Enable JavaScript to run this app.
Passer directement au contenu principal
Logo OpenTable
  1. Accueil
  2. États-Unis
  3. Grand Boston
  4. Boston
  5. Seaport
Hook + Line Dining Room - Hook + Line, Boston, MA

Hook + Line

4.0
4
323 avis
De 31 $ à 50 $
Fruits de mer

Effectuer une réservation

2 personnes
19:30
Réservé 20 fois aujourd'hui
Des expériences sont disponibles.
  • Idéal pour les groupes
  • Adapté aux occasions spéciales
  • La perle du quartier
Hook + Line is a hospitality forward concept new to Boston’s Seaport neighborhood by Tom Schlesinger-Guidelli.

We are a full service sit down New England Seafood restaurant + bar featuring a wood-fired grill serving lunch, brunch + dinner.

Dash from our sprawling waterfront patio overlooking the ICA onto the Seaport commuter ferry!

Let Chef Mark Cina and our teams take care of you!

Commande en livraison ou à emporter

Salles

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Fruits de mer, Américaine
  • Heures d'ouverture
    Dîner Tous les jours 17:00–22:00
  • Numéro de téléphone
    (617) 860-6003
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Patrick Lipscomb
  • Installations pour l'événement privé
    Hook + Line offers both private and semi-private options for groups ranging from 12- 250 for receptions, seated dinners, holiday parties, and more!
  • Quartier
    Seaport
  • Rue transversale
    Fan Pier + Bond Street; Restaurant + Market are located on the Dock Side
  • Parking details
    Stationnement public
  • Public transit
    Courthouse + Seaport Boulevard @ Sleeper Street. South Station
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Chiens acceptés, Cocktails, Fin de soirée, Livraison, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Toilettes neutres, Végane, Vin

Expériences

  • Mid-day Menu

    Plusieurs dates disponibles
    For reservations made during the period of 3- 4:45pm we will be featuring a smaller Mid-Afternoon menu in our bar and lounge. It has raw bar, classic starters and of course New England fare. If you would like the dinner menu, please reserve from 5pm on. Thank you for choosing Hook + Line!
    Mid-day Menu photo

Avis de 323 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.0
4 d'après les évaluations récentes
  • 4,2Plats
  • 3,9Service
  • 4,2Atmosphère
  • 3,6Rapport qualité-prix

BruitModéré

323 avis
  1. Daniel

    New York

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Excellent food and service. Highly recommended for any occasion!

    Cet avis est-il utile ?

  2. Or

    Washington

    3 avis

    1.0

    3 avis

    Y est allé·e le il y a 7 jours

    1. Global 1
    2. Plats 1
    3. Service 2
    4. Atmosphère 1
    Really poor experience. We were sat for dinner at a table (4 people) next to the bathroom, on the bar side of the restaurant and couldn't hear ourselves speak the entire night. There were two tables on that side of the bar, and despite the restaurant knowing that they were expecting a large, loud party at the bar, they still sat us there even though they had other tables available on the quieter side of the restaurant. The food was truly awful - the stuffed clams tasted like sludge with a bit of clam pieces mixed in, the burrata was drenched in beet sauce and basically tasted like beet soup, and the salmon (3 orders) was severely undercooked. We didn't even bother asking for it to be cooked more given how long it took for us to actually get the food/drinks, and the overall poor atmosphere of being sat essentially in the middle of a bar. Truly a 1 star experience - I had read seen some of the poor reviews beforehand but figured maybe they were just one-off bad experiences...sadly not the case, this place is just bad and wildly overprices given the poor food quality.

    Cet avis est-il utile ?

  3. Micaela

    Grand Boston

    14 avis

    VIP
    4.0

    14 avis

    Y est allé·e le il y a 7 jours

    1. Global 4
    2. Plats 4
    3. Service 2
    4. Atmosphère 4
    foods excellent - under staffed - loved the tuna appetizer and fish and chips. My companion had the stuffies and salmon with a side of grilled broccolini - all wonderful.

    Cet avis est-il utile ?

