Food and Wine Events - The Umstead Hotel

Join us in the intimate Herons private dining room for an exclusive evening with RAEN Winery, founded by fourth-generation winemakers Carlo and Dante Mondavi. Known for their dedication to Sonoma’s gorgeous coastal terroir and a legacy inspired by their father, Tim, and grandfather, Robert, Carlos and Dante create wines that embody purity, balance, and respect for nature. This intimate dinner will feature RAEN's expressive Chardonnays and Pinot Noirs, paired with Chef Steven Greene's inspired creations, offering a taste of RAEN’s commitment to sustainable, organic farming and winemaking excellence. This event is prepaid and nonrefundable with a cost of $300 per person, plus taxes and fees.

Elevate your wine knowledge with our sparkling wine masterclass, where we explore the world’s finest bubbles. From Champagne to Prosecco and beyond, you'll uncover the techniques and flavors that make each sparkling wine unique and perfect for every celebration! Tickets for this event are $100.00 per person, plus taxes and fees. The masterclass will begin at 6:00pm and is to be held in the Sycamore room in the Meeting and Event portion of the Hotel.

Join us on November 25th and 26th for our next Uncorked Series, focusing on the Central Valley of California! The Central Valley is home to a number of up-and-coming regions such as Paso Robles, Santa Barbara and many more. Each region is different with varying soil types and climates, making for a wide range of wine styles. Join us this November as our sommeliers guide you through a tasting of bold Paso Cabernets, and elegant and perfumed Pinot Noirs from the famed Santa Rita Hills! Kindly note, this event takes place in an intimate setting in which different reservation groups may be seated at one table. Please reach out to our reservation department at (919)447-4050, if you have any dietary restrictions that we need to be aware of.