Forty1 Restaurant

4.6

4,6

213 avis

50 $ et plus

Américaine

Effectuer une réservation

2 personnes

11 mars 2025

19:00

Réservé 13 fois aujourd'hui

Adapté aux occasions spéciales
Innovant
Parfait pour siroter des cocktails créatifs

Restaurant Forty1 is located at Ambiente: A Landscape Hotel which provides a natural escape and destination to elevate and renew your culinary senses. Our Executive Chef, David Duncan, provides a modern American cuisine which thrives on creating amazing connections with local farms and produce to provide a Farm to table atmosphere surrounding the Southwest.

Minimum Age: Ambiente: A Landscape Hotel caters to an adult clientele and welcomes guests 18 years of age and older.

Informations supplémentaires

Endroit
900 W State Rte 89A, 86336 Sedona, AZ
Numéro de téléphone
(800) 405-1969
Prix
50 $ et plus
Cuisine(s)
Américaine, De la ferme à la table, Américaine contemporaine
Heures d'ouverture
Petit-déjeuner Tous les jours 07:00–10:30 Déjeuner Tous les jours 10:30–17:00 Dîner Tous les jours 17:00–21:00
Dress code
Tenue d'affaires décontractée
Parking details
Aucun

EVERYDAY 10.30AM – 5.00PM. Hotel guests and select patrons are invited to join us at The Drifter. Whether you are looking for an elevated experience or simply a light lunch and playful take on poolside fare, we have you covered. Indulge with fresh hand crafted cocktails, local beer, or wine, while having front row seats to stunning Red Rock views.

Seasonal Soup18,00 $US
Chef's Daily Creation
Cheese & Charcuterie Board36,00 $US
Artisan Cheese | Cured Meats | Porter Mustard | Raspberry Jam | Crostini
Chips and Dips24,00 $US
Artisan Cheese | Cured Meats | Porter Mustard | Raspberry Jam | Crostini
Elote Empanadas22,00 $US
Pepita Chimichurri | Jalapeno Crema | Micro Greens Salad
Forty1 Wedge Salad24,00 $US
Iceberg Lettuce | Heirloom Tomato | Hoisin Braised Pork Belly | Yellow Peruvian Pepper | Gorgonzola | Fried Scallions | Cumin Ranch
Jumbo Lump Blue Crab Tostadas26,00 $US
Shishito and Artichoke Puree | Edamame Pico de Gallo | Jalapeno Crema | Aji Amarillo | Micro Cilantro
Caesar Salad21,00 $US
Romaine Lettuce | Heirloom Tomato | Daikon | Brioche Herb Croutons | Caesar Dressing | Cotija Cheese
K4 Brisket Burger28,00 $US
Grilled Panella Cheese | Shishito Slaw | Red Miso Onion Jam | Heirloom Tomato | Roasted Garlic Aioli | Japanese Milk Bun
Seared Ahi Gyro27,00 $US
Shishito Slaw | Diced Mango | Macadamia Nuts | House Vinaigrette | Sambal Aioli | Sesame | Edamame Hummus | Toasted Naan Bread
Curry Chicken Quesadilla23,00 $US
Paneer and Oaxaca Cheese | Kim Chi | Edamame | Green Onion | Yuzu Crema | Salsa
The... Grilled Cheese19,00 $US
Black Garlic Manchego | Oaxaca Cheese | Red Miso Onion Jam | Heirloom Tomato | Japanese Milk Toast
Tofu Al Pastor Tacos21,00 $US
Grilled Pineapple | Edamame Pico de Gallo | Jalapeno Crema | Micro Cilantro | Guac and Salsa

Dinner Menu

EVERYDAY 5.00PM – 9.00PM. Hotel guests and select patrons are invited to enjoy dinner at Forty1. Our restaurant offers a seasonal a la carte menu which is inspired by natural organic ingredients from the local Verde Valley. It is our pleasure to accommodate most dietary preferences or restrictions. Simply let us know in advance so that we can better serve you. Reservations are strongly recommended. Dress code is resort casual.

