Gunflint Lodge and Outfitters

4.7

4,7

107 avis

30 $ ou moins

Américaine

Effectuer une réservation

2 personnes

19 mars 2025

19:00

Parfait pour profiter d'une vue panoramique
Charmant
Parfait pour manger en plein air

When people talk about Gunflint, great food quickly becomes part of the conversation. We have been serving fine Northwood’s cuisine for more than 80 years. The dining rooms are located inside the main Lodge with a lakeside patio, and feature a panoramic view of Gunflint Lake with some amazing sights and glorious sunsets. Named by the Star Tribune as one of the 10 Most Romantic Restaurants Within a Short Drive from the Twin Cities, Justine’s serves hearty Northwoods fare for breakfast, lunch and dinner. We make extensive use of native ingredients, including walleye, wild berries, maple syrup, wild rice, and mushrooms.

Informations supplémentaires

Endroit
143 S Gunflint Lake Rd, 55604 Grand Marais, MN
Numéro de téléphone
(800) 328-3325
Prix
30 $ ou moins
Cuisine(s)
Américaine
Heures d'ouverture
Quotidiennement 08:00–20:00
Dress code
Tenue décontractée
Parking details
Stationnement privé
Moyens de paiement
American Express, Discover, Mastercard, Visa

Plats populaires

Walleye Quesadilla
Tomato basil tortilla stuffed with Canadian walleye, smoked Gouda cheese and fresh chives. Served with mango salsa
Duck Wontons
Four crispy fried wontons with duck, cream cheese, bacon and chives. Served with sweet Asian chili sauce
Loaded Canoes
Four lightly fried potato skins with wild rice, bacon, chives and topped with smoked cheddar cheese
Lodge Wings
Eight fried wings served with your choice of sauce: bourbon blueberry BBQ, sweet Asian, honey BBQ, garlic Parmesan
Walleye Cakes
Three cakes of wild caught walleye with lemon aioli and lemon wedges

Soups

Cup , Bowl

Lodge Famous Walleye Chowder
Bunkhouse Chili
Chef Soup of Day

Field Greens

Dressings: ranch, bleu cheese, French, Italian, maple vinaigrette, blueberry pomegranate, thousand island and Caesar

Gunflint Caesar Salad
Fresh romaine, grapes, croutons, Parmesan cheese and Caesar dressing
Minnesota Bleu
Spring mix, almonds, dried cranberries and blueberries topped with blueberry pomegranate dressing
Fall Pear Salad
Mixed greens with almonds, pears and cranberries topped with maple vinaigrette
Lodge Salad
Spring mix, Roma tomato wedge, radish, carrots, cucumbers, Cheddar cheese and choice of dressing
- Entrée16,00 $US
- Side9,00 $US

Trail Burgers

Half-pound beef patty on a brioche bun. Served with fries or tots or soup of the day. Pretzel bun or gluten free bread add. Available cheeses: Cheddar, Swiss, American, pepper jack

Gunflint Burger
Topped with lettuce, tomato, onion and choice of cheese
Lumber Jack Burger
Topped with grilled onion, bacon, cheddar cheese then drizzled with tangy BBQ sauce
Brunch Burger
Grilled burger topped with bacon, hashbrowns, fried egg and cheddar
Bleu Cheese Bacon Burger
Grilled burger topped with bleu cheese, bacon and a caramelized apple chutney
Voyageur
Grilled onion and mushrooms topped with craft beer cheese sauce and served on a pretzel bun
Maple Sriracha Black Bean Burger
Black bean patty with lettuce, onion, tomato served on pretzel bun and drizzled with sriracha, maple aioli

Wraps

Served with fries or tots. Add $2 upgrade for chowder or soup of the day

Buffalo Chicken Wrap
Romaine, Roma tomato, red onion, Cheddar cheese and Buffalo sauce
Portobello Mushroom
Spring mix, grilled onion, tomato, cucumber, grilled mushrooms and maple vinaigrette
Blackened Walleye Caesar
Blackened walleye, romaine, Parmesan cheese, croutons, and Caesar dressing
Smoked Lake Trout
Lake Superior lake trout smoked wrapped in tomato basil wrap with spring greens, red onions, Gouda cheese and balsamic vinaigrette

Little Paddlers

. All served with choice of fries, tots, or fresh fruit. Includes beverage

Third-Pound Burger
Chicken Strips
Mac 'N Cheese
Fish N Chips

Lodge Favorites

Ask Server for Nightly Specials

Walleye Tacos
Three soft tacos filled with lightly breaded and fried walleye, spring greens, lemon dill aioli and mango salsa. Served with fries or tots
Pub Fish & Chips
Breaded and fried cod, served with French fries, lemon and malted vinegar
Justine's Meatloaf
Generous portion of meatloaf on top of sliced sourdough covered in grilled mushrooms and onions and side of gravy. Served with fries or tots
Tater Tot Hotdish (Minnesota Favorite!)
Ground beef and pork sausage combined with homemade mushroom and vegetable sauce, topped with tater tots and cheese
Lodge Baked Mac & Cheese
Elbow mac baked in a 3 cheese sauce mixed with bacon, chives and andouille sausage with grilled sourdough bread and butter

Sides

Fries
Tots
Mac 'N Cheese
Fresh Fruit
Burgundy Mushrooms
Southern Jalapeno Cornbread
Cooked in a cast iron pan and served with maple butter

Wet Your Whistle

Unlimited coffee, tea, and hot chocolate are complimentary for Gunflint overnight guests

Pepsi Soft Drinks
2% Milk
Juice
Orange, apple, cranberry, tomato
Coffee
Tea
Hot Chocolate