Greyhound Cafe

Reccomended

• Complicated Noodles7,50 £GB

  DIY rice noodle sheets and iceberg lettuce topped with minced pork sauce, Greyhound's spicy lime sauce and crowned with some fresh coriander. Needs a little bit of work but it's worth every bite!

• Salmon in Hot Pursuit6,50 £GB

  Thinly sliced fresh salmon topped with Greyhound's spicy lime sauce. Has been the top of our chart since day 1.

• Greyhound 'Single Bone' Wings6,50 £GB

  Crispy, single bone chicken wings marinated in Thai fish sauce, fried till golden. A special recipe from one of our friends' family that we grew up with.

• Crab and Corn Pops6,80 £GB

  Bite-sized crunchy sweet corn and crab meat balls, served with Thai sweet chilli sauce.

• Tod-Mun Pops6,80 £GB

  Spicy fish cake balls, served with Thai-style pickles.

• Rib Eye Satay8,80 £GB

  An upgrade of street food style beef satay - a disappearing street food that even Thais are yearning for. Served with traditional condiments, peanut sauce and fluffy toast.

• Crispy Calamari with Thai Dip8,80 £GB

  Get your stomach going with our deep-fried calamari marinated in Thai seasoning served with Thai sweet chilli sauce.

• Beef Yum14,50 £GB

  Grilled rib eye steak on a bed of greens. With a spicy zesty lime dressing.

• Ravioli Tom Yum Goong13,00 £GB

  Thai tom yum soup with whole tiger prawn and prawn-stuffed ravioli.

• Hot Oil Pork Knuckle23,80 £GB

  German-style golden fried pork knuckle with spicy tamarind curry paste, jaew sauce and sticky rice basket.

• Sea Bass Miang19,90 £GB

  Grilled whole sea bass served with mixed herbs, rice vermicelli and miang sauce. Wrap and enjoy!!!!

• Lamb Chop Panang22,00 £GB

  Grilled juicy lamb chops in Thai Panang curry sauce served with green asparagus and plumb cherry tomatoes.

• Super Tom Zabb Pork Ribs12,80 £GB

  Slow cooked to tender jugged pork ribs in very Zapp (spicy and sour) clear soup, Esarn's style. Fragranced with fresh lemongrass, kaffir lime leaves.

• Crab Meat Wok Rice21,00 £GB

  Not your average crab meat fried rice. In Bangkok, we call this dish fried meat with garlic, chilli and touch of rice. Served with a bowl of daily clear soup.

• The Angry Pasta15,50 £GB

  Spaghetti and mixed seafood wok-fried with our Thai "angry" hot sauce, lots of holy basil, garlic chilli bomb. A true taste of Bangkok street food and best cure for a hangover.

• Street Style Stir-Fried Lamb Cube on Rice14,50 £GB

  Typical Thai's street style dish but cooked with marinated lamb cubes instead, seasoned with lots of garlic and pepper. Served with steamed jasmine rice, boiled egg and a bowl of daily clear soup.

• Thai Spicy Green Curry with a Twist14,50 £GB

  Famous Thai green curry but with grilled chicken served with Somen noodles and boiled egg.

• Grilled Fakthong Tofu Salad12,50 £GB

  Pumpkin-the most risqué vegetable to be pronounced in Thai-roasted and served with marinated tofu and sesame dressing.

• Mushrooms Waterfall12,50 £GB

  Mixed mushrooms flash-cooked in spicy NorthEastern Thai dressing. Served with sticky rice.

• Mixed Mushrooms Basil Chilli Bomb13,50 £GB

  The meatless version of our national dish. Served with Hom Mali rice and crispy-edge fried egg.

• Aubergine & Tofu Basil Chilli Bomb12,50 £GB

  Served on steamed jasmine rice and clear soup of the day .