Grill 88

4.2

4,2

24 avis

41 £ et plus

Gril

Effectuer une réservation

2 personnes

29 déc. 2024

19:00

Réservé 1 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux repas d'affaires
Adapté aux occasions spéciales
Chic

Grill 88 is a theatrical steakhouse that offers high-end service with a touch of ceremony. Featuring an open kitchen, dining at our new steakhouse is more than just a meal, it’s an experience.

Enjoy the highest quality produce with exceptional ingredients from Australia to the Lake District.

The Grill 88 menu also boasts an exclusive list of signature cocktails, as well as a distinctive selection of wines and champagnes.

Informations supplémentaires

Atmosphère
Cuisine élégante
Prix
41 £ et plus
Cuisine(s)
Gril, Fruits de mer, Grillade
Heures d'ouverture
mar.–dim. 18:00–22:30
Numéro de téléphone
020 7596 3200
Site internet
http://thebiltmorehotels.com/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Luis Campos

Endroit
44 Grosvenor Square, W1K 2HP London, Greater London
Quartier
Mayfair
Parking details
Aucun
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Cocktails, Fin de soirée, Non-fumeur, Vin

Expériences

New Year's Eve dinner
160,00 £GB par personne
Seulement 31 déc. 2024
This year, we are offering a special three-course set menu crafted by our chef, plus a complimentary glass of champagne, for £160 per person

Onion Brioche and Olive Baton10,00 £GB
Honeycomb, whipped butter and fresh ricotta
Smoked Salamanca Olives5,00 £GB
Bone Marrow Wagyu Steak Tartare33,00 £GB
Devil’s sauce, Oscietra caviar, pickled cornichon and shallots, crème fraiche, jalapeno corn bread
Orkney Scallop and Squid 28,00 £GB
Soy dashi, sea vegetables, rice vinegar gel
Earl Grey Smoked Mackerel Tartare26,00 £GB
Fermented tomato and fennel, marjoram
Albacore Tuna Sashimi30,00 £GB
Avocado, wakame seaweed and cucumber, kombu and shiitake vinaigrette broth
Veal Sweetbread23,00 £GB
Coleslaw, malt sauce and yeast emulsion
Akuna Gold A5 Wagyu Gyudon40,00 £GB
BBQ foie gras, soft cured duck egg, granola and sesame dressing
Sour Cherry and Apple Salad20,00 £GB
Kale, whipped feta yuzu Koshu, flaked almonds
Hot and Sour Soup20,00 £GB
Chicken, shiitake mushroom and pomelo
Vegetable Soup of the Day14,00 £GB
Please ask your server

Mains

Josper Grilled Fish of the Day
Fermented datterini tomato, aged feta, salsa verde | Market Price
Rainbow Trout40,00 £GB
Corned leek veloute, wilted spinach, lemon crème fraiche, salmon roe
Grilled Native Lobster (half)45,00 £GB
New Zealand Rack of Lamb45,00 £GB
Wild garlic crust, sheep’s yoghurt and Roscoff onion
Spring Green Asparagus and Snow Pea Risotto30,00 £GB

From The Grill

Our large cuts are perfect for sharing. Priced by the 100g and starting around 500g. Halal meat is available, please ask your waiter. Dry aged beef does not benefit from cooking past medium rare.

UK Beef Fillet on the bone56,00 £GB
Lake District 35 Day Dry Aged | 225g
Japanese Wagyu Striploin 60,00 £GB
A4 Kagoshima Black Breed Striploin 5-7 MBS | 100g
Black Angus Prime Ribeye70,00 £GB
USDA Cedar River Farms | 200g
Argentinian Ribeye 62,00 £GB
Black Label Beef | 280g
UK Lake District Sirloin on the bone50,00 £GB
100 days dry-aged | 280g
Full-Blood Wagyu Chateaubriand200,00 £GB
400g
Wagyu Tomahawk on the bone300,00 £GB
4-5 MBS | 1.5kg
Butcher’s Platter 235,00 £GB
Chef’s choice of three meats | 750g

Oysters and Caviar

La M Oysters4,00 £GB
Served with shallot mignonette, Vietnamese dressing, lemon wrap | each
Imperial Oscietra Caviar
Acipencer Gueldenstaedtii, served with chopped egg, chives, red onion, crème fraiche and blinis
- 30g 100,00 £GB
- 50g130,00 £GB
Royal Beluga Caviar
Sturgeon Huso Huso, served with chopped egg, chives, red onion, crème fraiche and blinis
- 30g200,00 £GB
- 50g250,00 £GB