  4. andrew

    Grand Boston

    1 avis

    VIP
    1.0

    1 avis

    Y est allé·e le il y a 7 jours

    1. Global 1
    2. Plats 1
    3. Service 2
    4. Atmosphère 1
    We ordered appetizers and four different entrees. Every one of them was not good. Tuna was overcooked, swordfish undercooked, branzini soaked in sauce and rubbery. Drinks were a mixed bag. Service was annoying. red flag was many empty tables on friday night. Oh, and it was stupid expensive! Super disappointing.

    Cet avis est-il utile ?

  5. Olivia

    Detroit

    14 avis

    VIP
    4.0

    14 avis

    Y est allé·e le 19 octobre 2024

    1. Global 4
    2. Plats 4
    3. Service 3
    4. Atmosphère 4
    Servers were friendly and attentive but the kitchen was very slow.

    Cet avis est-il utile ?

  6. Nicole

    Grand Boston

    7 avis

    VIP
    2.0

    7 avis

    Y est allé·e le 19 octobre 2024

    1. Global 2
    2. Plats 2
    3. Service 3
    4. Atmosphère 3
    Put it this way… the highlight was that our water glass was never empty. Other than that, the experience wasn’t great. At one point, we went 45 minutes with no visit from our server, (the restaurant was busy, but still!) which meant empty wine glasses and no food. The entrees left something to be desired with the fish on the plate, sauced in a similar way even though they were supposed to be different, and no side accompaniments to be found. In my opinion, this restaurant was not worth the money spent.

    Cet avis est-il utile ?

  7. wayne

    Louisiane

    2 avis

    1.0

    2 avis

    Y est allé·e le 19 octobre 2024

    1. Global 1
    2. Plats 2
    3. Service 2
    4. Atmosphère 2
    Service was SLOW. Some food came out cold and mine came out dry on a scalding plate having sat under heat lamp too long. Waiter was super forgetful. They obviously overeat the restaurant and the kitchen couldn’t keep up. We didn’t get much of what we asked for in a timely manner. Clam chowder was pretty good. Everything else was either horrible or just meh. Left hungry and feeling ripped off. Super noisy too. Manager comped part of our meal, but it was still not worth what we paid. Never again. OCT 2024 dinner

    Cet avis est-il utile ?

  8. Kenneth

    Grand Boston

    1 avis

    5.0

    1 avis

    Y est allé·e le 19 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    I loved the ribeye with ½ lobster broil. Delicious!

    Cet avis est-il utile ?

  9. DaveP

    Grand Boston

    13 avis

    5.0

    13 avis

    Y est allé·e le 16 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We sat at the bar for drinks, appetizer and dinner. The brown sugar crab dip was spectacular as were the oysters, and Bronzini whole fish. The scallops on the other dish were a bit small but good. The side of Thai corn was not so great and they did credit the bill. Service and awesomeness were provided by the great bartenders!!

    Cet avis est-il utile ?

  10. Leah

    Alabama

    5 avis

    5.0

    5 avis

    Y est allé·e le 11 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    An excellent meal; food, service and ambiance were amazing!

    Cet avis est-il utile ?

FAQ

Hook + Line propose des plats à emporter que vous pouvez commander en appelant le restaurant au (617) 860-6003.

Le restaurant Hook + Line est noté 4 étoiles par 323 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:30
Réservé 20 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Google Map pour Hook + Line

10 Fan Pier Boulevard, 02210 Boston, MA

Salles

Informations supplémentaires

  • Rue transversale
    Fan Pier + Bond Street; Restaurant + Market are located on the Dock Side
  • Quartier
    Seaport
  • Heures d'ouverture
    Dîner Tous les jours 17:00–22:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Fruits de mer, Américaine
  • Atmosphère
    Élégant mais décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement public
  • Public transit
    Courthouse + Seaport Boulevard @ Sleeper Street. South Station
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Patrick Lipscomb
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Chiens acceptés, Cocktails, Fin de soirée, Livraison, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Toilettes neutres, Végane, Vin
  • Numéro de téléphone
    (617) 860-6003
  • Installations pour l'événement privé
    Hook + Line offers both private and semi-private options for groups ranging from 12- 250 for receptions, seated dinners, holiday parties, and more!
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Tous droits réservés.
OpenTable fait partie de Booking Holdings, le chef de file des services de voyage en ligne et autres services connexes.
Logo Booking
Logo Priceline
Logo KAYAK
Logo Agoda
Logo OpenTable