Gozo kitchen and lounge

4.2

4,2

12 avis

30 $ ou moins

Latino-américaine

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 3 fois aujourd'hui

Charmant
Romantique
Adapté aux occasions spéciales

Chef Miguel Reyes, Known for most of his well-established career as a private dinner and Celebrity Chef, fulfills his dream of having a restaurant with Gozo Kitchen and Loung. A restaurant that showcases his most beloved dishes, reflecting his culinary journey. Gozo aims to be a haven where costumers enjoy exceptional food, creating moments of pure delight through a unique dining experience. He brings global flavors with a Latin twist, staying true to his roots. At Gozo, the pursuit of culinary excellence is not merely a goal; it is a commitment to creating moments of pure joy through the artistry of food.

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Latino-américaine, Internationale, Grillade
Heures d'ouverture
Brunch dim. 10:00–14:00 Dîner mer.–sam. 17:00–22:00
Numéro de téléphone
(909) 248-1679
Site internet
https://www.gozokitchenandlounge.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Miguel Reyes
Service traiteur
Gozo Kitchen & Lounge offers exceptional catering services to elevate any event. Our experienced culinary team creates delicious and visually stunning menus tailored to your specific needs and budget. We provide a wide range of options, from elegant plated dinners to vibrant buffet spreads and convenient drop-off catering.
Installations pour l'événement privé
We offer flexible spaces to accommodate gatherings of any size. Experience a unique ambiance and enjoy exclusive amenities such as a private bar, dedicated event staff, customized menus, private bathrooms, and ample free parking. We tailor every detail to create an unforgettable experience.

Endroit
4125 Riverside Dr, 91710-3183 Chino, CA
Quartier
Chino
Rue transversale
Pipeline and Riverside Dr.
Parking details
Stationnement municipal
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar/salon, Bière, Brunch le week-end, Cocktails, Non-fumeur, Options sans gluten, Salle privée, Végane, Vin