Sides

Triple Cooked Chips8,00 £GB
Hasselback Potato with Raclette Cheese11,00 £GB
Josper Grilled Heritage Carrots14,00 £GB
Whipped goat’s cheese curd, pomegranate molasses
Beetroot Roasted in Embers12,00 £GB
Stracciatella, puffed spelt and sumac
Thames Valley Asparagus14,00 £GB
Smoked onion espuma and piquillo peppers
Mixed Leaves Salad10,00 £GB
Chardonnay Vinaigrette
Ratte Mashed Potato10,00 £GB
Water Spinach11,00 £GB
With soy, minced garlic and ginger

Sauces, butters, and mustards are available upon request

£4.50 each

V - VEGETARIAN | VG - VEGAN | NF - NUT FREE | GF - GLUTEN FREE

Please inform your server of any allergies or intolerances before placing your order. Not all ingredients are listed on the menu and we cannot guarantee the total absence of allergens. Detailed information on the fourteen legal allergens is available on request, however we are unable to provide information on other allergens. A discretionary optional service charge of 12.5% will be added to your bill.

Avis de 24 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.2

4,2 d'après les évaluations récentes

4,1Plats
4,4Service
4Atmosphère
3,8Rapport qualité-prix

Bruit • Modéré

24 avis

d
donna
Londres
1 avis
2.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 2
2. Plats 2
3. Service 1
4. Atmosphère 1
I don’t like writing unfavourable reviews, but I was left waiting in a foyer with my guests for 20 mins. No drinks offered. No one appeared to understand English. The atmosphere was chaotic and I spent most of my time looking for someone to guide us. It took 10mins to get someone to pay our bill. I can only compare the service to a canteen and I was left feeling embarrassed as this was supposed to be special occasion, organised by me. I’m sorry to have give this kind of feedback
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Londres
1 avis
3.0
1 avis
Y est allé·e le 16 novembre 2024
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 3
Staff was great and attentive, save for taking ages to bring the check- and the place was half empty. Ordered the tomahawk to share and I expected so much more for £300! More in terms of flavour, that is. As an Argentine I’m very discerning with my beef and this one didn’t cut it. The sides were nothing great either. The potato with raclette cheese was so disappointing that half of it remained on the table- and we were 8! And the mixed greens were a mix of fancy leaves impossible to eat. Overall underwhelming and can understand why it was half empty on a Saturday night (unless punters arrived after we left at 10 pm). Not going back.
Cet avis est-il utile ?
M
Mark
Londres
2 avis
3.0
2 avis
Y est allé·e le 5 septembre 2024
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 3
Impeccable service. Beautiful relaxing space but empty and zero atmosphere. Had a dodgy oyster and was on the loo all night. Trout was perfectly cooked but sauce was totally bland and tasteless- sorry, but not what I paid 45 quid for. My partner’s wagyu steak was perfect - a true highlight of our anniversary evening. We shared a Baked Alaska for dessert as recommended on Trustpilot, but for the price I would expect real meringue - not stuff out of a spray can, and although our waitress performed a great flambé ritual at our table, I could have purchased a more authentic baked Alaska from Iceland. Sorry, but when you pay that amount for a meal in bougie Grosvenor Square, you expect the very best. Bring back Michel Roux’s La Gavroche.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
VIP
Londres
4 avis
5.0
4 avis
Y est allé·e le 30 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I love everything, the food is delicious the waitress so professional and hospitable The chief is so amazing and kind He created a dish for us not in the menu 🤍🤍 because we brought a kid with us. And he offered us a complementary starter they are so kind all of them I like to go there frequently
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Londres
2 avis
5.0
2 avis
Y est allé·e le 12 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Great food and service just a Luton the pricey side
Cet avis est-il utile ?
BS
BrSa
VIP
Nashville
20 avis
1.0
20 avis
Y est allé·e le 8 juin 2024
1. Global 1
2. Plats 1
3. Service 3
4. Atmosphère 2
Only one other table was filed in the large restrant at 7:30. The food was not good. The stake was so tough and . They did comp the meal but the Australian Wagyu steak was not eatable .
Grill 88A répondu le 1 juillet 2024
Thank you for taking the time to share your feedback. We are very sorry to hear about your experience. It's disappointing to learn that our food did not meet your expectations. We appreciate you bringing this to our attention and want to assure you that we are taking your feedback seriously. We hope you'll give us another chance to provide you with the exceptional dining experience you deserve.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Londres
1 avis
5.0
1 avis
Y est allé·e le 5 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was an amazing experience to celebrate my son’s birthday turning 17. The food was delicious, the quality was perfect( every single dish). The manager and staff were extremely welcoming and very helpful and patient. We had a great experience and returning back with a group :). Highly recommend! Thanks a lot to the manager again, who made it very special experience for us.
Grill 88A répondu le 1 juillet 2024
We are truly heartened to receive your generous review of Grill 88. Thank you for letting us know how much you enjoyed it, we are especially pleased that you felt well-looked after. We look forward to having you with us again in the near future.
Cet avis est-il utile ?
F
Foodie
Londres
21 avis
5.0
21 avis
Y est allé·e le 12 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Amazing steak. Fantastic wine. Great service. Amazing chef who explained the process of aging steak.
Grill 88A répondu le 1 juillet 2024
We are truly grateful for your generous review of Grill 88. Thank you for sharing how much you enjoyed your experience. We are especially delighted to hear that you felt well taken care of. We look forward to welcoming you back again soon.
Cet avis est-il utile ?
CW
CharlesW
Los Angeles
1 avis
5.0
1 avis
Y est allé·e le 6 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
My brother and I were looking for a place to have a good chat and great fare. We were not disappointed. Great service with very knowledgeable staff. Would definitely recommend.
Cet avis est-il utile ?
ST
STEVER
Londres
4 avis
5.0
4 avis
Y est allé·e le 20 janvier 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Had the sour cherry and apple salad starter which was unbelievably tasty, followed by the 35 day dry aged filet. Try and save some room for the Baked Alaska dessert. Wonderful food and wonderful staff, venue was quiet and relaxed. Will return.
Grill 88A répondu le 6 février 2024
Dear Guest, We are truly heartened to receive your generous review of Grill 88. Thank you for letting us know how much you enjoyed it, we are especially pleased that you felt well-looked after. We look forward to having you with us again in the near future. Kind Regards, The Grill 88 Team
Cet avis est-il utile ?

