Honeysuckle Provisions is an award winning afro-centric grocery/cafe and food-focused community center located in West Philadelphia owned and operated by Chef Omar Tate and Chef Cybille St.Aude-Tate. They predominantly feature Black-made, -owned, and -grown foods, with offerings ranging from pantry basics and a zero-waste café, to a breakfast, lunch and dinner menu that continues to share the stories and traditions of Black foodways. Honeysuckle Provisions offers a fresh perspective on food systems - expanding the idea of Afrocentricity in food by redefining the limits of a restaurant and celebrating the legacies and recipes of those that came before them.
We provide catering services for parties small & large! Our intentionality shines through in our attention to detail in our menus & design of your experience. We aim to satisfy your unique preferences while always delivering an all-around sustainable & amazing culinary experience.
Multi course experience with an emphasis on supporting local black farmers while highlighting black foodways and black culture. Beverage Pairings are available upon request!
Notes:
Due to the nature of this experience, we cannot accommodate dietary preferences that include dairy-free, vegan or gluten-free restrictions. Please email us at orders@honeysuckleprovisions.com to inform us of any severe food allergy or restriction for your reservation.
Gratuity is not included!