Francine

4.7

4,7

3228 avis

De 31 $ à 50 $

Française

Effectuer une réservation

2 personnes

17 nov. 2024

19:00

Réservé 70 fois aujourd'hui

Adapté aux occasions spéciales
Charmant
Romantique

Airy, elegant FRANCINE, which sits in the luxury wing of Scottsdale Fashion Square, exudes the charms of le midi (the south of France), homeland to celebrity chef-founder Laurent Halasz who re-creates specialties of the Mediterranean region. Phoenix New Times named FRANCINE Best Phoenix Restaurants, AZ Big Media voted FRANCINE best Arizona French Restaurant, and Modern Luxury Magazine named FRANCINE best fine dining restaurant in Scottsdale. FRANCINE is a spirited and loving homage to days spent in the sun and amongst gatherings around beautiful meals hosted by his mother Francine Halasz. Our Executive Chef Remy Lefebvre, who is French-born, with his product driven cooking, and a focus on experience and high food quality, brings more than 20 years of global culinary experience at Michelin Star restaurants and luxurious hotels.

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Française, Méditerranée
Heures d'ouverture
Brunch sam., dim. 10:00–14:45 Déjeuner lun.–ven. 11:00–14:45 Happy hour Tous les jours 15:00–18:00 Dîner lun.–jeu., dim. 17:00–21:00 ven., sam. 17:00–22:00
Numéro de téléphone
(480) 690-6180
Site internet
http://www.francinerestaurant.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Resort tenue décontractée
Chef de cuisine
Remy Lefebvre
Installations pour l'événement privé
Please contact us: events@francinerestaurant.com

Endroit
4710 N. Goldwater Blvd, 85251 Scottsdale, AZ
Quartier
Old Town Scottsdale
Parking details
Covered parking, valet service available.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Terrasse, Terrasse, Végane, Vin

Plats populaires

Whipped Goat Cheese16,00 $US
tomato, cucumber, pomegranate, sourdough
Oysters*34,00 $US
half dozen, mignonette, hot sauce
Octopus32,00 $US
arrabbiata, tapenade, lemon
Calamari "Frito Mixto"24,00 $US
zucchini, lemon, aioli
'Noble Bread' Sourdough7,00 $US
cultured butter, olive oil
Pickles & Olives14,00 $US
herbs, confit garlic, citrus
Cured Ham & Melon23,00 $US
mangalica ham, cantaloupe

Carpaccio, Tartare & Crudo

Filet Mignon Carpaccio*26,00 $US
truffle, parmesan, balsamic, arugula
Hamachi Crudo*28,00 $US
pine nut, sauce vierge
Tuna Tartare*24,00 $US
white soy, avocado, lemon, basil
Steak Tartare34,00 $US
filet mignon, egg dressing, fines herbs, toast

Land

Mushroom Rigatoni31,00 $US
black truffle, parmesan
Bone Marrow Bucatini36,00 $US
cacio e pepe
'Two Wash Ranch' Roast Chicken38,00 $US
roasted peppers, tomato, farro, espelette dressing
Steak Frites*48,00 $US
provencal herb butter, fries
Filet Mignon*58,00 $US
artichokes, truffle butter, pepper sauce
Half Rack of Lamb*58,00 $US
piquillos pepper, sauce Mauresque
Duck 'Pithiviers'58,00 $US
puff pastry, foie gras, duck breast, truffle, eggplant, fig & basil gastrique

Le Jardin

Pickles & Olives14,00 $US
herbs, confit garlic, citrus
Fire Roasted Cauliflower26,00 $US
dukkah, mint, yogurt
Endive Salad20,00 $US
pistachio, oranges, calamansi vinaigrette
Spinach Salad20,00 $US
feta, pecan nut, phyllo, honey dressing

Sea

Moules Frites33,00 $US
shallot, wine, fennel
Salmon Riviera*42,00 $US
green beans, broccolini, salmon roe, dill sauce
Chilean SeaBass58,00 $US
seasonal vegetables, harissa mascarpone, chermoula dressing

Side

Herb Fries10,00 $US
Mashed Potatoes10,00 $US
Ratatouille Tian12,00 $US
eggplant, tomato, zucchini, garlic
Coriander Rice14,00 $US
cilantro crema, fried almond

Les Boissons

Craft Cocktails

La Demode 2.0
bourbon, cointreau, st. germain, angostura
Tread Lightly
Mezcal, green chili, pomegranate, lime
Oui Oui Tiki
Spiced rum, dark rum, campari, pineapple honey, lime
Matador
Mezcal, coconut infused cointreau, fig, thai basil, lime
Les Champs Abricot
Cognac VSOP, yellow chartreuse apricot, lemon
Day Dreamer
Gin, amaro montenegro, aperol, pineapple
Cosmopolitan Blanche
Vodka, elderflower, white cranberry, lime
Paloma
Tequila, pamplemousse passionfruit, grapefruit, sparkling wine
French 75
Lavender infused gin, ramazzoti rosato, raspberry, lemon, sparkling wine
From Nice To Cassis
Rye whiskey, cassis, grenache lemon

Wines by the Glass

Sparkling

Domain e de La Petite Roche, Brut, NV, Saumur, France16,00 $US
Cleto Chiarli, Sparkling Rose, NV Lambrusco, Modena17,00 $US
Ca' del Bosco, Franciacorta Brut Cuvée Prestige, NV, Lombardy25,00 $US
Pommery, Brut Royal, NV, Champagne, France30,00 $US

Rosé and White

Domaine Vetricce Rosé, Aghione, Corsica, 202118,00 $US
Domaine de la Bretonnière, Muscadet Sèvre & Maine, 202016,00 $US
Karl Kasper, Reisling Kabinett, Mosel, Germany, 202016,00 $US
de Ladoucette, Sauvignon Blanc, Pouilly - Fumé, Loire, 201923,00 $US
Nicolas Potel, Macon-Villages, Chardonnay, 202018,00 $US
Christophe Lapierre, Chardonnay, Burgundy, 202018,00 $US
Domaine du Seminaire, Côtes du Rhone Blanc, 202016,00 $US
Gary Farrell, Chardonnay, Russian River Valley, 201922,00 $US

Red

Le Clos D'Augustin, Bourgogne Rouge, 201922,00 $US
Kistler Vinyards, Pinot Noir, Sonoma Coast, 201932,00 $US
Serradenari, Barolo, DOCG, 201234,00 $US
Paul Jaboulet Aîné, Vacqueyras, Les Cypres, 201718,00 $US
Domaine Les Pins, Cabernet Franc, Bourgueil, 202016,00 $US
Château Lagrange, Lussac Saint-Émilion, 201918,00 $US
Madness and Cures, Sanity Blend, Sonoma County, 201917,00 $US
Château Sociando Mallet, Haut-Médoc, 201235,00 $US
Frogs Leap, Estate Bottled Cabernet Sauvignon, Rutherford, 201932,00 $US

Wines by The Bottle

Sparkling

Guy Larmandier, Vertus Brut Rosé 1er Cru, NV, Champagne180,00 $US
Larmandier-Bernier Extra Brut, Blanc de Blanc, NV, Champagne185,00 $US
Ruinart, Champagne Rosé, NV, France205,00 $US
Francis Boulard, "Rosé de Saignée", Extra Brut, Champagne, 2013215,00 $US
Roger Coulon, "Brut Millesime", Blanc de Noirs, 2012235,00 $US
Tarlant, "La Lutetienne", Brut Nature, 2005, Champagne345,00 $US

Rosé

Domaine La Suffrene, Millésime, Bandol, 2020115,00 $US
Château D'esclans, 'Les Clans', Aix en Provence, 2020245,00 $US

White

Burgundy

Domaine Huber-Verdereau, Bourgogne Côtes d'Or, "Les Lameroses", 2019115,00 $US
Domaine Henri Gouges, Bourgogne, 2013125,00 $US
Domaine Ferret, Pouilly Fuissé, 2019145,00 $US
Domaine Champy, Pernand-Vergelesses Blanc, 2018165,00 $US
Domaine Doreau, Meursault, 2019215,00 $US
Maison Roche de Bellene, Puligny Montrachet, Villes Vignes, 2019325,00 $US
Domaine Genot-Boulanger , Chassagne Montrachet, 1er Cru, 'Vergers', 2019355,00 $US
Domaine Laroche, Chablis Grand Cru, "Les Clos", 2016415,00 $US

US Chardonnay

Mer Soleil, Santa Lucia Highlands, Monterey County, California, 202075,00 $US
Nicolas Jay, Affinités, Willamette Valley, Oregon, 2019120,00 $US
Arnot-Roberts, Chardonnay, Watson Ranch, Napa Valley, 2019130,00 $US
Lewis Cellars, Russian River Valley, California, 2021160,00 $US
Hirsch Vinyards, Sonoma Coast, 2020165,00 $US
Kistler Vineyards, Chardonnay 'Les Noisetiers', Sonoma Coast, 2020180,00 $US

Other White

Joseph Cattin, Riesling, Alsace, 202065,00 $US
Glazebrook, Sauvignon Blanc, Marlborough, New Zealand, 202165,00 $US
Mount Nelson, Sauvignon Blanc, Marlborough, New Zealand, 201880,00 $US
Brovia, Roero Arneis, Piemonte, Italy, 202090,00 $US
Domaine Dugois, Chardonnay, Arbois, Jura, 201995,00 $US
Cade, Napa Valley, California, Sauvignon Blanc, 2018100,00 $US
Catherine et Pierre Breton, 'La Dilettante', Vouvray Sec, 2020115,00 $US
Domaine Huët, 'Le Mont'', Vouvray Demi-Sec, 2017155,00 $US
Paul Jaboulet, Condrieu, Les Cassines, 2017160,00 $US

Red

US Pinot Noir

Tyler, Santa Rita Hills, California, 202190,00 $US
Illahe, Willamette Valley, Oregon, 2020105,00 $US
Hirsch Vinyards, The Bohan Dillon, Sonoma Coast, 2019130,00 $US
Occidental Vinyards, Freestone, 2020175,00 $US
Domaine Serene, Willamette Valley, Evenstad Reserve, 2018250,00 $US
Hirsch Vinyards, West Ridge, Estate bottled, Sonoma Coast, 2019275,00 $US

Italy / Spain / Germany

Prost, Pinot Noir, Pfalz, Germany, 201970,00 $US
Berceo, Tempranillo, Rioja Reserva, Spain, 2016105,00 $US
Val di Suga, Sangiovese, Rosso di Montalcino, 2019160,00 $US
Avignonesi, 'Desiderio', Super Tuscan, IGT, 2016175,00 $US
Monchiero, Barolo, 'Rocche di Castiglione Falleto', DOCG, 2016180,00 $US

Burgundy

Jean-Paul Brun, Terres Dorêes, Fleurie, Beaujolais, 201995,00 $US
Domaine Jeannin Naltet, Mercurey, Villes Vignes, 2017105,00 $US
Domaine Vincent Dureuil-Janthial, Rully, 2016175,00 $US
Douhairet-Porcheret, Monthélie, 1er Cru, 2018180,00 $US
Domaine Chanson, Beaune-Bastion, 1er Cru, 2018185,00 $US
Bouchard Père et Fils, Gevrey Chambertin, 2018245,00 $US
Jean Chauvenet, Nuits-Saint-Georges, 1er Cru, 'Les Poulettes', 2015255,00 $US
Morey-Coffinet, Chassagne Montrachet, 1er Cru, 'Clos St Jean, 2020285,00 $US
Bouchard Père et Fils, Volnay, 1er Cru, 'Les Caillerets', 2017305,00 $US
Delarche, Corton~Renardes, Vielles Vignes, Grand Cru, 2018325,00 $US
Domaine de la Pousse D'Or, Pommard, 1er Cru , 'Les Jarollieres', 2019435,00 $US