FAQ

Le restaurant Grill 88 est noté 4,2 étoiles par 24 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

29 déc. 2024

19:00

Réservé 1 fois aujourd'hui

Des expériences sont disponibles.

44 Grosvenor Square, W1K 2HP London, Greater London

Informations supplémentaires

Quartier
Mayfair
Heures d'ouverture
mar.–dim. 18:00–22:30
Prix
41 £ et plus
Cuisine(s)
Gril, Fruits de mer, Grillade
Atmosphère
Cuisine élégante
Dress code
Tenue d'affaires décontractée
Parking details
Aucun
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Luis Campos
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Cocktails, Fin de soirée, Non-fumeur, Vin

Site internet
http://thebiltmorehotels.com/
Numéro de téléphone
020 7596 3200

Grill 88

Effectuer une réservation

Informations supplémentaires

New Year's Eve dinner

Appetizers

Onion Brioche and Olive Baton10,00 £GB

Smoked Salamanca Olives5,00 £GB

Bone Marrow Wagyu Steak Tartare33,00 £GB

Orkney Scallop and Squid 28,00 £GB

Earl Grey Smoked Mackerel Tartare26,00 £GB

Albacore Tuna Sashimi30,00 £GB

Veal Sweetbread23,00 £GB

Akuna Gold A5 Wagyu Gyudon40,00 £GB

Sour Cherry and Apple Salad20,00 £GB

Hot and Sour Soup20,00 £GB

Vegetable Soup of the Day14,00 £GB

Mains

Josper Grilled Fish of the Day

Rainbow Trout40,00 £GB

Grilled Native Lobster (half)45,00 £GB

New Zealand Rack of Lamb45,00 £GB

Spring Green Asparagus and Snow Pea Risotto30,00 £GB

From The Grill

UK Beef Fillet on the bone56,00 £GB

Japanese Wagyu Striploin 60,00 £GB

Black Angus Prime Ribeye70,00 £GB

Argentinian Ribeye 62,00 £GB

UK Lake District Sirloin on the bone50,00 £GB

Full-Blood Wagyu Chateaubriand200,00 £GB

Wagyu Tomahawk on the bone300,00 £GB

Butcher’s Platter 235,00 £GB

Oysters and Caviar

La M Oysters4,00 £GB

Imperial Oscietra Caviar

Royal Beluga Caviar

Sides

Triple Cooked Chips8,00 £GB

Hasselback Potato with Raclette Cheese11,00 £GB

Josper Grilled Heritage Carrots14,00 £GB

Beetroot Roasted in Embers12,00 £GB

Thames Valley Asparagus14,00 £GB

Mixed Leaves Salad10,00 £GB

Ratte Mashed Potato10,00 £GB

Water Spinach11,00 £GB

Sauces, butters, and mustards are available upon request

V - VEGETARIAN | VG - VEGAN | NF - NUT FREE | GF - GLUTEN FREE

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Grill 88 ?

Grill 88 accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires