Appetizers
Charcuterie24,00 $US
Cured meats, seasonal cheeses, whole grain mustard, pickles, honeycomb, seasonal fruits and nuts
Bone Marrow24,00 $US
Rosemary brown sugar, sea salt, served with crostini
Roasted Artichoke16,00 $US
Grilled and drizzled with balsamic glaze, served with garlic aioli
Cali Bruschetta14,00 $US
Heirloom cherry tomato & basil pesto over crostini with brie cheese, strawberry, and balsamic reduction (Available without strawberry for a classic take)
Drunken Pork Belly19,00 $US
Infused with pineapple juice and champagne, served over pineapple salsa
Calamari24,00 $US
Served fried with cocktail sauce, lemon, and baby arugula (Also available with tofu for vegan style)
Oysters Rockefeller20,00 $US
Served 6 baked with basil pesto butter and toasted panko
Jumbo Shrimp Cocktail22,00 $US
Served with cocktail sauce, horseradish and lemon
Mango Ahi Nachos18,00 $US
Cajun seared ahi, mango salsa, wasabi aioli, avocado, soy glaze, mixed sesame, served over wonton chips
Oysters
Served with jalapeño mignonette, cocktail, and horseradish
- Half Dozen19,00 $US
- Full Dozen36,00 $US
Salad | Soup
Steak $18 | Chicken $12 | Shrimp $14 | Ahi $16
Steakhouse Salad12,00 $US
Romaine, heirloom cherry tomato, pickled shallot, prosciutto crisps, parmesan, fried parsnip, and orange champagne vinaigrette
Wedge Salad12,00 $US
Iceberg, crispy prosciutto, pickled shallots, heirloom cherry tomato, gorgonzola crumbles & balsamic vinaigrette
Classic Caesar14,00 $US
Romaine, parmesan, Japanese bread crumbs, parmesan crisps, tossed in house made Caesar dressing
Heirloom Caprese (Seasonal)16,00 $US
Heirloom tomato medley, balsamic reduction, lemon vinaigrette, fresh mozzarella, basil, fried capers
Soup de Jour
Chef's daily creation
- MP
Handhelds
All handhelds are served with shoestring fries
The "Animal" Burger24,00 $US
Steakhouse blend, caramelized onions, sliced tomato, arugula, white cheddar, secret sauce
Prime Rib Dip22,00 $US
Thinly sliced prime rib, white cheddar, horseradish cream, white wine beef au jus
Hand-Cut Meats
Proud partnership with Rocker Bros Meat & Provision Inc. sourcing prime steaks and chops from Colorado. All steaks are finished with garlic & herb whipped butter. Port Demi Glace | Caramelized Onions $4 | Gorgonzola $3 | Chimichurri $3 | Bearnaise $5 | Peppercorn $3 | Shrimp Oscar $16
Prime Flat Iron
- 8oz38,00 $US
Filet Mignon
- 8oz59,00 $US
Prime New York
- 16oz64,00 $US
Ribeye
- 20oz74,00 $US
Prime Rib64,00 $US
Fri-Sat Only Subject to availability
Tomahawk
- 36oz140,00 $US
Butcher's Choice
Butcher's Choice
Seasonal Meat Selection served with vegetables. Ask you server for details!
Seafood
Chimichurri $3 | Bearnaise $5 | Truffle Tartar $3 | Shrimp Oscar $16
Seasonal Salmon
- MP
Blackened Yellowfin Ahi
- 8oz28,00 $US
Scampi Jumbo Shrimp
- ea8,00 $US
- 1 Lb44,00 $US
4 Sea Scallops
- MP
Twin Lobster Tails – 10-12oz
- MP
Pasta
Roasted Pepper Alfredo38,00 $US
(Choice of Chicken or Shrimp) Blistered cherry tomato, creamy red pepper sauce, parmesan, penne pasta
Filet & Gorgonzola44,00 $US
Penne, red wine and gorgonzola sauce, with tender pan seared filet mignon topped with caramelized onions
Additions
3 Jumbo Shrimp14,00 $US
6-8oz Lobster Tail
- MP
2 Sea Scallops
- MP
Alaskan King Crab Legs
- MP
Side Dishes
Mashed Potatoes12,00 $US
Shoestring Fries10,00 $US
Shoestring Fries
Sweet Potato Fries13,00 $US
Honey & Sea Salt
Lobster Mac 'n' Cheese24,00 $US
White Truffle Mac 'N' Cheese14,00 $US
Crispy Brussels Sprouts14,00 $US
Garlic Madeira Mushrooms12,00 $US
Broccolini11,00 $US
Roasted Baby Carrots10,00 $US
Asparagus12,00 $US
Dessert
Chocolate Cake15,00 $US
Chocolate sauce, Oreo crumble, with fresh raspberries, and vanilla gelato
Cheesecake12,00 $US
New York style, candied pecan, and berries
Creme Brulee14,00 $US
Vanilla custard, brûlée with seasonal fruit
Seasonal Dessert
Ask for details