MODERN BRITISH & CONTINENTAL | AUTHENTIC INDIAN
Two courses, £34 | Three courses, £42
SMALL BITES
Artisan Bread & Oil ● ¤ (v)2,50 £GB
Price is per person
Marinated Olives5,00 £GB
Papadums* (v)4,00 £GB
Indian Pickle* (v)3,00 £GB
Vegetable Samosas (v)6,00 £GB
Onion Bhaji* (v)6,00 £GB
STARTERS
Caramelized Celeriac Velouté (df)
Parsley Bon Bon | Truffle Oil
Hoisin Glazed Beef Ribs* (df)
Spring Onion | Celeriac Remoulade
Beetroot Salmon Gravadlax ● (df)
Cucumber | Spiced Grapefruit | Sauce Gribiche | Fennel Short Bread
Cured Ham Hock & Pistachio Roulade ● (df)
Pea Puree | Pickled Baby Vegetables | Sourdough Crisp
Goat’s Cheese Mousse* (v)
Beetroot Texture | Basil Oil | Walnut Crumble | Honey Croutons
Kali Mirch Murg Tikka * 🌶
Marinated in Cashew Nuts, Cheese, Black Pepper & Dry Herbs
Tandoori Murg Tikka * 🌶
Tender Chicken Cooked in Yogurt & Tandoori Spices
Amritsari Machi * (df)
Lightly Battered Fish | Ginger | Garlic | Gram Flour
Aloo Tikki Chaat * (v)
Fried Potato Cake with Yogurt, Chickpea and Sprinkled with Pomegranate
Paneer Pakora * (v) 🌶
Indian cottage Cheese | Chilli & Mint | Chickpea Flour Batter
MAINS
All Indian Main Courses are served with Pilau Rice & Side Salad
Confit Chicken ● (df)
Sundried Tomato Mousse | Creamy Mash | Tender Stem Broccoli | Thyme Jus
Gressingham Duck Breast *
Lyonnaise Potatoes | Red Cabbage Compote | Chicory & Red Currant Jus
Slow Cooked Lamb Shoulder * (df)
Olive Crushed Potato | Roasted Carrots | Broccoli | Tomato Concasse | Tarragon Jus
Pan Roasted Stone Bass * (df)
Spinach | Seafood Chowder | New Potato’s & Dill
Char Grilled Sirloin Steak* (df)
Confit Mushroom | Asparagus | Hand Cut Chips
- Supplement3,75 £GB
Stuffed Courgette Cannelloni * (vg)
Squash, Chard & Hazelnut | Cherry Tomato Compote | Olive Tapenade
Desi Murch Rassa * (df) 🌶🌶🌶
Chicken | Goda Homemade Spices | Gravy
Classic Butter Chicken *
Tender Chicken | Cashew & Tomato Sauce | Cream | Butter
Bhuna Gosht * 🌶🌶
Slow Cooked Lamb with Spices | Garlic | Ginger | Rich Gravy
Fish Moilee * (df) 🌶
Marinated Tilapia Fillet | Creamy Coconut Sauce
Shahi Paneer * (v) 🌶
Clay Oven Cooked Indian Cheese | Cashew, Butter & Cream Sauce
TANDOORI NAAN
Plain Naan4,50 £GB
Garlic Naan4,50 £GB
Buttered Naan5,50 £GB
Spicy Naan4,50 £GB
SAUCES
Bearnaise*3,00 £GB
Beef Jus*3,00 £GB
Garlic Butter*3,00 £GB
Peppercorn*3,00 £GB
Red Wine Jus3,00 £GB
SIDE DISHES
Skinny Fries5,50 £GB
Sweet Potato Fries6,00 £GB
New Potatoes, Chorizo & Tomato *5,50 £GB
Mashed Potato5,50 £GB
Rocket and Parmesan Salad5,50 £GB
House Salad5,50 £GB
Hand Cut Truffle Chips6,00 £GB
Parmesan | Parsley
Aloo Palak* (v)6,00 £GB
Bombay Aloo* (v)6,00 £GB
Paratha (v) 4,00 £GB
Raita * (v)4,00 £GB
Vegetable Samosas (v)6,00 £GB
Onion Bhaji * (v)6,00 £GB
DESSERTS
Almond & Berry Frangipane Tart
Vanilla Ice Cream
Passion Fruit Cheesecake
Candied Orange | Lemon Sorbet
Bitter Chocolate Tart
Caramel Ice Cream | Chocolate Tuile
Elderflower Poached Pear * (df)
Winter Berry Compote | Crushed Pistachio | Raspberry Sorbet
Three British Artisan Cheeses
Seasonal Chutney | Celery | Grapes | Biscuits | Ask for Todays Selection
- Supplement6,00 £GB
Paruppu Payasam *
Lentils | Jaggaery | Coconut Kheer | Cashew Nuts & Raisin
Bhapa Doi
Steamed Yogurt Pudding | Blackberry Puree | Pistachio
Gajar Halwa *
Carrots Simmered in Condensed Milk | Ice Cream
All Indian dishes Halal.
* – Gluten Free | ● – Gluten Free Option Available (v) – Vegetarian | (vg) – Vegan | ¤ – Vegan Option Available If you have a food allergy, intolerance, or sensitivity, please let your server know before you place your order. Detailed allergen information is available upon request. We cannot guarantee the total absence of allergens in our dishes