Herb & Sea

Avis sur le restaurant Herb & Sea de personnes qui y ont mangé. Basés sur les notes récentes.

1. D

   Denise

   Orlando3 avis

   2.0

   Y est allé·e aujourd'hui

   1. Global 2
   2. Plats 2
   3. Service 2
   4. Atmosphère 4

   The appetizer I wanted was not available. The halibut my husband had was over cooked and dry. The waiter was ok but not exceptional. The mussel toast was amazing!! We ate at the sister restaurant Hearn & Wood, two days and it was A++ while Herb & Sea was a C-
   

   Cet avis est-il utile ?

2. OT

   Utilisateur d'OpenTable

   Baie de San Fra2 avis

   3.0

   Y est allé·e il y a 1 jour

   1. Global 3
   2. Plats 3
   3. Service 3
   4. Atmosphère 3

   Menu was far more limited than I expected and very expensive for what it was. Super loud. To the point where it was very hard to hear. There’s also nowhere to wait for your table without clearly and awkwardly crowding other diners who are trying to enjoy their meals. Drinks were not strong and pretty pricey.
   

   Cet avis est-il utile ?

3. H

   Heather VIP

   San Diego8 avis

   5.0

   Y est allé·e il y a 1 jour

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   The flavors are amazing! On top of that, there's great drinks, service and atmosphere! I highly recommend this hidden gem.
   

   Cet avis est-il utile ?

4. C

   Chris VIP

   Palm Springs22 avis

   5.0

   Y est allé·e il y a 1 jour

   1. Global 5
   2. Plats 4
   3. Service 5
   4. Atmosphère 5

   Overall great experience. Food was just a little off...lettuce in salad was not as fresh as we would have liked. My Halibut was tasty but a little dry. Wine selection is good, the linguini was excellent and the west coast oysters with their homemade hot sauce were superb. Overall great experience and we will go back.
   

   Cet avis est-il utile ?

5. T

   Tiffanie

   Fayetteville7 avis

   5.0

   Y est allé·e le il y a 2 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   What an fantastic experience! We were a group of 4 that split the mussel toast and hush puppies both delicious, don't skip the honey herb butter . We enjoyed the ragu, yellow tail, carrots, beets, and bone marrow app. We enjoyed every item we ordered. Robert and his lovely manager took such great care of us and seating us in an area better suited for my FIL. The noise level isn't in anyone's control, so if you are wanting a quiet dinner go earlier or later. It is a happening spot where every is having a great time, so be ready. We couldn't have asked for a better experience. ❤
   

   Cet avis est-il utile ?

6. s

   susan VIP

   Chicago2 avis

   3.0

   Y est allé·e le il y a 3 jours

   1. Global 3
   2. Plats 3
   3. Service 3
   4. Atmosphère 4

   Nice staff and ambience and my husband’s meal was delicious, but the shrimp linguini pasta was not good. Pasta was gummy and stuck clumps. Probably just the result of it being cooked too much in advance. Would go again, just would not order the pasta.
   

   Cet avis est-il utile ?

7. TD

   TracyD VIP

   Los Angeles2 avis

   4.0

   Y est allé·e le il y a 7 jours

   1. Global 4
   2. Plats 4
   3. Service 2
   4. Atmosphère 3

   Really slow service and loud Staff nice and food good but pricy Staff attentive to allergies though… cute restaurant but had high expectations… not met
   

   Cet avis est-il utile ?

8. KM

   KimberlyM

   San Diego5 avis

   3.0

   Y est allé·e le il y a 7 jours

   1. Global 3
   2. Plats 3
   3. Service 4
   4. Atmosphère 4

   Great for drinks and appetizers, pass on dinner. Surprisingly the main entree, cooked local halibut, didn’t come out well. Raw seafood was fresh and delicious. Staff were great and removed the halibut dish from our bill.
   

   Cet avis est-il utile ?

9. OT

   Utilisateur d'OpenTable VIP

   San Diego3 avis

   5.0

   Y est allé·e le 8 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Celebrated my bday here and had an amazing time and Nick our waiter was amazing. He had great recommendations. The food and drinks were amazing.
   

   Cet avis est-il utile ?

10. M

    Martine VIP

    Denver14 avis

    5.0

    Y est allé·e le 6 mars 2025

    1. Global 5
    2. Plats 4
    3. Service 4
    4. Atmosphère 4

    We ate here twice! The service the first night was very good as was the food. We started with a shrimp cocktail- fantastic perfectly cooked shrimp and delicious sauces- the cocktail red sauce smoky, spicy,a hint of sweet and a pinch of herbs- delicious! Caesar salad too heavily dressed and way too much anchovie. Halibut a bit overcooked sat on a delicious orzo studded with chorizo and lots of paprika. Pasta with shrimp and caper ,toasted crumb and Italian chilies delicious! Brownie dessert yummy served with pistachio gelato which hardly tasted of pistachio especially pared with the dark chocolate brownie and ganache top. Last night, we started with lamb meatballs yum but overly salty, another try at the Ceaser we asked for easy dressing but it was soaked and again way too much anchovy. Roasted carrots so spicy my taste buds screamed, followed by a delicious red sauce with beef like a traditional meat sauce and a curly pasta wonderful. Because we were there the night before they served us a delicious olive oil cake with pear, a perfect caramel, and a delicious vanilla gelato. What can I say, pasta perfection, dessert chef very very good.Attention to detail and very goo d service makes this a great restaurant in Encinitas.
    

    Cet avis est-il utile ?