Goat and Vine Restaurant + Winery- Fort Worth

3.6

3,6

393 avis

De 31 $ à 50 $

Italienne

Adapté aux repas d'affaires
Adapté aux occasions spéciales
La perle du quartier

Coming Soon!

Non réservable

Ce restaurant est temporairement hors-ligne. Veuillez communiquer avec le restaurant directement ou revérifiez les disponibilités un peu plus tard.

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Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Steak, Américaine contemporaine
Heures d'ouverture
Brunch sam, dim 10:00–15:00 diner lun–ven 11:00–16:00 Souper lun–jeu, dim 16:00–22:00 ven, sam 16:00–23:00
Numéro de téléphone
(817) 839-3333
Site internet
http://www.GoatAndVineWinery.com/
Dress code
Tenue d'affaires décontractée

Endroit
2600 W 7th St suite 153, 76107 Fort Worth, TX
Quartier
Fort Worth
Rue transversale
Montgomery Plaza
Parking details
Stationnement public
Renseignements supplémentaires :
Bar/salon, Brasero extérieur, Brunch le week-end, Happy Hour, Salle privée, Table de Chef, Terrasse

Plats populaires

Meatball Pomodoro15,00 $US
Fresh Ricotta, Basil
Fritto Misto17,00 $US
Rock Shrimp, Calamari, White Fish, Cherry Peppers
Baked Goat Cheese14,00 $US
Rosemary, Thyme, Sage, Pomodoro
East Coast Mussels19,00 $US
White Wine, Garlic, Cilantro
Filet Sliders22,00 $US
Served on a Sesame Bun with Truffle Aioli
Grilled Octopus23,00 $US
Fingerling Potatoes, Olives, Capers, Tomatoes

Soup

Lobster Bisque14,00 $US
Puff Pillows, Fresh Ricotta, Caviar
Minestrone9,00 $US
Carrots, Celery, Zucchini, Squash

Housemade Pasta

Spaghetti al Pomodoro19,00 $US
Tomato Sauce, Basil, Parmigiano Reggiano
Truffle Cacio e Pepe25,00 $US
Black Pepper, Pecorino Romano, Black Truffle
Pasta alla Carbonara*23,00 $US
Parmigiano, Pancetta, Egg Yolk, Pecorino Romano
Squid Ink Pasta28,00 $US
Blue Crab, Fresno Peppers, Spicy Lemon
Spaghetti al Formaggio Parmigiano26,00 $US
San Marzano Sauce, Basil, Flambeed Whiskey in a Parmigiano Reggiano Wheel Made Tableside
Pappardelle Bolognese23,00 $US
Beef, Veal, Pork
Lobster Ravioli28,00 $US
Vodka Sauce, Spinach
Gnocchi alla Gorgonzola23,00 $US
Gorgonzola Cheese Sauce, Toasted Walnuts

Steaks*

Sauces: Black Truffle, Parmesan Crust, Bleu Cheese Crust, Horseradish Crust, Chimichurri, Mushroom Peppercorn

Flat Iron
- 10oz42,00 $US
Filet
- 8oz58,00 $US
Cowboy Ribeye
- 20oz69,00 $US
Trio of Medallions45,00 $US
Parmesan Crust, Bleu Cheese Crust, Horseradish Crust

Entrées

Chicken Parmigiana26,00 $US
Aged Parmigiano, Pomodoro Sauce, Served with Spaghetti
Roasted Dill Salmon32,00 $US
New Potatoes, Dill, Beurre Blanc, Charred Asparagus
Chilean Sea Bass45,00 $US
Garlic, Cherry Tomatoes, Olives, Capers, Citrus Sauce, Charred Asparagus
Eggplant Parmigiana24,00 $US
Breaded, Layered, Fresh Mozzarella, Ricotta, Pomodoro Sauce
Roasted Half Country Chicken28,00 $US
Italian Herbs, Parmesan Potatoes, Roasted Vegetables, Au Jus
G&V Burger19,00 $US
Wagyu Beef, Prosciutto, Goat Cheese, Fig Jam, Kale

