Four Seasons - Nevis - On the Dune

4.7

4,7

38 avis

50 $ et plus

Mondiale/Internationale

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 2 fois aujourd'hui

Romantique
Adapté aux occasions spéciales
Parfait pour manger en plein air

On the Dune offers an upscale and relaxed beachside venue during the day, highlighted by an eclectic blend of Caribbean and American cuisines, using the freshest in regional seafood, local produce and bar offerings that are focused around a noteworthy selection of wines by the glass and a well-executed cocktail program. In the evenings, On the Dune will transform into a vibrant beachfront party atmosphere for dinner and late-night entertainment.

Informations supplémentaires

Atmosphère
Décontracté
Prix
50 $ et plus
Cuisine(s)
Mondiale/Internationale, Française / Américaine contemporaine, Fruits de mer
Heures d'ouverture
Bar Tous les jours 11:00–21:00
Numéro de téléphone
(869) 469-6243 ext. 2423
Site internet
https://www.fourseasons.com/nevis/dining/restaurants/on-the-dune/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Resort tenue décontractée
Chef de cuisine
Andrea Ferrandi

Endroit
Pinney's Beach, none Charlestown, Nevis, West Indies
Quartier
Nevis
Parking details
Stationnement de l'hôtel
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bière, Cocktails, Droit de bouchon, Fin de soirée, Non-fumeur, Options sans gluten, Terrasse, Végane, Vin

Grilled Shrimp "Cocktail "
Horseradish Crema, Fennel, Lemon, Golden Tomato Gazpacho
Charred Octopus
Little Neck Clams, Chorizo, Saffron Butter
Prime Beef Tartare
Smoked Cayenne Parmesan, Black Truffle, Egg Custard, Sea Salt
Bone Marrow
Bacon Dust, Onion Marmalade, Pickles, Charred Crostini
Crispy Pork Belly Benedict
Citrus Pea, 63 Degree Egg, Smoked Hollandaise, Tobiko

Raw Bar

Weekly Oysters Selection
Paired With a Chef's Mignonette

Salads

Nevisian Farm Salad
Garden Greens, Goat Milk Feta, Pickled Chanterelles, Crisp Farm Egg, Pork Belly
Kale and Spinach Salad
Local Pumpkin, Pepitas, Dried Cherries, Green Apple, Poppy Seed Vinaigrette
Coral Grill House Caesar
Avocado, Roasted Tomatoes, White Anchovies, Grana Padano, Creamy Caesar

Featured Cuts

Creekstone Farms
Tenderloin, 7oz, Striploin, 12oz, Porterhouse, 32oz 45 Day Ribeye,16oz 30 Day
Superior Farm
Rack Of Lamb, 12oz
Murrays All Natural
½ Semi -Deboned All Natural Chicken
Creekstone Farms Pork
Double Cut Pork Rib Chops, 14oz, House Blend Curry Wurst

Add Surf To Your Turf

Signature Rub
Coral Grill Signature, Rodelle's Jerk Rub, Three Peppercorn Blend
Sauces
Cabernet Merchant, Peppercorn, House Creamed Horseradish, Bourbon Béarnaise
Accompaniments
Lobster Tail, Seared Foie Gras, Bone Marrow

Caribbean Catch

Spiny Lobster
Saffron Butter
Blackened Wahoo
Cucumber Yogurt
Swordfish
Tango Mango Glaze

Starches

Smoked Idaho Potato Puree
Dry Aged New Potatoes
Horse Radish Crema
Truffle Parmesan Fries
Hickory Salt, Truffle

Veggies

Grilled Asparagus
Lemon Dill, Caper Berries
Roasted Garden Roots
Carbon Gaze
Roasted Cipollini
Mushrooms, Thyme
Grilled Corn
Chipotle Cream, Aged Cheddar
Brussel Sprouts
Balsamic Pomegranate

Avis de 38 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après toutes les évaluations

4,6Plats
4,5Service
4,6Atmosphère
2,7Rapport qualité-prix

Bruit • Modéré

38 avis

J
John
Orlando
2 avis
4.0
2 avis
Y est allé·e le 30 janvier 2025
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
We arrived from our cruising yacht via dinghy having called and asked where to tie up and we’re told the dock was available. When we arrived the security guard there told us we were unable to leave the dinghy, he was not helpful and certainly not welcoming. I had to go in to main desk to sort out and still were not able to use the dock. Since when does a waterfront establishment not have a dinghy dock in a cruising area? On the Dunes was lovely but most tables didn’t really have a view, sound level echoed and noisy. Staff were really lovely and attentive but did tend to rush us even when the restaurant was pretty empty. Menu was a good variety, ribs were out Stanton as was the grilled octopus. Snapper catch of the day And mahi not so much, mahi was lost in the sauce and the snapper was flavorful but tough. How can there be tough snapper? Baked Alaska for dessert was just ok. Wine list on the expensive side but not great choices even though costly. Overall this was a good evening but not spectacular - more like a hotel meal.
Cet avis est-il utile ?
A
Amr89
VIP
New York
5 avis
4.0
5 avis
Y est allé·e le 9 août 2024
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 4
We had a nice dinner, the food was well seasoned and the atmosphere was relaxing. The band with the steel pan player and 2 singers was the highlight of our meal, they provided great entertainment throughout the evening!
Cet avis est-il utile ?
CA
ChrisA
Philadelphie
16 avis
5.0
16 avis
Y est allé·e le 3 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful food and gracious staff! We were guests at the resort and ate dinner twice and lunch once at this restaurant.
Cet avis est-il utile ?
CA
ChrisA
Philadelphie
16 avis
5.0
16 avis
Y est allé·e le 30 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Delicious food, beautiful ocean view and wonderful service!
Cet avis est-il utile ?
JO
JONATHANS
VIP
Philadelphie
5 avis
5.0
5 avis
Y est allé·e le 5 décembre 2023
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A wonderful anniversary lunch. The staff were amazing!
Cet avis est-il utile ?
C
Careg
VIP
Jackson Hole
19 avis
5.0
19 avis
Y est allé·e le 11 novembre 2023
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
In the dune is always a great place for dinner! We have been to four seasons many times. The service and food quality cleanliness, etc are wonderful
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Oklahoma City
1 avis
5.0
1 avis
Y est allé·e le 22 juillet 2023
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Beautiful location and wonderful food! We had the special pineapple prize fixe and it was excellent!
Cet avis est-il utile ?
GN
GaryN
Dallas
14 avis
5.0
14 avis
Y est allé·e le 16 juillet 2023
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The wahoo fish was perfect. My wife loved the pork chops!!! Service was excellent!!!
Cet avis est-il utile ?
RO
ROBERTD
Toronto
15 avis
5.0
15 avis
Y est allé·e le 23 novembre 2022
1. Global 5
2. Plats 4
3. Service 4
4. Atmosphère 5
Fabulous setting, amazing décor, food was excellent! Only recommendation would be an expanded wine list.
Cet avis est-il utile ?
R
Regulardiner
VIP
Grand Boston
567 avis
5.0
567 avis
Y est allé·e le 23 février 2020
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Lovely restaurant with fabulous food. the view is also stupendous. We thought this was the best food and service at the Four Seasons. We were glad we splurged and had dinner here one night.
Cet avis est-il utile ?

FAQ

Le restaurant Four Seasons - Nevis - On the Dune est noté 4,7 étoiles par 38 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 2 fois aujourd'hui

Google Map pour Four Seasons - Nevis - On the Dune

Pinney's Beach, none Charlestown, Nevis, West Indies

Informations supplémentaires

Quartier
Nevis
Heures d'ouverture
Bar Tous les jours 11:00–21:00
Prix
50 $ et plus
Cuisine(s)
Mondiale/Internationale, Française / Américaine contemporaine, Fruits de mer
Atmosphère
Décontracté
Dress code
Resort tenue décontractée
Parking details
Stationnement de l'hôtel
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Andrea Ferrandi
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bière, Cocktails, Droit de bouchon, Fin de soirée, Non-fumeur, Options sans gluten, Terrasse, Végane, Vin

Site internet
https://www.fourseasons.com/nevis/dining/restaurants/on-the-dune/
Numéro de téléphone
(869) 469-6243 ext. 2423

Four Seasons - Nevis - On the Dune

Effectuer une réservation

Informations supplémentaires

Appetizers

Grilled Shrimp "Cocktail "

Charred Octopus

Prime Beef Tartare

Bone Marrow

Crispy Pork Belly Benedict

Raw Bar

Weekly Oysters Selection

Salads

Nevisian Farm Salad

Kale and Spinach Salad

Coral Grill House Caesar

Featured Cuts

Creekstone Farms

Superior Farm

Murrays All Natural

Creekstone Farms Pork

Add Surf To Your Turf

Signature Rub

Sauces

Accompaniments

Caribbean Catch

Spiny Lobster

Blackened Wahoo

Swordfish

Starches

Smoked Idaho Potato Puree

Dry Aged New Potatoes

Truffle Parmesan Fries

Veggies

Grilled Asparagus

Roasted Garden Roots

Roasted Cipollini

Grilled Corn

Brussel Sprouts

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Four Seasons - Nevis - On the Dune ?

Four Seasons - Nevis - On the Dune accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires