Gordon Tavern

4.4

4,4

799 avis

De 31 $ à 50 $

Américaine

Effectuer une réservation

2 personnes

15 mars 2025

19:00

Réservé 31 fois aujourd'hui

Adapté aux occasions spéciales
Parfait pour siroter des cocktails créatifs
Animé

Classic American Comfort Food with a North West Flair
Situated on the main floor of the Gordon Hotel, The Gordon Tavern is an oasis of Americana. The modern decor with rustic undertones, features natural wood accents and serves as the perfect backdrop to a rich and clever menu of classic American comfort food with a northwest flair.

Expect generous and crowd-pleasing appetizers meant for sharing. Extensive craft beer offerings are a must as well as original handcrafted cocktails. In addition to a lunch and dinner, The Gordon Tavern offers a generous early and late happy hour as well as brunch.

Informations supplémentaires

Endroit
555 Oak St, 97401 Eugene, OR
Numéro de téléphone
(541) 681-8450
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Européenne, De la ferme à la table
Heures d'ouverture
lun.–ven. 07:00–10:00 lun.–ven. 11:00–23:00 sam., dim. 08:00–23:00
Dress code
Tenue d'affaires décontractée
Parking details
There are several 3 hour parking lots all around the hotel.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Jacob Henrichs

Plats populaires

RIED CHICKEN & EGGS17,00 $US
two eggs any style*, country gravy, seasoned potatoes
CHICKEN & WAFFLES16,00 $US
two eggs any style*, maple syrup
FARMER’S BREAKFAST15,00 $US
two eggs any style*, seasoned potatoes, choice of bacon or sausage
BISCUITS & GRAVY15,00 $US
house-made biscuit, two eggs any style*

SIDES

FRESH SEASONAL FRUIT6,00 $US
SAUSAGE OR BACON6,00 $US
TWO EGGS* ANY STYLE5,00 $US
BELGIAN STYLE WAFFLE6,00 $US
SEASONED POTATOES6,00 $US
SOURDOUGH TOAST4,00 $US

BREAKFAST CLASSICS

GRANOLA & YOGURT9,00 $US
with fresh berries and nuts
OVERNIGHT OATS10,00 $US
served chilled, tres leche, hazelnuts, berries, brown sugar
WAFFLE BREAKFAST15,00 $US
belgian style waffle, with 2 eggs any style*, choice of bacon or sausage

MORNING COCKTAILS

$13

WHITE PEACH BELLINI
white peach purée, brut, lemon swath
TAVERN MARY
choice of: original vodka or chile de arbol infused tequila
BLOOD ORANGE SCREWDRIVER
vodka, blood orange juice
TIJUANA SPEEDBALL
tequila, kahlua, baily’s irish cream, cold brew
MIMOSA with every bite13,00 $US
bubbles & orange juice

*Consuming raw or undercooked meats, poultry, shellfish, seafood, or eggs may increase your risk of foodbourne illness. | 20% gratuity is added to parties of 6 or more.

Avis de 799 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4

4,4 d'après les évaluations récentes

4,4Plats
4,5Service
4,4Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Eugene
Les plus réservés