Sides

Italian Fries9,00 $US
- Add Truffle12,00 $US
Charred Asparagus9,00 $US
Crispy Brussels Sprouts9,00 $US
Parmesan Roasted Potatoes9,00 $US
Charred Broccolini9,00 $US
Roasted Vegetables9,00 $US

Wine

White Label

Chardonnay (California) 2018
- Glass11,00 $US
- Bottle38,00 $US
Cabernet Sauvignon (California) 2020
- Glass11,00 $US
- Bottle38,00 $US
Red Blend (California) 2020
- Glass10,00 $US
- Bottle36,00 $US
Moscato (Strawberry) NV
- Glass10,00 $US
- Bottle36,00 $US
Moscato (Peach)
- Glass10,00 $US
- Bottle36,00 $US
Moscato (Watermelon)
- Glass10,00 $US
- Bottle36,00 $US

Black Label

Moscato (California) 2021
- Glass13,00 $US
- Bottle44,00 $US
Sauvignon Blanc (Lodi) 2021
- Glass14,00 $US
- Bottle46,00 $US
Pinot Grigio (Lodi) 2021
- Glass14,00 $US
- Bottle46,00 $US
Rosé (California) 2020
- Glass14,00 $US
- Bottle46,00 $US
Chardonnay (Lodi) 2021
- Glass15,00 $US
- Bottle48,00 $US
Prosecco (Paso Robles) 2021
- Glass14,00 $US
- Bottle46,00 $US
Pinot Noir (Central Coast) 2020
- Glass16,00 $US
- Bottle50,00 $US
Merlot (Lodi) 2021
- Glass15,00 $US
- Bottle48,00 $US
Zinfandel (Lodi) 2019
- Glass15,00 $US
- Bottle48,00 $US
Cabernet Sauvignon & Merlot Blend (Lodi) 2021
- Glass15,00 $US
- Bottle48,00 $US
Cabernet Sauvignon (Lodi) 2020
- Glass16,00 $US
- Bottle50,00 $US

Premiere Label

Chardonnay (Santa Lucia Highlands) 2018
- Bottle60,00 $US
Pinot Noir (Paso Robles) 2020
- Bottle62,00 $US
Cabernet Sauvignon (Paso Robles) 2020
- Bottle60,00 $US

Cellar Master

Chardonnay (Central Coast) 2019
- Bottle72,00 $US
Pinot Noir (Santa Lucia Highlands) 2018
- Bottle75,00 $US
Cabernet Sauvignon (Lodi) 2019
- Bottle72,00 $US
Red Blend (Lodi) 2019
- Bottle72,00 $US

Cocktails

Black Goat15,00 $US
Bacardi Rum, Goat & Vine Cab, Sour Mix, Simple Syrup, Orange Juice, Lemon Juice, Sugar Cube, Blackberries
Naked and Famous15,00 $US
Mezcal, Aperol, Yellow Chartreuse, Fresh Lime Juice
The Last Word15,00 $US
Gin, Liquor 43, Maraschino Liquor, Lemon Juice
Silver Lining16,00 $US
Tequila, Pomegranate Juice, Plum Bitters, Simple Syrup, Elderflower Foam
Americano14,00 $US
Campari, Sweet Vermouth
Strawberry Lemongrass Spritz14,00 $US
Strawberry Lemongrass Infused Vodka, Goat & Vine Strawberry Moscato, Club Soda
Watermelon Basil Spritz14,00 $US
Watermelon Basil Infused Vodka, Goat and Vine Watermelon Moscato, Club Soda
Smoked Old Fashioned16,00 $US
Bullet, Bitters, Soda, Sugar Cube, Orange Peel, Black cherry
Espresso Martini14,00 $US
Espresso, Vodka, Kahlua, Simple Syrup
Red Wine Side Car14,00 $US
Goat & Vine Cab Simple Syrup, Cognac, Grand Marnier, Lemon Juice
The Pink Lady15,00 $US
Gin, AppleJack, Egg White, Lemon Juice, Grenadine
Blue Kangaroo14,00 $US
Vodka, Dry Vermouth, Bleu cheese olives
White Peach and Rosemary Spritz14,00 $US
White Peach and Rosemary Infused Vodka, Goat and Vine Peach Moscato, Club Soda
Rose Spritz13,00 $US
Aperol, Goat and Vine Rose, Grand Marnier, Club Soda
Sangria12,00 $US
White or Red

Avis de 393 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

3.6

3,6 d'après les évaluations récentes

3,7Plats
3,9Service
3,9Atmosphère
3,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Banlieue de Fort Worth
Parfait pour le brunch
Banlieue de Fort Worth
Parfait pour déguster de bons vins
Banlieue de Fort Worth
Romantique
Banlieue de Fort Worth
Adapté aux occasions spéciales

393 avis

OT
Utilisateur d'OpenTable
Dallas
2 avis
1.0
2 avis
Y est allé·e le 20 octobre 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
We showed up to our reservation and the whole restaurant was closed! We tried calling and no one picked up. There were other people waiting outside that had reservation as well that drove very far to get there. No sign on the door or anything. Waste of time. Very disappointing.
Cet avis est-il utile ?
W
Wendy
New York
3 avis
VIP
1.0
3 avis
Y est allé·e le 20 octobre 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
Very disappointed when showing up for our brunch reservation with our of town guests to learn they were not open
Cet avis est-il utile ?
K
Kabinda
Dallas
2 avis
1.0
2 avis
Y est allé·e le 20 octobre 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
Terrible experience. We made a reservation for Sunday October 20 for a birthday brunch at 10 am. We got there and found that it was open but both the GM and chef hadn’t shown up, so there was no food. A wonderful guy called Zach really tried to help even offering to rustle up a meal. Bless him, he was trying to make the best of a truly bizarre situation. I frequent many restaurants and I don’t think I’ve encountered anything like that. There was a wonderful hostess trying to help too but we opted to go somewhere else.
Cet avis est-il utile ?
G
Gina Rocha
San Antonio
4 avis
4.0
4 avis
Y est allé·e le 19 octobre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Taking the charcuterie board off the menu was truly disappointing.
Cet avis est-il utile ?
C
Cynthia
Dallas
8 avis
VIP
5.0
8 avis
Y est allé·e le 18 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was my first time going to the Goat and Vine and I was very pleased with the entire experience. Everyone was extremely helpful and friendly. I will definitely be going there again and highly recommend that anyone who has not been should go.
Cet avis est-il utile ?
M
Morgan
Austin
5 avis
3.0
5 avis
Y est allé·e le 17 octobre 2024
1. Global 3
2. Plats 3
3. Service 2
4. Atmosphère 4
The service was horrible. There was only one waiter working at the time. They didn’t play any music either. The food was great but for the price the service should’ve been better. Very cool aesthetic inside the restaurant though.
Cet avis est-il utile ?
Z
Zaira
Dallas
1 avis
1.0
1 avis
Y est allé·e le 8 octobre 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
This place is not what I experienced when I visited it a couple of years ago. It was a Tuesday, they were short staffed, had wait staff with little training, had no white wine and only three choices of red out of their very extensive list on the menu, the food was average but cold. Waiter brought appetizers and within a couple of minutes dropped the entrees on the side of the table. They were sent back! I must give credit to head waiter who was very professional and pleasant and made effort to improve my experience.
Cet avis est-il utile ?
L
Lorelei
Dallas
62 avis
3.0
62 avis
Y est allé·e le 6 octobre 2024
1. Global 3
2. Plats 4
3. Service 5
4. Atmosphère 3
The menu on line and at restaurant was not the same. The wine supply offered was very limited. It left you with the impression they were getting ready to close permanentljy. The music was too loud for me. They didn’t recognize we had reservations through open table and with a request for a wheelchair accessible table. P
Cet avis est-il utile ?
D
Diane
Dallas
10 avis
5.0
10 avis
Y est allé·e le 3 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Attentive and informative server with great suggestions. Our food was delicious, the Rigatoni Goat & Vine was delicious. We also tried the Bruschetta and the meatball appetizers - both delicious options. Great happy hour specials in a beautiful setting. We were there on a Thursday at 5:30pm and it was quiet, but people were enjoying the bar and having dinner. This was my second visit to Goat & Vine, but I plan to make many more visits trying a variety of food offerings! Go for a special dinner, for a girls night with wine and snacks, or with friends to enjoy the excellent cocktails and great food!
Cet avis est-il utile ?
S
Sylvia
Baltimore
1 avis
5.0
1 avis
Y est allé·e le 29 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The service and food were exceptional. One of the best restaurants I have visited in a long time. We enjoyed the ambiance and hospitality. We will be going back soon!
Cet avis est-il utile ?

FAQ

Le restaurant Goat and Vine Restaurant + Winery- Fort Worth est noté 3,6 étoiles par 393 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Non réservable

Ce restaurant est temporairement hors-ligne. Veuillez communiquer avec le restaurant directement ou revérifiez les disponibilités un peu plus tard.

Google Map pour Goat and Vine Restaurant + Winery- Fort Worth

2600 W 7th St suite 153, 76107 Fort Worth, TX

Salles

Informations supplémentaires

Rue transversale
Montgomery Plaza
Quartier
Fort Worth
Heures d'ouverture
Brunch sam, dim 10:00–15:00 diner lun–ven 11:00–16:00 Souper lun–jeu, dim 16:00–22:00 ven, sam 16:00–23:00
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Steak, Américaine contemporaine
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement public
Renseignements supplémentaires :
Bar/salon, Brasero extérieur, Brunch le week-end, Happy Hour, Salle privée, Table de Chef, Terrasse

Site internet
http://www.GoatAndVineWinery.com/
Numéro de téléphone
(817) 839-3333

Goat and Vine Restaurant + Winery- Fort Worth

Non réservable

Il y a plus à découvrir

Salles

Informations supplémentaires

Lobster Ravioli

Lobster Bisque

The Goat & Vine

For the Table

Goat Cheese Bites12,00 $US

Charcuterie Board27,00 $US

Bruschetta13,00 $US

Zucchini Chips12,00 $US

Salads

The Goat & Vine17,00 $US

Caesar12,00 $US

Tuscan Kale16,00 $US

Caprese15,00 $US

Appetizers

Meatball Pomodoro15,00 $US

Fritto Misto17,00 $US

Baked Goat Cheese14,00 $US

East Coast Mussels19,00 $US

Filet Sliders22,00 $US

Grilled Octopus23,00 $US

Soup

Lobster Bisque14,00 $US

Minestrone9,00 $US

Housemade Pasta

Spaghetti al Pomodoro19,00 $US

Truffle Cacio e Pepe25,00 $US

Pasta alla Carbonara*23,00 $US

Squid Ink Pasta28,00 $US

Spaghetti al Formaggio Parmigiano26,00 $US

Pappardelle Bolognese23,00 $US

Lobster Ravioli28,00 $US

Gnocchi alla Gorgonzola23,00 $US

Steaks*

Flat Iron

Filet

Cowboy Ribeye

Trio of Medallions45,00 $US

Entrées

Chicken Parmigiana26,00 $US

Roasted Dill Salmon32,00 $US

Chilean Sea Bass45,00 $US

Eggplant Parmigiana24,00 $US

Roasted Half Country Chicken28,00 $US

G&V Burger19,00 $US

Sides

Italian Fries9,00 $US

Charred Asparagus9,00 $US

Crispy Brussels Sprouts9,00 $US

Parmesan Roasted Potatoes9,00 $US

Charred Broccolini9,00 $US

Roasted Vegetables9,00 $US

Wine

White Label

Chardonnay (California) 2018

Cabernet Sauvignon (California) 2020

Red Blend (California) 2020

Moscato (Strawberry) NV

Moscato (Peach)

Moscato (Watermelon)

Black Label

Moscato (California) 2021

Sauvignon Blanc (Lodi) 2021

Pinot Grigio (Lodi) 2021

Rosé (California) 2020

Chardonnay (Lodi) 2021

Prosecco (Paso Robles) 2021

Pinot Noir (Central Coast) 2020

Merlot (Lodi) 2021

Zinfandel (Lodi) 2019

Cabernet Sauvignon & Merlot Blend (Lodi) 2021

Cabernet Sauvignon (Lodi) 2020

Premiere Label

Chardonnay (Santa Lucia Highlands) 2018

Pinot Noir (Paso Robles) 2020

Cabernet Sauvignon (Paso Robles) 2020