Four Seasons Hong Kong - Caprice

4.8

4,8

213 avis

De 240 $ à 400 $

Française

Effectuer une réservation

2 personnes

23 nov. 2024

19:00

Réservé 20 fois aujourd'hui

Adapté aux occasions spéciales
Adapté aux repas d'affaires
Charmant

Classic French savoir-faire takes on global accents. Awarded three Michelin stars, Caprice offers an extensive selection of wines with Chef Guillaume Galliot’s inventive dishes.

Informations supplémentaires

Atmosphère
Raffiné
Prix
De 240 $ à 400 $
Cuisine(s)
Française
Heures d'ouverture
diner mar–dim 12:00–14:00 Souper mar–dim 18:30–20:30
Numéro de téléphone
3196 8860
Site internet
https://www.fourseasons.com/hongkong/dining/restaurants/caprice/
Moyens de paiement
American Express, JCB, Mastercard, Visa
Dress code
Tenue de VIlle

Endroit
8 Finance St, 00000 Central, Hong Kong Island
Quartier
Central
Parking details
Stationnement de l'hôtel
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Non-fumeur

Duck Foie Gras, Pear Marmalade and Trapper Caramel
鴨肝伴香梨醬配混合香料及焦糖
Haddock Panna Cotta with Cold Potato, Daikon and Pike Caviar from « La Maison Petrossian »
煙燻鱈魚奶凍伴薯仔及大根配特級梭魚子
Alaskan King Crab Crustacean Jelly, Gillardeau Oyster and Osciètre Prestige Caviar from « La Maison Kaviari » (Add $650)
阿拉斯加蟹肉伴海鮮啫喱及法國生蠔配特級魚子醬 (另加 $650)
Land and Sea Tartare Australian Wagyu Beef and Gillardeau Oyster, Kristal Caviar (Add $550)
澳洲和牛他他拌法國生蠔配特級魚子醬 (另加 $550)

Soup

My Hot and Cold Onion Soup
特色洋蔥濃湯
Bisque Soup with Lobster Ravioli
龍蝦濃湯配龍蝦雲吞

Fish

Daily Wild Caught Fish with Paimpol Bean Fricassée and Shellfish Émulsion
時令鮮魚伴法國白豆及海鮮泡沫
Fish Quenelles with Shellfish and Champagne Sauce (Add Kristal Caviar $350)
法式魚肉慕絲伴海鮮配香檳汁 (另加特級魚子醬 $350)
Brittany Blue Lobster, Beetroot and Chocolate with Ruby Sauce (Add $650)
法國藍龍蝦伴紅菜頭及朱古力配紅菜頭汁 (另加 $650)

Meat

Roasted Racan Pigeon with Cherry and Beetroot Ravioli, Chocolate Sauce
香烤法國乳鴿伴櫻桃及紅菜頭意式雲吞配朱古力汁
My Approach of the Chicken, Coconut and Lemon Sauce
特色烤雞配椰子及檸檬汁
Roasted Lamb from « La Maison Greffeuille », with Yogurt Gel, Mint Condiment (Add$450)
香烤法國羊肉伴乳酪配薄荷 (另加 $450)
Japanese Saga Beef with Braised Celeriac, Black Truffle and Beef Sauce Infused with Lemon (Add $750)
日本佐賀和牛伴燉芹菜頭及黑松露配檸檬牛肉汁 (另加 $750)

Dessert

Caprice Cheese Cellar (Add $128)
精選法國芝士 (另加 $128)
Apple Tart Tatin, Cinnamon Chantilly and Granny Smith Compote
法式蘋果撻伴肉桂忌廉及糖漬青蘋果
All About Chocolate, Cocoa Nib Espuma, Mango and Passion Fruit Confit
特色朱古力伴可可泡沫配芒果及熱情果
Seasonal Soufflé (Add $150)
時令梳乎厘 (另加 $150)
Coffee or Tea
咖啡或茶