Seasonal Soup16,00 $US
Chef’s Daily Creation
Butterfish29,00 $US
Black Cod | Macadamia Nut Salad | Furikakae | Miso | Sake | Mirin-Soaked Cucumber
Roasted Artichoke Hearts21,00 $US
Red Miso Cream | Kim Chi | Balsamic Pearls
Seaweed Salad23,00 $US
Chili Crisp | Furikake | Pomegranate | Roasted Pumpkin Puree | Sesame Crisp | Aple-Yazu Vinaigrette
Forty1 Wedge Salad24,00 $US
Iceberg Lettuce | Heirloom Tomato | Hoisin Braised Pork Belly | Yellow Peruvian Pepper | Gorgonzola Fried Scallions | Cumin Ranch
Elk Strip Loin27,00 $US
Bulgogi Style Skewer | Charred Corn Polenta Cake | Oyster Mushroom | Edamame Pico de Gallo | Black Garlic | Yello Curry
Black Mussels27,00 $US
Coconut Curry Broth | Thai Basil | Roasted Shishito | Chorizo Verde | Roasted Macadamia Nuts | Fried Garlic Naan Bread
Jumbo Prawns Cocktail37,00 $US
Yuzu Poached | House Cocktail Sauce | Wasabi Crema | Grilled Lime
Spiny Lobster75,00 $US
Sauteed Gnocchi | Roasted Asparagus Puree Asparagus Tips with Miso Bagna Cauda | Pickled Kumquat | Yuzu and Tamarind Velouté
Diver Scallop69,00 $US
Pork Belly Dumplings | Edamame Pico de Gallo Butternut Squash Puree | Pickled Brussel Sprouts
Ora King Salmon64,00 $US
Kung Pao Espagnole | Paddy Pan | Eggplant | Turnip Shishito | Oyster Mushroom | Enchanted Black Rice | Micro Greens
Surf and Turf Ramen51,00 $US
Red Miso Dashi | Pork Belly | Jumbo Lump Crab | Pea Shoots | Kim Chi Thai Basil | Cilantro | Smoked Tobiko
Bison Short Rib63,00 $US
Couscous | Quinoa | Chic-Pea | Charred Broccolini Beet Puree | Red Wine Demi | Shaved Black Truffle Mustard Caviar
Copper State Filet Mignon79,00 $US
Okinawa Potato Puree Mirin Brussel Sprouts Peruvian Pepper Relish | Szechuan au Poivre
Mary's Farm Duck Breast58,00 $US
Duck Confit Bon-Bon | White Miso Glazed Turnip | Carrots | Charred Corn Husk | Kumquat Carrot Sauce
Poblano Relleno48,00 $US
Black Truffle | Marinated Apricots | Macadamia Nut Pepitas | Chili Crisp | Okinawa Hash | Tomatillo-Shishito Relish | Vegan Cream Cheese

Avis de 213 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,8Service
4,6Atmosphère
4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Sedona / Flagstaff / Prescott
Meilleur service
Sedona / Flagstaff / Prescott
Innovant
Sedona / Flagstaff / Prescott
Américaine

213 avis

J
Justin
Chicago1 avis
5.0
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing! We couldn’t have asked for a better anniversary dinner. We had the butterfish, elk, surf and turf ramen, and scallops. Everything was delicious and the service and ambience were excellent!
Cet avis est-il utile ?
KS
KevinS
Phoenix2 avis
5.0
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was phenomenal. Service was impeccable. Will definitely be back!
Cet avis est-il utile ?
TS
T8STR VIP
New York8 avis
5.0
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Exceptional food, perfectly prepared. Creative menu with adequate options. We had the elk, lobster gnocchi, curry mussels appetizer and zucchini soup. Enjoyed it all very much but the mussels in coconut curry sauce was extra outstanding. The elk was perfectly prepared, super tender with amazing flavor. Highly recommend this restaurant.
Cet avis est-il utile ?
T
Tom VIP
Portland57 avis
5.0
Y est allé·e le 2 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 3
Excellent meal and service. A bit spendy though. $25 for a martini?? Good experience over all
Cet avis est-il utile ?
C
Chun-hui
Chicago2 avis
5.0
Y est allé·e le 1 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Best of the best! Food is excellent: delicious, fresh and creative presentation The chef came out to meet! No noise at all, quiet, tranquil, zen vibe.. smooth and calm energy! Price is surprisingly affordable will go again !
Cet avis est-il utile ?
l
lee VIP
Seattle53 avis
3.0
Y est allé·e le 27 février 2025
1. Global 3
2. Plats 4
3. Service 4
4. Atmosphère 2
This is difficult to answer because this is not a real restaurant, per se, but a swimming pool bar with a couple of tables for four. Menu is rather (VERY) limited. Two in our party had the duck which had mixed reviews one was excellent, and one was grossly undercooked. One in our party ordered the scallops which was excellent all around and I had the bison beef short ribs which was small, but excellent, however the potato puree was gross. We started with salads that all agreed were reasonable but not exciting. Overall, I have to say the experience was quite disappointing. It was a rather cold evening, and the "restaurant/bar" is open to the pool with a simple plastic windbreak. We were all cold. It is a bit expensive for what you get, and I doubt that we would ever return. There is no parking, so this is satisfied with a parking attendant and golf cart ride to the restaurant. Unusual??
1 personne a trouvé cet avis utile
J
Jenna
Baie de San Fra4 avis
5.0
Y est allé·e le 24 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Truly outstanding from the amuse bouche to coffee and dessert to finish the meal. Every bite was fantastic. Highly recommend. We planned to dine here once during our trip to Sedona but are now penciling in a second dinner!
Cet avis est-il utile ?
B
Brenda
Phoenix2 avis
2.0
Y est allé·e le 23 février 2025
1. Global 2
2. Plats 3
3. Service 4
4. Atmosphère 2
Food was good, atmosphere of hotel very nice but the restaurant was way too small for the amount of tables they have placed inside. Music to loud, at full capacity you couldn’t hear server or company your with.
1 personne a trouvé cet avis utile
B
Brian
Comté d’Orange4 avis
5.0
Y est allé·e le 22 février 2025
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 3
Bar service and drinks were amazing! Connor was great! My wife has an allergy to pumpkin seeds (pepitats) there was a bit of a mix up on the app but all good. Food was absolutely amazing! I’ve worked in hospitality for 20 years in OC, CA and one of the best meals we’ve had in years!
Forty1 RestaurantA répondu le 22 février 2025
Brian, thank you so much for the awesome feedback! We hope to welcome you back soon!
Cet avis est-il utile ?
S
Shannon
Côte centrale2 avis
4.0
Y est allé·e le 22 février 2025
1. Global 4
2. Plats 3
3. Service 5
4. Atmosphère 5
Beautiful restaurant. First courses were delicious but the main courses were disappointing. I would try it again but it is pricey
1 personne a trouvé cet avis utile

FAQ

Le restaurant Forty1 Restaurant est noté 4,6 étoiles par 213 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

11 mars 2025

19:00

Réservé 13 fois aujourd'hui

900 W State Rte 89A, 86336 Sedona, AZ

Informations supplémentaires

Numéro de téléphone
(800) 405-1969
Prix
50 $ et plus
Cuisine(s)
Américaine, De la ferme à la table, Américaine contemporaine
Heures d'ouverture
Petit-déjeuner Tous les jours 07:00–10:30 Déjeuner Tous les jours 10:30–17:00 Dîner Tous les jours 17:00–21:00
Dress code
Tenue d'affaires décontractée
Parking details
Aucun

Forty1 Restaurant

Effectuer une réservation

Informations supplémentaires

Lunch Menu

Seasonal Soup18,00 $US

Cheese & Charcuterie Board36,00 $US

Chips and Dips24,00 $US

Elote Empanadas22,00 $US

Forty1 Wedge Salad24,00 $US

Jumbo Lump Blue Crab Tostadas26,00 $US

Caesar Salad21,00 $US

K4 Brisket Burger28,00 $US

Seared Ahi Gyro27,00 $US

Curry Chicken Quesadilla23,00 $US

The... Grilled Cheese19,00 $US

Tofu Al Pastor Tacos21,00 $US

Dinner Menu

Seasonal Soup16,00 $US

Butterfish29,00 $US

Roasted Artichoke Hearts21,00 $US

Seaweed Salad23,00 $US

Forty1 Wedge Salad24,00 $US

Elk Strip Loin27,00 $US

Black Mussels27,00 $US

Jumbo Prawns Cocktail37,00 $US

Spiny Lobster75,00 $US

Diver Scallop69,00 $US

Ora King Salmon64,00 $US

Surf and Turf Ramen51,00 $US

Bison Short Rib63,00 $US

Copper State Filet Mignon79,00 $US

Mary's Farm Duck Breast58,00 $US

Poblano Relleno48,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Forty1 Restaurant ?

Forty1 Restaurant accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires