Hawksmoor Liverpool

4.7

4,7

2326 avis

De 26 £ à 40 £

Grillade

Effectuer une réservation

2 personnes

2 mars 2025

19:00

Réservé 80 fois aujourd'hui

Adapté aux occasions spéciales
Charmant
Chic

Hawksmoor is a sustainable British steak restaurant with menus that revolve around the best ingredients they can find, served by friendly people who love what they do. Recently named 'Number 1 Steak Restaurant in the World', Hawksmoor are known for their steaks from traditionally-reared British cattle, sustainably sourced seafood, and sought after Wine and Cocktail lists.
Hawksmoor Liverpool can be found in the iconic, Grade II-listed India Buildings, on the corner of Brunswick Street and Fenwick Street.

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 26 £ à 40 £
Cuisine(s)
Grillade, Fruits de mer
Heures d'ouverture
lun.–mer. 16:30–23:00 jeu. 12:00–23:00 ven., sam. 12:00–23:30 dim. 11:30–22:30
Numéro de téléphone
0151 294 6710
Site internet
https://thehawksmoor.com/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Matt Brown
Installations pour l'événement privé
From our elegant 18-person New Yorker Private Dining Room, to standing receptions in our bar, up to exclusive hires of the entire restaurant, we have plenty of options available for private events at Hawksmoor Liverpool.
Contact pour l'événement privé
Emma Hocknell: 0151 294 6710

Endroit
8 Brunswick Street, L2 0PL Liverpool, ENG
Quartier
Liverpool
Parking details
Aucun
Renseignements supplémentaires :
Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Options sans gluten, Salle privée, Végane, Vin

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Plats populaires

Champagne Cocktail13,50 £GB
Seven Tails XO, Pineau des Charentes, Champagne, jasmine
Ultimate Martini12,50 £GB
Hepple gin, Aperitivo Co. dry vermouth, Filicudi lemon oil
Sour Cherry Negroni11,50 £GB
Tanqueray gin, Campari, Martini Rubino, sour cherry
Brut Réserve, NV14,00 £GB
Palmer & Co, Champagne, France

Oysters

Natural
| Three9,50 £GB
| Six19,00 £GB
Scotch Bonnet
| Three9,75 £GB
| Six19,50 £GB
Roasted with Bone Marrow
| Three11,00 £GB
| Six21,50 £GB

Starters

Smoked Mackerel Salad9,00 £GB
new potatoes, watercress, horseradish
Hawksmoor Smoked Salmon13,00 £GB
Guinness bread
Roasted Scallops18,00 £GB
white port & garlic
Half A Native Lobster8,70 £GB
| 100 g
Potted Beef & Bacon10,00 £GB
Yorkshires & onion gravy
Old Spot Belly Ribs12,00 £GB
Vinegar slaw
Bone Marrow with Onions11,00 £GB
Sourdough toast
Fillet Carpaccio15,00 £GB
Pickled mushrooms & parmesan
Summer vegetable salad9,50 £GB
peas, sugar snaps, cashew ricotta
Hawksmoor Caesar9,00 £GB
Cantabrian anchovies
Heritage tomato salad9,50 £GB
whipped Graceburn, olive oil, croutons
Prawn cocktail18,00 £GB
Guinness bread & butter

Steaks

Be warned, our favourite cuts - bone-in prime rib, porterhouse & chateaubriand - are big. Good if you're hungry or for two to share.
Chateaubriand15,00 £GB
| 100 g
Porterhouse12,50 £GB
| 100 g
Bone-in prime rib12,50 £GB
| 100 g
T-bone11,50 £GB
| 100 g
Fillet39,00 £GB
275 g
Rib-eye34,50 £GB
325 g
Sirloin36,00 £GB
350 g
Rump24,00 £GB
275 g

Sauces

Béarnaise, Peppercorn, Bone marrow gravy, Anchovy hollandaise, Stichelton hollandaise3,25 £GB

Extras

Half a native lobster8,70 £GB
| 100 g
Grilled bone marrow6,00 £GB
Maple bacon5,00 £GB
Two fried eggs3,00 £GB

Mains

Whole native lobster9,20 £GB
| 100 g
Cast-iron fillet steak32,00 £GB
bone marrow & onions
Roasted herb-fed chicken18,00 £GB
with Béarnaise
Hawksmoor burger16,00 £GB
Served with beef dripping chips or salad
Winslade Wellington26,00 £GB
Celeriac, oyster mushrooms, shiitakes, Winslade cheese
Roasted hake19,00 £GB
vinegar peppers, fresh basil

Sides

Beef dripping chips5,50 £GB
Beef dripping fries5,50 £GB
Mash & gravy6,00 £GB
Tunworth mash7,00 £GB
Buttered New Potatoes6,00 £GB
Baked sweet potato5,00 £GB
Macaroni cheese7,00 £GB
Buttered greens6,00 £GB
Spinach, lemon & garlic7,00 £GB
Creamed spinach7,00 £GB
English lettuce & herb salad5,00 £GB
Hawksmoor Caesar6,00 £GB
Bitter leaf & blue cheese salad6,00 £GB
Plattsville Bakehouse sourdough4,00 £GB
Longman’s butter
Garlic mushrooms5,50 £GB
Brussel sprouts, bacon & chestnuts5,00 £GB

Express Menu 2 courses £25, 3 courses £28 (Monday - Saturday until 6 pm)

| Starters
Potted beef & bacon
Bitter leaves & blue cheese
Smoked mackerel salad
| Mains
Rump steak & chips ( fillet tail +6.00 )
Roasted hake
Spring vegetable salad
| Puddings
Sticky toffee sundae
Peanut butter shortbread
Chocolate & salted caramel tart

Avis de 2 326 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,8Service
4,7Atmosphère
4,3Rapport qualité-prix

Bruit • Dynamique

Apprécié pour

Liverpool/Merseyside
Meilleur toutes catégories confondues
Liverpool/Merseyside
Meilleure cuisine
Liverpool/Merseyside
Meilleur service
Liverpool/Merseyside
Meilleure atmosphère
Liverpool/Merseyside
Adapté aux repas d'affaires
Liverpool/Merseyside
Parfait pour siroter des cocktails créatifs
Liverpool/Merseyside
Parfait pour déguster de bons vins
Liverpool/Merseyside
Romantique
Liverpool/Merseyside
Adapté aux occasions spéciales
Liverpool/Merseyside
Animé
Liverpool/Merseyside
Les plus réservés
Liverpool
Meilleur toutes catégories confondues
Liverpool
Meilleure cuisine
Liverpool
Meilleur service
Liverpool
Meilleure atmosphère
Liverpool
Adapté aux repas d'affaires
Liverpool
Parfait pour siroter des cocktails créatifs
Liverpool
Parfait pour déguster de bons vins
Liverpool
Romantique
Liverpool
Adapté aux occasions spéciales
Liverpool
Animé
Liverpool
Les plus réservés

2 327 avis

A
Anthony
New York
1 avis
4.0
1 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
The staff where very helpful throughout I was surprised when I got the food and the sirloin steak was only Luke warm at best . £41 pound sirloin steak too Chips were nice but I just felt let down by the lack of heat and a well done sirloin steak . Should be piping hot and it just wasn’t , more like it had been standing for 10 minutes . We waited at least 30 mins for food and I’m guessing 10 minutes of it was where the food was sitting idle
Cet avis est-il utile ?
L
Liam
Liverpool
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
First time here, obviously a higher end restaurant and I was not dissapointed, steak was as tender as I’ve had and the service from staff was outstanding, for a special occasion I will definitely be back.
Cet avis est-il utile ?
C
Costas
Londres
2 avis
5.0
2 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great restaurant. Best food, great service. I recommend the sirloin. They had some very good cocktails as well.
Cet avis est-il utile ?
A
Alan
Liverpool
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Enjoyed are visit ☺️ a bit expensive but worth the money
Cet avis est-il utile ?
T
Tony
Liverpool
1 avis
4.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 5
Everything is so good from being greeted at the door, escorted to the bar The bar service is good Being seated is very good Menu is excellent Service brilliant Food outstanding Location is very good Highly recommendHawksmoor if you want an enjoyable relaxed evening with outstanding service
Cet avis est-il utile ?
H
Hannah
Manchester
1 avis
4.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Great service, great ambience. Starters and sides were outstanding. The disappointment sadly was the steak. Lovely cut, perfectly cooked, but extremely over-salted to the point it was on the verge of not enjoyable. On beautiful cuts like they have, there is no need to use an ungodly amount of salt, especially on a filet steak, that is by itself not the juiciest cut. We would happily return, but the salt issue needs to be addressed, especially at that price point.
Cet avis est-il utile ?
R
Rachael
Liverpool
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It's always a pleasure to visit Hawksmoor Liverpool, and last night's meal was no exception. From the quality of the food (steaks cooked exactly as requested) to the service from our waiter, Mike (who made some great food and drink recommendations), we had an amazing experience, as always, and look forward to returning again soon.
Cet avis est-il utile ?
M
Melissa
Liverpool
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had just gotten to Liverpool and wanted steak for dinner. We stumbled across the Hawksmoor restaurant and knew we wanted to eat there. As soon as we arrived the level of service was impeccable. The host took our coats and then seated us at our table. Very nice atmosphere when we walked in. Our waiter Michael was exceptional from the get go. He make personalised recommendations for things for us to try and his recommendations where spot on. He then always checked in with every course to see if there was anything he could assist us with. Always kept our glasses full and went above and beyond the level of service. He mentioned that he had only been there a week but even so he was doing such an amazing job. We had the scollops, prawn cocktail, surf and turf, sticky toffee sundae and the pavlova. The scollops were the highlight of the meal they were like butter and full of garlic. We’ll presented on the plate. From start to finish the Hawksmoor was an incredible experience and would definitely go again for a special occasion. I would love to go back and get everything off the menu. We would like to thank all of the staff that served us last night 27th of Feb for such an amazing experience. You will be seeing us again.
Cet avis est-il utile ?
E
Emma
Liverpool
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Mike was amazing. Thank you. The red wine was amazing
Cet avis est-il utile ?
A
Amber
Liverpool
2 avis
3.0
2 avis
Y est allé·e le il y a 3 jours
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 4
Lovely ambience and excellent service by young staff, all very pleasant. Good fish, steak, fries and sauces. Dessert too sweet for me Nice cocktails alcoholic and non alcoholic Disabled toilet was a little grubby and untidy at around 5.45pm, unacceptable Overall worth a visit and we will probably return at some point
Cet avis est-il utile ?

