Hal’s “The Steakhouse” Nashville

4.7

4,7

218 avis

50 $ et plus

Grillade

Effectuer une réservation

2 personnes

3 janv. 2025

19:00

Réservé 22 fois aujourd'hui

Adapté aux occasions spéciales
Adapté aux repas d'affaires
Parfait pour déguster de bons vins

New to Nashville! Hal's exceptional menu, loyal, local clientele and relaxed charm have been a centerpiece of Atlanta's Buckhead since it was established in 1989. Whether you crave an award-winning steak, sumptuous fish and shellfish, delectable pastas, soups or salads, you'll be eating food as good as it can be, served by a professional team that's been together for more than 20 years. Experience the genteel hospitality and a genuine love of pleasing the public that makes Hal's a place where everyone feels welcome to enjoying the comfort of friends, family and business associates amidst the flavor of some of the best dishes in the city.

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Grillade, Américaine, Steak
Heures d'ouverture
Bar lun., dim. 16:00–23:00 mar.–sam. 16:00–00:00 Dîner lun., dim. 17:00–22:00 mar.–sam. 17:00–23:00
Numéro de téléphone
(615) 560-7733
Site internet
http://www.hals.net/
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Installations pour l'événement privé
Accommodations for both small and large parties! Optional audio/visual connections. Restaurant buy-outs are available. Please call (615) 560-7733 or email cholifield@hals.net for details and availability.
Contact pour l'événement privé
Caleb Holifield: (615) 560-7733

Endroit
407 Korean Veterans Blvd, 37203 Nashville, TN
Quartier
Centre-ville
Rue transversale
Bottom floor - AC Hotel. Korean Veterans Blvd & Rep. John Lewis Way.
Parking details
Voiturier/Valet
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Fin de soirée, Happy Hour, Non-fumeur, Salle privée, Vin

Lobster Le'Beaux38,00 $US
Fresh Maine lobster tail chopped, dusted in seasoned flour, then fried. Topped with a lemon beurre blanc sauce and Jumbo Lump Crabmeat.
Carpaccio16,00 $US
Paper-thin sliced raw filet mignon, garnished with Dijonaise sauce, Parmigiana-Reggiano cheese, chopped onion, & olive oil.
Fried Calamari18,00 $US
Sliced calamari lightly battered, flash-fried, & served with a marinara sauce.
Escargot15,00 $US
Baked & served out of the shell in a garlic butter sauce.
Mussels in White Wine Sauce18,00 $US
Steamed and served in the shell in a white wine, garlic, butter, & cream sauce.
Shrimp Remoulade17,00 $US
Seasoned poached, chilled shrimp on a bed of iceberg lettuce topped with a Creole white remoulade sauce.
Shrimp Cocktail17,00 $US
Served on the rim of a chilled glass filled with cocktail sauce.
Crab Cocktail25,00 $US
Fresh Colossal crabmeat served in a chilled glass with a side of cocktail sauce.
Combo Remoulade20,00 $US
Jumbo Shrimp served on a bed of iceberg lettuce, topped with Colossal crabmeat, a white remoulade sauce and a touch of cocktail sauce.

Salads & Soups

House Salad14,00 $US
Bibb & iceberg lettuce, served with tomato, avocado, and your choice of dressing.
Caesar Salad14,00 $US
Romaine lettuce topped with homemade croutons & tossed in our tangy Caesar dressing.
Beefsteak Tomato and Onion Salad14,00 $US
Chopped tomatoes and Vidalia onions tossed in Hal's Vinaigrette.
Crab Salad25,00 $US
Bibb lettuce, chopped onions, green olives, and Colossal crabmeat tossed in Hal's Vinaigrette.
Hal's Chopped Salad14,00 $US
Chopped mixed greens, carrots, celery, onions, tomatoes, asparagus, crumbled blue cheese tossed in Hal's Vinaigrette.
Wedge Salad14,00 $US
Quarter of a head of lettuce served with tomato, topped with blue cheese crumbles, bacon, and choice of dressing.
Veal Salad (Entree Salad)31,00 $US
Crispy-fried veal scaloppini served over a bed of mixed lettuce tossed in Hal's Vinaigrette and topped with fresh Parmigiano-Reggiano.
Louisiana Gumbo14,00 $US
Seafood and Andouille sausage gumbo.
Lobster Bisque14,00 $US
True lobster bisque finished with Sherry and lobster meat.

Seafood

Trout Meuniere or Almandine48,00 $US
Speckled trout lightly battered and fried. Served with a brown butter sauce, with or without almonds.
Trout with Colossal Crabmeat53,00 $US
Speckled trout lightly battered and fried, topped with sauteed Colossal crabmeat.
Snapper Franchaise49,00 $US
Fresh Gulf Red Snapper prepared in a light egg batter, sauteed, and finished with a lemon beurre blanc.
Snapper with Artichokes and Mushrooms49,00 $US
Fresh Gulf Red Snapper, poached in white wine, butter, artichokes, and mushrooms.
Scottish Salmon Filet45,00 $US
Grilled, lightly brushed with a butter sauce.
Swordfish Steak45,00 $US
Preparation options: grilled, classic piccata, or au poivre.
Chilean Seabass49,00 $US
8 oz Chilean seabass pan seared, served over a bed of sauteed spinach, and topped with a lobster sauce and shoestring potatoes.
16 oz Lobster Tail
Preparation options: grilled, fried, broiled, steamed, or blackened.

Steaks

Filet Mignon 12 oz.74,00 $US
Center-cut filet mignon grilled and finished with a butter sauce.
Blackened Filet Medallions71,00 $US
Filet medallions, rubbed with our blackening seasoning, pan seared and served with fried onion rings.
Filet Mignon Au Poivre75,00 $US
Pressed in peppercorns, pan seared and served with a Cognac sauce.
Hal's Ribeye87,00 $US
Prime bone-i9on lean cut, eye of the ribeye, finished with a butter sauce.
NY Strip 16 oz.79,00 $US
Prime New York Strip.
Bone-In Filet 16 oz.88,00 $US
Center-cut Bone-In Filet grilled and finished with a butter sauce.
Filet Oscar91,00 $US
Three 4 oz. Filet Medallions sauteed and served with Colossal crabmeat, asparagus, and a side of hollandaise.
Surf and Turf95,00 $US
Two 4 oz. Filet Medallions sauteed and finished in the oven. Served with an 8 oz. Lobster Tail. Cook to your preferred preparation.

Veal, Lamb, and Poultry

Veal Marsala37,00 $US
Sauteed in a Marsala wine and topped with fresh mushrooms.
Veal Piccata36,00 $US
Sauteed and finished with a lemon butter sauce.
Osso Bucco49,00 $US
Braised veal shank in an Italian red wine sauce, served with pasta asciutta.
Roasted Chicken35,00 $US
Oven roasted in its own juices, served over mashed potatoes and gravy.
Joan's Duckling a l'Orange50,00 $US
Crispy Long Island duckling served with a light orange sauce and wild rice.
Rack of Lamb50,00 $US
Roasted New Zealand rack of lamb rubbed with rosemary, served with a red wine and mint jelly reduction.

Pastas

Pasta Asciutta32,00 $US
Angle hair pasta tossed with extra virgin olive oil, Parmigiana-Reggiano, and homemade marinara sauce.
Fettuccine Alfredo35,00 $US
Fettuccine served in a Parmigiana-Reggiano cream sauce.

Sides

Asparagus14,00 $US
Sauteed Mushrooms14,00 $US
Onion Rings12,00 $US
Sauteed Onions14,00 $US
Mashed Potatoes14,00 $US
Sauteed Spinach14,00 $US
Creamed Spinach14,00 $US
Brabant Potatoes14,00 $US
Lobster Macaroni and Cheese28,00 $US
White Truffle Macaroni and Cheese15,00 $US
Brussels Sprouts14,00 $US

Avis de 218 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,8Plats
4,7Service
4,6Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Nashville
Grillade
Nashville
Tables valant 1 000 points les plus réservées
Nashville
Grillade
Nashville
Tables valant 1 000 points les plus réservées

218 avis

M
Mariesha
Nashville
3 avis
1.0
3 avis
Y est allé·e le il y a 2 jours
1. Global 1
2. Plats 4
3. Service 1
4. Atmosphère 1
I had an unpleasant experience at this restaurant. The male host at the stand on Korean Veterans Boulevard was rude and appeared dismissive. I informed him that one of the female Hispanic staff members wearing black did not wash her hands after using the restroom, and he seemed annoyed by my concern. I then spoke to the manager, hoping the issue would be addressed, but unfortunately, no action was taken to ensure proper hygiene among the staff. The same hosted failed to point out open bar tables that could have saved us time and saved us from standing and freezing because their isn’t any where to sit/wait if your table isn’t ready and the door was broken. Additionally, the restaurant does not validate parking as advertised, and the valet service is often full once I spoke with other patrons , making it difficult to find reasonable prices parking. Based on these experiences, I would not recommend this restaurant. Our waistress Ashley or Ashleigh was good but because of these reason I did not leave her a tip
Cet avis est-il utile ?
K
Karen
Nashville
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Steak was amazing! Appetizer would recommend the mussels! Delicious ❤️
Cet avis est-il utile ?
K
Kim
Nashville
2 avis
5.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always a great experience- best steaks in Nashville!
Cet avis est-il utile ?
D
Dayna
Nashville
2 avis
5.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We came for New Years Eve. A few extra touches like balloons on the ceiling of the bar area made it extra festive. Food (lobster bisque, sea bass, lamb chops, and potatoes with garlic butter) were all fantastic. Service was top notch. We enjoyed the music so much we moved from our table to the bar for an after dinner cocktail to continue to listen! Will definitely be back!
Cet avis est-il utile ?
T
Tresa
Las Vegas
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Was amazing , we definitely will go back every time we come to Nashville
Cet avis est-il utile ?
M
Martee
Nashville
2 avis
5.0
2 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Steak was delicious. Christian was a fantastic waiter. The room was a bit cool and the live music was a little too loud to enjoy conversation - and we didn't even see the singer/band - it must have been amplified into our dining room - only two tables in our section. We will definitely be back!
Cet avis est-il utile ?
C
CeCe
VIP
Caroline du Sud
22 avis
5.0
22 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great evening. Food was delicious and service was spot on.
Cet avis est-il utile ?
R
Rocky
VIP
Nashville
47 avis
5.0
47 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
As close to perfect as you can get. Ambiance was perfect, service was very attentive and enjoyable and as far as the food, not a single bad bite. Only suggestion we would make is have some beef appetizers in addition to all of the seafood appetizer offerings. Sophie was our server and she did an amazing job!
Cet avis est-il utile ?
H
Hiram
VIP
New York
36 avis
5.0
36 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
So awesome! Celebrated with family for my wife’s birthday. Everything was fantastic. Had been in Atlanta several years ago - first time at this Hal’s and it did not disappoint!!
Cet avis est-il utile ?
C
Chris
Denver
2 avis
5.0
2 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We went there for my wife's birthday and it was the best meal we had in Nashville. She got the 12 oz fillet in the peppercorn and Cognac sauce and it was cooked perfectly and delicious
Cet avis est-il utile ?

FAQ

Hal’s “The Steakhouse” Nashville propose des plats à emporter que vous pouvez commander en appelant le restaurant au (615) 560-7733.

Le restaurant Hal’s “The Steakhouse” Nashville est noté 4,7 étoiles par 218 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

3 janv. 2025

19:00

Réservé 22 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Hal’s “The Steakhouse” Nashville

407 Korean Veterans Blvd, 37203 Nashville, TN

Salles

Informations supplémentaires

Rue transversale
Bottom floor - AC Hotel. Korean Veterans Blvd & Rep. John Lewis Way.
Quartier
Centre-ville
Heures d'ouverture
Bar lun., dim. 16:00–23:00 mar.–sam. 16:00–00:00 Dîner lun., dim. 17:00–22:00 mar.–sam. 17:00–23:00
Prix
50 $ et plus
Cuisine(s)
Grillade, Américaine, Steak
Atmosphère
Raffiné
Dress code
Tenue d'affaires décontractée
Parking details
Voiturier/Valet
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Fin de soirée, Happy Hour, Non-fumeur, Salle privée, Vin

Site internet
http://www.hals.net/
Numéro de téléphone
(615) 560-7733
Installations pour l'événement privé
Accommodations for both small and large parties! Optional audio/visual connections. Restaurant buy-outs are available. Please call (615) 560-7733 or email cholifield@hals.net for details and availability.
Contact pour l'événement privé
Caleb Holifield: (615) 560-7733

Hal’s “The Steakhouse” Nashville

Effectuer une réservation

Commande en livraison ou à emporter

Privatisation de salle

Salles

Informations supplémentaires

Appetizers

Lobster Le'Beaux38,00 $US

Carpaccio16,00 $US

Fried Calamari18,00 $US

Escargot15,00 $US

Mussels in White Wine Sauce18,00 $US

Shrimp Remoulade17,00 $US

Shrimp Cocktail17,00 $US

Crab Cocktail25,00 $US

Combo Remoulade20,00 $US

Salads & Soups

House Salad14,00 $US

Caesar Salad14,00 $US

Beefsteak Tomato and Onion Salad14,00 $US

Crab Salad25,00 $US

Hal's Chopped Salad14,00 $US

Wedge Salad14,00 $US

Veal Salad (Entree Salad)31,00 $US

Louisiana Gumbo14,00 $US

Lobster Bisque14,00 $US

Seafood

Trout Meuniere or Almandine48,00 $US

Trout with Colossal Crabmeat53,00 $US

Snapper Franchaise49,00 $US

Snapper with Artichokes and Mushrooms49,00 $US

Scottish Salmon Filet45,00 $US

Swordfish Steak45,00 $US

Chilean Seabass49,00 $US

16 oz Lobster Tail

Steaks

Filet Mignon 12 oz.74,00 $US

Blackened Filet Medallions71,00 $US

Filet Mignon Au Poivre75,00 $US

Hal's Ribeye87,00 $US

NY Strip 16 oz.79,00 $US

Bone-In Filet 16 oz.88,00 $US

Filet Oscar91,00 $US

Surf and Turf95,00 $US

Veal, Lamb, and Poultry

Veal Marsala37,00 $US

Veal Piccata36,00 $US

Osso Bucco49,00 $US

Roasted Chicken35,00 $US

Joan's Duckling a l'Orange50,00 $US

Rack of Lamb50,00 $US

Pastas

Pasta Asciutta32,00 $US

Fettuccine Alfredo35,00 $US

Sides

Asparagus14,00 $US

Sauteed Mushrooms14,00 $US

Onion Rings12,00 $US

Sauteed Onions14,00 $US

Mashed Potatoes14,00 $US

Sauteed Spinach14,00 $US

Creamed Spinach14,00 $US

Brabant Potatoes14,00 $US

Lobster Macaroni and Cheese28,00 $US

White Truffle Macaroni and Cheese15,00 $US

Brussels Sprouts14,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Hal’s “The Steakhouse” Nashville propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Hal’s “The Steakhouse” Nashville ?

Hal’s “The Steakhouse” Nashville accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires