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Hawkeye & Huckleberry Lounge, Bend, OR

Hawkeye & Huckleberry Lounge

4.7
4,7
378 avis
30 $ ou moins
Américaine

Effectuer une réservation

2 personnes
23:00
Réservé 53 fois aujourd'hui
Des expériences sont disponibles.
  • Adapté aux occasions spéciales
  • Parfait pour siroter des cocktails créatifs
  • Animé
Welcome to Hawkeye & Huckleberry Lounge, where celebrated Chef Brian Malarkey and his brother James bring a slice of their Central Oregon ranching heritage to Bend. Our 'modern cowboy' restaurant & bar with its wood-fired oven, semi-private canvas tent dining, and a vibrant outdoor patio, perfectly embodies Oregon's majestic outdoors.

Our menu, deeply rooted in ranch-to-plate traditions, showcases beef & produce from our nearby Tumalo ranch. With an onsite butcher shop and smoker, we utilize every part of the animal, delivering high-quality steaks and inventive dishes at friendly prices. Favorites include our Happy Hour Texas Toast Smash Burger, Whole Snapper and Beef Tongue Tostadas, all to be enjoyed alongside cocktails, mocktails local beers, and PNW wines.

Hawkeye & Huckleberry Lounge also serves as a dynamic venue for private events, from intimate dinners to grand celebrations. Join us for a dining experience that celebrates the culinary heritage of Central Oregon.

Salles

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    30 $ ou moins
  • Cuisine(s)
    Américaine
  • Heures d'ouverture
    Dîner lun.–jeu., dim. 16:00–21:00 ven., sam. 16:00–22:00
  • Dress code
    Tenue décontractée

Expériences

  • Christmas Eve Dinner

    88,88 $US par personne

    Seulement 24 déc. 2024
    Please join us for a delicious Christmas Eve feast curated by Chef Carlos Anthony. Four Course Pre Fixe Menu and lots of Holiday Cheer! Make your reservations soon, we look forward to celebrating with you and yours*. *Payment not taken until evening of. $44.44 for children 12 and under.
  • New Years Eve at Hawk & Huck

    111,11 $US par personne

    17 nov. 2024 - 1 janv. 2025
    Join us on New Years eve for a decadent dinner to finish off 2024 with a bang! Chef curated four course pre fixe menu created by Chef Carlos Anthony.

Avis de 378 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7
4,7 d'après les évaluations récentes
  • 4,6Plats
  • 4,8Service
  • 4,8Atmosphère
  • 4,2Rapport qualité-prix

BruitModéré

Apprécié pour

  • Portland / Orégon

    Tendance

  • Portland / Orégon

    Les plus réservés

  • Bend / Comté de Deschutes

    Meilleur toutes catégories confondues

  • Bend / Comté de Deschutes

    Meilleure atmosphère

  • Bend / Comté de Deschutes

    Innovant

  • Bend / Comté de Deschutes

    Idéal pour les groupes

  • Bend / Comté de Deschutes

    Tendance

  • Bend / Comté de Deschutes

    Animé

  • Bend / Comté de Deschutes

    Américaine

  • Bend / Comté de Deschutes

    Les plus réservés

378 avis
  1. Cynthia

    Portland

    48 avis

    VIP
    5.0

    48 avis

    Y est allé·e aujourd'hui

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Outstanding food, service and venue. Excellent in every way.

    Cet avis est-il utile ?

  2. Lisa

    Hawaii

    26 avis

    VIP
    5.0

    26 avis

    Y est allé·e aujourd'hui

    1. Global 5
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    Had a great time celebrating a Birthday. Drinks a fabulous and food is great. Only one item I would not order again. I’ve had it twice. The mushrooms and burrata…the ratio of mushrooms to burrata is not good. Good concept, just needs more burrata. Won’t stop me from coming back. Bbq pork pizza…Amazing!!

    Cet avis est-il utile ?

  3. Darlene

    Portland

    1 avis

    5.0

    1 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Our food was tasty not overpriced for the size and the drinks were delicious. The waiter kept track of where we were at in our meal. It was very busy with lots of holiday gatherings. I’d say the downfall to the restaurant is it can be loud but then that’s a successful business

    Cet avis est-il utile ?

  4. Sarah

    Portland

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We ordered the Steak fried Steak, a filet mignon, beef fat fries, and the loaded potato. Everything was delicious, but I did not like the chimichurri sauce or the steak sauce. Service was amazing but the restaurant is very loud. We will go back again and definitely recommend this place.

    Cet avis est-il utile ?

  5. Al

    Seattle

    4 avis

    3.0

    4 avis

    Y est allé·e le il y a 2 jours

    1. Global 3
    2. Plats 3
    3. Service 4
    4. Atmosphère 3
    Great potential, parking is tough, food was ok, would expect more for the price. Steak got cold fast because they kept the back door open to carry equipment in.

    Cet avis est-il utile ?

  6. Waldemar

    Portland

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We had a wonderful time! Our server (Amanda) was very attentive and pleasant. We were a group of 8 and were seated at a big table, giving everyone plenty of elbow room and comfort. The food was amazing. The ambience amplified our experience, and we’ll be back.

    Cet avis est-il utile ?

  7. Devon

    Louisiane

    19 avis

    VIP
    4.0

    19 avis

    Y est allé·e le il y a 4 jours

    1. Global 4
    2. Plats 5
    3. Service 3
    4. Atmosphère 5
    Food was amazing, but service was very slow. They were very busy, but we waited so long just to get water, then cocktails, then when we finally ordered our food was out fast, but then came the LONG wait for after dinner cocktails and dessert. Over all happy, but seemed to take an hour longer than needed, all wait time.

    Cet avis est-il utile ?

  8. Utilisateur d'OpenTable

    Portland

    1 avis

    2.0

    1 avis

    Y est allé·e le il y a 4 jours

    1. Global 2
    2. Plats 2
    3. Service 2
    4. Atmosphère 4
    Both my colleagues and I’s steaks were torched. Both requested medium rare for her filet and my ribeye. We got them and they were both barely medium. My ribeye was maybe an inch but the meat looked as if it was picked up from Cisco…the ribeye was barely an inch thick…. I switched to a filet and both our filets did come out quick but I would have expected more attentiveness from the manager regarding a torched steak at a steakhouse. Tuna crudo was ok but nothing to write home about and our cocktails were good but again nothing to rave about. We ordered a desert to go, but when the bill came I wasn’t expecting anything but no discount, no free desert….if I’m spending $234 on a meal at a steak house, I expect more. I’ll hit up Costco and cook my own steak before giving this place another shot.

    Cet avis est-il utile ?

  9. Steve

    Portland

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 4
    3. Service 5
    4. Atmosphère 4
    Place was a welcomed change to what’s here in Bend now. Staff was excellent! Waiter went beyond to assure a positive dinning experience. Menu was quirky but that is to be expected knowing who the owner is. Food was promptly delivered and well prepared. Taste was really good but very rich, entrees really something acidic to counter act the richness. Still, look forward to our next visit at this restaurant to further explore more of the menu. Also, almost forgot the manager took the pineapple upside down cake off the menu? Sitting at our table I heard over the course of the meal several tables around us trying to order this dish? One of the reasons I was looking forward to enjoying at the end of my dinner. Disappointing!

    Cet avis est-il utile ?

  10. David

    Baie de San Fra

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Being in the food service industry and my wife a chef in her own right we RARELY go to really nice restaurants only because 9x out of 10 she can do much better right at home but this place blew our doors off! The aps were amazing, and the dinner over the top. The service was outstanding, the ambiance simply perfect, will be going back again and again.

    Cet avis est-il utile ?

FAQ

Le restaurant Hawkeye & Huckleberry Lounge est noté 4,7 étoiles par 378 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
23:00
Réservé 53 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Hawkeye & Huckleberry Lounge

225 SW Century Dr, 97702-1052 Bend, OR

Salles

Informations supplémentaires

  • Quartier
    Bend
  • Heures d'ouverture
    Dîner lun.–jeu., dim. 16:00–21:00 ven., sam. 16:00–22:00
  • Prix
    30 $ ou moins
  • Cuisine(s)
    Américaine
  • Atmosphère
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Aucun
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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