FAQ

Le restaurant Hawksmoor Liverpool est noté 4,7 étoiles par 2326 clients OpenTable.

Hawksmoor Liverpool propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

2 mars 2025

19:00

Réservé 80 fois aujourd'hui

8 Brunswick Street, L2 0PL Liverpool, ENG

Salles

Informations supplémentaires

Quartier
Liverpool
Heures d'ouverture
lun.–mer. 16:30–23:00 jeu. 12:00–23:00 ven., sam. 12:00–23:30 dim. 11:30–22:30
Prix
De 26 £ à 40 £
Cuisine(s)
Grillade, Fruits de mer
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Aucun
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Matt Brown
Renseignements supplémentaires :
Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Options sans gluten, Salle privée, Végane, Vin

Site internet
https://thehawksmoor.com/
Numéro de téléphone
0151 294 6710
Installations pour l'événement privé
From our elegant 18-person New Yorker Private Dining Room, to standing receptions in our bar, up to exclusive hires of the entire restaurant, we have plenty of options available for private events at Hawksmoor Liverpool.
Contact pour l'événement privé
Emma Hocknell: 0151 294 6710

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Hawksmoor Liverpool

Effectuer une réservation

Privatisation de salle

Salles

Informations supplémentaires

Carte-cadeau

Chateaubriand

Porterhouse

Sirloin

BYO Monday: £5 corkage on any bottle, for maximum value bring a Nebuchadnezzar of Nebbiolo and a Balthazar of Bastardo

Sharpeners

Champagne Cocktail13,50 £GB

Ultimate Martini12,50 £GB

Sour Cherry Negroni11,50 £GB

Brut Réserve, NV14,00 £GB

Oysters

Natural

| Three9,50 £GB

| Six19,00 £GB

Scotch Bonnet

| Three9,75 £GB

| Six19,50 £GB

Roasted with Bone Marrow

| Three11,00 £GB

| Six21,50 £GB

Starters

Smoked Mackerel Salad9,00 £GB

Hawksmoor Smoked Salmon13,00 £GB

Roasted Scallops18,00 £GB

Half A Native Lobster8,70 £GB

Potted Beef & Bacon10,00 £GB

Old Spot Belly Ribs12,00 £GB

Bone Marrow with Onions11,00 £GB

Fillet Carpaccio15,00 £GB

Summer vegetable salad9,50 £GB

Hawksmoor Caesar9,00 £GB

Heritage tomato salad9,50 £GB

Prawn cocktail18,00 £GB

Steaks

Be warned, our favourite cuts - bone-in prime rib, porterhouse & chateaubriand - are big. Good if you're hungry or for two to share.

Chateaubriand15,00 £GB

Porterhouse12,50 £GB

Bone-in prime rib12,50 £GB

T-bone11,50 £GB

Fillet39,00 £GB

Rib-eye34,50 £GB

Sirloin36,00 £GB

Rump24,00 £GB

Sauces

Béarnaise, Peppercorn, Bone marrow gravy, Anchovy hollandaise, Stichelton hollandaise3,25 £GB

Extras

Half a native lobster8,70 £GB

Grilled bone marrow6,00 £GB

Maple bacon5,00 £GB

Two fried eggs3,00 £GB

Mains

Whole native lobster9,20 £GB

Cast-iron fillet steak32,00 £GB

Roasted herb-fed chicken18,00 £GB

Hawksmoor burger16,00 £GB

Winslade Wellington26,00 £GB

Roasted hake19,00 £GB

Sides

Beef dripping chips5,50 £GB

Beef dripping fries5,50 £GB

Mash & gravy6,00 £GB

Tunworth mash7,00 £GB

Buttered New Potatoes6,00 £GB

Baked sweet potato5,00 £GB

Macaroni cheese7,00 £GB

Buttered greens6,00 £GB

Spinach, lemon & garlic7,00 £GB

Creamed spinach7,00 £GB

English lettuce & herb salad5,00 £GB

Hawksmoor Caesar6,00 £GB

Bitter leaf & blue cheese salad6,00 £GB

Plattsville Bakehouse sourdough4,00 £GB

Garlic mushrooms5,50 £GB

Brussel sprouts, bacon & chestnuts5,00 £GB

Express Menu 2 courses £25, 3 courses £28 (Monday - Saturday until 6 pm)