Bordeaux

Château Les Trois Croix, Fronsac, 2016135,00 $US
Château Haut-Segottes, Saint Émilion, Grand Cru, 2014150,00 $US
Famille J-M Cazes, Chateau Lynch Bages, Paulliac, 2017160,00 $US
Domaine de Galouchy, Gironde, 2018170,00 $US
Chateau Prieure-Lichine, 'Confidences', Margaux, 2014185,00 $US
La Dame de Montrose, Saint~Estèphe, 2015250,00 $US
Les Pagodes de Cos, Cos d'Estornel, Saint~Estèphe, 2010405,00 $US

Other French

Marquis de Goulaine, Chinon, Le Haut Presle, 202085,00 $US
Domaine Dugois, Trousseau, Arbois, Jura, 2018105,00 $US
Moulin de La Roque, Bandol, 'Les Adrets', 2016105,00 $US
Olga Raffault, Chinon, Le Picasses, 2016105,00 $US
Domaine Roger Perrin, Châteauneuf-du-Pape, 2019110,00 $US
Vidal-Fleury, Saint Joseph, 2018125,00 $US
Domaine du Gros' Noré, Bandol, 2015160,00 $US
Etienne Becheras, Tour Joviac, Saint Joseph, 2015 (1500 ml)265,00 $US
E. Guigal, Cote Rotie, Brune et Blonde, 2018275,00 $US
Paul Jaboulet Aîné, Paul Jaboulet Aîné, Hermitage, La Chapelle, 2011465,00 $US

US Cabernet Sauvignon

Land of Saints, Santa Inez Valley, California, 201985,00 $US
ZD, California, 2018145,00 $US
Robert Craig, 'Affinity', Napa Valley, 2018175,00 $US
Adaptation, Napa Valley, 2018225,00 $US
Chateau Montelena, Napa Valley, 2017225,00 $US
Paul Hobbs, Coombsville, Napa Valley, 2018315,00 $US
Nickel & Nickel, 'DeCarle Vineyard', Rutherford, 2018320,00 $US
Daou 'Soul of a Lion', Cabernet Sauvignon, Pasa Robles, 2019330,00 $US

Other US Red

Ridge, Three Valleys, Sonoma County, 202090,00 $US
Emmolo, Merlot, Napa Valley, California, 201995,00 $US
Red Schooner, Voyage 10, Malbec, Caymus Vineyards, California125,00 $US

Half Bottles

Guy Larmandier, Brut Zero, Grand Cru, NV, Champagne95,00 $US
Honig Vineyard, Sauvignon Blanc, Napa County, 202145,00 $US
Lucien Crochet, Sancerre, Loire Valley, 202065,00 $US
Georges Lignier et Fils, Pinot Noir, Gevrey Chambertin, 2017110,00 $US
Ronchi Estate, Nebbiolo, Barbaresco, DOCG, 201870,00 $US
Stuhlmuller Vineyards, Cabernet Sauvignon, Alexander Valley, 201870,00 $US

Avis de 3 228 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,7Service
4,8Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

3 228 avis

R
Rob
Phoenix
1 avis
1.0
1 avis
Y est allé·e aujourd'hui
1. Global 1
2. Plats 5
3. Service 1
4. Atmosphère 1
Good food but service took over 2.5 hours from the time we were seated. Would not recommend this restaurant
Cet avis est-il utile ?
m
mandeep
Phoenix
5 avis
2.0
5 avis
Y est allé·e aujourd'hui
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 3
Here’s a more detailed and polished version of your review: I recently dined at this restaurant and, unfortunately, found the experience underwhelming. Starting with the hamachi crudo, it lacked the depth of flavor and seasoning one would expect from such a dish. Without enough salt or acidity to elevate it, it came across as bland and uninspiring. The cauliflower dish was another disappointment; it was severely overcooked, resulting in a mushy texture that felt unnecessary and unappetizing. Proper preparation could have made this dish much more enjoyable. The pasta with mushrooms also fell short. It desperately needed salt and a drizzle of olive oil to bring out the flavors. The advertised truffle was completely undetectable, which was a letdown. After adding my own salt and pepper, the dish tasted noticeably better, but that effort should have been unnecessary. As for the sea bass, while the flavors were acceptable, it was slightly overcooked, which detracted from what could have been a standout dish. Beyond the food, the service was slower than expected, especially for a busy Saturday evening. There were notable delays in receiving drinks, which added to the overall frustration. While the servers were polite and friendly, the efficiency left much to be desired. On a positive note, I did enjoy my French 75, which was well-balanced and refreshing. However, it wasn’t enough to compensate for the overall decline in quality. Having dined here in previous years, I couldn’t help but feel that standards have slipped. While Old Town dining might not always deliver high expectations, I hoped for a better experience. In summary, while there were a few highlights, the food’s lack of seasoning and attention to detail, combined with slow service, left me disappointed. I hope the restaurant considers improving its execution to return to its former standard.
Cet avis est-il utile ?
T
Tracy
Kentucky
6 avis
VIP
5.0
6 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What a delightful experience! Took my mom who was in town visiting for lunch and she loved it. I would be hard pressed to recall a recent dining experience where the staff was this pleasant from the hostess to the server to the busser who smiled as we were leaving and wished us to have a great day! The food was superb and will definitely look forward to bringing my husband back for a date night. Comfortable, sophisticated decor, cozy fireplace and low noise. Highly recommend!
Cet avis est-il utile ?
R
Roxanne
Phoenix
66 avis
VIP
4.0
66 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
Our dinner was excellent. Prepared well, great flavors and presentation. Our server was very nice, but wasn’t always around when we needed her. We asked other staff to remedy what we needed (something floating in the glass of wine?!) it took 2 different people to get a new one and took a while. Meaning finished our roasted artichokes before a new one was given. Is it the case- ask a question, address a concern and the staff doesn’t know how to fix it? Then runs away and doesn’t come back?) Small issue but irritating.
Cet avis est-il utile ?
D
Deborah
Tucson
85 avis
3.0
85 avis
Y est allé·e il y a 1 jour
1. Global 3
2. Plats 2
3. Service 5
4. Atmosphère 4
We have been for lunch and loved it. Dinner was very disappointing. None of the 4 of us liked our dinners. Fish was WAY too fishy
Cet avis est-il utile ?
B
Brandi
Tampa
3 avis
VIP
5.0
3 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
Delicious! Sea bass nice and tender. Steak frites perfect. Deserts ok. Greeted w 2 1/2 glasses of champagne and free desert bc of our anniversary.
Cet avis est-il utile ?
J
Jim
Baie de San Fra
5 avis
VIP
3.0
5 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 3
3. Service 1
4. Atmosphère 4
Service was not very good. Waited 20 minutes to get a drink order got appetizers before drinks took a long time to get main course expo gave the wrong food to the wrong person but expect better service. No refills of water or drinks had to ask.
Cet avis est-il utile ?
L
Lisa
Seattle
9 avis
VIP
5.0
9 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Such a great experience… Understated, delicious with an innovative, and yet approachable menu. Lovely lighting - thank you! Looking forward to going again and then not too distant future… we’ve most certainly be back!
Cet avis est-il utile ?
D
Danik
Toronto
17 avis
VIP
5.0
17 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We were celebrating our anniversary. What an amazing evening. Food was excellent and service even better. A very warm and inviting atmosphere
Cet avis est-il utile ?
T
Tony
Phoenix
85 avis
5.0
85 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
We had a very fine birthday lunch at Francine’s yesterday and sat outside in great weather. The service was excellent on the holiday and the food was good and served in a timely manner. Mussels were very good as were the Caesar salad and French Dip sandwich. Good wine and iced tea for our drinks. Wonderful complimentary dessert to share by 3 of us. If I picked the best part of the meal as we’ve been to Francine’s often I’d say we had the best server ever in terms of personality and efficiency.
Cet avis est-il utile ?

FAQ

Le restaurant Francine est noté 4,7 étoiles par 3228 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

17 nov. 2024

19:00

Réservé 70 fois aujourd'hui

4710 N. Goldwater Blvd, 85251 Scottsdale, AZ

Informations supplémentaires

Quartier
Old Town Scottsdale
Heures d'ouverture
Brunch sam., dim. 10:00–14:45 Déjeuner lun.–ven. 11:00–14:45 Happy hour Tous les jours 15:00–18:00 Dîner lun.–jeu., dim. 17:00–21:00 ven., sam. 17:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Française, Méditerranée
Atmosphère
Élégant mais décontracté
Dress code
Resort tenue décontractée
Parking details
Covered parking, valet service available.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Remy Lefebvre
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Terrasse, Terrasse, Végane, Vin

Site internet
http://www.francinerestaurant.com/
Numéro de téléphone
(480) 690-6180
Installations pour l'événement privé
Please contact us: events@francinerestaurant.com

Francine

Effectuer une réservation

Informations supplémentaires

Bone Marrow Bucatini

Salmon Riviera

Mushroom Rigatoni

Hors d'Oeuvres

Whipped Goat Cheese16,00 $US

Oysters*34,00 $US

Octopus32,00 $US

Calamari "Frito Mixto"24,00 $US

'Noble Bread' Sourdough7,00 $US

Pickles & Olives14,00 $US

Cured Ham & Melon23,00 $US

Carpaccio, Tartare & Crudo

Filet Mignon Carpaccio*26,00 $US

Hamachi Crudo*28,00 $US

Tuna Tartare*24,00 $US

Steak Tartare34,00 $US

Land

Mushroom Rigatoni31,00 $US

Bone Marrow Bucatini36,00 $US

'Two Wash Ranch' Roast Chicken38,00 $US

Steak Frites*48,00 $US

Filet Mignon*58,00 $US

Half Rack of Lamb*58,00 $US

Duck 'Pithiviers'58,00 $US

Le Jardin

Pickles & Olives14,00 $US

Fire Roasted Cauliflower26,00 $US

Endive Salad20,00 $US

Spinach Salad20,00 $US

Sea

Moules Frites33,00 $US

Salmon Riviera*42,00 $US

Chilean SeaBass58,00 $US

Side

Herb Fries10,00 $US

Mashed Potatoes10,00 $US

Ratatouille Tian12,00 $US

Coriander Rice14,00 $US

Les Boissons

Craft Cocktails

La Demode 2.0

Tread Lightly

Oui Oui Tiki

Matador

Les Champs Abricot

Day Dreamer

Cosmopolitan Blanche

Paloma

French 75

From Nice To Cassis

Wines by the Glass

Sparkling

Domain e de La Petite Roche, Brut, NV, Saumur, France16,00 $US

Cleto Chiarli, Sparkling Rose, NV Lambrusco, Modena17,00 $US

Ca' del Bosco, Franciacorta Brut Cuvée Prestige, NV, Lombardy25,00 $US

Pommery, Brut Royal, NV, Champagne, France30,00 $US

Rosé and White

Domaine Vetricce Rosé, Aghione, Corsica, 202118,00 $US

Domaine de la Bretonnière, Muscadet Sèvre & Maine, 202016,00 $US

Karl Kasper, Reisling Kabinett, Mosel, Germany, 202016,00 $US

de Ladoucette, Sauvignon Blanc, Pouilly - Fumé, Loire, 201923,00 $US

Nicolas Potel, Macon-Villages, Chardonnay, 202018,00 $US

Christophe Lapierre, Chardonnay, Burgundy, 202018,00 $US

Domaine du Seminaire, Côtes du Rhone Blanc, 202016,00 $US

Gary Farrell, Chardonnay, Russian River Valley, 201922,00 $US

Red

Le Clos D'Augustin, Bourgogne Rouge, 201922,00 $US

Kistler Vinyards, Pinot Noir, Sonoma Coast, 201932,00 $US

Serradenari, Barolo, DOCG, 201234,00 $US

Paul Jaboulet Aîné, Vacqueyras, Les Cypres, 201718,00 $US

Domaine Les Pins, Cabernet Franc, Bourgueil, 202016,00 $US

Château Lagrange, Lussac Saint-Émilion, 201918,00 $US

Madness and Cures, Sanity Blend, Sonoma County, 201917,00 $US

Château Sociando Mallet, Haut-Médoc, 201235,00 $US

Frogs Leap, Estate Bottled Cabernet Sauvignon, Rutherford, 201932,00 $US

Wines by The Bottle

Sparkling