GORDON RAMSAY HELL'S KITCHEN

Avis sur le restaurant GORDON RAMSAY HELL'S KITCHEN de personnes qui y ont mangé. Basés sur les notes récentes.

1. A

   Adam

   West Palm Beach1 avis

   5.0

   Y est allé·e il y a 1 jour

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   It was my birthday dinner destination and it did NOT disappoint. The atmosphere was nice, hip, posh, trendy, and other cool words Gordon uses to describe his awesome restaurant. I was worried that it was going to be a loud tourist attraction situation, but you could tell all the customers were just as excited like me to be there, and it was quite relaxing and enjoyable. Our server was very friendly, knowledgeable, and accommodating. My wife and I ordered the pan seared scallops and lobster risotto for appetizers, split a Ceaser salad, and a beef Wellington and short ribs for entrees. The meat was better than anything from any “steak house” I’ve been to. Okeechobee Steak house and Runions don’t come close to how tasty and tender our Beef Wellington and short ribs were! We had two beers and two Merlots when the entrees came out. The food came out quickly, however we did not feel rushed at all. The anticipation of going had us looking over the menu online for days, and changing it up completely once we were actually there lol. We are so glad we went. It is really cool that Gordon Ramsay is able to share his level fine dining experience, at an affordable price, with people who are fans, without making it feel like a tourist trap money grab. Highly recommend going!
   

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2. G

   Gerald

   Miami1 avis

   5.0

   Y est allé·e il y a 1 jour

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Best food ever! And service was Stellar! Would recommend to anyone and go back...
   

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3. OT

   Utilisateur d'OpenTable VIP

   Fort Lauderdale7 avis

   5.0

   Y est allé·e il y a 1 jour

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Worth it, this was a wonderful experience. Alex was a great server. We will be back!
   

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4. OT

   Utilisateur d'OpenTable

   West Palm Beach1 avis

   5.0

   Y est allé·e le il y a 2 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Great food and atmosphere. Highly recommend asking for Trent as your server. He was super attentive and knowledgeable. Definitely will be back.
   

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5. D

   Denise

   Jacksonville4 avis

   5.0

   Y est allé·e le il y a 2 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   We had our first experience at Hell’s Kitchen Miami and it was wonderful. My son had the beef Wellington, which was superb. I had the 8oz filet, which was ok. It was a little under seasoned. I have had better. We had the lobster risotto and seared scallops and they were amazing. We topped things off with sticky toffee pudding, cappuccino and white tea. Overall, fantastic experience.
   

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6. OT

   Utilisateur d'OpenTable

   Orlando2 avis

   3.0

   Y est allé·e le il y a 2 jours

   1. Global 3
   2. Plats 3
   3. Service 3
   4. Atmosphère 4

   I the filet mignon was over cooked and burnt , i was way to hungry to send it back
   

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7. OT

   Utilisateur d'OpenTable

   Atlanta1 avis

   3.0

   Y est allé·e le il y a 2 jours

   1. Global 3
   2. Plats 3
   3. Service 3
   4. Atmosphère 2

   Over priced and under whelming. Limited menu options. Steak was good but everything else was simply average. Expected more for the price.
   

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8. P

   Patrick VIP

   Cleveland11 avis

   5.0

   Y est allé·e le il y a 2 jours

   1. Global 5
   2. Plats 5
   3. Service 4
   4. Atmosphère 4

   Really glad we went. Yes, it is overpriced, but it was worth it! 
   

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9. R

   Rebecca

   Miami1 avis

   5.0

   Y est allé·e le il y a 2 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Everything that is expected when dining at a Ramsey establishment
   

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10. V

    Viridiana

    Fort Lauderdale1 avis

    5.0

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5

    I had the most incredible experience at Hell’s Kitchen in Miami — hands down one of the best dining experiences I’ve ever had! From the moment I walked in, I was greeted warmly by the host, who immediately made me feel welcomed and comfortable. The atmosphere was vibrant and energetic, exactly what you’d expect from a Gordon Ramsay establishment. My waitress was absolutely phenomenal — so attentive and kind without being overbearing. She knew the menu inside and out and gave excellent recommendations that truly made the experience even better. I never had to ask for anything because she was always one step ahead, ensuring my glass was full and that everything was to my liking. The food? Out of this world. Every single bite was bursting with flavor and cooked to perfection. The signature Beef Wellington was melt-in-your-mouth tender, and the scallops were seared to perfection. The desserts were equally incredible — the sticky toffee pudding was pure heaven. To top it all off, the manager came by to check in and make sure everything was perfect — which it absolutely was. You can tell that everyone at Hell’s Kitchen takes real pride in what they do, and it reflects in both the service and the food. I can’t recommend this place enough. Hell’s Kitchen Miami exceeded all my expectations, and I’ll definitely be coming back soon!
    

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