Avis de 12 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.2

4,2 d'après toutes les évaluations

4,4Plats
4,3Service
4,2Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

12 avis

N
Nathaniel
San Diego
1 avis
1.0
1 avis
Y est allé·e il y a 1 jour
1. Global 1
2. Plats 2
3. Service 1
4. Atmosphère 2
We came here with a reservation at 6:00pm for Valentine’s Day and of course expected to wait a little bit but not an hour and 40 minutes! Was able to sit at the “bar” until seated and enjoyed some beers and live music. Finally, we sat down but did not get any service for another 20 minutes and with no apology for the extremely long wait, we had to ask for the complementary champagne. Starter was served, we ordered the spicy prawns and beef crostinis which were just ok. The crostinis were not toasted and the best part of the starter was the pineapple slaw that came with the prawns. For appetizers we had the arugula fig salad and the potatoe leek soup, the salad was underwhelming but the potatoe leek soup was delicious. For the main course we ordered the herb airline chicken and the beef Wellington which were delightful but the dough on the beef Wellington was raw. Chef came by the table to check on us after dinner and we let him know about the raw dough on the beef Wellington, he appreciated the feedback and ended up comping a couple beers I had already drank. We ended up driving thru weinersnitzel after to get a perfectly cooked beef Wellington (aka a corn dog) less than a 100’ away from the restaurant. FYI…There’s signs in the bathrooms that say do not flush even toilet paper (they must be flushing the raw Wellington down the toilet).
Cet avis est-il utile ?
V
Victor
Los Angeles
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Went for Valentine’s and yes they overbooked (New business) but their food and ambiance was on point. No one that actually sat down wanted to leave which I believe created the long wait !!! We had to wait 1 hour past our Valentine reservation. This never happens when we have went on regular occasions. Will definitely go back and understand the growing business pains. Delicious food!!!
Cet avis est-il utile ?
B
Bob
VIP
Comté d’Orange
13 avis
1.0
13 avis
Y est allé·e le 26 novembre 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
I successfully booked a reservation for lunch at this restaurant. When I arrived with guests, I found the restaurant was not open.
Cet avis est-il utile ?
JJ
JJJ3
Los Angeles
30 avis
5.0
30 avis
Y est allé·e le 17 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a good dining experience. The chef came out to check on us. Food was good.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Las Vegas
1 avis
5.0
1 avis
Y est allé·e le 12 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I wanted to take my wife somewhere special for Mother's Day and boy was Gozo Kitchen a hit. They had a special Mother's Day Brunch and menu. Everything was DELICIOUS. The pasta, potatoes, and asparagus all had wonderful tasting flavors. The prime rib was good and tender. The shrimp cocktails which included nice size shrimp accompanied by a great tasting and yummy cocktail sauce with a mild kick. Service was wonderful. We were even entertained by Chris Logan and his band providing live music to listen to while we ate. We got a chance to meet and have a nice conversation with Chef Miguel and let him know how pleased we were with our visit and meal. We can't wait to return so we can enjoy more of their dishes. If looking for a wonderful restaurant in the Chino area you will need to visit Gozo Kitchen. You will not be disappointed!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Comté d’Orange
1 avis
1.0
1 avis
Y est allé·e le 12 mai 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
$60 posted price was charged at $65 each. Was told drinks were included but was added to the bill in the end (OJ & coffee @$20 total). No matter how much more of the prime rib was requested, the server served very, very little. As if only a small sliver is being requested. Overall, the feeling was we were being very limited to what we can have…on a supposedly all you can eat brunch. And we were not even having a lot as the food was just ok. Not ever going back as the food and service, specially at the price point, was not even close to being worth it.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Los Angeles
1 avis
5.0
1 avis
Y est allé·e le 7 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great experience, food was great! New Restaurant.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Las Vegas
6 avis
5.0
6 avis
Y est allé·e le 24 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I was pleasantly surprised by my wife and I’s experience here. My wife had told me great things about Chef Miguel Reyes and his restaurant and we decided to come on a date night. WE HAD AN AMAZING DATE NIGHT. The ambience was great as each table was lit with candles and it created a romantic environment. The servers were very attentive and followed up with us frequently while also giving us their recommendations on food & drinks. The food was incredible and they have a great selection of drinks. The best part was that Chef Miguel came over to check on us and every guest to ask us about the food and if we were having a good time. Chef Miguel is humble, attentive, and easy to have a conversation with. What stood out the most is how attentive he was to everyone in general! We will definitely be back.
Cet avis est-il utile ?
MK
MichelleKR
Los Angeles
2 avis
4.0
2 avis
Y est allé·e le 18 février 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
My husband and I went there for the Valentine's special dinner, which was a prix fixe dinner menu. The hostess greeted us right away - we had a 6:00 reservation and arrived about 15 minutes early but we were still able to be seated right away. The hostess was very gracious. Our server came to the table right away, bringing us 2 glasses of champagne and a "Rose for the lady", which was a very nice touch. For the appetizer, we both had the scallops, which were excellent. Next, we both had the salad which was fairly good, the portion of salad was very small. We both had the filet mignon. My steak was cooked properly. My husband had ordered his "charred, medium-rare", due to the fact that the steak were very thin cuts, his was not really cooked to those specifications. The steaks were served with mashed potatoes and asparagus as well as 2 prawns and a small lobster tail. My husband did not care for his shrimp. One problem with the shrimp was that it was whole and still had a shell and it was difficult to peel neatly. For dessert, we had the Coppa Tres Chocolate, which was delicious! Overall, we had a very nice evening and we will come back again at a time when we can order off the regular menu to try some of their other items.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Los Angeles
1 avis
5.0
1 avis
Y est allé·e le 15 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This entire experience was amazing! Came here on Valentine’s Day for their valentines experience and everything was super good. The entire staff was on their A game working diligently to make sure everything was running smoothly. They did have a longer than expected wait time but I feel that was normal as it was Valentine’s Day with many reservations. I’ll definitely be back here soon!
Cet avis est-il utile ?

FAQ

Le restaurant Gozo kitchen and lounge est noté 4,2 étoiles par 12 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 3 fois aujourd'hui

4125 Riverside Dr, 91710-3183 Chino, CA

Informations supplémentaires

Rue transversale
Pipeline and Riverside Dr.
Quartier
Chino
Heures d'ouverture
Brunch dim. 10:00–14:00 Dîner mer.–sam. 17:00–22:00
Prix
30 $ ou moins
Cuisine(s)
Latino-américaine, Internationale, Grillade
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Stationnement municipal
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Miguel Reyes
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar/salon, Bière, Brunch le week-end, Cocktails, Non-fumeur, Options sans gluten, Salle privée, Végane, Vin

Site internet
https://www.gozokitchenandlounge.com/
Numéro de téléphone
(909) 248-1679
Service traiteur
Gozo Kitchen & Lounge offers exceptional catering services to elevate any event. Our experienced culinary team creates delicious and visually stunning menus tailored to your specific needs and budget. We provide a wide range of options, from elegant plated dinners to vibrant buffet spreads and convenient drop-off catering.
Installations pour l'événement privé
We offer flexible spaces to accommodate gatherings of any size. Experience a unique ambiance and enjoy exclusive amenities such as a private bar, dedicated event staff, customized menus, private bathrooms, and ample free parking. We tailor every detail to create an unforgettable experience.

Gozo kitchen and lounge

Effectuer une réservation

Informations supplémentaires

Menu

Brunch Entrees

Chilaquiles (Red or Green)

Steak & Eggs

Build Your Own Omelette

Pancakes

French Toast

Avocado Toast

Drinks

Mimosas

Mystic Mary

Gozo Sunrise

Sangria Mia

Avis de 12 client·e·s

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Gozo kitchen and lounge ?

Gozo kitchen and lounge accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires