Fruits De Mer
SEAFOOD PLATTER
- S 120,00 $CA
- L 215,00 $CA
½ DOZEN OYSTERS23,00 $CA
RAZOR CLAMS22,00 $CA
pear, buttermilk, ramps
CHILLED MUSSELS23,00 $CA
saffron aioli, espelette pepper
½ LOBSTER40,00 $CA
calamansi beurre blanc
SNOW CRAB40,00 $CA
malt vinegar aioli
CAVIAR SERVICE120,00 $CA
meyer lemon crème fraiche, brioche
Starters
WARM BRIOCHE, BROWN CULTURED BUTTER 10,00 $CA
KING FISH CRUDO, KUMQUAT KOSHO, SHISO 27,00 $CA
BEEF TARTARE, HORSERADISH, GOUGÈRES 27,00 $CA
SHAVED COPPA, LINDSAY GOAT CHEDDAR, HAZELNUT, BROWN BUTTER 24,00 $CA
LETTUCE GREENS, TÊTE DE MOINE, GODDESS DRESSING, ALMOND GREMOLATA 22,00 $CA
FRENCH ONION SOUP, GRUYERE, BONE MARROW 24,00 $CA
CELERY ROOT PICCATA, LIONS MANE, PINE NUTS 26,00 $CA
CRAB SPAGHETTI 34,00 $CA
Mains
HALIBUT55,00 $CA
sauce vierge, watercress
PORK CHOP48,00 $CA
apple, mustard jus
LAMB SADDLE50,00 $CA
arugula, bagna cauda
STEAK FRITES45,00 $CA
TASTING MENU 105
Wine pairing available
Add-Ons
BLACK TRUFFLE 16 • CAVIAR SPOON 24 • FOIE GRAS 23
Desserts
RASPBERRY TART15,00 $CA
PROFITEROLES GLACÉES15,00 $CA
FOIE SUNDAE 21,00 $CA