Four Courses (Appetiser + Soup + Fish or Meat + Dessert) ~ 1,088 per person

Five Courses (Appetiser + Soup + Fish + Meat + Dessert) ~ 1,198 per person

Menu Carte Blanche

Five Course Menu Designed around the Chef’s Inspiration
廚師精選套餐
1,788 per person (For Complete Table Only)
1,280 per person Wine Pairing

Avis de 213 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,7Plats
4,8Service
4,8Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

213 avis

J
Jason
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 8 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic. This will be my go to restaurant everytime I'm back in Hong Kong.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Londres
1 avis
5.0
1 avis
Y est allé·e le 29 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Best restaurant in Hong Kong from food to service
Cet avis est-il utile ?
Y
Yoshiteru
Las Vegas
2 avis
3.0
2 avis
Y est allé·e le 22 octobre 2024
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 4
The price, atmosphere and food don't match. At this price, restaurants usually show live lobsters before cooking.
Cet avis est-il utile ?
T
Teddy
Hong Kong
2 avis
5.0
2 avis
Y est allé·e le 30 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fabulous experience of fine dining especially grateful for the window seat with seaview and the extraordinary treats for the birthday celebration.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 19 mai 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
The serive is excellent - espeically from Jason, who provided friendly yet professional serivces. He always smiles and offers phototaking for me and my wife which makes it a enjoyable meal.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
México
2 avis
VIP
3.0
2 avis
Y est allé·e le 28 février 2024
1. Global 3
2. Plats 4
3. Service 5
4. Atmosphère 5
The experience vs the expense is outrageous, a $1200 US dollars bill for 2 people is not worth it
Four Seasons Hong Kong - CapriceA répondu le 29 février 2024
Dear valued guest, Thank you for taking the time to share your feedback with us following your recent visit to Caprice. I am sorry to learn that the dining experience did not reach your satisfaction. Constructive feedback is essential for us to make continuous improvements to the way we deliver exceptional experiences to our guests. Thank you for choosing Caprice. We appreciate your support greatly and we look forward to welcoming you back again very soon! Caprice Maître d' Victor Chan
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Macau
1 avis
4.0
1 avis
Y est allé·e le 22 février 2024
1. Global 4
2. Plats 3
3. Service 4
4. Atmosphère 4
It’s alright re food for that price, a little pricey but hey it’s four seasons
Four Seasons Hong Kong - CapriceA répondu le 29 février 2024
Dear valued guest, Thank you for taking the time to share your feedback with us following your recent visit to Caprice. I am sorry to learn that the pricing did not reach your satisfaction. Constructive feedback is essential for us to make continuous improvements to the way we deliver exceptional experiences to our guests. Thank you for choosing Caprice. We appreciate your support greatly and we look forward to welcoming you back again very soon! Caprice Maître d' Victor Chan
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Hong Kong
1 avis
5.0
1 avis
Y est allé·e le 8 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food quality has resumed to the opening of the restaurant. The lunch menu is kinda full, there are too many “added price” items to choose which could more than double of the standard menu, this is a bit surprising as a decent French cuisine.
Four Seasons Hong Kong - CapriceA répondu le 9 février 2024
Dear valued guest, Thank you for taking the time to share your feedback with us following your recent visit to Caprice. We are delighted to learn that your dining experience with us was enjoyable. Your encouraging comments are the best motivator for our team to continue creating memorable dining experiences for our guests. Thank you again for choosing Caprice. We appreciate your support greatly and we look forward to welcoming you back again very soon! Caprice Maître d' Victor Chan
Cet avis est-il utile ?
DL
DL29
Singapour
2 avis
4.0
2 avis
Y est allé·e le 19 janvier 2024
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
Great food and able to cater the set lunch menu for customers with food allergies.
Four Seasons Hong Kong - CapriceA répondu le 21 janvier 2024
Dear DL29, Thank you for taking the time to share your feedback with us following your recent visit to Caprice. We are delighted to learn that your dining experience with us was enjoyable. Your encouraging comments are the best motivator for our team to continue creating memorable dining experiences for our guests. DL29, thank you again for choosing Caprice. We appreciate your support greatly and we look forward to welcoming you back again very soon! Caprice Maître d' Victor Chan
Cet avis est-il utile ?
P
Patrick
New York
1 avis
5.0
1 avis
Y est allé·e le 10 janvier 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent Service,perfect food and wine. Very pleasent experience.
Four Seasons Hong Kong - CapriceA répondu le 16 janvier 2024
Dear Patrick, Thank you for taking the time to share your feedback with us following your recent visit to Caprice. We are delighted to learn that your dining experience with us was enjoyable. Your encouraging comments are the best motivator for our team to continue creating memorable dining experiences for our guests. Patrick, thank you again for choosing Caprice. We appreciate your support greatly and we look forward to welcoming you back again very soon! Caprice Maître d' Victor Chan
Cet avis est-il utile ?

FAQ

Le restaurant Four Seasons Hong Kong - Caprice est noté 4,8 étoiles par 213 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

23 nov. 2024

19:00

Réservé 20 fois aujourd'hui

Google Map pour Four Seasons Hong Kong - Caprice

8 Finance St, 00000 Central, Hong Kong Island

Informations supplémentaires

Quartier
Central
Heures d'ouverture
diner mar–dim 12:00–14:00 Souper mar–dim 18:30–20:30
Prix
De 240 $ à 400 $
Cuisine(s)
Française
Atmosphère
Raffiné
Dress code
Tenue de VIlle
Parking details
Stationnement de l'hôtel
Moyens de paiement
American Express, JCB, Mastercard, Visa
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Non-fumeur

Site internet
https://www.fourseasons.com/hongkong/dining/restaurants/caprice/
Numéro de téléphone
3196 8860

Four Seasons Hong Kong - Caprice

Effectuer une réservation

Informations supplémentaires

Menu

Appetiser

Duck Foie Gras, Pear Marmalade and Trapper Caramel

Haddock Panna Cotta with Cold Potato, Daikon and Pike Caviar from « La Maison Petrossian »

Alaskan King Crab Crustacean Jelly, Gillardeau Oyster and Osciètre Prestige Caviar from « La Maison Kaviari » (Add $650)

Land and Sea Tartare Australian Wagyu Beef and Gillardeau Oyster, Kristal Caviar (Add $550)

Soup

My Hot and Cold Onion Soup

Bisque Soup with Lobster Ravioli

Fish

Daily Wild Caught Fish with Paimpol Bean Fricassée and Shellfish Émulsion

Fish Quenelles with Shellfish and Champagne Sauce (Add Kristal Caviar $350)

Brittany Blue Lobster, Beetroot and Chocolate with Ruby Sauce (Add $650)

Meat

Roasted Racan Pigeon with Cherry and Beetroot Ravioli, Chocolate Sauce

My Approach of the Chicken, Coconut and Lemon Sauce

Roasted Lamb from « La Maison Greffeuille », with Yogurt Gel, Mint Condiment (Add$450)

Japanese Saga Beef with Braised Celeriac, Black Truffle and Beef Sauce Infused with Lemon (Add $750)

Dessert

Caprice Cheese Cellar (Add $128)

Apple Tart Tatin, Cinnamon Chantilly and Granny Smith Compote

All About Chocolate, Cocoa Nib Espuma, Mango and Passion Fruit Confit

Seasonal Soufflé (Add $150)

Coffee or Tea

Four Courses (Appetiser + Soup + Fish or Meat + Dessert) ~ 1,088 per person

Five Courses (Appetiser + Soup + Fish + Meat + Dessert) ~ 1,198 per person

Menu Carte Blanche

Five Course Menu Designed around the Chef’s Inspiration

1,788 per person (For Complete Table Only)

Avis de 213 client·e·s

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Four Seasons Hong Kong - Caprice ?

Four Seasons Hong Kong - Caprice accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires