Oysters
Oysters on the half shell12,00 $US
Island Creek, Duxbury, MA
Scotch bonnet oysters13,50 $US
Scotch bonnet mignonette
Bone marrow oysters18,00 $US
charcoal roasted
Starters
Shrimp cocktail24,00 $US
chili crunch cocktail sauce
Lobster Louis32,00 $US
Maine lobster, Louis Stratta sauce
Steelhead tartare18,00 $US
citrus, ginger, chili
Charcoal-roasted scallops26,00 $US
white port & garlic
Fried shrimp24,00 $US
jalapeño tartare sauce
Carolina-spiced pork belly21,00 $US
vinegar slaw
Roasted bone marrow22,00 $US
slow-cooked onions
Potted beef & bacon20,00 $US
Yorkshire pudding, onion gravy
Steak tartare24,00 $US
dry-aged rump, filet, pickled shiitakes
Hierloom tomato salad18,00 $US
whipped Wisconsin feta, olive oil croutons
Ash-baked beets18,00 $US
picked fennel, horseradish, hazelnuts
Caesar salad19,00 $US
Cantabrian anchovies
Charcoal-grilled steaks
Dry aged and grilled over real charcoal.
Rib-eye (14oz)70,00 $US
Filet (10oz)65,00 $US
Strip (10oz)65,00 $US
Rump (12oz)40,00 $US
Cast-iron filet60,00 $US
Bone marrow & onions
Bone-in rib chop 5,00 $US
sold per oz
Bone-in strip4,50 $US
sold per oz
Porterhouse5,50 $US
sold per oz
T-bone4,50 $US
sold per oz
Chateaubriand6,00 $US
sold per oz
Mains
Wild halibut45,00 $US
Café de Paris
Maine lobster60,00 $US
Veal chop & fried oysters60,00 $US
tartare sauce
Charcoal chicken Ana Mari30,00 $US
roast garlic dressing, shmaltz croutons
Hawksmoor burger24,00 $US
Whitney or Ba Ba Blue cheese
Bent River Wellington28,00 $US
shiitake & oyster muchrooms
Extras
Beefsteak 189418,94 $US
Channeling local restaurant legend HM Kinsley, add 3 bone marrow oysters & bone marrow gravy to any steak.
Half Maine lobster30,00 $US
Garlic shrimp16,00 $US
Mable bacon12,00 $US
Roasted bone marrow16,00 $US
Two fried eggs8,00 $US
Sauces
Béarnaise6,00 $US
Peppercorn6,00 $US
Bone marrow gravy6,00 $US
Anchovy hollandaise6,00 $US
Ba Ba Blue hollandaise6,00 $US
Sides
Beef dripping chips9,00 $US
Hawksmoor ketchup
Mashed potatoes12,00 $US
Madeira gravy
Marble potatoes12,00 $US
anchovy, chili, garlic, fresh herbs
Macaroni & cheese12,50 $US
five cheeses, herb crumb
Mushrooms Diane15,00 $US
Cognac, shallots, cream
Roast peppers & Italian sausage12,00 $US
basil, garlic, rosé vinegar
Sautéed spinach12,00 $US
lemon & garlic
Creamed spinach12,00 $US
rosemary, cayenne, nutmeg
Heirloom tomato salad12,00 $US
fresh herbs, shallots
Boston lettuce salad10,00 $US
fresh herbs, mustard vinaigrette
Publican sourdough5,00 $US
Nordic Creamery cultured butter