Service was slow throughout the meal. Empty drink glass. Shaved Parmesan not offered until half done with entree. Salad not crisp and the pears were cooked and had no flavor or texture. Good points. Bread was fresh and pana cotta dessert was fine
   

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5. J

   Jim VIP

   Baie de San Fra52 avis

   5.0

   Y est allé·e le 16 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Il Fornaio is always a wonderful place to go before Theatre. They always make sure we get out on time. The service is excellent and the ambience is lovely.
   

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6. OT

   Utilisateur d'OpenTable

   Baie de San Fra5 avis

   5.0

   Y est allé·e le 10 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Can always depend on a great meal and service at Il Fornaio - San Jose!
   

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7. B

   Bill VIP

   Baie de San Fra6 avis

   4.0

   Y est allé·e le 9 mars 2025

   1. Global 4
   2. Plats 3
   3. Service 5
   4. Atmosphère 5

   We have been going to Il Fornaio for years but this time we noticed some significant changes (or at least it seemed so) First there is now a charge for bread. Then the caprese salad was not made with Heirloom tomatoes (it was still good) and lastly their lasagne did not have enough tomatoes in their recipe. We asked for a dish of marinara sauce which helped immensely. The quantities were very good and the service was excellent
   

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8. A

   Albert

   Las Vegas121 avis

   5.0

   Y est allé·e le 2 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   The service was fantastic and of course the food is always consistently good. We had the lobster ravioli and a pear salad, both were great.
   

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9. SB

   SessaBells

   Baie de San Fra3 avis

   2.0

   Y est allé·e le 2 mars 2025

   1. Global 2
   2. Plats 2
   3. Service 1
   4. Atmosphère 5

   We had very poor service. Water bottles were empty and not replaced. Dirty plates stayed on table for ages. They were not cleared for dinner. Food was delivered at different times so we didn’t eat together. Some of the food was inedible - bland and without flavor. The lasagna noodles were rock hard and it was incredibly dry. They did have a happy birthday sign up and remembered the dessert but by then everything was kinda tainted for our birthday celebrations.
   

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10. A

    Annemarie VIP

    Phoenix6 avis

    1.0

    Y est allé·e le 23 février 2025

    1. Global 1
    2. Plats 1
    3. Service 3
    4. Atmosphère 3

    It was so disappointing! Definitely not what used to be amazing food. Nothing had flavor, felt like re-heated cafeteria food.
    

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