Fogo de Chão - Reston

4.4

4,4

619 avis

30 $ ou moins

Brésilienne

Effectuer une réservation

2 personnes

29 déc. 2024

19:00

Réservé 65 fois aujourd'hui

Des expériences sont disponibles.

Animé
Idéal pour les groupes
Adapté aux occasions spéciales

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
30 $ ou moins
Cuisine(s)
Brésilienne, Grillade
Heures d'ouverture
lun., mer., jeu. 11:30–21:30 mar. 11:00–21:30 ven., sam. 11:30–22:00 dim. 11:30–21:00
Numéro de téléphone
(571) 531-9777
Site internet
https://fogodechao.com/location/virginia-reston/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Installations pour l'événement privé
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 200.
Contact pour l'événement privé
Our Sales Manager: (571) 307-5874

Endroit
11915 Democracy Dr, 20190 Reston, VA
Quartier
Reston
Parking details
Aucun
Renseignements supplémentaires :
À emporter, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Terrasse, Vin

Expériences

Bar Fogo Wagyu & Wine
49,00 $US par personne
Seulement 16 janv. 2025
Join us at Bar Fogo for a unique tasting event. Sample side-by-side Wagyu Ribeye alongside Bone-in Ribeye, perfectly paired with three glasses of the all-time favorites' South American wines of your choice and savory bar bites including Brazilian-style Empanadas, Queijo Assado, Bacon Wrapped Steak, and more.

Offres

Bar Fogo Features
Plusieurs dates disponibles
Come join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites - including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh ground in-house $10 Picanha Burger, available every day from opening to close.

Plats populaires

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail28,00 $US
Six poached shrimp.
Seafood Tower112,00 $US
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & Shrimp48,00 $US
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted meats, plus Market Table & Feijoada Bar and Brazilian sides.
Churrasco64,00 $US

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone Marrow26,00 $US
Crispy toasts, chimichurri.
Wagyu NY Strip*150,00 $US
20oz. premium graded.
Wagyu Ancho (Ribeye)*160,00 $US
24oz. premium graded Ribeye.
Tomahawk Ancho*115,00 $US
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*85,00 $US
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*165,00 $US
30oz. premium graded, aged for 21 days.

Entrées | Select Cut

Includes Market Table & Feijoada Bar and Brazilian side dishes. Entrées available à la carte. | Choose one fire-roasted meat, carved tableside.
Picanha*39,00 $US
Fraldinha*39,00 $US
Lamb Picanha*39,00 $US
Bisteca de Porco38,00 $US
Frango37,00 $US

Entrées

Includes Market Table & Feijoada Bar and Brazilian side dishes. Entrées available à la carte.
Market Table & Feijoada Bar36,00 $US
Fresh seasonal salads, exotic vegetables, aged cheeses, smoked salmon, cured meats, seasonal soup, Fogo feijoada (traditional black bean stew with sausage) served with rice, fresh orange, farofa (baked yuca flour with bacon), and more.
Chilean Sea Bass51,00 $US
Topped with papaya vinaigrette. Served with grilled asparagus.
Pan-Seared Salmon*43,00 $US
Topped with chimichurri. Served with grilled asparagus.
Cauliflower Steak39,00 $US
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Roasted Veggie Power Bowl38,00 $US
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean Pasta40,00 $US
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brazilian-inspired Beverages

Non-alcoholic
Brazilian Limonada5,75 $US
Guaraná Antarctica4,95 $US
Paradise Spritz5,50 $US
Pineapple Mint Lemonade5,00 $US

Avis de 619 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4

4,4 d'après les évaluations récentes

4,4Plats
4,2Service
4,4Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

619 avis

c
christina
VIP
Washington
8 avis
5.0
8 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
If you're looking for a dining experience that feels like a Brazilian fiesta, Fogo de Chão in Reston is the place to be! Picture this: you walk in and suddenly feel like royalty. The staff is so friendly, you might wonder if they've mistaken you for a celebrity. Spoiler alert: they haven’t, but they treat you like one anyway! Now, let’s talk about the food. Oh boy, the meats! They come around like a parade of deliciousness, and each skewer is more tempting than the last. You’ll be thinking, “Do I really need to wear stretchy pants?” Yes, yes you do. And don’t even get me started on the salad bar—it’s like a garden party for your taste buds. Just enough greens to make you feel slightly less guilty about all that meat you’re devouring! The atmosphere is lively and fun, perfect for a night out with friends or a date that you want to impress. Just remember: once you go to Fogo, regular dining will never feel the same again. Five stars? More like a meat-loving, salad-crunching, fun-filled extravaganza! Go check it out!
Cet avis est-il utile ?
C
Claudia
Virginie
10 avis
2.0
10 avis
Y est allé·e le il y a 3 jours
1. Global 2
2. Plats 2
3. Service 1
4. Atmosphère 5
We went to celebrate my birthday. At no time it was even acknowledged (Info was added to reservation). The food was okay, my husband had to request wine every time. Never offered. It was our first time and we were kind of lost. In the past we celebrated at DC Prime and it made us feel special.
Fogo de Chão - RestonA répondu il y a 2 jours
We appreciate you choosing us for your birthday celebration. We’re sorry to hear we missed some opportunities to enhance your experience, especially on such a special occasion. We would like to ensure future visits meet your expectations. Please contact us through our website so we can address your concerns. Thank you.
Cet avis est-il utile ?
M
Michelle
Washington
2 avis
5.0
2 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Superb selection from the bar and the meats were cooked to perfection. We love coming back every Christmas Day.
Cet avis est-il utile ?
s
stacey
Washington
1 avis
1.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 3
Absolutely terrible experience on Christmas Day. At the start, the server, Robinson, never inquired about cocktails, kept pushing for us to order. I had to tell him to take our drink order and circle back on food selections. I inquired about the sea bass. He swore up and down how freaking fabulous it was. I ordered it. It was awful. I told him. It fell on deaf ears. Another person in my party couldn’t stomach her salmon. We had to get up, find an employee, and ask for the gauchos to stop by for our party members who were eating meat. I started wondering if Robinson was clueless or his English was so poor he did not grasp what we were telling him- that we were not enjoying our food. We left 3/4 of the food behind. Salad bar ingredients were empty at times. Had to keep checking back. Robinson never asked if we wanted dessert. I had to pose the question as to what is on the dessert menu. Then, at the end of this horrible meal, we were presented with ONE check when we were three separate parties. We shared that piece of information at the start of our meal… again, is the server clueless or struggles with English? They initially refused to separate the checks. I asked to speak with a manager. Nobody ever came to speak with us. The server just showed up with 7 checks when it should have been three. What in the world is going on with this place?! Never once did anyone, not a manager, not a single server or our server, ever stop by to check on us during our meal. We had to even track down somebody to get us cocktail refills. HOT MESS! Absolutely terrible experience!!! Waste of $$! Won’t be going back!
Fogo de Chão - RestonA répondu il y a 2 jours
We're truly sorry we missed the mark during your visit with us on Christmas Day. It's concerning to hear about your experience with our service and food, and we sincerely appreciate your detailed feedback. Our team aims to provide exceptional dining experiences, and we regret that this was not reflected in your visit. We want to address your concerns and improve for the future. Please reach out through the contact form on our website, and we'll work toward making this right. Thank you.
Cet avis est-il utile ?
D
Dawn
VIP
Washington
9 avis
5.0
9 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 3
Service was fantastic. Food was good. It was hard to hear the wait staff as it was very noisy within the restaurant
Cet avis est-il utile ?
K
Kathleen
Washington
16 avis
5.0
16 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was outstanding! And the service was perfect!
Cet avis est-il utile ?
M
Mellisa
VIP
Houston
8 avis
4.0
8 avis
Y est allé·e le il y a 5 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Some of the meat was supposed to be med rare, it was rare to just seared, under cooked for sure
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Washington
2 avis
2.0
2 avis
Y est allé·e le 18 décembre 2024
1. Global 2
2. Plats 3
3. Service 2
4. Atmosphère 5
Food was very scarce sadly - and we rarely got any meat the first hour
Cet avis est-il utile ?
V
Viswanath
Washington
1 avis
2.0
1 avis
Y est allé·e le 15 décembre 2024
1. Global 2
2. Plats 3
3. Service 3
4. Atmosphère 4
The restaurant did not handle dinner rush very well. People with reservations ended up waiting 50 minutes to be seated. The quality control on the meats seemed to be lacking as well as a result where meats would be over seasoned and under seasoned. Would recommend avoiding any busy dates and times.
Fogo de Chão - RestonA répondu le 17 décembre 2024
We're sorry to hear about the delays and inconsistencies you experienced during your visit. Our goal is to provide a smooth and flavorful dining experience, and it's concerning that we missed the mark for you. Please reach out through our website contact form so we can address your concerns and work toward improving your next visit. Thank you.
Cet avis est-il utile ?
J
Joanne
Virginie
2 avis
2.0
2 avis
Y est allé·e le 14 décembre 2024
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 2
It's too many people but not enough servers to server in the weekend. We had to wait for a long time for water refills and the food. The food also a bit salty as well.
Fogo de Chão - RestonA répondu le 16 décembre 2024
Thank you for your feedback. We understand your concerns about the wait times and would like to ensure better service on future visits. Our team is committed to addressing these issues and providing a more balanced dining experience. Please contact us through our website so we can further discuss your concerns. Thank you.
Cet avis est-il utile ?

FAQ

Fogo de Chão - Reston propose des plats à emporter que vous pouvez commander en appelant le restaurant au (571) 531-9777.

Le restaurant Fogo de Chão - Reston est noté 4,4 étoiles par 619 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

29 déc. 2024

19:00

Réservé 65 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

11915 Democracy Dr, 20190 Reston, VA

Informations supplémentaires

Quartier
Reston
Heures d'ouverture
lun., mer., jeu. 11:30–21:30 mar. 11:00–21:30 ven., sam. 11:30–22:00 dim. 11:30–21:00
Prix
30 $ ou moins
Cuisine(s)
Brésilienne, Grillade
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Aucun
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Terrasse, Vin

Site internet
https://fogodechao.com/location/virginia-reston/
Numéro de téléphone
(571) 531-9777
Installations pour l'événement privé
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 200.
Contact pour l'événement privé
Our Sales Manager: (571) 307-5874

Fogo de Chão - Reston

Effectuer une réservation

Commande en livraison ou à emporter

Privatisation de salle

Informations supplémentaires

Bar Fogo Wagyu & Wine

Bar Fogo Features

Filet Mignon Board

Wagyu Porterhouse

Tomahawk Ancho

Indulgent Appetizers

Jumbo Shrimp Cocktail28,00 $US

Seafood Tower112,00 $US

Chilled Lobster & Shrimp48,00 $US

Churrasco

Churrasco64,00 $US

Add an Indulgent Cut

Roasted Bone Marrow26,00 $US

Wagyu NY Strip*150,00 $US

Wagyu Ancho (Ribeye)*160,00 $US

Tomahawk Ancho*115,00 $US

Whole Branzino*85,00 $US

Wagyu Porterhouse*165,00 $US

Entrées | Select Cut

Picanha*39,00 $US

Fraldinha*39,00 $US

Lamb Picanha*39,00 $US

Bisteca de Porco38,00 $US

Frango37,00 $US

Entrées

Market Table & Feijoada Bar36,00 $US

Chilean Sea Bass51,00 $US

Pan-Seared Salmon*43,00 $US

Cauliflower Steak39,00 $US

Roasted Veggie Power Bowl38,00 $US

Seared Tofu and Sesame Black Bean Pasta40,00 $US

Brazilian-inspired Beverages

Brazilian Limonada5,75 $US

Guaraná Antarctica4,95 $US

Paradise Spritz5,50 $US

Pineapple Mint Lemonade5,00 $US

Évaluation globale (notes et avis)

FAQ

Fogo de Chão - Reston propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Fogo de Chão - Reston ?

Fogo de Chão - Reston accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires