Fogo de Chao - National Harbor

4.2

4,2

609 avis

30 $ ou moins

Brésilienne

Effectuer une réservation

2 personnes

11 déc. 2024

21:30

Réservé 110 fois aujourd'hui

Des expériences sont disponibles.

Idéal pour les groupes
Adapté aux occasions spéciales
Parfait pour profiter d'une vue panoramique

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
30 $ ou moins
Cuisine(s)
Brésilienne, Grillade
Heures d'ouverture
lun.–jeu. 11:30–22:00 ven. 11:30–22:30 sam. 11:00–22:30 dim. 11:00–21:00
Numéro de téléphone
(240) 558-7666
Site internet
https://fogodechao.com/location/maryland-national-harbor/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Installations pour l'événement privé
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 180.
Contact pour l'événement privé
Our Sales Manager: (240) 542-7161

Endroit
141 National Plaza, 20745 Oxon Hill, MD
Quartier
Oxon Hills
Parking details
Stationnement public
Renseignements supplémentaires :
À emporter, Banquet, Bar/salon, Bière, Cocktails, Happy Hour, Options sans gluten, Salle privée, Terrasse, Vin

Expériences

Bar Fogo Wagyu & Wine
49,00 $US par personne
Seulement 16 janv. 2025
Join us at Bar Fogo for a unique tasting event. Sample side-by-side Wagyu Ribeye alongside Bone-in Ribeye, perfectly paired with three glasses of the all-time favorites' South American wines of your choice and savory bar bites including Brazilian-style Empanadas, Queijo Assado, Bacon Wrapped Steak, and more.

Offres

All Day Happy Hour
Plusieurs dates disponibles
Come join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites - including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh ground in-house $10 Picanha Burger, available every day from opening to close.

Plats populaires

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail28,00 $US
Six poached shrimp.
Seafood Tower112,00 $US
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & Shrimp48,00 $US
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted cuts including Picanha, Filet, Lamb Chops, Ribeye, Chicken and more; family-style Brazilian sides; and Brunch Market Table
Churrasco49,50 $US

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone Marrow26,00 $US
Crispy toasts, chimichurri.
Wagyu NY Strip*150,00 $US
20oz. premium graded.
Wagyu Ancho (Ribeye)*160,00 $US
24oz. premium graded Ribeye.
Tomahawk Ancho*115,00 $US
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*85,00 $US
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*165,00 $US
30oz. premium graded, aged for 21 days.

Entrées | Select Cut

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte. | Continuous service of one fire-roasted cut, carved tableside.
Picanha*39,00 $US
Fraldinha*39,00 $US
Lamb Picanha*39,00 $US
Bisteca de Porco39,00 $US
Frango37,00 $US

Entrées | Brunch Market Table

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Brunch Market Table35,00 $US
Fresh seasonal salads, exotic vegetables, imported cheeses, cured meats, seasonal soup, and more. Brunch Features include Braised Beef Rib Hash, Made-to-Order Omelets, Bolo de Fubá, Belgian Waffles, Brazilian Sausage, and more.

Entrées

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Pan-Seared Salmon*39,00 $US
Topped with chimichurri. Served with grilled asparagus.
Cauliflower Steak37,00 $US
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Chilean Sea Bass46,00 $US
Topped with papaya vinaigrette. Served with grilled asparagus.
Roasted Veggie Power Bowl35,00 $US
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean Pasta40,00 $US
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brunch Cocktails

Passion Fruit Mimosa10,00 $US
Fogo Bloody Mary11,00 $US
Rosé, Montes, Cherub8,00 $US
Prosecco, La Marca12,25 $US

Brazilian Inspired Beverages

Brazilian Limonada5,75 $US
Guaraná Antarctica4,95 $US
Paradise Spritz5,50 $US
Pineapple Mint Lemonade5,00 $US

Avis de 609 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.2

4,2 d'après les évaluations récentes

4,3Plats
4Service
4,4Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Banlieue de Maryland – DC
Idéal pour les groupes
Banlieue de Maryland – DC
Parfait pour profiter d'une vue panoramique
Banlieue de Maryland – DC
Les plus réservés

609 avis

E
Erika
Washington
3 avis
1.0
3 avis
Y est allé·e le il y a 5 jours
1. Global 1
2. Plats 3
3. Service 1
4. Atmosphère 2
We often go to Fogo de Chao, but this is our second time at this location. Last year, the fire alarm went off for 45 minutes. We kept asking if everything was OK and we were told it had malfunctioned. This year we arrived 15 mins early for our reservation and saw there were several open tables near the windows. We explained we were celebrating a birthday and in our reservations that we made in September requeated to sit there. We were given a token and told it would vibrate when our table was ready. After about 15 minutes of watching other parties get seated we inquired how much longer our wait would be. At this point it was noticeable that all the previously empty tables had been filled. When I tried to inquire as to why people who came after us were seated in the area we requested, the hostess became exceptionally rude and unprofessional DEMANDING I identify who came in after us. She further explained that reservations are not honored because they dont know how long people will stay at their tables, nor are special seating requests. We were then offered a different table in the main dining room but we were told we would have to be done by 5 because another reservation was coming. Which was a complete contradiction to the "no request reservation policy". At the risk of causing a scene, I walked away. Unfortunately the slim chance of finding a place to eat on a Saturday night forced us to stay. Our waiter took half the tables drink order and then walked away. Thankfully, a very nice manager came to our table and truly did everything he could to make our experience better but sadly his co workers continued to drop the ball- dirty plates never cleared, sides never brought, additional drinks never brought. We love Fogo but we will certainly not be back to this location. We will stick with the DC and Baltimore location where we have never been disappointed.
Fogo de Chao - National HarborA répondu il y a 3 jours
It's concerning to hear about your experience during your recent visit, Erika. We aim to provide exceptional service and seamless guest experiences, and it's disappointing to know we missed the mark. Our team is eager to address your concerns and would appreciate the opportunity to discuss this further. Please reach out via the contact form on our website. Thank you.
Cet avis est-il utile ?
W
Walter
Washington
1 avis
5.0
1 avis
Y est allé·e le 2 décembre 2024
1. Global 5
2. Plats 3
3. Service 5
4. Atmosphère 5
I recently had the pleasure of dining at Fogo de Chão Brazilian Steakhouse at National Harbor, and I must say, it was a uniquely exceptional experience. I went with my date and her sister, and it was especially significant because it was my date’s first time there. Creating a memorable first impression is crucial, and this restaurant exceeded our expectations. From the moment we arrived, we were warmly welcomed by Phumza Dyanti, whose customer service skills are truly commendable. She treated us like VIPs, ensuring that every aspect of our meal was perfect. Phumza’s attentiveness made the atmosphere feel even more inviting, especially for my date, who was experiencing the restaurant for the first time. It was clear that she genuinely cared about our experience, and her efforts did not go unnoticed. Our waiter, Izzy, was equally impressive. He was swift, attentive, and took care of our every need with a friendly demeanor. It’s always a pleasure to have a waiter who is both knowledgeable about the menu and proactive in ensuring that the guests are satisfied. Now, let’s get to the food. As someone who hails from Texas and has high standards when it comes to steak, I can confidently say that the cuisine at Fogo de Chão was delightful. While we did experience a slight delay in getting our meat preferences sorted out, once we did, the meat was incredibly flavorful and expertly cooked. The variety of skewered meats offered, paired with the fresh sides and salads, created a well-rounded dining experience. Overall, I left Fogo de Chão with a full belly and a happy heart. It’s a place that I would highly recommend, especially for anyone looking to enjoy a unique dining experience. We’ll definitely be visiting again, and I want to extend my heartfelt thanks to Phumza Dyanti for making our visit so memorable. If you’re looking for a restaurant that combines amazing food with exceptional service, look no further than Fogo de Chão at National Harbor!
Cet avis est-il utile ?
T
Trung
Washington
13 avis
5.0
13 avis
Y est allé·e le 1 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wow…this was the most amazing culinary experience I’ve had in a long time! And boy were we satisfied! Every single thing from the sirloin, bacon wrapped filet, crusted pork, and the unlimited salad bar, was so fresh and hot and cooked to the perfection. And you can request rare pieces as well. And the happy hour is ALL DAY! The gold rush was so smooth and delicious and paired well with everything. And don’t underestimate the cheesy bread puffs, either. They were so warm and crispy on the outside, warm and gooey on the inside. I wish I had room to eat more! Highly recommended!
Cet avis est-il utile ?
T
Tim
Washington
1 avis
5.0
1 avis
Y est allé·e le 30 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Very great experience at this location. I was impressed with the staff. They made sure they came around all the time with the food. I will be back real soon.
Cet avis est-il utile ?
D
Darnetta
Washington
7 avis
5.0
7 avis
Y est allé·e le 30 novembre 2024
1. Global 5
2. Plats 3
3. Service 3
4. Atmosphère 5
Cream Brulee was cold. Some of the meats where dry.
Cet avis est-il utile ?
L
LaVelle
Washington
1 avis
4.0
1 avis
Y est allé·e le 29 novembre 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
I chose this location because I think they’re better than all the others. The service staff did well for a thanksgiving option. Will I go back definitely just not during a holiday.
Cet avis est-il utile ?
S
Stephanie
Baltimore
2 avis
3.0
2 avis
Y est allé·e le 28 novembre 2024
1. Global 3
2. Plats 4
3. Service 4
4. Atmosphère 3
Very nice staff, very nice restaurant. Limited side options, not enough options for children. A lot of walking in between the tables which was overwhelming. Other than that I had a great experience. I enjoyed the flow of the food. Everyone was very nice- VERY NICE. Grew customer service.
Fogo de Chao - National HarborA répondu le 1 décembre 2024
We're grateful for your kind words about our team and atmosphere. We apologize for any inconvenience you faced with side options and table arrangement. Our team is eager to understand more about your experience. Please contact us via our website form so we can address your concerns. Thank you.
Cet avis est-il utile ?
T
Teresa
Louisiane
9 avis
3.0
9 avis
Y est allé·e le 28 novembre 2024
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 4
Maybe because it was a holiday but I felt very rushed during my dining experience. Food was definitely not worth the dinner price. My son ordered a coke which never arrived.
Fogo de Chao - National HarborA répondu le 1 décembre 2024
We're sorry that your dining experience did not meet your expectations, Teresa. It's concerning to hear about the rushed service and the missed order. Our team would like to address your concerns and strive for improvement. Please reach out through our website contact form so we can discuss this further. Thank you.
Cet avis est-il utile ?
A
Anthony
Washington
1 avis
5.0
1 avis
Y est allé·e le 28 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was our family's first Thanksgiving dinner at a restaurant and I have to say this was such an amazing time. Our servers Pumza, Jonathon and Kim were extremely kind and made our whole experience a memorable one. They constantly checked in on our table and with their pleasant attitudes they took in on our jokes. Your restaurant is blessed to have these staff members. Because of them my family really enjoyed ourselves and looking forward to coming back soon.
Cet avis est-il utile ?
M
Mitzi
Washington
7 avis
4.0
7 avis
Y est allé·e le 28 novembre 2024
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
The selection of food at the buffet table was incredible. I could stuff myself from the buffet without the servings of meats.
Cet avis est-il utile ?

FAQ

Fogo de Chao - National Harbor propose des plats à emporter que vous pouvez commander en appelant le restaurant au (240) 558-7666.

Le restaurant Fogo de Chao - National Harbor est noté 4,2 étoiles par 609 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

11 déc. 2024

21:30

Réservé 110 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

Google Map pour Fogo de Chao - National Harbor

141 National Plaza, 20745 Oxon Hill, MD

Informations supplémentaires

Quartier
Oxon Hills
Heures d'ouverture
lun.–jeu. 11:30–22:00 ven. 11:30–22:30 sam. 11:00–22:30 dim. 11:00–21:00
Prix
30 $ ou moins
Cuisine(s)
Brésilienne, Grillade
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Stationnement public
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Banquet, Bar/salon, Bière, Cocktails, Happy Hour, Options sans gluten, Salle privée, Terrasse, Vin

Site internet
https://fogodechao.com/location/maryland-national-harbor/
Numéro de téléphone
(240) 558-7666
Installations pour l'événement privé
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 180.
Contact pour l'événement privé
Our Sales Manager: (240) 542-7161

Fogo de Chao - National Harbor

Effectuer une réservation

Commande en livraison ou à emporter

Privatisation de salle

Informations supplémentaires

Bar Fogo Wagyu & Wine

All Day Happy Hour

The Bone Churrasco Board

Churrasco

Tomahawk Ancho

Indulgent Appetizers

Jumbo Shrimp Cocktail28,00 $US

Seafood Tower112,00 $US

Chilled Lobster & Shrimp48,00 $US

Churrasco

Churrasco49,50 $US

Add an Indulgent Cut

Roasted Bone Marrow26,00 $US

Wagyu NY Strip*150,00 $US

Wagyu Ancho (Ribeye)*160,00 $US

Tomahawk Ancho*115,00 $US

Whole Branzino*85,00 $US

Wagyu Porterhouse*165,00 $US

Entrées | Select Cut

Picanha*39,00 $US

Fraldinha*39,00 $US

Lamb Picanha*39,00 $US

Bisteca de Porco39,00 $US

Frango37,00 $US

Entrées | Brunch Market Table

Brunch Market Table35,00 $US

Entrées

Pan-Seared Salmon*39,00 $US

Cauliflower Steak37,00 $US

Chilean Sea Bass46,00 $US

Roasted Veggie Power Bowl35,00 $US

Seared Tofu and Sesame Black Bean Pasta40,00 $US

Brunch Cocktails

Passion Fruit Mimosa10,00 $US

Fogo Bloody Mary11,00 $US

Rosé, Montes, Cherub8,00 $US

Prosecco, La Marca12,25 $US

Brazilian Inspired Beverages

Brazilian Limonada5,75 $US

Guaraná Antarctica4,95 $US

Paradise Spritz5,50 $US

Pineapple Mint Lemonade5,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Fogo de Chao - National Harbor propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Fogo de Chao - National Harbor ?

Fogo de Chao - National Harbor accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires