Fonda San Miguel

Antojitos

• Angels On Horseback13,95 $US

  three grilled shrimp with white cheese, jalapeno and wrapped in bacon. served with house-made escabeche.

• Chile Con Queso9,50 $US

  the traditional melted cheese appetizer of the state of chihuahua. served with hand made tortillas.

• Quesadillas9,50 $US

  3 flour or corn tortillas. choice of rajas, chicken, or mushrooms.

• Calamares10,95 $US

  with chipotle mayonnaise.

• Ceviche las brisas12,95 $US

  Our most popular ceviche.

• Ceviche de Langosta y Mango

  Wild Canadian lobster marinated in freshly squeezed citrus and mango juice and topped with mango salsa and avocado.

  • Market Price

• Tacos Al Pastor9,50 $US

  4 pork tacos served with two sauces.

• Cordero13,95 $US

  4 grilled baby lamb chops served with chile pasilla salsa.

• Queso Asados

  served with hand-made tortillas. with chorizo verde (house-made pork chorizo made with swiss chard) $10.50.

  • With Rajas (poblano Strips)9,50 $US
  • With Rajas And Chorizo Verde12,95 $US

• Tostadas Compuestas Surtidas

  one each of chicken, guacamole and cochinita pibi.

  • 3 Pieces12,95 $US

• Sopecitos

  3 of each of the following: salpicon de pescado, camaron y guacamole, and nopalitos.

  • 9 Pieces12,95 $US

• Torre De Botanas

  this "tower" combines the tostadas compuestas and the sopecitos.

  • 12 Pieces21,50 $US

• Plato De Miguel

  camarones, cordero, quesadillas, tacos al pastor.

  • Serves 4-634,50 $US

Sopas

• Sopa De Elote

  mexican corn soup with cheese and poblanos.

  • Bowl6,50 $US
  • Cup4,75 $US

• Sopa De Tortilla

  this classic recipe was introduced by fonda san miguel in 1975.

  • Bowl6,50 $US
  • Cup4,75 $US

Ensaladas

• Ensalada De Espinacas7,50 $US

  fresh spinach salad with toasted almonds, toasted pasilla chiles and panela cheese. recipe from maria dolores torres of mexico city.

• Guacamole7,50 $US

  fonda del recuerdo, d.f. style.

• Ensalada Mixta6,50 $US

Rellenos

• Ancho Relleno San Miguel19,50 $US

  chile ancho filled with chicken, olives, capers and almonds in a light cilantro cream sauce.

• Relleno De Picadillo19,50 $US

  roasted poblano lightly battered and pan-fried, filled with shredded pork, almonds and raisins. served with a jitomate sauce.

• Relleno De Queso16,50 $US

  roasted poblano lightly battered and panfried, filled with cheese.

• Calabacitas Rellenas13,95 $US

  baked zucchini filled with corn and white cheese. served with a jitomate sauce.

Enchiladas

Chicken, Cheese, Pork Or Vegetables. No Charge For Hand-made Corn And Flour Tortillas With Entrees.

• Enchiladas De Mole Poblano17,95 $US

• Enchiladas Verdes16,95 $US

• Enchiladas Suizas16,95 $US

• Enchiladas De Pato18,95 $US

  enchiladas with shredded duck topped with a poblano-spinach sauce.

Carnes

• Carne Asada A La Tampiquena34,95 $US

  grilled strip of beef tenderloin served with guacamole, rajas, and a cheese enchilada.

• Cochinita Pibil19,50 $US

  yucatan specialty of pork baked in banana leaf.

• Chuleta De Cerdo24,50 $US

  grilled center cut pork chop.

Aves

• Pollo En Mole Poblano18,50 $US

  baked one-quarter chicken in the traditional mole of puebla.

• Pollo Pibil18,50 $US

  yucatan specialty of achiote-seasoned chicken baked in banana leaf.

• Pollo Asado16,50 $US

  often misnamed as "chicken fajitas".

Pescados Y Mariscos

• Camarones Al Mojo De Ajo Or Tikin Xik

  gulf shrimp broiled in garlic butter or achiote-seasoned.

  • Market Price

• Camarones En Crema De Chipotle

  gulf shrimp in spicy chipotle cream sauce.

  • Market Price

• Camarones Adobados

  adobe-crusted shrimp placed over corn tortillas filled with rajas and served with a chipotle-black bean sauce.

  • Market Price

• Pescado Veracruzano

  broiled fish fillet in the traditional vera cruz tomato sauce with capers, onions and spanish olives.

  • Market Price

• Pescado Al Mojo De Ajo Or Tikin Xik

  fish fillet broiled in garlic butter or achiote-seasoned.

  • Market Price

Postres

• Crepas De Cajeta7,50 $US

  crepes sauced with a rich goat milk caramel and toasted almonds. served with our cajeta ice cream.

• El Mateo9,00 $US

  cajeta and vanilla ice cream with frangelico liqueur and cajeta topping and toasted almonds.

• Tres Leches Cake6,50 $US

• Coffee Toffee San Miguel7,50 $US

• Mangos Con Helado De Coco6,50 $US

• Helados Y Sorbetes6,50 $US

  two scoops of ice cream or fresh fruit sorbets made at fonda san miguel. ask for flavors.

• Flan De Almendra5,50 $US