Starters
Boudin Balls14,00 $US
Traditional Cajun Boudin, Seasoned with Chef Green's Special Blend of Spices, with Spicy Remoulade
Southern Fried Alligator18,00 $US
Served with Tobacco-Infused Remoulade
Bacon & Brussels18,00 $US
Locally Sourced Brussels Sprouts, Flash Fried with Bacon, Garlic and White Balsamic, Topped with Fried Vadalia Onions
Bourbon Molasses Pork Belly28,00 $US
Pan-Seared and Served with Collard Greens and Sweet Drops
Char-Broiled Fish Ribs24,00 $US
Marinated in Garlic and Fresh Herbs, with Creole Mustard Aioli
New Zealand Lamb Lollipops24,00 $US
Atop Sweet Potato Hay with Mint Pesto
Country Pate15,00 $US
With Cornichons and Water Crackers
Soups & Salads
The Family Jewel15,00 $US
Hearsay's Signature Heirloom Tomato Soup, Garlic and Basil with a Tilman Wine Finish
Soup of the Day13,00 $US
Seasonal
Traditional Caesar15,00 $US
Romaine, Shaved Parmigiano-Reggiano, House-Made Croutons, with White Anchovy Caesar Dressing
Strawberry Bliss17,00 $US
Mixed Greens, Farm Fresh Berries, Point Reyes Bleu Cheese Crumbles, Pearson Pecans, with Moscato Vinaigrette
The Wedge16,00 $US
Baby Iceberg, Heirloom Tomato Wedges, Smoked Onions, Point Reyes Bleu Cheese Crumbles, Bacon, with “The Boss” Bleu Cheese Dressing
Seasonal Salad15,00 $US
Steaks & Chops
8oz Center-Cut Filet Mignon59,00 $US
With Roasted Point Reyes Bleu Cheese Tomato
14oz New York Strip55,00 $US
With Roasted Point Reyes Bleu Cheese Tomato
22oz Hand-Cut Ribeye (Market)
With Roasted Point Reyes Bleu Cheese Tomato
Smoked Duroc Pork Chop36,00 $US
With Sweet Potato Mash and Bourbon Molasses Glaze
Wild Game Feature (Market)
Oso Bucco49,00 $US
Veal Shank Braised in Red Wine Jus, with Seasonal Vegetables and Herbs, atop Wild Mushroom Risotto
Seafood
Fresh Catch of the Day (Market)
Blackened Salmon36,00 $US
With Dirty Rice and Green Beans
Rolls-Royce Crab Cake42,00 $US
Atop Sauteed Spinach with a Garlic Butter Sauce
Pan-Seared Diver Scallops44,00 $US
Atop English Pea Puree, with Beurre Blanc and Edible Flowers
Hearsay Classics
Shrimp & Jalapeno Cheese Grits45,00 $US
With Collard Greens and Fried Vidalia Onions
Roasted Maple Leaf Duck36,00 $US
With Garlic Sage Spoon Bread and Cranberry Relish
Cognac-Braised Short Ribs43,00 $US
With Jalapeño Cheese Grits and Grilled Asparagus
Enhancements
Sauteed Crab14,00 $US
Lobster Tail 32,00 $US
Au Poivre11,00 $US
Lobster Oscar16,00 $US
Grilled Gulf Shrimp 23,00 $US
Truffle Butter8,00 $US
Point Reyes Blue Cheese Crown14,00 $US
Shareable Sides
Jalapeno Cheese Grits12,00 $US
Grilled Asparagus12,00 $US
Whipped Potatoes10,00 $US
Sweet Potato Mash10,00 $US
Green Beans10,00 $US
Fried Okra10,00 $US
Dirty Rice14,00 $US
Parmesan Risotto12,00 $US
Broccolini12,00 $US
French Fries10,00 $US
Truffle Fries13,00 $US
Baked Mac -n- Cheese10,00 $US
Baked Lobster Mac -n- Cheese20,00 $US
