Hog Penny Restaurant and Pub

Pub Snacks

• Red Onion Rings11,25 $BM

  dark and stormy dipping sauce

• Wild Sizzling Shrimp17,50 $BM

  Garlic butter and toasted bread

• Soft Pretzels10,25 $BM

  warm beer cheese

• Fried Broccoli & Avocado12,49 $BM

  tempura battered, sriracha honey dip

• Beer Cheese Fries10,50 $BM

  Dockyard IPA cheese fondue

Small Plates

• Nachos Hog Penny14,99 $BM

  red, yellow and blue tortilla chips layered with spiced ground beef, grated cheese, bell peppers, pickled jalapeños and Bermuda onions, served with sour cream and salsa

• Crispy Chicken Wings16,99 $BM

  Oven baked then quick fried and tossed in our Dark and Stormy sauce or Franks Red Hot sauce

• Wahoo Bites17,99 $BM

  chunks of meaty wahoo dusted in a jerk spiced flour, quick fried and served with a lemon tartar sauce

• Crispy Fried Calamari15,99 $BM

  tender rings of calamari dusted with seasoned flour, fried golden brown and served with sweet chili-lime cocktail sauce

• Prime Rib Sliders16,99 $BM

  slow cooked beef, Cheshire cheese and sharp Branston pickle on brioche buns

Soups and Salads

All salads below can be topped with your choice of herbed chicken breast, seared filet steak, garlic shrimp or blackened Atlantic salmon for $10

• Bermuda Fish Chowder10,25 $BM

  truly authentic, ours is the winning chowder of the Bermuda Culinary Festival, served with Gosling's Black Seal rum and sherry peppers

• Bermuda Onion Soup9,95 $BM

  made with mild and sweet oven roasted Bermuda onions, and topped with Gruyere cheese then baked

• Caesar Salad13,95 $BM

  crisp Romaine tossed with garlic honey croutons and fresh parmesan shavings

• Cheddar & Apple Salad16,99 $BM

  Arugula, candied pecans, sharp cheddar cheese, crisp apples, dried cranberries, sherry wine dressing

• Beet & Goat Cheese Salad14,99 $BM

  Mixed greens, fried goat cheese, local beets, cherry tomatoes, balsamic dressing

• Island Cobb Salad15,99 $BM

  Romaine, avocado, cherry tomatoes, chopped bacon, diced mango, goats cheese, honey local rosemary dressing

Famous Pub Fare

We've been serving Bermuda's best comfort food since 1957

• IPA Steak & Kidney Pasty23,99 $BM

  tender beef and beef kidney cooked in a rich pale ale sauce, baked in a short pastry crust and served with French fries and mixed vegetables; also enjoy a cup of Bermuda Fish Chowder, or a small Caesar salad to start

• Shepherd's Pie23,99 $BM

  ground sirloin is used in this most traditional of English dishes, seasoned to perfection and topped with gratinated fresh mashed potato; also enjoy a cup of Bermuda Fish Chowder, or a small Caesar salad to start

• Whale of Wheat Fish & Chips26,99 $BM

  moist cod fillets lightly coated with our own wheat beer batter and fried crispy brown, served with French fries, plenty of lemon, fresh vegetables and tartar sauce; also enjoy a cup of Bermuda Fish Chowder, or a small Caesar salad to start

• The Hog Penny Burger22,99 $BM

  a 5 oz. top ground beef patty with sautéed mushrooms, onions and gratinated Swiss cheese with lettuce and tomato; also enjoy a cup of Bermuda Fish Chowder, or a small Caesar salad to start

• Bangers & Mash22,99 $BM

  Westover Farm's local pork sausages grilled and served with mashed potatoes, fresh vegetables and onion gravy

• Chicken Pot Pie22,99 $BM

  traditional hearty chicken, peas & diced carrots, baked in puff pastry and served with French fries and fresh vegetables

• Chicken Bhuna Masala24,99 $BM

  garlic, ginger, cardamom, tomato, coriander and chicken, slow cooked for hours and served with basmati rice, poppadum and mango chutney

House Specialties

• Dark N' Stormy Rockfish35,99 $BM

  Take two of Bermuda's favourite staples and get a double dose of WOW. Rockfish served with sautéed Bermuda vegetables, basmati rice and our original rum & ginger beer sauce

• Chateaubriand

  Carved at your table, 14 oz. centre cut griddle seared, then oven slow roasted to seal in all the juices, with Lyonnaise potatoes, sautéed vegetables & red wine demi-glace

  • For 275,99 $BM

• Sizzling Shrimp & Sausage Jambalaya Bowl29,95 $BM

  jumbo shrimp & locally made Portuguese sausage slow cooked in a hearty ragu with the vegetable trinity and brown rice

• Classic English Roast Prime of Beef

  slow roasted to medium rare, traditionally served with roast potatoes, vegetables au jus and Yorkshire pudding

  • Lady's 9oz31,99 $BM
  • Lord's 12 Oz36,99 $BM

Plant Based Vegetarian

• Impossible Sliders22,99 $BM

  Plant based protein mini burgers topped with caramelized onion and swiss cheese

• Impossible Shepherd's Pie23,99 $BM

  Plant based protein, carrots and peas, hearty roasted tomato sauce, local rosemary, mash

• Beyond Bangers & Mash23,99 $BM

  Vegetarian Sausage, mash, sautéed fresh vegetables, vegetarian red wine sauce and sautéed onions

Desserts

• Sticky Toffee Pudding10,50 $BM

  caramel sauce, vanilla bean custard, whipped cream and fresh fruit garnish

• Key Lime Pie10,50 $BM

  classically made with graham crust, lime custard and whipped cream

• House Baked Apple Pie9,99 $BM

  served warm with a scoop of Baileys vanilla ice cream

• Twice Baked Chocolate Brownie9,99 $BM

  filled with nuts, white chocolate and served a la mode

Coffees & Teas

• Cuppa Tea4,25 $BM

• Cup of Coffee4,25 $BM

• Espresso4,99 $BM

• Cappuccino6,25 $BM

• Cafe Latte6,25 $BM

Special Coffees

All coffees feature fresh brewed whole bean coffee, freshly whipped cream, and a brown sugar rim

• Bermuda Coffee10,50 $BM

  Bermuda Gold loquat liqueur, and Gosling's Black Seal Rum

• Cinnamon Spice Coffee10,50 $BM

  Goldschlager liqueur and Bacardi Oakheart rum

• Hog Penny Coffee10,50 $BM

  Grand Marnier and Tia Maria

• Funky Fritter Coffee10,50 $BM

  Gosling's Back Seal Rum, Banana liqueur and Goldschlager