Harvey Nichols Second Floor Restaurant

4.0

4 avis

De 26 £ à 40 £

Britannique

Effectuer une réservation

2 personnes

3 nov. 2024

19:00

Des expériences sont disponibles.

Charmant
Chic
Parfait pour le brunch

Renowned as one of the finest restaurants in the South West and awarded two AA Rosettes and an AA Notable Wine List Award, the Second Floor Restaurant and Bar offers the best in modern dining. Situated on the top floor of Harvey Nichols Bristol, the restaurant is the perfect place to enjoy brunch, a light lunch, afternoon tea or an intimate dinner while admiring the view of Quakers Friars from the floor-to-ceiling windows.

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 26 £ à 40 £
Cuisine(s)
Britannique
Heures d'ouverture
Bar lun.–mer. 10:00–18:00 jeu.–sam. 10:00–23:00 dim. 11:00–17:00 Petit-déjeuner sam. 10:00–12:00 Brunch lun.–mer. 10:00–17:00 jeu.–sam. 10:00–21:00 dim. 11:00–16:00 Déjeuner Tous les jours 12:00–16:00 Goûter Tous les jours 12:00–16:00 Dîner jeu.–sam. 18:00–20:30
Numéro de téléphone
0117 916 8888
Site internet
https://www.harveynichols.com/restaurants/bristol/restaurant-bristol/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue d'affaires décontractée

Endroit
27 Philadelphia St, BS1 3BZ Bristol, Bristol City
Quartier
Bristol
Parking details
Aucun
Renseignements supplémentaires :
Bière, Cocktails, Options sans gluten, Végane, Vin

Expériences

Afternoon Tea
35,00 £GB par personne
30 mars 2024 - 5 nov. 2024
AFTERNOON TEA £35 CHAMPAGNE AFTERNOON TEA £45 BOTTOMLESS CHAMPAGNE AFTERNOON TEA £100 All served with unlimited Harvey Nichols tea. We require a minimum of 24h notice for Afternoon Tea bookings. A £10 deposit per person is required to book the Afternoon Tea. To confirm your booking, please give us a call on 01179168898 or email reception.bristol@harveynichols.com to book your table. If you have any other allergies or dietary requirements please let us know at least 24 hours before your booking.
Seasonal Set Menu
35,00 £GB par personne
21 août 2024 - 12 nov. 2024
SEASONAL SET MENU 3 courses with a cocktail £35pp

Wild mushroom and kohlrabi tortellini, black garlic gel, roasted globe artichoke, vegan parmesan cream, mushroom dust, chive oil (VE) 436 Kcal10,00 £GB
Brixham sous vide mackerel, Serrano ham and brioche sandwich, preserved lemon, capers, harissa (GF*) 432 Kcal10,00 £GB
Seared pigeon breast*, croquette, carrot purée, bacon, popcorn, pickled shallot, red wine jus (GF) 488 Kcal12,00 £GB
Lyme Bay scallops, caramelised celeriac purée, twice cooked pork belly, pickled apple gel, Calvados jus (GF) 371 Kcal14,50 £GB

MAINS

Slow roast butternut squash, makhani sauce, marinated tofu, toasted hazelnut crumb, aromatic basmati rice (VE)(GF) 812 Kcal19,00 £GB
Brixham caught whole plaice, brown shrimp and rosemary beurre noisette, samphire, borlotti beans, sea herbs (GF) 780 Kcal28,00 £GB
Crustacean/ Fish/ Milk
Creedy Carver duck breast, confit leg medallion, fondant potato, pak choi, pickled beetroot purée, Sichuan and sherry jus (GF*) 795 Kcal28,00 £GB
Local venison loin, potato galette, onion purée, cavolo nero, girolles, compressed chicory, Périgueux sauce (GF) 609 Kcal30,00 £GB
Milk/ Celery/ Sulphur Dioxide

SIDES

HN fries (VE)(GF*) 567 Kcal5,00 £GB
Truffle and thyme dauphinoise potatoes (V)(GF) 384 Kcal6,00 £GB
Rocket and Parmesan salad (GF) 66 Kcal6,00 £GB
Milk
Crispy Brussels sprouts, Marmite, Parmesan (V)(GF) 415 Kcal6,00 £GB
Milk
Miso and maple roasted Hasselback parsnips, tahini yoghurt, toasted almonds, coriander (V)(GF) 609 Kcal7,00 £GB
Nuts/ Sesame/ Soya/ Milk

DESSERTS

Coffee and petit fours 107 Kcal6,00 £GB
Amaretti Affogato (V) 256 Kcal6,00 £GB
Blackberry parfait, apple sponge, vegan yoghurt, confit blackberries (VE)(GF) 468 Kcal8,00 £GB
Valrhona chocolate delice, salted caramel mousse, honeycomb 697 Kcal10,00 £GB
Eggs/ Milk/ Gluten
Local cheeses, membrillo, crackers (V)(GF*) 866 Kcal12,00 £GB
Milk/ Gluten

Avis des clients

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.0

4 d'après toutes les évaluations

4Plats
4,1Service
3,8Atmosphère
3,9Rapport qualité-prix

Bruit • Dynamique

4 avis

OT
Utilisateur d'OpenTable
Bristol
1 avis
5.0
1 avis
Y est allé·e le 11 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fab service and food from start to finish, would happily recommend
Cet avis est-il utile ?
MS
MicheleS
Londres
3 avis
3.0
3 avis
Y est allé·e le 20 octobre 2023
1. Global 3
2. Plats 4
3. Service 4
4. Atmosphère 3
Enjoyed a meal at HN recently. Marred by being told on arrival that they had no record of my booking even though I’d confirmed it with Open Table. Ordered from the set menu and the food was good and nicely presented but portions very small and this made me question value for money. Very good service though. The ambience was lacking when we first arrived but got better as more people arrived.
Cet avis est-il utile ?
DW
DanW
Bristol
1 avis
5.0
1 avis
Y est allé·e le 15 octobre 2023
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Had the most brilliant experience when dining at Harvey Nicholas all down to are server his name was jack and he couldn’t of been more helpful and friendly the service was exceptional the food was delicious and we will definitely be returning
Cet avis est-il utile ?
AC
AndyC
Worcestershire
2 avis
5.0
2 avis
Y est allé·e le 15 septembre 2023
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
We went for a pre concert meal at 6pm on Friday evening. At first we were a little perturbed as we were the only ones in the restaurant but more people did arrive to eat which improved the atmosphere. Went for the £30 summer menu - 3 courses plus a glass of wine. The food was excellent and the service was top notch. Really good value . We had a small issue with one of the starters which was dealt with brilliantly and we got a a free glass of wine and some money off the meal - neither of which we expected or asked for. We will definitely be back.
Cet avis est-il utile ?

FAQ

Le restaurant Harvey Nichols Second Floor Restaurant est noté 4 étoiles par 4 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

3 nov. 2024

19:00

Des expériences sont disponibles.

Google Map pour Harvey Nichols Second Floor Restaurant

27 Philadelphia St, BS1 3BZ Bristol, Bristol City

Informations supplémentaires

Quartier
Bristol
Heures d'ouverture
Bar lun.–mer. 10:00–18:00 jeu.–sam. 10:00–23:00 dim. 11:00–17:00 Petit-déjeuner sam. 10:00–12:00 Brunch lun.–mer. 10:00–17:00 jeu.–sam. 10:00–21:00 dim. 11:00–16:00 Déjeuner Tous les jours 12:00–16:00 Goûter Tous les jours 12:00–16:00 Dîner jeu.–sam. 18:00–20:30
Prix
De 26 £ à 40 £
Cuisine(s)
Britannique
Atmosphère
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Aucun
Moyens de paiement
American Express, Mastercard, Visa
Renseignements supplémentaires :
Bière, Cocktails, Options sans gluten, Végane, Vin

Site internet
https://www.harveynichols.com/restaurants/bristol/restaurant-bristol/
Numéro de téléphone
0117 916 8888

Harvey Nichols Second Floor Restaurant

Effectuer une réservation

Informations supplémentaires

Expériences

Afternoon Tea

Seasonal Set Menu

Menu

SNACKS

HN olives (VE)(GF) 86 Kcal5,00 £GB

HN bread selection and butter (V)(GF*) 658 Kcal5,00 £GB

STARTERS

Wild mushroom and kohlrabi tortellini, black garlic gel, roasted globe artichoke, vegan parmesan cream, mushroom dust, chive oil (VE) 436 Kcal10,00 £GB

Brixham sous vide mackerel, Serrano ham and brioche sandwich, preserved lemon, capers, harissa (GF*) 432 Kcal10,00 £GB

Seared pigeon breast*, croquette, carrot purée, bacon, popcorn, pickled shallot, red wine jus (GF) 488 Kcal12,00 £GB

Lyme Bay scallops, caramelised celeriac purée, twice cooked pork belly, pickled apple gel, Calvados jus (GF) 371 Kcal14,50 £GB

MAINS

Slow roast butternut squash, makhani sauce, marinated tofu, toasted hazelnut crumb, aromatic basmati rice (VE)(GF) 812 Kcal19,00 £GB

Brixham caught whole plaice, brown shrimp and rosemary beurre noisette, samphire, borlotti beans, sea herbs (GF) 780 Kcal28,00 £GB

Creedy Carver duck breast, confit leg medallion, fondant potato, pak choi, pickled beetroot purée, Sichuan and sherry jus (GF*) 795 Kcal28,00 £GB

Local venison loin, potato galette, onion purée, cavolo nero, girolles, compressed chicory, Périgueux sauce (GF) 609 Kcal30,00 £GB

SIDES

HN fries (VE)(GF*) 567 Kcal5,00 £GB

Truffle and thyme dauphinoise potatoes (V)(GF) 384 Kcal6,00 £GB

Rocket and Parmesan salad (GF) 66 Kcal6,00 £GB

Crispy Brussels sprouts, Marmite, Parmesan (V)(GF) 415 Kcal6,00 £GB

Miso and maple roasted Hasselback parsnips, tahini yoghurt, toasted almonds, coriander (V)(GF) 609 Kcal7,00 £GB

DESSERTS

Coffee and petit fours 107 Kcal6,00 £GB

Amaretti Affogato (V) 256 Kcal6,00 £GB

Blackberry parfait, apple sponge, vegan yoghurt, confit blackberries (VE)(GF) 468 Kcal8,00 £GB

Valrhona chocolate delice, salted caramel mousse, honeycomb 697 Kcal10,00 £GB

Local cheeses, membrillo, crackers (V)(GF*) 866 Kcal12,00 £GB

Avis des clients

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Harvey Nichols Second Floor Restaurant ?

Harvey Nichols Second Floor Restaurant accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires