Hales Blackbrick - Drew Park

4.8

4,8

485 avis

50 $ et plus

Asiatique

Effectuer une réservation

2 personnes

3 janv. 2025

19:00

Réservé 16 fois aujourd'hui

Des expériences sont disponibles.

Innovant
Adapté aux occasions spéciales
Parfait pour siroter des cocktails créatifs

WINNER 2024 Best New Restaurant & Best Chinese Restaurant by Tampa Magazine. Best New Restaurant by Bon Appetit Magazine.

New Chinese
CHEF HALES INNOVATIVE, INSPIRED & SEASONAL CHINESE RESTAURANT

Our owner, Chef Richard Hales a four generation Tampa family since 1954, is back in his hometown of Tampa after 25 years away mastering Asian cuisine, opening award winning restaurants and appearing on the Food Network; beloved by the likes of Guy Fieri. Our seasonal menu features Asian techniques using the fi nest ingredients and availability of locally sourced produces. Chef Hales’ invites you to experience eclectic ambiance, elevated service and his version of Chinese cuisine.

We are Grateful,

Chef Richard Hales & Jenny Hales
不是那么中国

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Asiatique, Bar à cocktails, Chinoise
Heures d'ouverture
dim. 11:30–20:00 Déjeuner mar.–sam. 11:30–14:00 Dîner mar.–jeu. 16:00–21:00 ven., sam. 16:00–22:00
Numéro de téléphone
(813) 683-4233
Site internet
http://halesblackbrick.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
RICHARD HALES
Service traiteur
At the moment we offering limited catering for guest pick up. Our full catering services will begin some time in 2025.
Installations pour l'événement privé
Hales Blackbrick can accommodate large parties up to 12 persons at our high top bar tables and parties of 8 at a booth inside. Our patio and lounge area can accommodate 50 seated guest outside. Full restaurant rent-out is 98 seats inside and 50 seats outside.

Endroit
4812 N Dale Mabry Hwy, 33614-6510 Tampa, FL
Quartier
Tampa
Rue transversale
Dale Mabry just south of Hillsborough
Parking details
Stationnement privé
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Brasero extérieur, Brunch le week-end, Chiens acceptés, Cocktails, Droit de bouchon, Livraison, Options sans gluten, Terrasse, Vin, Zone de fumage extérieur

Expériences

Dim Sum Sunday
Plusieurs dates disponibles
Discover the exquisite Dim Sum Sunday at Hales Blackbrick, crafted by the renowned Chef Richard Hales. Indulge in a unique array of Dim Sum, from succulent dumplings to flavorful bao buns. Each bite is a fusion of tradition and innovation, served with fine dining ambiance that blends elegance with comfort in our vintage diner. Perfect for gatherings, it's a culinary celebration of taste and togetherness. Experience the joy of dining where every dish tells a story. Reserve your table for a memorable Sunday.

Avis de 485 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,7Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Tampa / Ouest de la Floride centrale
Innovant
Tampa
Meilleur service
Tampa
Innovant

485 avis

C
Chris
VIP
Rome
20 avis
5.0
20 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Food is absolutely amazing! The service was equally great especially considering New Years Eve. Blackbrick is legit and highly recommended!
Cet avis est-il utile ?
E
Elaine
VIP
Tampa
16 avis
5.0
16 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Excellent food and service. A little loud but fun atmosphere.
Cet avis est-il utile ?
J
John
Tampa
3 avis
2.0
3 avis
Y est allé·e le il y a 3 jours
1. Global 2
2. Plats 4
3. Service 1
4. Atmosphère 2
We have been coming here for years and sadly the New Years eve experience was not what we have been used to. Right off the bat, we were about 15 minutes early for our reservation but the hostess seemed confused and kept asking for our reservation details. OK happens. Went to the bar and wife got a drinks. I asked for a diet since I was driving. No soda. But instead of seeming concerned about it the bartender offered a can of coke. So not off to great start. We got seated about 15 minutes after our reservation time. Again, no biggie. But then once we put in our food order we only saw our waiter maybe once. We sat 15-20 after eating waiting for him to come back for a dessert menu and boxes. Ordered dessert to go and again, waited for the check. Manager had to settle us out. We watches our server handle the table next to us all night and we seemed to not exist. It was a busy night there, but as many times as we have ate there, never have I seen the restaurant seem so "flustered" . I know Hale has opened a new place as he wasn't here this eve greeting customers. Mixed bag on that one. So glad he's doing well but miss that little personal touch. The table behind us also had concerns about their dinning experience that the manager had to address. Over all the food gets an A but the service and ambiance gets a D this round. Will we be back, sure. Food is fantastic. But I hope the management staff examines what happened last night and reworks it as it was not what we expect.
1 personne a trouvé cet avis utile
A
Abbie
Floride
1 avis
4.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything was great but for a group of four, the table at the booth was bit small.
Cet avis est-il utile ?
p
pamela
VIP
Tampa
23 avis
4.0
23 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 4
We’ve been huge fans since day one…always had delicious food and pleasant accommodating service by attentive servers. Always loved Chef Hales “stopping by” the table to say hello and chat. We made a pilgrimage on New Year’s Eve which we’d done last year, thinking we’d see chef and his wife Jenny, in addition to enjoying great food. Not so much. We’re sorry to say the food just wasn’t quite as fabulous as it used to be — not as crunchy, crusted, succulent, sweet, or spicy. Still good, but everything was just a bit “off”. The dumplings were so wet they didn’t hold together even in the “tower” and we had to use forks to collect them and eat them. Watered-down flavors as well. The kung pao tiger shrimp was pretty limp, and the egg fried rice was also very watery and without much flavor. We like to add sauces but they should t be the only source of flavor. Mandarin orange duck breast was overcooked, too. That was kindly comped by the solicitous general manager because though we’d reserved our favorite table three weeks before, it “wasn’t available” when we arrived for dinner. That would have seemed less of a disappointment if the staff (many seemed new) hadn’t been ever so slightly officious in telling us “we are VERY busy.” Staff previously had been a huge highlight because they were so capable, friendly and nice…not so much last night. Kudos to the general manager for his efforts at service recovery. But the kitchen has slipped noticeably and so has the attitude of new staff over the terrific staff of old. Chef hales has opened a second location — if we’re such valued customers why didn’t we hear about the opening? — and maybe some staff moved with him, as we were told he was at the new location in Hyde park instead of the original Tampa location. We’ll probably go again, but our expectations have notched down. Let’s hope this was a one-off experience because we wish Chef well!
1 personne a trouvé cet avis utile
D
Derek
VIP
Comté d’Orange
9 avis
2.0
9 avis
Y est allé·e le il y a 5 jours
1. Global 2
2. Plats 1
3. Service 5
4. Atmosphère 3
Food was cold, not worth $200 we spent & music was loud & played RAP
Cet avis est-il utile ?
m
michael
VIP
Tampa
19 avis
5.0
19 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always so good. We go every couple of months because the experience is unmatched from food to music we love it here. Had the Tomahawk steak last night, wow was is delicious. Always get the fried chicken and white truffle dumplings. Top 5 restaurants in Tampa in our experience.
Cet avis est-il utile ?
R
Ray
VIP
Louisiane
17 avis
5.0
17 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Brittany was helpful in guiding us through the extensive selection on the menu. The food was outstanding! Spicy Lamb Wontons and Soup Dumplings are great. The Cauliflower was so flavorful!
Cet avis est-il utile ?
C
Celestina
VIP
West Sussex
1 avis
5.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Loved the ambience and the cocktail selection. Their take on Chinese fusion was unique and flavorful.
Cet avis est-il utile ?
Y
Yessie
Orlando
1 avis
5.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Short ribs were amazing and staff was great! Will definitely be back. Highly recommend.
Cet avis est-il utile ?

FAQ

Hales Blackbrick - Drew Park propose des plats à emporter que vous pouvez commander en appelant le restaurant au (813) 683-4233.

Le restaurant Hales Blackbrick - Drew Park est noté 4,8 étoiles par 485 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

3 janv. 2025

19:00

Réservé 16 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

Google Map pour Hales Blackbrick - Drew Park

4812 N Dale Mabry Hwy, 33614-6510 Tampa, FL

Informations supplémentaires

Rue transversale
Dale Mabry just south of Hillsborough
Quartier
Tampa
Heures d'ouverture
dim. 11:30–20:00 Déjeuner mar.–sam. 11:30–14:00 Dîner mar.–jeu. 16:00–21:00 ven., sam. 16:00–22:00
Prix
50 $ et plus
Cuisine(s)
Asiatique, Bar à cocktails, Chinoise
Atmosphère
Raffiné
Dress code
Tenue de VIlle
Parking details
Stationnement privé
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
RICHARD HALES
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Brasero extérieur, Brunch le week-end, Chiens acceptés, Cocktails, Droit de bouchon, Livraison, Options sans gluten, Terrasse, Vin, Zone de fumage extérieur

Site internet
http://halesblackbrick.com/
Numéro de téléphone
(813) 683-4233
Service traiteur
At the moment we offering limited catering for guest pick up. Our full catering services will begin some time in 2025.
Installations pour l'événement privé
Hales Blackbrick can accommodate large parties up to 12 persons at our high top bar tables and parties of 8 at a booth inside. Our patio and lounge area can accommodate 50 seated guest outside. Full restaurant rent-out is 98 seats inside and 50 seats outside.

Hales Blackbrick - Drew Park

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Expériences

Dim Sum Sunday

Menu

Avis de 485 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Hales Blackbrick - Drew Park propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Hales Blackbrick - Drew Park ?

Hales Blackbrick - Drew Park accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires