Harbour Inn

Starters

• Freshly Prepared Soup of The Day7,50 £GB

• Harbour Inn Creamy Fish Soup11,40 £GB

• Lobster and Prawn Bon Bons12,50 £GB

  Served with pickled vegetables and a chimichurri mayonnaise

• Cornish Mussels11,20 £GB

  in white wine with garlic, onion and cream

• Nut Crust Cornish Gouda Fritter9,20 £GB

  With roasted artichoke, vegetable salad and a smoked almond pesto

• Tandoori Chicken 9,50 £GB

  Spiced chickpea, lentil and coriander salad with rieta dressing

• Garlic Bread3,80 £GB

• Cheesy Garlic Bread5,00 £GB

• Mixed Olive Bowl5,00 £GB

Main Courses

• Harbour Inn Fish Pie19,50 £GB

  Served with side salad

• Homemade Steak and Ale Pie 16,50 £GB

  With chips and vegetables

• Fresh Fish In Beer Batter17,70 £GB

  Served with chips and mushy peas

• Harbour Inn Bouillabaisse21,50 £GB

  A mixture of local and Cornish fish and shellfish in a rich tomato and basil sauce, with rosemary focaccia bread

• Rump of Dorset Lamb 24,50 £GB

  Served pink with a tabouleh Moroccan salad and a Moroccan seasoned glaze

• Vegetarian Dish of the Day18,20 £GB

• Catch of the Day22,50 £GB

  Served with dauphinoise potatoes, caviar and chive beurre blanc and roasted vegetables

• Cornish Mussels 20,30 £GB

  White wine, garlic, onion and cream. Served with bread

• Slow Roasted Lamb Shoulder ‘Shepherds Pie’ 22,00 £GB

  Topped with buttered mash and vegetables

Sandwiches and Filled Baguettes

Available on white or Granary bread

• Rare Beef with Horseradish Sauce10,30 £GB

• Local Handpicked Crab14,20 £GB

• Prawns in Marie Rose Sauce9,20 £GB

• Local Honey Roast Ham9,50 £GB

• Cheddar Cheese and Pickle8,50 £GB

Side Orders

• Chips3,80 £GB

• Salad3,80 £GB

• Vegetables of The Day4,50 £GB

• Basket of Bread2,80 £GB