799 avis

C
Constance
Portland1 avis
5.0
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We made reservations for six people to celebrate a birthday. Our table was ready and in a quieter section of the restaurant. We were early and our server was not on shift so someone else kindly took our order for drinks. The menu selection was varied, providing something for everyone. Our server was really great and attentive. The food was delicious and reasonably priced. This was a very pleasant experience and we already look forward to returning.
Cet avis est-il utile ?
T
Tony
Portland2 avis
4.0
Y est allé·e le 7 mars 2025
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 5
Dinner was very well prepared. However, we ordered an appetizer that came right after we were served the main course. The restaurant was crowded, so I am sure the kitchen was slammed, but we still should have received our appetizer a lot sooner. Otherwise, all was good.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Portland2 avis
4.0
Y est allé·e le 7 mars 2025
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was delicious and our server was wonderful. Unfortunately, we came on a night when there was a show happening across the street and it seems they seated more patrons in a short time period than their kitchen could keep up with. We ended up waiting a full hour for our food and had 5 minutes to eat before rushing to the show. We only left an hour and a half window so that was partly our mistake, but the restaurant should also moderate the number of reservations they take or limit walk-in seating to avoid this type of jam-up. I’ve worked the host position at multiple restaurants and know how tricky this pacing can be. It ends up being a loss to the restaurant when they comp bills and lose return customers— and the whole staff ends up stressed, too. Better to just turn some customers away once at the kitchen’s capacity. They were generous and cut our bill down by half although we had not asked them to and wouldn’t have expected that. We’ll definitely come back, but will make sure to leave 2-2.5 hours if coming before a show.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Unspecified2 avis
5.0
Y est allé·e le 7 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
First time dining here, I had the wahoo fish with coconut rice and it was marvelous! Service was excellent. Every staff member was friendly. Great atmosphere. Pricing was appropriate.
Cet avis est-il utile ?
N
Nanette VIP
Houston44 avis
3.0
Y est allé·e le 7 mars 2025
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 3
Our server was great, but the menu is very limited and the time from ordering to getting our food was far too long.
Cet avis est-il utile ?
K
Kathy
Portland1 avis
5.0
Y est allé·e le 6 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had 3 of the Happy Hour plates and they were absolutely delicious. Large servings and very reasonably priced. Quick service and very pleasant staff. Drinks were well priced and a good selection. A great place to go before seeing a performance at the Hult center!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Portland1 avis
5.0
Y est allé·e le 3 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
We had a great evening at the Gordon Tavern. Our Server was friendly, pleasant and helpful. The shrimp Bucatini pasta was a unique offering and delicious. The pork chop was perfectly prepared, very tender and also delicious. Dinner was reasonably priced. We plan to return soon to try more of the menu.
Cet avis est-il utile ?
s
suem
Portland9 avis
4.0
Y est allé·e le 3 mars 2025
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
great waitstaff. nicely presented meal. good food.
Cet avis est-il utile ?
D
David
Hawaii16 avis
5.0
Y est allé·e le 2 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Another great brunch at Gordon’s Tavern! Thanks again. Your hospitality and food are awesome!
Cet avis est-il utile ?
E
Elizabeth
Portland1 avis
5.0
Y est allé·e le 1 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great service, friendly staff, amazing food as usual!
Cet avis est-il utile ?

FAQ

Gordon Tavern propose des plats à emporter que vous pouvez commander en appelant le restaurant au (541) 681-8450.

Le restaurant Gordon Tavern est noté 4,4 étoiles par 799 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

15 mars 2025

19:00

Réservé 31 fois aujourd'hui

555 Oak St, 97401 Eugene, OR

Informations supplémentaires

Numéro de téléphone
(541) 681-8450
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Européenne, De la ferme à la table
Heures d'ouverture
lun.–ven. 07:00–10:00 lun.–ven. 11:00–23:00 sam., dim. 08:00–23:00
Dress code
Tenue d'affaires décontractée
Parking details
There are several 3 hour parking lots all around the hotel.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Jacob Henrichs

Gordon Tavern

Effectuer une réservation

Informations supplémentaires

Seared Salmon

Fried Calamari

Margherita

OMELETTES

HAM & CHEDDAR OMELETTE15,00 $US

SHRIMP & CRAB OMELETTE16,00 $US

MUSHROOM & SPINACH OMELETTE14,00 $US

BREAKFAST FAVORITES

RIED CHICKEN & EGGS17,00 $US

CHICKEN & WAFFLES16,00 $US

FARMER’S BREAKFAST15,00 $US

BISCUITS & GRAVY15,00 $US

SIDES

FRESH SEASONAL FRUIT6,00 $US

SAUSAGE OR BACON6,00 $US

TWO EGGS* ANY STYLE5,00 $US

BELGIAN STYLE WAFFLE6,00 $US

SEASONED POTATOES6,00 $US

SOURDOUGH TOAST4,00 $US

BREAKFAST CLASSICS

GRANOLA & YOGURT9,00 $US

OVERNIGHT OATS10,00 $US

WAFFLE BREAKFAST15,00 $US

MORNING COCKTAILS

WHITE PEACH BELLINI

TAVERN MARY

BLOOD ORANGE SCREWDRIVER

TIJUANA SPEEDBALL

MIMOSA with every bite13,00 $US

*Consuming raw or undercooked meats, poultry, shellfish, seafood, or eggs may increase your risk of foodbourne illness. | 20% gratuity is added to parties of 6 or more.

Évaluation globale (notes et avis)

Apprécié pour

FAQ

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Informations supplémentaires