Holiday Inn - Hull

Starters

Get started with a tasty plate or some nibbles to share

• Sticky Chicken Wings

  Buffalo – Frank's® RedHot Sauce, drizzled with creamy ranch dressing (Gluten Free); Thai – smothered in sweet chilli and honey sauce; Barbecue – hickory smoked barbecue sauce (Gluten Free)

  • Buffalo8,00 £GB
  • Thai8,00 £GB
  • Barbecue8,00 £GB

• Leek and Potato Soup**6,50 £GB

  served with warm crusty bread

• Crispy Salt and Pepper Squid8,00 £GB

  with a garlic and herb aioli dip and a wedge of lemon

• King Prawns and Chorizo9,00 £GB

  with a garlic and parsley butter, served with warm crusty bread

• Chicken Liver and Brandy Pâté7,00 £GB

  served with a toasted bloomer and caramelised red onion chutney

• Crushed Avocado and Roast Vine Tomato Bruschetta7,75 £GB

  drizzled in chilli oil and finished with coriander

• Loaded Nachos7,50 £GB

  topped with nacho cheese sauce, sour cream, guacamole, salsa, jalapeños and finished with melted cheese

• Harissa Houmous7,00 £GB

  served with warm flatbread

• Freshly Made, Hand Coated Halloumi Fries8,00 £GB

  served with a sweet chilli dipping sauce and sprinkled with coriander

• Garlic Mushroom Bruschetta7,50 £GB

  in creamy garlic sauce and finished with peppery rocket, served on toasted sour bread

Everyone's Favourites

Serving up a selection of all-time favourites from home and away

• Fish and Chips18,50 £GB

  lightly battered fish fillet served with chunky chips and mushy peas, finished with a tartar sauce

• Smoked Haddock, Spring Onion and Mozzarella Fishcakes17,50 £GB

  served with fine green beans, peas, garlic and herb aioli and a grilled lemon wedge

• Steak and Ale Pie18,50 £GB

  with buttered mashed potato, carrots, peas and rich gravy

• Chicken Makhani Curry17,50 £GB

  served with basmati rice, garlic and coriander naan bread, poppadoms and mango chutney

• Penang Vegetable Curry17,50 £GB

  coconut milk, chilli, lemon grass and ginger, served with basmati rice, garlic and coriander naan bread, poppadoms and mango chutney

Pizza

Our 12" pizzas are freshly made and topped with tomato passata and grated mozzarella

• Margherita**14,50 £GB

  "The original" cheese and tomato; Vegan option available (1126 cal)

• Pepperoni**16,00 £GB

  spicy pepperoni topped with chilli flakes

• Ham and Pineapple**16,00 £GB

  ham and sweet pineapple

• Spicy Meat**17,00 £GB

  chorizo, pepperoni and pulled barbecue beef, finished with red onion and jalapeños

• Maryland**16,50 £GB

  grilled chicken, crispy bacon, sweetcorn and barbecue sauce

• Garden**16,00 £GB

  vine tomatoes, red onion, green peppers and a sweet red onion chutney; Vegan option available (1126 cal)

Pasta and Risotto

• Classic Beef Lasagne16,00 £GB

  served with a side salad topped with balsamic dressing

• Spicy Tomato Penne13,50 £GB

  tomato passata, chilli flakes, garlic, vine tomatoes and wilted rocket, topped with grated mozzarella; Vegan option available (620 cal)

• Spinach and Ricotta Ravioli15,00 £GB

  pomodoro and melted mozzarella, served with a side salad topped with balsamic dressing

• Mushroom and Dolcelatte Cheese Risotto16,00 £GB

  topped with shaved Grana Padano, rocket and truffle oil

Salads

Our super-fresh salads make the perfect choice for a lighter and healthier meal

• Classic Caesar13,00 £GB

  baby gem lettuce topped with crunchy croutons, Grana Padano shavings and creamy Caesar dressing

• Nourish Bowl14,00 £GB

  Baby gem lettuce, rocket and kale topped with vine tomatoes, cucumber, avocado, edamame, red onion, quinoa and brown rice, drizzled in balsamic dressing. For every dish sold, $0.50 will be donated to GiveWell. GiveWell supports charities that save or improve the most lives per pound, using the most up to date research and taking zero fees

From the Grill

• Steak House Sirloin (227g/8ozs)*30,00 £GB

  cooked to your liking and served with skin-on-fries, beer battered onion rings, grilled tomato and grilled mushrooms; finished with your choice of either peppercorn sauce (+77 cal) or chimichurri sauce (+464 cal)

• Sirloin and Fries (227g/8ozs)*24,00 £GB

  cooked to your liking and served with skin-on-fries

• Peri Peri Chicken Fillet17,50 £GB

  served with corn cob, chunky chips and a side salad, topped with balsamic dressing

• Gammon Steak (280g/10oz)17,50 £GB

  served with fried eggs, chunky chips and garden peas

• Seabass Fillet*22,00 £GB

  topped with a chimichurri dressing, served with baby potatoes and a side salad topped with balsamic dressing

Burgers

Our burgers are served in a brioche style bun with mayonnaise, lettuce, tomato and red onion, with your choice of skin-on-fries (+415 cal) or side salad (+35 cal)

• Classic beef17,50 £GB

  topped with crispy bacon and mature Cheddar

• Gourmet beef19,50 £GB

  topped with pulled barbecue beef and mature Cheddar

• Black and Blue18,50 £GB

  topped with grilled bacon, blue cheese and sweet red onion chutney

• Buffalo Chicken Fillet17,50 £GB

  grilled chicken tossed in Frank's® RedHot Sauce

• Southern Fried Chicken17,50 £GB

  crispy coated chicken fillet, crispy bacon, mature Cheddar and hickory smoked barbecue sauce

• Garden Gourmet17,50 £GB

  juicy plant-based burger, topped with a grilled flat mushroom and spicy tomato salsa

For a Lighter Bite

Traditional Sandwiches

Our sandwiches are served on white, malted grain or gluten free bread with Two Farmers crisps

• Chicken and Avocado**8,50 £GB

  served with mayonnaise

• Baked Ham and Mature Cheddar Cheese**8,00 £GB

  served with sweet red onion chutney

• Mediterranean Tuna**7,50 £GB

  together with red peppers, onion and cucumber, finished with fresh herbs and lemon mayonnaise

• Falafel Wrap**7,50 £GB

  smothered in houmous, and finished with baby gem lettuce and coriander

• Chicken Caesar Wrap**8,00 £GB

  served with baby gem lettuce, shaved Grana Padano and topped with Caesar dressing

Deli Sandwiches

All served with skin-on-fries

• The Club15,00 £GB

  "Classic" triple decker stack of grilled chicken, bacon, egg, tomato, crispy lettuce and mayonnaise

• Grilled Cheese and Mushroom13,50 £GB

  sautéed mushrooms with garlic and parsley butter topped with grilled cheese

• Grilled Cheese and Ham14,00 £GB

  sliced bloomer bread with baked ham and Cheddar, topped with more grilled cheese

Sides

• Chunky Chips4,50 £GB

• Skin-On-Fries4,50 £GB

• Buttered Baby Potatoes4,50 £GB

• Garlic Ciabatta Slices4,50 £GB

• Steamed Carrots, Fine Beans and Peas4,50 £GB

• Sweet Potato Fries5,00 £GB

• Beer Battered Onion Rings5,00 £GB

• Mini Caesar Salad4,50 £GB

• Side Salad, Balsamic Dressing4,50 £GB

Desserts

• Warm Triple Chocolate Brownie7,75 £GB

  served with vanilla ice cream and drizzled in chocolate sauce

• Raspberry Frangipane Tart7,50 £GB

  served with raspberry coulis

• Vanilla Cheesecake7,75 £GB

  served with mango sorbet and coulis

• Sticky Toffee Pudding7,50 £GB

  smothered in toffee sauce and served with either clotted cream or vanilla ice cream

• Indulgent Ice Creams (3 Scoops)6,50 £GB

  vanilla clotted cream (Vegetarian) (128 cal), salted caramel (Vegan) (112 cal), rum and raisin (Vegetarian) (122 cal), mango sorbet (Vegan) (87 cal), chunky chocolate (Vegetarian) (133 cal), strawberry (Vegetarian) (96 cal), pistachio (Vegetarian) (112 cal), mint chocolate chip (Vegetarian) (113 cal); (cal per scoop)

• Mini Dessert and Coffee7,00 £GB

  chocolate fudge cake and an americano (207 cal), lemon tart and an americano (196 cal)

A Hunch for Brunch?

• Toasted Roll with Grilled Back Bacon6,50 £GB

• Toasted Roll with Grilled Sausages6,50 £GB

• Toasted Roll with Thyme Roasted Mushrooms6,00 £GB

• Top Any Roll with a Fried Egg1,50 £GB

• Smashed Avocado and Poached Egg on Toasted Bloomer7,50 £GB