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Francine, Scottsdale, AZ

Francine

4.6
4,6
3339 avis
De 31 $ à 50 $
Française

Effectuer une réservation

2 personnes
19:00
Réservé 103 fois aujourd'hui
  • Adapté aux occasions spéciales
  • Romantique
  • Charmant
Airy, elegant FRANCINE, which sits in the luxury wing of Scottsdale Fashion Square, exudes the charms of le midi (the south of France), homeland to celebrity chef-founder Laurent Halasz who re-creates specialties of the Mediterranean region. Phoenix New Times named FRANCINE Best Phoenix Restaurants, AZ Big Media voted FRANCINE best Arizona French Restaurant, and Modern Luxury Magazine named FRANCINE best fine dining restaurant in Scottsdale. FRANCINE is a spirited and loving homage to days spent in the sun and amongst gatherings around beautiful meals hosted by his mother Francine Halasz. Our Executive Chef Remy Lefebvre, who is French-born, with his product driven cooking, and a focus on experience and high food quality, brings more than 20 years of global culinary experience at Michelin Star restaurants and luxurious hotels.

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Française, Méditerranée
  • Heures d'ouverture
    Brunch sam., dim. 10:00–14:45 Déjeuner lun.–ven. 11:00–14:45 Happy hour Tous les jours 15:00–18:00 Dîner lun.–jeu., dim. 17:00–21:00 ven., sam. 17:00–22:00
  • Numéro de téléphone
    (480) 690-6180
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Resort tenue décontractée
  • Chef de cuisine
    Remy Lefebvre
  • Installations pour l'événement privé
    Please contact us: events@francinerestaurant.com
  • Quartier
    Old Town Scottsdale
  • Parking details
    Covered parking, valet service available.
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Terrasse, Terrasse, Végane, Vin

Avis de 3 339 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après les évaluations récentes
  • 4,6Plats
  • 4,6Service
  • 4,7Atmosphère
  • 4,2Rapport qualité-prix

BruitModéré

3 339 avis
  1. Eshan

    Denver

    1 avis

    5.0

    1 avis

    Y est allé·e aujourd'hui

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    We came on a holiday weekend, so it took them roughly 15 minutes to seat us, but once they did, the service was excellent, the food was very unique and tasty, and while it was loud inside, the ambience was very nice.

    Cet avis est-il utile ?

  2. Miranda

    New York

    4 avis

    4.0

    4 avis

    Y est allé·e aujourd'hui

    1. Global 4
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    They’re a busy restaurant so expect to wait a bit for your table even with a reservation, especially on weekends. But once you’re seated the service is really great with very attentive servers. Warning, music is very loud at the restaurant. The food though is incredibly delicious. It’s super expensive and the portions could be bigger but the flavors of everything are really great. Worth the splurge for a special occasion.

    Cet avis est-il utile ?

  3. Cristina

    Caroline du Sud

    6 avis

    5.0

    6 avis

    Y est allé·e aujourd'hui

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The food was amazing and the staff were very attentive. Beautiful place! Loved the Octopus appetizer! Both mine and my boyfriend’s dinner was nothing short of spectacular! Highly recommended.

    Cet avis est-il utile ?

  4. James

    VIP

    Minneapolis

    3 avis

    3.0

    3 avis

    Y est allé·e aujourd'hui

    1. Global 3
    2. Plats 5
    3. Service 2
    4. Atmosphère 4
    Overall food and wait service was great but host stand was awful. We were one minute late they told us we lost our spot even though I could go on open table and book a reservation for 30 minute from them at first the lady said they would not honor it then they changed their mind. Bar service a plus food a plus and waiters we great.

    Cet avis est-il utile ?

  5. frank

    VIP

    Phoenix

    4 avis

    2.0

    4 avis

    Y est allé·e aujourd'hui

    1. Global 2
    2. Plats 2
    3. Service 2
    4. Atmosphère 4
    After promising to stage the courses, the waiter brought the enteees while we were starting the appetizers. The $75 “wagu shortribs” was a single fatty rib. My chicken dish was over cooked. Our mussels were good but I was sick the next day. This one is on our list only for brunch going forward. They do those well.

    Cet avis est-il utile ?

  6. Oksana

    VIP

    Seattle

    33 avis

    5.0

    33 avis

    Y est allé·e aujourd'hui

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Love this place! Every time we get to Arizona, we make a point of going to Francine. Delicious food, incredible service. Will be back.

    Cet avis est-il utile ?

  7. Valeria

    Phoenix

    4 avis

    5.0

    4 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The service was amazing , the food delicious and the caviar out of this world

    Cet avis est-il utile ?

  8. Chris

    VIP

    Palm Springs

    40 avis

    5.0

    40 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Top notch food, great Mediterranean preparation date night splendid experience

    Cet avis est-il utile ?

  9. Heather

    Phoenix

    3 avis

    2.0

    3 avis

    Y est allé·e il y a 1 jour

    1. Global 2
    2. Plats 2
    3. Service 2
    4. Atmosphère 4
    Drink order after seating “forgotten about” by 2 separate staff members. Overall service was slow. Grilled octopus was fine. Lobster pasta was too spicy and the steak somehow tasted - bitter? Espresso martini watered down, overall serving sizes lacking even for an upscale restaurant considering the price point and quality. Nothing about this place excited me, everything disappointed. Likely will not return. Do not recommend.

    Cet avis est-il utile ?

  10. kevin

    Phoenix

    46 avis

    2.0

    46 avis

    Y est allé·e il y a 1 jour

    1. Global 2
    2. Plats 2
    3. Service 3
    4. Atmosphère 3
    Francine has the unique ability to make Mediterranean food feel heavy and overwhelming. After the starters I was surprised at the level of execution especially with the octopus. Top notch. I was excited for what was next. Unfortunately, I was left disappointed. Everything was in need of some acid. The sea bass was a good idea but when I ate it my mouth was just filled with oil. Even after I was done there was a bowl of oil left on my plate. Too much. The chicken was the same, good idea but chicken and honey and olives needs some preserved lemon or something to give your mouth a break . So good ideas and great execution but ultimately poorly conceived dishes. Lastly the desert selection was like I was in a bistro in 1993 or something. Francine has nothing new to say, and the story they tell you’ve heard many times before.

    Cet avis est-il utile ?

FAQ

Le restaurant Francine est noté 4,6 étoiles par 3339 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 103 fois aujourd'hui
Google Map pour Francine

4710 N. Goldwater Blvd, 85251 Scottsdale, AZ

Informations supplémentaires

  • Quartier
    Old Town Scottsdale
  • Heures d'ouverture
    Brunch sam., dim. 10:00–14:45 Déjeuner lun.–ven. 11:00–14:45 Happy hour Tous les jours 15:00–18:00 Dîner lun.–jeu., dim. 17:00–21:00 ven., sam. 17:00–22:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Française, Méditerranée
  • Atmosphère
    Élégant mais décontracté
  • Dress code
    Resort tenue décontractée
  • Parking details
    Covered parking, valet service available.
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Remy Lefebvre
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Terrasse, Terrasse, Végane, Vin
  • Numéro de téléphone
    (480) 690-6180
  • Installations pour l'événement privé
    Please contact us: events@francinerestaurant.com
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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